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Test your basic knowledge |
Fitness
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. When muscles are working what percent of blood flow do they receive
Functional Foods
70
Fit Heart
Tap Water
2. Will not eat any thing that has to do with animals - they also dont buy leather. need to know food chemistry from incomplete amino acids. Good (in)complete = rice - beans - soy beans - nuts veggies; need to make sure they get enough B12 calcium and V
Vegan
Heredity and body composition
Valves
Lacto-ovo Vegetarians
3. Calories per gram Carbs
muscle endurance
4
4 Exceptions
3 muscle fibers
4. We have and need this trace mineral the most. Good sources mostly come from meat and fish but vegetarians can find it in legumes - eggs (lacto-ovo vegetarians) - whole grains - fortified cereals. Iron deficiency in the U.S. and Canada is rare - but a
FE
overload; progressive
Vitamins
20
5. Excessive loss of water from the body - usually through perspiration - urination - or evaporation ; sometimes water out of cells - to maintain blood pressure and volume. cells shrink - body tissue begin to dry out - cells start to shrivel and malfunc
Less than 40-men - Less than 50-woman
3-8 reps 1 set
Systolic/Diastolic
Dehydration
6. 5 organs or systems all be fit; heart - lungs - blood vessels - blood and muscles
Cardiovascular Fitness Requires
Fat Soluble Vitamins
Fit Heart
Good Carbs
7. Vegetarians who include dairy and eggs in thier diet. they do not have the same concerns as vegans -
20
Lacto-ovo Vegetarians
Metabolic Equivalents
Right and Left Atrium
8. What are the lower chambers called
25%
Right and Left Ventricle
Causes of DOMS
oxygen to muscles
9. (how and why treated)
Diastolic
Metabolic fitness
Triglycerides
Tap Water
10. In metabolic syndrome high blood pressure is what over what
Eating Fewer Tootsie Roll Pops
140/90
130/85
Omega 6
11. Reduce cholesterol and LDL cholesterol they also decrease levels of HDL
Polyunsaturated fat
4 traditional components of health fitness
Concentric Contraction
Fortified Foods
12. Stage 1 hypertension is present if your blood pressure is equal to or greater than what systolic and what diastolic number.
140-159 or 90-99
men 40 - women 35
Less than 40-men - Less than 50-woman
5.3 quarts
13. The ability of the muscles to exert an external force or to lift a heavy weight. A fit person can do work or play that involves exerting force - such as lifting or controlling one's own body weight.
30-90 minutes
Fat Soluble Vitamins
Bad Carbs
muscle strength
14. It stretches and stays like taffy
muscles and bones
3 benefits of flexibility
Viscous
10-35%
15. What doesnt cause DOMS
15-60 sec
Training for 2 components of muscle fitness
lactic acid
Phytochemicals
16. How much bottled water is said to come from the same sources as municipal water.
3 ways to use calories
Concentric Contraction
above 150
25%
17. Help you digest slowly (complex fibers) - blood sugar level even - prevent constipation whole foods - glycemic - are good because they have vmfp - vitamins - minerals fibers and Phytochemicals
Aging on BMI
men 40 - women 35
Good Carbs
20
18. Slow twitch (Type I)fast twitch (Type IIb) intermediate Twitch (Type IIa)
Good Carbs
Isotonic Exercise
false maintenance
3 muscle fibers
19. Recommended frequency for flexibility exercises - and What is the minimum
0-80
Isotonic Exercise
2-7 times per week
benefits of strength - flexibility
20. Are the transfer stations where oxygen and fuel are released - and waste products - such as carbon dioxide - are removed from the tissues.
Tap Water
What carbs do for us
8-12 reps
Capillaries
21. What is a normal healthy blood pressure
120/80
Hypokinetic
Isotonic
Blood Flow Pathway
22. Isotonic muscle contractions in which the muscles gets shorter as it contracts - such as when a joint is bent and two body parts move closer together
80
Monounsaturated fat
Concentric Contraction
5 Dimensions of Wellness
23. ADEK - if they stay around too much they could damage organs; stored in fat cells. Vitamin A - milk - cheese - fruits and eggs and veggies - Vitamin D - important (extremely) bones helps absorbs calcium in bones; milks and eggs and sunlight salmon -
Fat Soluble Vitamins
Cholesterol
70
Viscous
24. Sulfur 4th most abundant mineral in the body. there is no recommended in take amount for sulfur - because it is found in protein - as long as you meet your daily requirement for protein you will get enough sulfur
What carbs do for us
30-90 minutes
4
S
25. Consuming calories in amounts equal to the number of calories expended. individuals who want to increase lean body mass need to increase caloric intake while carefully increasing the intensity and duration of their physical activity.
