SUBJECTS
|
BROWSE
|
CAREER CENTER
|
POPULAR
|
JOIN
|
LOGIN
Business Skills
|
Soft Skills
|
Basic Literacy
|
Certifications
About
|
Help
|
Privacy
|
Terms
Search
Test your basic knowledge |
Infant Nutrition
Start Test
Study First
Subjects
:
health-sciences
,
pediatrics
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What are examples of specialized-term formulas?
It is injected within the first hours of life as prophylaxis against hemorrhagic disease of the newborn.
When an infant turns his head toward anything that strokes his cheek or mouth - searching for the object by moving his head in steadily decreasing arcs until the object is found.
A form of breast milk developed after colostrum - within the first two weeks postpartum. It is more watered down - with an increased concentration in fat and CHO and decreased protein content. Its calories depend on the time in which the infant was d
Examples are Soy-based - Protein hydrolysate - Amino acid-based - Allergies/ sensitive digestion formularies.
2. What are some foods that should not be introduced to infants?
3. What carbohydrates are in breast milk?
A hormone responsible for the let down reflex and starts right at birth and continues while breastfeeding.
Lactose is the most abundant as it is easily digested - but breaks down slowly. It also facilitates calcium absorption.
20 calories/oz
A mother's antibodies and normal flora can be transferred to a child via breast milk.
4. How are the nutritional needs of infants different from adults?
It is a cow milk-based formula.
If the infant has severe allergies and digestion problems - he or she will receive this type of formula.
When an infant turns his head toward anything that strokes his cheek or mouth - searching for the object by moving his head in steadily decreasing arcs until the object is found.
Infants require : 54% fat (from dietary fat) - 40% CHO - 6% protein - Adults require: 45-65% CHO - 20-35% fat - 10-35% protein
5. How does a child gain immunity via breastfeeding?
6. What is quantitavely indicative of proper growth?
Examples are Soy-based - Protein hydrolysate - Amino acid-based - Allergies/ sensitive digestion formularies.
Offer ad libitum - paying attention to infant signs of hunger and fullness. Most important indicator is adequate growth: Regain birth weight by 10 days - Track on growth chart without crossing major centile lines. 6-8 wet diapers a day is normal. Co
Weight doubles by 6 months - Triples by 1 year - 2nd year - add about 5 pounds - BMR is very high - Need - 100 kcalories/kg
When a child will eat nothing but one item.
7. How much iron do infants need?
A hormone responsible for the let down reflex and starts right at birth and continues while breastfeeding.
If the infant has a cow-based allergen - he or she will receive this type of formula.
Iron supplementation is not needed until 6 months unless the child was preterm.
A hormone that stimulates the mammary gland - responsible for milk production and starts during pregnancy.
8. How are preterm formulas different from standard formulas
Preterm formulas contain 22-24 kcal/oz while term formulas contain 20kcal/oz.
Breast milk contains molecules that are easier for the gut to break down - resulting in a faster digestion rate than with formula.
Canned foods & Honey - C. botulinum - foods that can cause choking ie. Carrot or hot dog 'rings -' whole - unpeeled grapes - hard candies - marshmallows
Breastfeeding helps regulate the hormones related to the ovaries and the breast.
9. How should food allergies be addressed?
One new food every 3-7 days to watch for allergic reactions - family hx food allergies: Delay allergenic foods until after 1 year - Delay major allergens (eggs - milk - wheat - soy - peanuts - tree nuts - fish and shellfish) until well after 1st year
Mothers can choose from: standard-term formulas - specialized term formulas - and preterm formulas.
After 1 year - can include same foods as adults - Cut into appropriate sizes
Sucking on hand - Rooting - Excited arm and leg movements - Opening mouth as spoon approaches - Fussing - Crying is late cue
10. What are signs of hunger?
Offer ad libitum - paying attention to infant signs of hunger and fullness. Most important indicator is adequate growth: Regain birth weight by 10 days - Track on growth chart without crossing major centile lines. 6-8 wet diapers a day is normal. Co
It is a cow milk-based formula.
