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Test your basic knowledge |
Introduction To Hospitality: Bars
Start Test
Study First
Subject
:
hospitality
Instructions:
Answer 46 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Dark ale -sweet -strong -malt flavor
Proof
Stout
Ale
What foods do Red Wines go with?
2. Style of beer brewing pilsen -czech republic
TIPS(training for intervention procedures)
Pilsner
Italy
White spirts
3. France: Bordeaux and Burgundy -Champagne and Cognac
Dram shop law
TIPS(training for intervention procedures)
Europe
Proof
4. Properly screen and hire bar personnel spotters bank switch
Procedures
What foods do White Wines go with?
Beer
White spirts
5. Sherry
Lager
Germany
Stout
Spain
6. Made from red grapes -coloring from grape skins - cabernet sauvignon and pinot noir
France
TIPS(training for intervention procedures)
Spirts or liquior
Red wines
7. Any course - from dry to sweet
Proof
Sparkling wines
What foods do sparkling wines go with?
Italy
8. Drinks made by mixing 2 or more ingredients - stirred -shaken - or blended
Germany
Cocktails
Sparkling wines
Microbrewies
9. Port
Dram shop law
What foods do sparkling wines go with?
Portugal
Red wines
10. Bar is liable for injuries caused by intoxicated customers
Procedures
Use of flavors
Cocktails
Dram shop law
11. Restaurant bars -hotel bars -night clubs - microbreweries - sports bars - coffee shops
Types of beverage establisihments
Use of textures
Germany
Italy
12. Physical bar setup critical for effectiveness - stations properly placed - location of well versus call brands - relationship of beer
Management
Cocktails
Red wines and food
Brandy
13. Year in which a wines grapes were harvested
How wine is made
Vintage
Germany
Lager
14. Gin from juniper berries - rum light is from sugarcane - dark is from molasses - tequila - white-unage; silver-aged up to 3 years; golden-aged in oak for 2-4 years vodka lacks color -odor - and flavor
Cocktails
White wines
Liability and law
White spirts
15. The heavier the food - the heavier the wine -Champagne can be served throughout a meal -When a dish is cooked with wine it is best served with that wine -Sweet wines should be served with foods that are not too sweet
Europe
Spain
General Rules of Food and Wine
Procedures
16. Made from white grapes -age and mature faster than red wines - riesling - chenin blanc
Use of textures
White wines
Spirts or liquior
Proof
17. Water -malt ground barley - yeast fermenting agent - hops
France
Brewing process
Sparkling wines
White spirts
18. Distilled from wine - cognacs from france
Whisky
Brandy
Fermenting
Rose
19. Poultry -fish - egg entrees
Red wines and food
Brewing process
Ale
White wine and food
20. Type of grape from which wines are made ad for which they are named
White spirts
Beer
Varietal
Whisky
21. California -North and Central Coat (Napa and Sonoma) -Great Central Valley -Southern California -New York -Oregon and Washington
America
Management
General Rules of Food and Wine
Use of textures
22. Clear light bodied
Lager
TIPS(training for intervention procedures)
Use of flavors
Spain
23. A chemical process by which yeast acts on sugar to produce alcohol and carbon dioxide
General Rules of Food and Wine
Fermenting
Rose
Lager
24. Liquid that has been fermented and distilled
How wine is made
Spirts or liquior
Brandy
Brewing process
25. A mixture of grape pulp -skins -seeds - and stems
Portugal
Crushing
Other Wine Producing Regions
White spirts
26. Smaller breweries -locally made and distributed - rock bottom -karl strauss - sierra nevada -samuel adams
Microbrewies
Sparkling wines
What foods do sparkling wines go with?
Pilsner
27. Any course from dry to sweet.
Inventory control
Other Wine Producing Regions
What foods do sparkling wines go with?
White spirts
28. Training for the responsible service - sale - and consumption of alcohol - to prevent intoxication -underage drinking - and drunk driving - servsafe alcohol
Stout
Management
America
TIPS(training for intervention procedures)
29. Chianti
Lager
Italy
TIPS(training for intervention procedures)
Portugal
30. Softness and smoothness - richness and thickness - correspond to touch and temperature
Dram shop law
Use of textures
How wine is made
Lager
31. Any game or red meat
Red wines
Microbrewies
What is Bourbon Whiskey made from?
Red wines and food
32. Fuller bodied more bitter than lager
Other Wine Producing Regions
Germany
Ale
White wines
33. Fruity - minty - and herbal - nutty - cheesy - smoky -
Use of flavors
Vintage
Lager
Stout
34. Actually a category of red -remove skin early in fermentation
Microbrewies
TIPS(training for intervention procedures)
Rose
Inventory control
35. Racking -maturing -aging a wine -filtering -fining -clarifying - bottling
Europe
France
How wine is made
What foods do White Wines go with?
36. Bordeaux -burgundy -champagne -cognac
What foods do White Wines go with?
What foods do sparkling wines go with?
Varietal
France
37. Safeguards the company's assets - provides reliable accounting records - promotes operating eficiency - encourages adherence o poliicles - physical count is the key to success
Use of textures
Cocktails
Inventory control
TIPS(training for intervention procedures)
38. The bar is liable if - they serve a minor - they serve a person who is intoxicated
Ale
America
Liability and law
Procedures
39. Any game or red meat
What foods do Red Wines go with?
Other Wine Producing Regions
Brandy
Procedures
40. Poultry - fish and egg entrees
Stout
Proof
Crushing
What foods do White Wines go with?
41. Made from a fermented mash of grain to which malt -in the form of barley is added - scotch whisky - smokey kilns - irish whisky - not dried milder - bourbon whisky corn mixed with rye - canadian whisky - from corn
Crushing
Vintage
What foods do Red Wines go with?
Whisky
42. Riesling
Management
Cocktails
White wine and food
Germany
43. Canada -Australia -South America -South Africa
Portugal
Use of textures
Other Wine Producing Regions
What foods do sparkling wines go with?
44. Liquor's alcohal content - in us proof is twice the % of alchohol
Proof
Vintage
Lager
How wine is made
45. Is brewed from water - malt - yeast and hops. Water accounts for 85-89% of the finished product
Beer
What is Bourbon Whiskey made from?
General Rules of Food and Wine
Germany
46. Corn mixed with rye
Germany
Use of flavors
What is Bourbon Whiskey made from?
Dram shop law