SUBJECTS
|
BROWSE
|
CAREER CENTER
|
POPULAR
|
JOIN
|
LOGIN
Business Skills
|
Soft Skills
|
Basic Literacy
|
Certifications
About
|
Help
|
Privacy
|
Terms
|
Email
Search
Test your basic knowledge |
DSST Environmental Sciences Vocab
Start Test
Study First
Subjects
:
dsst
,
science
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The act of restricting your food intake (or your intake of particular foods)
Diet
Estuary
Independent variable
Immigration
2. A species in danger of becoming extinct in the near future
Ecosystem
Yield
Control Group
Endangered species
3. The continuous process by which water moves from Earth's surface to the atmosphere and back
Water cycle
Nitrogen fixation
Growth rate
Extinction
4. People who survive by searching for wild plants and animals; always move in small groups
Grains
Evaporation
Sustainability
Hunters and Gatherers
5. A graph that uses line segments to show changes that occur over time
Geothermal energy
Energy conservation
Line graph
Yield
6. An energy rich substance (such as coal - oil - or natural gas) formed from the remains of organisms
Data table
Fossil fuel
Nonrenewable resource
Geothermal energy
7. The number of different species in a given area
Biodiversity
Endangered species
Species
Omnivore
8. The largest population that an area can support
Carrying capacity
Renewable resources
Pioneer species
Natural resource
9. A group of land ecosystems with similar climates and organisms
Non-biodegradable
Herbivore
Immigration
Biome
10. A consumer that eats only animals
Ecosystem
Pollution
Carnivore
Worlds 5 Main Foods
11. Measure of quantity of food produced on a given area of land with limited inputs of energy and resources
Keystone species
Recyclable
Carrying capacity
Efficiency
12. A higer demand of that limited product the the price goes up
Depleted
Omnivore
Carrying capacity
Supply and demand
13. The process in which the changes that make organisms better suited to their environments develop
Food chain
Environmental issue
Prey
Natural selection
14. Illegal killing or removal of wildlife from their habitats
Industrial Revolution
Agriculture
Poaching
Ecological footprint
15. The number of different species in an area
Biodiversity
Food web
Sustainability
Pie graph
16. The typical weather pattern in an area over a long period of time
Biodegradable
Independent variable
Climate
human error
17. A resource that is able to be reused - or can be replenished quickly
Natural Resource
Renewable resource
Biome
Scavenger
18. Mistake in following procedure
Green revolution
Agriculture
human error
Yield
19. A consumer that eats only plants
Population
Herbivore
Fossil fuel
Bar graph
20. The issue where humans don't take care of the Earth.
Habitat
Nitrogen fixation
Environmental issue
Major food nutrients
21. A graph that uses dots to compare rate of change over time
Scatter graph
Growth rate
Primary succession
Extinction
22. The first species to populate the area
Malnutrition
Pioneer species
Scavenger
Nonrenewable resource
23. A material that cannot be recycled or reused
Nonrecyclable
Yield
Biodiversity
Threatened species
24. The series of changes that occur in an area where the ecosystem has been disturbed - but where soil and organisms exist
Parasitism
Renewable resources
Secondary succession
Nonrenewable resource
25. A natural resource that is not replaced in a useful time frame
Food web
Biodegradable
Carrying capacity
Nonrenewable resource
26. The effect of the IV
Ecology
Endangered species
Data table
Dependent variable
27. The movement or organisms from one place to another
Experimental error
Subsistence farmers
Dispersal
Pie graph
28. In an experiment - the group of participants that recieves the manipulation
Estuary
Diet
Sustainability
Experimental Groups
29. The disappearance of all members of a species from Earth
Condensation
Malnutrition
Extinction
Natural resource
30. Liphids - proteins - and carbohydrates
Energy conservation
Major food nutrients
Biodegradable
Fossil fuel
31. Organism that is killed
Symbiosis
Non-biodegradable
Prey
Estuary
32. The community of organisms that live in a particular area along with their nonliving surroundings
Data table
Pollution
Ecosystem
Producer
33. All the different populations that live together in an area
Community
Abiotic factor
Natural Resource
Consumer
34. Possible to use again
Renewable resource
Growth rate
Recyclable
Endangered species
35. Anything that harms an organism
Experimental Groups
Risk assessment
Pollution
Food web
36. A close relationship between two species that benefits at least one of them
Developing countries
Secondary succession
Symbiosis
Biodegradable
37. A measure of human demand on the Earth's ecosystems
Ecological footprint
Dependent variable
Subsistence farmers
Natural Resource
38. Heat from the Earth's interior
Pioneer species
Geothermal energy
Mass extinctions
Dependent variable
39. Farmers who raise food and animals mainly to feed their own families
Agriculture Revolution
Limiting factor
Decomposer
Subsistence farmers
40. The practice of growing - breeding - and caring for plants and animals that are used for food - clothing - transportation - and other uses
Ecology
Ecosystem
Water cycle
Agriculture
41. Struggle between organisms to survive in a habitat with limited resources
Environmental issue
Competition
Carrying capacity
Climate
42. Behaviors and physical characteristics of species that allow them to live successfully in their environment
Experimental Groups
Extinction
Threatened species
Adaptations
43. The study of the impact of humans on the environment
Environmental Science
Community
Groundwater
Yield
44. Beginning of urban cities - switch from man power to fossil fuels - machinery and factories are prevalent
Biodegradable
Predation
Industrial Revolution
Host
45. Flaw in design of procedure
Predator
Natural selection
Nitrogen fixation
Experimental error
46. Something that does not completely break down into the soil
Non-biodegradable
Commensalism
Herbivore
Niche
47. An organism that breaks down wastes and dead organisms
Non-biodegradable
Biome
Decomposer
human error
48. Resources supplied by nature
Predator
Natural Resource
Omnivore
Precipitation
49. A nonliving part of an organism's habitat
Supply and demand
Abiotic factor
Community
Greenhouse effect
50. Evaluation of the short-term and long-term risks associated with a particular activity or hazard
Sustainability
Hunters and Gatherers
Consumer
Risk assessment