Sucking on hand - Rooting - Excited arm and leg movements - Opening mouth as spoon approaches - Fussing - Crying is late cue
It contains omega-3 and cholesterol needed for brain and eye development as well as for cell membrane development. Early exposure to cholesterol gives infants a better ability to metabolize cholesterol later in life.
11. What proteins are in breastmilk?
A mother's antibodies and normal flora can be transferred to a child via breast milk.
A form of breast milk developed after colostrum - within the first two weeks postpartum. It is more watered down - with an increased concentration in fat and CHO and decreased protein content. Its calories depend on the time in which the infant was d
Offer ad libitum - paying attention to infant signs of hunger and fullness. Most important indicator is adequate growth: Regain birth weight by 10 days - Track on growth chart without crossing major centile lines. 6-8 wet diapers a day is normal. Co
Breast milk contains a high whey: casein ratio - The ratio in human milk changes during the first year as the baby grows. The balance of the 18 essential amino acids in the milk are uniquely suited to foster human growth and brain development.
12. What should nurses teach mothers when they use formula milk?
IF PREMATURE: use adjusted age (e.g. - if 2 months premature - add 2 months to the above guidelines)
Choose iron fortified - Avoid over-dilution - Use CLEAN - sterile bottles and water to avoid contamination - ALWAYS observe the baby when feeding. If they leave the bottle for too long they may develop dental caries.
20 calories/oz
Formulas are nutritionally similar to breast milk - but do not provide immune protection and are higher in caesin.
13. What is the indication for soy-based formulas?
If the infant has a cow-based allergen - he or she will receive this type of formula.
One new food every 3-7 days to watch for allergic reactions - family hx food allergies: Delay allergenic foods until after 1 year - Delay major allergens (eggs - milk - wheat - soy - peanuts - tree nuts - fish and shellfish) until well after 1st year
Weight doubles by 6 months - Triples by 1 year - 2nd year - add about 5 pounds - BMR is very high - Need - 100 kcalories/kg
Breastfeeding helps promote portion control - which can help with weight management. - The baby has more control as to When to stop eating through breastfeeding - than having the baby finish what's in the bottle and overeating.
14. How should foods be introduced to infants?
Iron supplementation is not needed until 6 months unless the child was preterm.
Mothers can choose from: standard-term formulas - specialized term formulas - and preterm formulas.
This is feces the infant carried inutero to birth - which is high in bilirubin and can lead to jaundice.
Breastfeed exclusively for approx 6 months and continue until 12 months of age - Begin with iron rich food as first solid - New foods 3-6 days apart - Iron-fortified infant cereal - Strained meats - Introduce solid foods when infant is developmentall
15. How are lactation and a child's food preference related?
16. What is transitional milk?
A hormone responsible for the let down reflex and starts right at birth and continues while breastfeeding.
A form of breast milk developed after colostrum - within the first two weeks postpartum. It is more watered down - with an increased concentration in fat and CHO and decreased protein content. Its calories depend on the time in which the infant was d
Breastfeeding helps regulate the hormones related to the ovaries and the breast.
Preterm formulas contain 22-24 kcal/oz while term formulas contain 20kcal/oz.
17. What risks are associated with formula usage?
Decreased :Postpartum blood loss - Postpartum depression - Risk of ovarian and breast cancers - Cost - Increased: Uterine contractions after birth - 'Mothering' hormones oxytocin and prolactin - Child spacing
Infants require : 54% fat (from dietary fat) - 40% CHO - 6% protein - Adults require: 45-65% CHO - 20-35% fat - 10-35% protein
24 calories/oz
Infants are at risk of developing: respiratory & ear infections - diarrhea (bacterial or rotavirus) - urinary tract infections -allergies -obesity - and DMT2
18. What is rooting?
Formulas are nutritionally similar to breast milk - but do not provide immune protection and are higher in caesin.