Caloric Balance
Isometric
3-5 days
Regulatory Nutrients
26. What happens to your muscles during an isometric exercise
remains the same length
overload principle
High blood pressure
Gunnar Borg
27. Refers to a person's body type. One researcher (Sheldon) suggested that there are three basic body types: ectomorph (linear) - mesomorph (muscular) - and endomorph (round)
remains the same length
4 -000 gal
(kcal/kg/hour x 70 Kg X1 day)
3 somatypes
28. Damages the kidneys-body has to process more nitrogen - leaches calcium from bones only from meat - environmental costs/ effects
1 MET
Animal Protein
agonist/ antagonist
Vegan
29. Sodium and chlorine. tied for 5th abundant. both are electrolytes and postassium - most people get plenty of sodium - and many get too much. the upper level is 2300 mg a day which is about 1 teaspoon. Chloride helps us digest food and need about the
Bone to bone
Water Soluble Vitamins
NA and CL
Brown Fat
30. What is the average resting heart rate in the US
0-80
Vitamins
decreases
Fiber
31. Also known as neutraceuticals - products that contain these medically beneficial compounds - because they are a combination of pharmaceuticals and food.
Functional Foods
45 male 39 Female
Triglycerides
304 calories (1 cal/kg/hr X MET)
32. Why is the 'heart rate reserve method -' of calculating training pulse rate considered more accurate than the 'percentage of maximum heart rate' method
max does not take account of resting heart rate
Isotonic
Fit Heart
Antioxidants
33. It is not true that the ______ you do a strength exercise - the more it builds your muscles
Regulatory Nutrients
Vegan
Bottled Water
faster
34. Iodine - it is needed to avoid a thyroid disease called goiter - because that was the leading reason for rejecting recruits during WWI - the government decided to add it to table salt in 1924 - and that has just about eliminated the disease -
I
130/85
Arteriosclerosis
48 hours
35. If you are using the HIT method of training you would normally do How many repetitions per set
20
8-12 reps
Healthy Fat Percentage
Capillaries
36. How often per year does the heart beat in a normal person?
Diastolic
40 million
Antioxidants
30-90 minutes
37. Each additional pound of muscle you build increases your basal metabolic rate by How many calories per day.
(kcal/kg/hour x 70 Kg X1 day)
Capillaries
P
Electrolytes
38. Potassium - it is the third most abundant mineral in the body. it is an electrolyte - they help with proper nerve and muscle function - such as beating of the heart. we need about 4700mg per day - good sources include fruits and veggies - especially
K
Isotonic
9
Amino Acids
39. Food to which nutrients are added in amounts greater than what would naturally occur in the food
Right and Left Atrium
High blood pressure
Fortified Foods
80
40. 10-20% males 17-28% females
agonist/ antagonist
Healthy Fat Percentage
resting heart rate
Hemoglobin
41. A dark-colored adipose tissue with many blood vessels - involved in the rapid production of heat in hibernating animals and human babies
Brown Fat
decreases
Training for 2 components of muscle fitness
What carbs do for us
42. Percentage of protein for diet
10-35%
F
130/85
Vegan
43. Muscles are exercised at levels beyond their normal use.
Causes of DOMS
NA and CL
Hemoglobin
Unsaturated fat
44. When do people with no interventions such as exercise program reach their maximum strength
4
Good Carbs
20 y.o
Subcutaneous Fat
45. A type of blood fat associated with increased risk for heart disease. are related to heart disease - lose some of their ability to predict heart disease with the presence of other risk factors - so high levels are more difficult to interpret than oth
Triglycerides
Fat
PNF
6 benefits of aerobic exercise
46. You need to replenish these when you are exercising over an hour or when it is very hot outside - you definitely need to when you have been exercising for more than 3 hours; pretzels will help.
2-3
Electrolytes
2-7 times per week
Trans fat
47. Helps assess the intensity of aerobic physical activity. scale ranges from 6 (very very light) to 20 (very very hard) and has 1-point increments in between. can also be used to define target zone for exercise intensity
Essential Fat
Unsaturated fat
Aerobic Capacity
How RPE is Used
48. Cancer prevention - high blood pressure - heart disease - prevent stroke -prevents obesity - increases brain function -helps prevent depression
13
benefits of strength - flexibility
6 benefits of aerobic exercise
Systolic/Diastolic
49. Also is Stages of Change; 1. Precontemplation - not considering stopping 2. Contemplation - considering stopping3. Preparation - looking for programs 4. Action - makes a change 5. Maintenance - keep the change for 6 months
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50. Ratings of Perceived Exertion
HDL Cholesterol
RPE
4 kinds of flexibility
Polyunsaturated fat