SUBJECTS
|
BROWSE
|
CAREER CENTER
|
POPULAR
|
JOIN
|
LOGIN
Business Skills
|
Soft Skills
|
Basic Literacy
|
Certifications
About
|
Help
|
Privacy
|
Terms
|
Email
Search
Test your basic knowledge |
Family And Consumer Science
Start Test
Study First
Subject
:
literacy
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. ___ t = 1/4 cup
Saute
12
6-8 months
Amenities
2. Tough protein material that forms connective tissue and holds muscle fibers together.
Collagen
Lease
40
Fiber
3. Child & age 3-5 years
Fine motor skill development
Net income
Warp
Preschooler
4. The crosswise yarns on a loom
Nomex
4
Weft
16
5. ____ T = 1/4 cup
Fine motor skill development
4
Collagen
Eggs
6. A schedule that shows how much payment you have left to make & and how much of that money goes to interest.
Speech and Language Development
Amortization
Budget
Saute
7. Putting a fruit or vegetable together in boiling water for 1-2 minutes & and then putting them in ice cold water.
Elderly
6-8 months
Gross Income
Blanch
8. Can stand the hottest water. Comes from flax plant.
Speech and Language Development
Anemia
Linen
Spandex
9. A fine hair like substance
Marinate
Nylon
Fiber
Saute
10. The crosswise yarns on a loom
Social and emotional development.
Chronic
Weft
A square with 3 vertical lines in the middle
11. Soft & wool-like & wrinkle resistant & light weight.
Acrylic
Fats and/or oil
Preschooler
Polyester
12. Provides structure
Smart card
Eggs
Flour and/or water
Cognitive Development.
13. Small amounts of fat throughout the meat that provide tenderness & flavor and moistness. And & flecks of fat that are visible within the muscle tissue of meat.
Marbling
1. triple 2. double
Fixed Expenses
Lease
14. This fiber is a synthetic fiber and could be argued as a natural fiber.
Smart card
Rayon
Does not absorb water
Flour and/or water
15. The ability to use small muscles.
Fiber
Fine motor skill development
Fats and/or oil
Budget
16. To cook until the sugar in the food browns; brings out the sweetness in the food.
Polyester
Amenities
Caramelize
Baking Soda & Baking powder & and/or yeast
17. To cover a food with a liquid then gently simmer for a short amount of time.
Poach
Linen
4
Toddler
18. Resistant to wrinkles; Resistant to abrasion; Dries quickly; Retains heat-set creases.
Eggs
Polyester
Bias
Amortization
19. Expenses that do not stay the same each month.
Anemia
Infants
Flexible expenses
A square with 3 vertical lines in the middle
20. To cover a food with a liquid then gently simmer for a short amount of time.
Caramelize
Net income
Poach
Smart card
21. Income before taxes
Infants
Gross motor skill development.
Amortization
Gross Income
22. To pour a liquid over meat as it cooks. Adds flavor and moistens.
Nomex
Warp
40
Basting
23. Cooking foods in a small amount of fat
Basting
Smart card
Overdraft charge
Saute
24. Cannot be thrown into a washing machine.
Saute
Food jags
1. triple 2. double
Silk
25. Card with built in computer chip that stores money
4
Smart card
1. triple 2. double
Preschooler
26. When you pull fabric diagonally & you are pulling on the ___.
1. triple 2. double
Collagen
Weft
Bias
27. What is the symbol for drip dry?
A square with 3 vertical lines in the middle
Animal Fat
1. triple 2. double
Elderly
28. A fee charged by a bank if you take out more money than is in your account.
Overdraft charge
Hemoglobin
Marinate
4
29. Special features adding to value.
Fiber
Poach
Oxygen
Amenities
30. Expenses that do stay the same each month.
Cognitive Development.
Overdraft charge
Fixed Expenses
Hydrophilic
31. What two things make gluten?
Gross Income
Flour and Water
Net income
Acetate
32. ___ cups = 1 pint
Food jags
Spandex
Toddler
2
33. Cooking foods in a small amount of fat
Blanch
Saute
Vanilla and/or salt.
