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Test your basic knowledge |
Fitness
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Both: are chemicals the body need to function; Minerals are needed in larger quantities (pounds - versus ounces of vitamins) - minerals are not destroyed - broken down or transformed in the body; minerals cannot be made by the body - have to get from
4
phosphorous and calcium
Right and Left Atrium
Vitamins v. Minerals
2. Ratings of Perceived Exertion
Fortified Foods
above 130/85
RPE
behavioral and outcome goals
3. Tends to deteriorate with age - and this is partly due to corresponding declines in muscle strength - range of motion - and a lower ability to coordinate muscle movements.
muscle strength
1
Functional Balance
Healthy weight loss rate
4. In metabolic syndrome high blood pressure is what over what
15-60 sec
Bottled Water
High Intensity Training
130/85
5. The deposition of materials along the arterial walls; a type of arteriosclerosis
Aerobic Capacity
Dangers Under fat
Atherosclerosis
3 benefits of flexibility
6. Muscles are exercised at levels beyond their normal use.
Causes of DOMS
behavioral and outcome goals
2 seconds
Glutes
7. If you are using the HIT method of training you would normally do How many sets
agonist/ antagonist
Dancers - Rehab
1
Brown Fat
8. It stretches and stays like taffy
80-82 ml/kg
Viscous
2-3
4 kinds of flexibility
9. Which kind of PRE is used when you do lunges with no free weights
Isotonic
Z
Functional Balance
Less than 40-men - Less than 50-woman
10. Damages the kidneys-body has to process more nitrogen - leaches calcium from bones only from meat - environmental costs/ effects
Water in foods
Metabolic Equivalents
Systolic
Animal Protein
11. Percentage of protein for diet
4 Exceptions
10-35%
3 somatypes
3500
12. If a 150lb woman can lift her weight - and a 200 lbs man can lift his weight they are said to have the same what
25%
Isotonic
Relative Strength
3 benefits of flexibility
13. How long should static stretches be held
DOMS Occurs
(kcal/kg/hour x 70 Kg X1 day)
15-60 sec
140/90
14. For men and women is 17-25
Leptin
Healthy BMI
80-82 ml/kg
healthy Blood Lipid Numbers
15. Calories in a pound
140/90
48 hours
benefits of strength - flexibility
3500
16. These conditions are caused by inactivity - and account for a large percentage of our health care costs.
Aorta
Hypokinetic
Viscous
Dehydration
17. What are the 2 components of muscle fitness
3 kinds of muscles
Endurance and Strength
(kcal/kg/hour x 70 Kg X1 day)
Polyunsaturated fat
18. Type of muscle contraction in which the muscle remains the same length. Also known as static contraction.
Brown Fat
4 kinds of flexibility
Diastolic
Isometric
19. What is the aerobic capacity of an elite runner
80-82 ml/kg
Flexibility
Subcutaneous Fat
Dancers - Rehab
20. When hanging from for a long time from the chin up bar is an example of what PRE
Eating Fewer Tootsie Roll Pops
Bottled Water
PRE
Isometric
21. PRE strengthens your muscles - and it also strengthens something else. What is that
volume oxygen maximum
Bottled Water
decreases
muscles and bones
22. Hormone that makes you feel hungry
RPE
Grehlin
Elastic
Omega 3
23. When do people with no interventions such as exercise program reach their maximum strength
agonist/ antagonist
20 y.o
Good Carbs
Cholesterol
24. Too little of the body weight composed of fat. special concern particularly when associated with overtraining - low calorie intake - competitive stress and poor diet. with this amenorrhea may occur which places the woman at risk for bone loss and oth