Iron supplementation is not needed until 6 months unless the child was preterm.
Mothers can choose from: standard-term formulas - specialized term formulas - and preterm formulas.
When an infant turns his head toward anything that strokes his cheek or mouth - searching for the object by moving his head in steadily decreasing arcs until the object is found.
19. How much vitamin D is needed for infants?
Lactose is the most abundant as it is easily digested - but breaks down slowly. It also facilitates calcium absorption.
Infants are at risk of developing: respiratory & ear infections - diarrhea (bacterial or rotavirus) - urinary tract infections -allergies -obesity - and DMT2
If an infant is wearing a diaper and exposed to sun - he or she should be exposed 30 mins per week. If he or she is clothed and exposed to sun - he or she should be exposed 2 hours per week. Another method is through supplementation.
24 calories/oz
20. How does breast milk adapt to an infant's nutritional needs?
21. What is a standard term formula?
It is a cow milk-based formula.
When an infant turns his head toward anything that strokes his cheek or mouth - searching for the object by moving his head in steadily decreasing arcs until the object is found.
When a child will eat nothing but one item.
Breastfeeding helps regulate the hormones related to the ovaries and the breast.
22. What are the stages of human milk?
A form of breast milk developed after colostrum - within the first two weeks postpartum. It is more watered down - with an increased concentration in fat and CHO and decreased protein content. Its calories depend on the time in which the infant was d
After 1 year - can include same foods as adults - Cut into appropriate sizes
Infants are at risk of developing: respiratory & ear infections - diarrhea (bacterial or rotavirus) - urinary tract infections -allergies -obesity - and DMT2
Colostrum - Transitional milk - Mature milk
23. What are some infant feeding recommendations?
Infants require : 54% fat (from dietary fat) - 40% CHO - 6% protein - Adults require: 45-65% CHO - 20-35% fat - 10-35% protein
The synthesis of milk components and its movement through milk ducts and out through the nipple.
A mother's antibodies and normal flora can be transferred to a child via breast milk.
Breastfeed exclusively for approx 6 months and continue until 12 months of age - Begin with iron rich food as first solid - New foods 3-6 days apart - Introduce solid foods when infant is developmentally ready - 4-6 months - Head up - control tongue
24. What is mature milk?
25. How does lactation correlated to a decreased risk for obesity and DMT2?
26. How does lactation affect digestion?
Breastfeeding helps regulate the hormones related to the ovaries and the breast.
Decreased :Postpartum blood loss - Postpartum depression - Risk of ovarian and breast cancers - Cost - Increased: Uterine contractions after birth - 'Mothering' hormones oxytocin and prolactin - Child spacing
Breast milk contains molecules that are easier for the gut to break down - resulting in a faster digestion rate than with formula.
Choose iron fortified - Avoid over-dilution - Use CLEAN - sterile bottles and water to avoid contamination - ALWAYS observe the baby when feeding. If they leave the bottle for too long they may develop dental caries.
27. What is colostrum?
Sucking on hand - Rooting - Excited arm and leg movements - Opening mouth as spoon approaches - Fussing - Crying is late cue
Preterm formulas contain 22-24 kcal/oz while term formulas contain 20kcal/oz.
A form of breast milk produced in the first 3-4 days after birth. It is a concentrated source of protein - fat-soluble vitamins - and immune factors - as the infant has a sterile gut. It is also easy to digest and stimulates bowel movement more frequ
A hormone responsible for the let down reflex and starts right at birth and continues while breastfeeding.
28. What does the American Academy of Pediatrics recommend for breastfeeding?
A hormone responsible for the let down reflex and starts right at birth and continues while breastfeeding.
