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Test your basic knowledge |
DSST Environmental Sciences Vocab
Start Test
Study First
Subjects
:
dsst
,
science
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Mass destruction of most species
Mass extinctions
Subsistence farmers
Dependent variable
Parasite
2. Beginning of urban cities - switch from man power to fossil fuels - machinery and factories are prevalent
Dependent variable
Precipitation
Nitrogen fixation
Industrial Revolution
3. Behaviors and physical characteristics of species that allow them to live successfully in their environment
Industrial Revolution
Biodegradable
human error
Adaptations
4. Type of graph most often used for categorical data
Agriculture
Green revolution
Column Graph
Pie graph
5. The study of the impact of humans on the environment
Hunters and Gatherers
Selective cutting
Environmental Science
Ecological footprint
6. A consumer that eats only animals
Major food nutrients
Carnivore
Biodegradable
Malnutrition
7. The effect of the IV
Producer
Environmental issue
Limiting factor
Dependent variable
8. A measure of human demand on the Earth's ecosystems
Ecological footprint
Poaching
Secondary succession
Natural resource
9. The organism that the parasite lives in or on
Parasitism
Habitat
Natural Resource
Host
10. Anything in the environment that is used by people
Biodiversity
Natural resource
Parasite
Experimental error
11. A higer demand of that limited product the the price goes up
Parasite
Biotic factor
Supply and demand
Risk assessment
12. The group that does not receive the experimental treatment.
Ecosystem
Limiting factor
Control Group
Natural Resource
13. A living part of an organism's habitat
Parasitism
human error
Biotic factor
Biodiversity
14. The process by which molecules of liquid absorb energy and change to gas
Host
Evaporation
Temperature
Condensation
15. A consumer that eats only plants
Herbivore
Predator
Keystone species
Dependent variable
16. The process in which the changes that make organisms better suited to their environments develop
Prey
Abiotic factor
Poaching
Natural selection
17. Leaving a population
Emigration
Sustainability
Ecology
Abiotic factor
18. The condition in which human needs are met in such a way that a human population can survive indefinitely
Risk assessment
Water cycle
Species
Sustainability
19. The typical weather pattern in an area over a long period of time
Biodiversity
Climate
Nonrenewable resource
Extinction
20. The time when human begins first domesticated plants and animals and no longer relied entirely on hunting and gathering.
Agriculture Revolution
Limiting factor
Non-biodegradable
Omnivore
21. Something that does not completely break down into the soil
Abiotic factor
Subsistence farmers
Non-biodegradable
Agriculture Revolution
22. The process of changing free nitrogen gas into a usable form
Nitrogen fixation
Immigration
Renewable resources
Data table
23. The process of cutting down only some trees in area
Nonrecyclable
Selective cutting
Emigration
Pioneer species
24. Something that breaks down into soil
Parasitism
Parasite
Major food nutrients
Biodegradable
25. A group of organisms that are physically similar and can mate with each other and produce offspring that can also mate and reproduce
Ecosystem
Species
Grains
Scatter graph
26. A species in danger of becoming extinct in the near future
Recyclable
Parasitism
Threatened species
Endangered species
27. Wheat -bairley -corn....carbohydrates
Grains
Primary succession
Niche
Biome
28. A group of land ecosystems with similar climates and organisms
Biome
Extinction
Ecology
Supply and demand
29. Rice - corn - potatos - wheat - soy beans
human error
Diet
Worlds 5 Main Foods
Environmental Science
30. The theory that increasing carbon dioxide in the atmosphere will raise Earth's average temperature
Endangered species
Nitrogen fixation
Yield
Global warming
31. Countries with strong economies and a high quality of life
Developed countries
Secondary succession
Pioneer species
Mass extinctions
32. In an experiment - the group of participants that recieves the manipulation
Niche
Developing countries
Selective cutting
Experimental Groups
33. A resource that is either always available or is naturally replaced in a relatively short time
Cost benefit analysis
Line graph
Renewable resources
Adaptations
34. Liphids - proteins - and carbohydrates
Abiotic factor
Depleted
Threatened species
Major food nutrients
35. Situation in which people acting individually and in their own interest use up commonly available but limited resources - creating disaster for the entire community
Tragedy of the commons
Decomposer
Keystone species
Climate
36. Organism that does the killing
Predator
Renewable resources
Environmental issue
Natural resource
37. A resource that is not able to be reused - or cannot be replenished quickly
Fossil fuel
Nonrenewable resource
Food web
Climate
38. A graph that uses line segments to show changes that occur over time
Keystone species
Energy conservation
Population
Line graph
39. A graph that uses dots to compare rate of change over time
Competition
Selective cutting
Scatter graph
Risk assessment
40. An energy rich substance (such as coal - oil - or natural gas) formed from the remains of organisms
Fossil fuel
Immigration
Temperature
Population
41. An interaction in which one organism kills and eats another
Niche
Estuary
Predation
human error
42. The rate of which a plant grows at
Threatened species
Food chain
Growth rate
Renewable resources
43. The act of restricting your food intake (or your intake of particular foods)
Species
Competition
Diet
Supply and demand
44. A natural resource that is not replaced in a useful time frame
Hunters and Gatherers
Nonrenewable resource
Cost benefit analysis
Major food nutrients
45. A habitat in which the freshwater of a river meets the salt water of an ocean
Ecosystem
Estuary
Pie graph
Carrying capacity
46. All the members of one species in a particular area
Natural resource
Omnivore
Control Group
Population
47. The degree of hotness or coldness of a body or environment
Temperature
Food chain
Renewable resource
Precipitation
48. A state of poor nutrition; lacking enough calories or variety in diet
Malnutrition
Producer
Scavenger
Ecosystem
49. Countries with less productive economies and a lower quality of life
Biotic factor
Developing countries
Limiting factor
Grains
50. The study of how living and nonliving things interact
Host
Depleted
Agriculture Revolution
Ecology