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Test your basic knowledge |
Fitness
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Which kind of goal is more sensible (SMART) when one is beginning to make a change in lifestyle
Outcome goals
Dangers Over fat
Delayed Onset Muscle Soreness
2-3
2. Fruits - veggies - beverages - watermelon - pineapples - apples - oranges - grapes - lettuce - cucumbers - carrots - celery.
Water in foods
Functional Balance
How RPE is Used
Vegan
3. Who may need supplements
overload
Free weights
elderly and pregnant
(kcal/kg/hour x 70 Kg X1 day)
4. Limit saturated fat to 7-10% limit cholesterol to 300mg - 200mg if you are at high risk for diabetes - avoid trans fatty acids like - mac n cheese - eat cold water fish twice a week
Omega 6
3-5 days
Recommendations for fat
remains the same length
5. Magnesium - only need 1 oz or less - compared with 3lbs of calcium - but it is needed for over 300 chemical reactions that keep us alive. more than half our magnesium is in our bones - Calcium gives bones strength; magnesium gives bones elasticity -
DOMS
Water Soluble Vitamins
MG
muscles to bone
6. Primary sources come from animals. dietary fats that are usually solid at room temperature and come primarily from animal sources; excessive fat particularly this kind can lead to atherosclerosis cardiovascular disease and breast - prostate and colon
Saturated fat
HDL Cholesterol
Recommendations for fat
80
7. Are the transfer stations where oxygen and fuel are released - and waste products - such as carbon dioxide - are removed from the tissues.
Atherosclerosis
Capillaries
Amino Acids
45 male 39 Female
8. Muscles are exercised at levels beyond their normal use.
0-80
Elastic
Causes of DOMS
Valves
9. Reduce cholesterol and LDL cholesterol they also decrease levels of HDL
overload principle
muscles to bone
Polyunsaturated fat
false maintenance
10. (how and why treated)
Causes of DOMS
Tap Water
Cholesterol
Less than 40-men - Less than 50-woman
11. Milo of Crotona is an example of what two principles
4 -000 gal
overload; progressive
3 ways to use calories
Grehlin
12. Serve a variety of functions within the body. as co-enzymes for metabolism of different nutrients - contribute to the regulatory of energy stores and assist in immune functions. Antioxidants are those who are thought ot inactivate 'activated oxygen m
Vitamins
(kcal/kg/hour x 70 Kg X1 day)
Free weights
3500
13. When there is both an concentric and eccentric contraction what type of PRE is it?
men 40 - women 35
Cardiovascular Fitness Requires
NA and CL
Isotonic
14. Sulfur 4th most abundant mineral in the body. there is no recommended in take amount for sulfur - because it is found in protein - as long as you meet your daily requirement for protein you will get enough sulfur
Visceral Fat
5.3 quarts
S
2 Physiological Components of Health
15. What is the average aerobic capacity of a normal person
Percentage overweight
Fortified Foods
45 male 39 Female
Saturated fat
16. In a single day How many gallons of blood does the heart pump
13
4 -000 gal
Isotonic
Trans fat
17. Bring your arms into you closer pinching your sides - bring arms in the shape of a diamond
S
Making Push-ups Difficult
Slow twitch I
Good Carbs
18. In context of strength training - what does HIT stand for?
Warm-up
Systolic/Diastolic
lose fat not muscle
High Intensity Training
19. Too little of the body weight composed of fat. special concern particularly when associated with overtraining - low calorie intake - competitive stress and poor diet. with this amenorrhea may occur which places the woman at risk for bone loss and oth
Fast twitch fibers IIb
Amino Acids
Dangers Under fat
13
20. Needed in relatively large amounts; calcium - phosphorous - sulfur - potassium - magnesium - sodium and chloride. Needed for muscle contraction - blood pressure maintenance - blood clotting and bone maintenance. (what they do - come from)
(kcal/kg/hour x 70 Kg X1 day)
Isotonic
7 major minerals
RPE
21. For metabolic syndrome - What is considered low for HDL.
Dehydration
Training for 2 components of muscle fitness
Less than 40-men - Less than 50-woman
40 million
22. Which is the top number diastolic or systolic.
Vegans and Lacto-ovo Vegetarians
Systolic/Diastolic
Diastolic
10-35%
23. Upper blood pressure number - often called working blood pressure. it represents the pressure in the arteries at its highest level just after the heart beats
3 benefits of strength
3 PRE
Systolic
above 150
24. A type of blood fat associated with increased risk for heart disease. are related to heart disease - lose some of their ability to predict heart disease with the presence of other risk factors - so high levels are more difficult to interpret than oth
3 muscle fibers
Triglycerides
Gunnar Borg
72 beats
25. The range of motion available in a joint. It is affected by muscle length - joint structure and other factors. A fit person can move the body joints through a full range of motion in work and in play .