Breastfeed exclusively for approx 6 months and continue until 12 months of age - Begin with iron rich food as first solid - New foods 3-6 days apart - Iron-fortified infant cereal - Strained meats - Introduce solid foods when infant is developmentall
24 calories/oz
The AAP recommends: 6 months exclusive breastfeeding - After 6 months - parents can introduced solids and complement them with breastmilk until 1 year. - After 1 year - mothers can breastfeed more as mutually desired.
29. Why is Vitamin K administered on infants?
Sucking on hand - Rooting - Excited arm and leg movements - Opening mouth as spoon approaches - Fussing - Crying is late cue
It is injected within the first hours of life as prophylaxis against hemorrhagic disease of the newborn.
Infants are at risk of developing: respiratory & ear infections - diarrhea (bacterial or rotavirus) - urinary tract infections -allergies -obesity - and DMT2
What the mom eats - albeit subtle - affects the child's future preference for food
30. What interventions should be done for preterm infants?
IF PREMATURE: use adjusted age (e.g. - if 2 months premature - add 2 months to the above guidelines)
Examples are Soy-based - Protein hydrolysate - Amino acid-based - Allergies/ sensitive digestion formularies.
Decreased :Postpartum blood loss - Postpartum depression - Risk of ovarian and breast cancers - Cost - Increased: Uterine contractions after birth - 'Mothering' hormones oxytocin and prolactin - Child spacing
An involuntary action in which the milk free flows from the breast to the infant.
31. What are signs of fullness?
After 1 year - can include same foods as adults - Cut into appropriate sizes
Choose iron fortified - Avoid over-dilution - Use CLEAN - sterile bottles and water to avoid contamination - ALWAYS observe the baby when feeding. If they leave the bottle for too long they may develop dental caries.
Slow pace of eating - Plays with food or surrounding items - Refuses to open mouth - Turns head as food approaches - Tries to leave eating location
Weight doubles by 6 months - Triples by 1 year - 2nd year - add about 5 pounds - BMR is very high - Need - 100 kcalories/kg
32. What types of formulas are available?
Mothers can choose from: standard-term formulas - specialized term formulas - and preterm formulas.
A form of breast milk developed after colostrum - within the first two weeks postpartum. It is more watered down - with an increased concentration in fat and CHO and decreased protein content. Its calories depend on the time in which the infant was d
If the infant has a cow-based allergen - he or she will receive this type of formula.
If the infant has digestion problems - he or she will receive this type of formula.
33. What are some benefits of lactation for infants?
Offer ad libitum - paying attention to infant signs of hunger and fullness. Most important indicator is adequate growth: Regain birth weight by 10 days - Track on growth chart without crossing major centile lines. 6-8 wet diapers a day is normal. Co
Canned foods & Honey - C. botulinum - foods that can cause choking ie. Carrot or hot dog 'rings -' whole - unpeeled grapes - hard candies - marshmallows
Immunity - More acceptance of foods - Omega-3 fats for brain and vision - Reduced risk for later obesity & DMT2 - Easier digestion/ healthier gut - Less asthma and allergies
Mothers can choose from: standard-term formulas - specialized term formulas - and preterm formulas.
34. How many calories per ounce can a full-term infant receive from transitional milk?
Preterm formulas contain 22-24 kcal/oz while term formulas contain 20kcal/oz.
When an infant turns his head toward anything that strokes his cheek or mouth - searching for the object by moving his head in steadily decreasing arcs until the object is found.
20 calories/oz
If an infant is wearing a diaper and exposed to sun - he or she should be exposed 30 mins per week. If he or she is clothed and exposed to sun - he or she should be exposed 2 hours per week. Another method is through supplementation.
35. How many calories does human milk contain?
Weight doubles by 6 months - Triples by 1 year - 2nd year - add about 5 pounds - BMR is very high - Need - 100 kcalories/kg
If the infant has digestion problems - he or she will receive this type of formula.
It contains about 85 kcal per 100 mL.
