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Test your basic knowledge |
Fitness
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. increase heart rate - increase breathing rate - redistribution of blood skeletal muscles - improved oxygen uptake
Percentage overweight
oxygen to muscles
Heredity and body composition
overload; progressive
2. How often per year does the heart beat in a normal person?
agonist/ antagonist
40 million
20 y.o
Metabolic Fitness
3. As a person becomes more aerobically fit - what happens to their heart rate
Fiber
decreases
Outcome goals
remains the same length
4. Zinc - it is a component of every living cell - it is used for enzyme reactions - blood clotting - taste - vision - wound healing. good immune system function - maybe that is covered under - good sources are oysters - red meat - and poultry. skip cop
Z
High blood pressure
Healthy Fat Percentage
lose fat not muscle
5. Consuming calories in amounts equal to the number of calories expended. individuals who want to increase lean body mass need to increase caloric intake while carefully increasing the intensity and duration of their physical activity.
80-82 ml/kg
Caloric Balance
muscles and bones
20
6. Also is Stages of Change; 1. Precontemplation - not considering stopping 2. Contemplation - considering stopping3. Preparation - looking for programs 4. Action - makes a change 5. Maintenance - keep the change for 6 months
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183
7. 24 - 48 hours after the exercise.
Concentric Contraction
(kcal/kg/hour x 70 Kg X1 day)
4 Exceptions
DOMS Occurs
8. Blood pressure above 130/85 - a fasting blood sugar level of 100 or higher - blood triglycerides of 150 or above
Relative Strength
48 hours
Atherosclerosis
3-5 conditions metabolic syndrome
9. A positive state of the physiological systems commonly associated with reduced risk for chronic diseases such as diabetes and heart disease.
Blood Flow Pathway
Metabolic Fitness
Fat Soluble Vitamins
HDL Cholesterol
10. If a 150lb woman can lift her weight - and a 200 lbs man can lift his weight they are said to have the same what
remains the same length
4 seconds
S
Relative Strength
11. Heredity does not affect your destiny - genetics loads the gun but lifestyle pulls the trigger. so there are things that you inherent but how you ultimately live can affect your look
Concentric Contraction
Right and Left Ventricle
Water in foods
Heredity and body composition
12. Stretches but then comes back to its original state like a rubber band
120/80
4
Subcutaneous Fat
Elastic
13. 1. Isotonic 2. Isometric 3. Isokenetic
Fat
Recommendations for fat
agonist/ antagonist
3 PRE
14. Isotonic muscle contractions in which the muscle gets longer as it contracts that is - when a weight is gradually lowered and the contracting muscle gets longer as it gives up tension. also called negative exercise.
0-80
Eccentric Contraction
Aorta
Fuel Nutrients
15. In metabolic syndrome high blood pressure is what over what
4 kinds of flexibility
130/85
Flexibility
Antioxidants
16. Considered large abdominal circumference for men and for women
Right and Left Atrium
men 40 - women 35
Delayed Onset Muscle Soreness
Hypokinetic
17. What are the 2 components of muscle fitness
Water per day
Prochaska's Model for Behavior Modification
Endurance and Strength
8-12 reps
18. Contain all of the essential amino acids - along with most of the others. examples are meat - dairy products - and fish
Cardiovascular Fitness Requires
above 150
Complete Proteins
6 benefits of aerobic exercise
19. 2 knids of people that need to do PNF stretches
PRE
agonist/ antagonist
Dancers - Rehab
Isometric
20. Where are those minerals stored first.
13
Right and Left Ventricle
RPE
bones
21. Has been shown to help improve balance and mobility in the elderly. It is used in rehabilitation and in specialized training regiments for sports.
Visceral Fat
CA
Plyometrics
Purpose of Functional Balance
22. Cancer prevention - high blood pressure - heart disease - prevent stroke -prevents obesity - increases brain function -helps prevent depression
SMART goals
Bad Carbs
Vitamins v. Minerals
6 benefits of aerobic exercise
23. What are the lower chambers called
Glutes
Right and Left Ventricle
Healthy Fat Percentage
Arteriosclerosis
24. It strengthens bones and makes teeth more resistant to decay. Most public water systems are treated with fluoride - so that it is a good source. too much fluoride can damage teeth - so do not swallow toothpastes or mouthwashes with fluoride in them.