max does not take account of resting heart rate
Functional Foods
FE
Flexibility
26. What are the 2 components of muscle fitness
overload; progressive
Endurance and Strength
Vitamins v. Minerals
High Intensity Training
27. Ability of muscles to exert themselves repeatedly. A fit person can repeat movements for a long period without undue fatigue.
muscle endurance
benefits of strength - flexibility
45 male 39 Female
80-82 ml/kg
28. DOMS
bones
Delayed Onset Muscle Soreness
Fast twitch fibers IIb
2-7 times per week
29. Why is the 'heart rate reserve method -' of calculating training pulse rate considered more accurate than the 'percentage of maximum heart rate' method
Healthy weight loss rate
Metabolic fitness
max does not take account of resting heart rate
High Intensity Training
30. Give us energy - every grain of carb gives us 4 calories 9 fat calories - broken down into sugars - then enters the blood stream - stored in liver or muscles or is used up.
Metabolic Fitness
What carbs do for us
How RPE is Used
Functional Foods
31. Help prevent cancer by absorbing free particals.
Antioxidants
Warm-up
High Intensity Training
120/80
32. 10-20% males 17-28% females
K
above 130/85
Healthy Fat Percentage
4 traditional components of health fitness
33. Which kind of exercise involves muscle shortening but not muscle lengthening
Isokinetic
Saturated fat
Free weights
Making Push-ups Difficult
34. Blood pressure above 130/85 - a fasting blood sugar level of 100 or higher - blood triglycerides of 150 or above
3-5 conditions metabolic syndrome
Eccentric Contraction
4
Less than 40-men - Less than 50-woman
35. Isotonic muscle contractions in which the muscle gets longer as it contracts that is - when a weight is gradually lowered and the contracting muscle gets longer as it gives up tension. also called negative exercise.
Isotonic Exercise
Eccentric Contraction
Protein Supplements
overload principle
36. Help you digest slowly (complex fibers) - blood sugar level even - prevent constipation whole foods - glycemic - are good because they have vmfp - vitamins - minerals fibers and Phytochemicals
Capillaries
Good Carbs
1 MET
4 ways measure aerobic exercise
37. What are the upper chambers of the heart called
120/80
70
Right and Left Atrium
Manganese
38. Fatty acids - found special in cold-water fish - in reducing the risk of cardiovascular disease. walnuts - flaxseeds and canola oil may have similar benefits
Polyunsaturated fat
48 hours
5.3 quarts
Omega 3
39. What kind of stretch helps to improve long term flexibility safely - with no help from others
PNF
304 calories (1 cal/kg/hr X MET)
oxygen to muscles
Protein Supplements
40. Food to which nutrients are added in amounts greater than what would naturally occur in the food
Fortified Foods
Polyunsaturated fat
Subcutaneous Fat
3500
41. B and C - B-1: whole grains - lean a meat and poultry - legumes and nuts - B-12: animal products (benefits and drawbacks) - these we need to make sure we get enough of - because they exit the body regularly
Eating Fewer Tootsie Roll Pops
Soy
Hyponatremia
Water Soluble Vitamins
42. Calories per gram of protein
Complete Proteins
Fuel Nutrients
Vitamins
4
43. A positive state of the physiological systems commonly associated with reduced risk for chronic diseases such as diabetes and heart disease.
Aorta
3-5 conditions metabolic syndrome
Metabolic Fitness
4 Exceptions
44. Cancer prevention - high blood pressure - heart disease - prevent stroke -prevents obesity - increases brain function -helps prevent depression
Brown Fat
Good Carbs
6 benefits of aerobic exercise
Water in foods
45. The lower blood pressure number - often called 'resting pressure' It is the pressure in the arteries at its lowest level occurring just before the next beat of the heart.
Aorta
Fortified Foods
Fat
Diastolic
46. If you have been doing 25 push-ups every day for 6 months - are you working on improving your muscle strength
0-80
Vegan
Functional Foods
false maintenance
47. What is the largest artery in the body
FE
Aorta
80
DOMS Occurs
48. What do tendons connect to
muscles to bone
2-3
Systolic/Diastolic
Healthy weight loss rate
49. Too little of sodium - brain cells can be affected. confusion - seizures - and coma. Sweating and losing a lot of sodium - drinking a lot of water - so much that the kidneys cant get rid of it fast. such as marathons or radio drinking water contests
Functional Balance
Hyponatremia
CA
Polyunsaturated fat
50. back pain -core strength -weight control (for every 2 lbs of muscle the body can burn more calories)
Fuel Nutrients
Blood Flow Pathway
RPE
3 benefits of strength