It contains omega-3 and cholesterol needed for brain and eye development as well as for cell membrane development. Early exposure to cholesterol gives infants a better ability to metabolize cholesterol later in life.
36. What is prolactin?
It contains about 85 kcal per 100 mL.
A form of breast milk that forms 2 weeks after birth - after the development of transitional milk. It changes its composition over time to adapt to the infant's nutritional needs. To receive adequate nutrition from this breast milk - the infant must
A hormone that stimulates the mammary gland - responsible for milk production and starts during pregnancy.
Breastfeeding helps regulate the hormones related to the ovaries and the breast.
37. What are some pointers for feeding 1-2 year olds?
It contains omega-3 and cholesterol needed for brain and eye development as well as for cell membrane development. Early exposure to cholesterol gives infants a better ability to metabolize cholesterol later in life.
It is a cow milk-based formula.
Mothers can choose from: standard-term formulas - specialized term formulas - and preterm formulas.
Same foods as adults - May continue breastfeeding - Formula then whole milk (up to 16-24 oz) - Variety - Food jag
38. How does breastfeeding prevent ovarian and breast cancers?
Breastfeeding helps regulate the hormones related to the ovaries and the breast.
IF PREMATURE: use adjusted age (e.g. - if 2 months premature - add 2 months to the above guidelines)
One new food every 3-7 days to watch for allergic reactions - family hx food allergies: Delay allergenic foods until after 1 year - Delay major allergens (eggs - milk - wheat - soy - peanuts - tree nuts - fish and shellfish) until well after 1st year
If an infant is wearing a diaper and exposed to sun - he or she should be exposed 30 mins per week. If he or she is clothed and exposed to sun - he or she should be exposed 2 hours per week. Another method is through supplementation.
39. What should nurses educate mothers in when discussing the adequacy of intake?
Offer ad libitum - paying attention to infant signs of hunger and fullness. Most important indicator is adequate growth: Regain birth weight by 10 days - Track on growth chart without crossing major centile lines. 6-8 wet diapers a day is normal. Co
When a child will eat nothing but one item.
A hormone that stimulates the mammary gland - responsible for milk production and starts during pregnancy.
If the infant has digestion problems - he or she will receive this type of formula.
40. When can infants eat the same food as adults?
After 1 year - can include same foods as adults - Cut into appropriate sizes
Offer ad libitum - paying attention to infant signs of hunger and fullness. Most important indicator is adequate growth: Regain birth weight by 10 days - Track on growth chart without crossing major centile lines. 6-8 wet diapers a day is normal. Co
An involuntary action in which the milk free flows from the breast to the infant.
One new food every 3-7 days to watch for allergic reactions - family hx food allergies: Delay allergenic foods until after 1 year - Delay major allergens (eggs - milk - wheat - soy - peanuts - tree nuts - fish and shellfish) until well after 1st year
41. What is lactation?
The synthesis of milk components and its movement through milk ducts and out through the nipple.
After 1 year - can include same foods as adults - Cut into appropriate sizes
A form of breast milk developed after colostrum - within the first two weeks postpartum. It is more watered down - with an increased concentration in fat and CHO and decreased protein content. Its calories depend on the time in which the infant was d
Immunity - More acceptance of foods - Omega-3 fats for brain and vision - Reduced risk for later obesity & DMT2 - Easier digestion/ healthier gut - Less asthma and allergies
42. How is the composition of formula different from breast milk?
IF PREMATURE: use adjusted age (e.g. - if 2 months premature - add 2 months to the above guidelines)
If the infant has digestion problems - he or she will receive this type of formula.
Breastfeed exclusively for approx 6 months and continue until 12 months of age - Begin with iron rich food as first solid - New foods 3-6 days apart - Iron-fortified infant cereal - Strained meats - Introduce solid foods when infant is developmentall
Formulas are nutritionally similar to breast milk - but do not provide immune protection and are higher in caesin.