F
80-82 ml/kg
10-35%
RPE
25. Potassium - it is the third most abundant mineral in the body. it is an electrolyte - they help with proper nerve and muscle function - such as beating of the heart. we need about 4700mg per day - good sources include fruits and veggies - especially
Fat Soluble Vitamins
K
Antioxidants
Cholesterol
26. Calories in a pound
3500
Fit Heart
Plyometrics
Valves
27. When doing an isotonic exercise - should you breathe in on the effort - or out on the effort.
(kcal/kg/hour x 70 Kg X1 day)
4 -000 gal
70
out
28. Serve a variety of functions within the body. as co-enzymes for metabolism of different nutrients - contribute to the regulatory of energy stores and assist in immune functions. Antioxidants are those who are thought ot inactivate 'activated oxygen m
Blood Flow Pathway
20 y.o
Isotonic
Vitamins
29. 5 organs or systems all be fit; heart - lungs - blood vessels - blood and muscles
Cardiovascular Fitness Requires
Incomplete Proteins
1
4 seconds
30. Occurs 24 hours after exercise
Dehydration
DOMS
Percentage overweight
Hemoglobin
31. We have and need this trace mineral the most. Good sources mostly come from meat and fish but vegetarians can find it in legumes - eggs (lacto-ovo vegetarians) - whole grains - fortified cereals. Iron deficiency in the U.S. and Canada is rare - but a
FE
Tap Water
6 benefits of aerobic exercise
4 -000 gal
32. What does MET stand for
Water per day
Metabolic Equivalents
healthy Blood Lipid Numbers
Polyunsaturated fat
33. Milo of Crotona is an example of what two principles
Right and Left Ventricle
overload; progressive
resting heart rate
Electrolytes
34. Smooth - cardiac and skeletal
faster
3 kinds of muscles
Slow twitch I
Z
35. Is not a form of Fat - cannot be used as a fuel. has 2 structural components HDL and LDL
Recommendations for fat
Cholesterol
48 hours
Z
36. Also known as neutraceuticals - products that contain these medically beneficial compounds - because they are a combination of pharmaceuticals and food.
add 2lbs per week
Functional Foods
Isotonic
120/80
37. Why is the 'heart rate reserve method -' of calculating training pulse rate considered more accurate than the 'percentage of maximum heart rate' method
Aging on BMI
Lacto-ovo Vegetarians
max does not take account of resting heart rate
Healthy Fat Percentage
38. Some arsenic is found in these - (how big in country - draw backs of drinking bottled water)
Metabolic Fitness
Bottled Water
Phytochemicals
3500
39. Which heart beats less often
9 trace minerals
veins no oxygen arteries oxygen
Fit Heart
K
40. The heart rate reserve method of calculating target heart rate range uses age as well as...
Isometric
RPE
3 ways to use calories
resting heart rate
41. Isotonic muscle contractions in which the muscles gets shorter as it contracts - such as when a joint is bent and two body parts move closer together
Caloric Balance
Right and Left Atrium
Functional Foods
Concentric Contraction
42. Recommended frequency for flexibility exercises - and What is the minimum
45 male 39 Female
2-7 times per week
What carbs do for us
Flexibility
43. Slow twitch (Type I)fast twitch (Type IIb) intermediate Twitch (Type IIa)
3-8 reps 1 set
overload principle
3 muscle fibers
Bad Carbs
44. Calcium most abundant mineral - it takes up to 2% of our body weight - and is found mostly in the bones and teeth - with some also in tissue like muscles and organs. calcium moves muscles - clots blood and fires nerves. dairy products: bok choy - bro
Phytochemicals
Cholesterol
80-82 ml/kg
CA
45. Give us energy - every grain of carb gives us 4 calories 9 fat calories - broken down into sugars - then enters the blood stream - stored in liver or muscles or is used up.
overload; progressive
3 somatypes
F
What carbs do for us
46. Lots of sugar not many other nutrients 'sweets' table sugar - cookies - cake and ice creams. bad for your teeth
Unsaturated fat
Bad Carbs
out
Slow twitch I
47. What is the aerobic capacity of an elite runner
Right and Left Ventricle
80-82 ml/kg
72 beats
Dangers Under fat
48. Nine basic amino acids that the human body cannot produce and that must be obtained from food sources.
decreases
muscle endurance
Flexibility
Essential Amino Acids
49. Help you digest slowly (complex fibers) - blood sugar level even - prevent constipation whole foods - glycemic - are good because they have vmfp - vitamins - minerals fibers and Phytochemicals
Recommendations for fat
Purpose of Functional Balance
Prochaska's Model for Behavior Modification
Good Carbs
50. If you want to strengthen your muscles and increase your muscle mass (hypertrophy) - you should do How many repetitions per set/ How many sets
Leptin
3-8 reps 1 set
SMART goals
PRE