Dangers Under fat
Fat Soluble Vitamins
4 -000 gal
S
25. If you are using the HIT method of training you would normally do How many repetitions per set
8-12 reps
Systolic
overload
Saturated fat
26. As a person becomes more aerobically fit - what happens to their heart rate
overload principle
Bone to bone
Elastic
decreases
27. Nine basic amino acids that the human body cannot produce and that must be obtained from food sources.
Dangers Under fat
Essential Amino Acids
4 seconds
9
28. B and C - B-1: whole grains - lean a meat and poultry - legumes and nuts - B-12: animal products (benefits and drawbacks) - these we need to make sure we get enough of - because they exit the body regularly
Water Soluble Vitamins
5.3 quarts
Incomplete Proteins
Visceral Fat
29. Who invented the 6-20 scale for RPE
S
Gunnar Borg
140-159 or 90-99
behavioral and outcome goals
30. What is VO2 max a measure of
Healthy BMI
4 kinds of flexibility
volume oxygen maximum
decreases
31. Where are those minerals stored first.
behavioral and outcome goals
Less than 40-men - Less than 50-woman
bones
phosphorous and calcium
32. Consuming calories in amounts equal to the number of calories expended. individuals who want to increase lean body mass need to increase caloric intake while carefully increasing the intensity and duration of their physical activity.
muscles to bone
Right and Left Ventricle
Caloric Balance
agonist/ antagonist
33. How much blood is in our body?
Subcutaneous Fat
3 benefits of flexibility
Relative Strength
5.3 quarts
34. Lots of sugar not many other nutrients 'sweets' table sugar - cookies - cake and ice creams. bad for your teeth
2 seconds
DOMS
Free weights
Bad Carbs
35. Phosphorous - it is 2nd most abundant mineral in our bodies. it is found in every cell and it is needed for strong bones - teeth and metabolism - also vitamin B can only be activated when it is attached when it is attached to phosphorus. we need abou
48 hours
Isotonic
P
Functional Balance
36. What kind of stretch helps to improve long term flexibility safely - with no help from others
PNF
40 million
20 y.o
above 150
37. The amount of energy expended at rest is referred to 1
Diastolic
intermediate twitch fibers
45-60%
1 MET
38. When muscles are working what percent of blood flow do they receive
Water per day
Isokinetic
70
behavioral and outcome goals
39. Body fat that is located in the core of the body - also known as central fat. located in the abdominal cavity as opposed to subcutaneous dangers are heart disease - stroke - breast cancer - type 2 diabetes.
intermediate twitch fibers
Visceral Fat
120/80
NA and CL
40. Refers to a person's body type. One researcher (Sheldon) suggested that there are three basic body types: ectomorph (linear) - mesomorph (muscular) - and endomorph (round)
Fortified Foods
Grehlin
3 somatypes
4 -000 gal
41. (how and why treated)
Concentric Contraction
140/90
10-35%
Tap Water
42. A dark-colored adipose tissue with many blood vessels - involved in the rapid production of heat in hibernating animals and human babies
Brown Fat
Water in foods
3-8 reps 1 set
Vegan
43. The fat that your body needs to function. Regulation - 5% males 10% females - is necessary for temperature regulation - shock absorption and the regulation of essential nutrients - including vitamins ADEK.
6 benefits of aerobic exercise
Vitamins v. Minerals
Essential Fat
Purpose of Functional Balance
44. Calories per gram of protein
Good Carbs
4
Isometric
3 PRE
45. If Peter weighs 167lbs and is doing an activity requiring 4 MET; How many calories is he expending per hour on that activity.
1 MET
304 calories (1 cal/kg/hr X MET)
Metabolic Fitness
Isokinetic
46. What is the largest artery in the body
Dangers Over fat
healthy Blood Lipid Numbers
2 Physiological Components of Health
Aorta
47. Upper blood pressure number - often called working blood pressure. it represents the pressure in the arteries at its highest level just after the heart beats
140/90
FE
8-12 reps
Systolic
48. Clinical term that implies higher normal levels of body fat and potential risk for development of obesity. values of a 25 BMI are considered overweight 66% of U.S.
Percentage overweight
K
Flexibility
Vegan
49. What should you feel when doing flexibility exercises
120/80
Training for 2 components of muscle fitness
72 beats
tension not pain
50. Vitamins - minerals and water
Regulatory Nutrients
Fit Heart
overload
muscles to bone