43. How do mothers meet the caloric demands of breast feeding?
A form of breast milk that forms 2 weeks after birth - after the development of transitional milk. It changes its composition over time to adapt to the infant's nutritional needs. To receive adequate nutrition from this breast milk - the infant must
A mother's antibodies and normal flora can be transferred to a child via breast milk.
It contains omega-3 and cholesterol needed for brain and eye development as well as for cell membrane development. Early exposure to cholesterol gives infants a better ability to metabolize cholesterol later in life.
Mothers need an additional 500 kcal/day for 6 months. The extra caloric intake and the maternal fat storage helps meet the demand. They should also drink an extra 1L/day.
44. What is myconium?
This is feces the infant carried inutero to birth - which is high in bilirubin and can lead to jaundice.
Immunity - More acceptance of foods - Omega-3 fats for brain and vision - Reduced risk for later obesity & DMT2 - Easier digestion/ healthier gut - Less asthma and allergies
If the infant has a cow-based allergen - he or she will receive this type of formula.
Preterm formulas contain 22-24 kcal/oz while term formulas contain 20kcal/oz.
45. How many calories per ounce can a pre-term infant receive from transitional milk?
24 calories/oz
When a child will eat nothing but one item.
It is a cow milk-based formula.
Canned foods & Honey - C. botulinum - foods that can cause choking ie. Carrot or hot dog 'rings -' whole - unpeeled grapes - hard candies - marshmallows
46. What type of ratio does formula milk carry?
Preterm formulas contain 22-24 kcal/oz while term formulas contain 20kcal/oz.
Slow pace of eating - Plays with food or surrounding items - Refuses to open mouth - Turns head as food approaches - Tries to leave eating location
One new food every 3-7 days to watch for allergic reactions - family hx food allergies: Delay allergenic foods until after 1 year - Delay major allergens (eggs - milk - wheat - soy - peanuts - tree nuts - fish and shellfish) until well after 1st year
Formula milk contains a higher casein to whey amount - making it longer to digest the proteins.
47. What is the let-down reflex?
Infants require : 54% fat (from dietary fat) - 40% CHO - 6% protein - Adults require: 45-65% CHO - 20-35% fat - 10-35% protein
Infants are at risk of developing: respiratory & ear infections - diarrhea (bacterial or rotavirus) - urinary tract infections -allergies -obesity - and DMT2
An involuntary action in which the milk free flows from the breast to the infant.
When a child will eat nothing but one item.
48. What is the indication for protein hydrolysate formulas?
Examples are Soy-based - Protein hydrolysate - Amino acid-based - Allergies/ sensitive digestion formularies.
Formula milk contains a higher casein to whey amount - making it longer to digest the proteins.
Breastfeed exclusively for approx 6 months and continue until 12 months of age - Begin with iron rich food as first solid - New foods 3-6 days apart - Iron-fortified infant cereal - Strained meats - Introduce solid foods when infant is developmentall
If the infant has digestion problems - he or she will receive this type of formula.
49. What fats are in breast milk?
When a child will eat nothing but one item.
It contains omega-3 and cholesterol needed for brain and eye development as well as for cell membrane development. Early exposure to cholesterol gives infants a better ability to metabolize cholesterol later in life.
The synthesis of milk components and its movement through milk ducts and out through the nipple.
If the infant has a cow-based allergen - he or she will receive this type of formula.
50. What is oxytocin?
Breastfeed exclusively for approx 6 months and continue until 12 months of age - Begin with iron rich food as first solid - New foods 3-6 days apart - Introduce solid foods when infant is developmentally ready - 4-6 months - Head up - control tongue
The synthesis of milk components and its movement through milk ducts and out through the nipple.
Breastfeeding helps promote portion control - which can help with weight management. - The baby has more control as to When to stop eating through breastfeeding - than having the baby finish what's in the bottle and overeating.
A hormone responsible for the let down reflex and starts right at birth and continues while breastfeeding.