Fiber
34. In the first 12 months of life & an infant will 1._____ its birth weight and 2.______ his/her weight.
Cotton
1. triple 2. double
Flexible expenses
Animal Fat
35. Helps bind ingredients together
1. triple 2. double
Eggs
Social and emotional development.
Dredge
36. The lengthwise yarns on a loom
Fine motor skill development
Weft
Warp
Baking Soda & Baking powder & and/or yeast
37. In the first 12 months of life & an infant will 1._____ its birth weight and 2.______ his/her weight.
Fixed Expenses
1. triple 2. double
40
Anemia
38. What is lard?
Gross motor skill development.
Animal Fat
Silk
Blanch
39. A number given to you that judges how much of a credit risk you may be
Fixed Expenses
6-8 months
Does not absorb water
Credit score
40. Refrigeration at _______ degrees or below is one of the most effective ways to reduce risk of food-borne illness.
40
Nomex
Chronic
Acetate
41. ___ T = 1 cup
Anemia
Eggs
Weft
16
42. To cover in a liquid to tenderize and flavor foods.
Preschooler
Marinate
Speech and Language Development
Lease
43. A fee charged by a bank if you take out more money than is in your account.
Budget
Hemoglobin
Collagen
Overdraft charge
44. A number given to you that judges how much of a credit risk you may be
Poach
Credit score
Food jags
4
45. Bulletproof; Exceptional Strength & Exceptional Heat Resistance & Non-absorbent.
Cotton
Kevlar
Linen
Lease
46. The ability to interact with others & help themselves and use self-control.
Food jags
Social and emotional development.
Breach of Covenant
Warp
47. Iron makes this. It is present in red blood cells.
Hemoglobin
Amortization
Chronic
Overdraft charge
48. What are firemen uniforms made out of?
Gross Income
Infants
Nomex
Basting
49. Income before taxes
Hemoglobin
Cognitive Development.
Gross Income
Eggs
50. What are firemen uniforms made out of?
2
Nomex
Smart card
Smart card
Can you answer 50 questions in 15 minutes?
Let me suggest you:
Browse all subjects
Browse all tests
Most popular tests
Major Subjects
Tests & Exams
AP
CLEP
DSST
GRE
SAT
GMAT
Certifications
CISSP go to https://www.isc2.org/
PMP
ITIL
RHCE
MCTS
More...
IT Skills
Android Programming
Data Modeling
Objective C Programming
Basic Python Programming
Adobe Illustrator
More...
Business Skills
Advertising Techniques
Business Accounting Basics
Business Strategy
Human Resource Management
Marketing Basics
More...
Soft Skills
Body Language
People Skills
Public Speaking
Persuasion
Job Hunting And Resumes
More...
Vocabulary
GRE Vocab
SAT Vocab
TOEFL Essential Vocab
Basic English Words For All
Global Words You Should Know
Business English
More...
Languages
AP German Vocab
AP Latin Vocab
SAT Subject Test: French
Italian Survival
Norwegian Survival
More...
Engineering
Audio Engineering
Computer Science Engineering
Aerospace Engineering
Chemical Engineering
Structural Engineering
More...
Health Sciences
Basic Nursing Skills
Health Science Language Fundamentals
Veterinary Technology Medical Language
Cardiology
Clinical Surgery
More...
English
Grammar Fundamentals
Literary And Rhetorical Vocab
Elements Of Style Vocab
Introduction To English Major
Complete Advanced Sentences
Literature
Homonyms
More...
Math
Algebra Formulas
Basic Arithmetic: Measurements
Metric Conversions
Geometric Properties
Important Math Facts
Number Sense Vocab
Business Math
More...
Other Major Subjects
Science
Economics
History
Law
Performing-arts
Cooking
Logic & Reasoning
Trivia
Browse all subjects
Browse all tests
Most popular tests