Test your basic knowledge |

Family And Consumer Science

Subject : literacy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. ___ T = 1 cup






2. Special features adding to value.






3. Soft & Drapeable & Dries quickly & resistant to shrinking.






4. What is lard?






5. The ability to use large muscles






6. Small amounts of fat throughout the meat that provide tenderness & flavor and moistness. And & flecks of fat that are visible within the muscle tissue of meat.






7. Children from one to 3 years old.






8. Amount of income after taxes. Also known as take-home pay.






9. In the first 12 months of life & an infant will 1._____ its birth weight and 2.______ his/her weight.






10. Soft & Drapeable & Dries quickly & resistant to shrinking.






11. Card with built in computer chip that stores money






12. The ability to interact with others & help themselves and use self-control.






13. To break a legal contract.






14. Expenses that do not stay the same each month.






15. Cooking foods in a small amount of fat






16. A number given to you that judges how much of a credit risk you may be






17. Hydrophobic






18. People over 65 years of age






19. This fiber is a synthetic fiber and could be argued as a natural fiber.






20. To cover a food with a liquid then gently simmer for a short amount of time.






21. A plan for spending and saving.






22. The ability to learn and solve problems.






23. Refrigeration at _______ degrees or below is one of the most effective ways to reduce risk of food-borne illness.






24. What is the symbol for drip dry?






25. Very strong; Resilient; dries quickly & lustrous






26. To cover in a liquid to tenderize and flavor foods.






27. Cannot be thrown into a washing machine.






28. People over 65 years of age






29. Putting a fruit or vegetable together in boiling water for 1-2 minutes & and then putting them in ice cold water.






30. Can stand the hottest water. Comes from flax plant.






31. When does a child become afraid of strangers?






32. ____ T = 1/4 cup






33. Excellent elasticity; Stronger and more durable than rubber; light-weight.






34. Gains information through senses






35. A fine hair like substance






36. In the first 12 months of life & an infant will 1._____ its birth weight and 2.______ his/her weight.






37. Bulletproof; Exceptional Strength & Exceptional Heat Resistance & Non-absorbent.






38. Card with built in computer chip that stores money






39. ____ T = 1/4 cup






40. Absorbs water. (Term)






41. Excellent elasticity; Stronger and more durable than rubber; light-weight.






42. When you pull fabric diagonally & you are pulling on the ___.






43. Children from one to 3 years old.






44. When does a child become afraid of strangers?






45. Inexpensive but strong and durable. Hydrophilic.






46. How do you remove stains?






47. This condition happens when there are too few red blood cells and the iron is low.






48. When you pull fabric diagonally & you are pulling on the ___.






49. A schedule that shows how much payment you have left to make & and how much of that money goes to interest.






50. Adds Flavor