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Test your basic knowledge |
MCAT Organic Chemistry 2
Start Test
Study First
Subjects
:
mcat
,
science
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Epimers of sugars that vary in the configuration of their anomeric carbons
glycine - alanine - valine - methionine - leucine - isoleucine - proline - phenylalanine - tryptophan
have alkyl or aromatic side chains and tend to associate w/ each other - rather than water
anomers
alpha helix
2. (R) and (S) describe what?
NH2CONH2
triacylglycerol
absolute configuration
antiparallel beta sheet
3. Glycosidic linkage of lactose
galactose - beta -1 -4- glucose
furanose
tertiary structure
L- configuration
4. Molecules with the same atoms and same bonds - but different bond geometries; can either be enantiomers or diastereomers
glycerol
stereoisomers
glycine - alanine - valine - methionine - leucine - isoleucine - proline - phenylalanine - tryptophan
peptide bond
5. Macromolecule that performs a variety of bodily functions and is composed of up to 20 different amino acids
Proteins
optical activity
L- configuration
parallel beta sheet
6. Physiological pH
all acidic - basic - and polar amino acids
7.4
have acidic carboxylic acid on side chains - w/ pKa around 4
glucose - alpha -1 -2- fructose
7. Unique feature of glycine
tertiary structure
only achiral amino acid
glucose - alpha -1 -4- glucose
Characteristics of the peptide bond
8. Adjacent polypeptide strands running in opposite directions in Beta pleated sheet structure
isomers
antiparallel beta sheet
histidine - arginine - lysine
maltase
9. 3 physiological roles of lipids
1. form phospholipids of cellular membranes 2. store energy in adipose tissue 3. produce steroid hormones
modulates fluidity and seeks to maintain optimal fluidity
lipases
CH3COOH
10. Adjacent polypeptide strands running in the same direction in Beta pleated sheet structure
7.4
parallel beta sheet
NH2CONH2
lipases
11. Covalent bond formed btw carboxyl group of one atom and the amino group of another amino acid in an addition - elimination mechanism - enzymes are required to carry out rxn
peptide bond
glycerol
peptide bonds and disulfide bonds
anomers
12. Molecule can act as a base and as an acid
all acidic - basic - and polar amino acids
amphoteric
histidine - arginine - lysine
lipases
13. Polar amino acids
glucose - alpha -1 -2- fructose
1. presence of strong acids 2. proteolytic enzymes
serine - threonine - asparagine - glutamine - cysteine - tyrosine
3 things about the cyclic form of a sugar as a hemiacetal
14. Enzyme that hydrolyzes maltose into 2 glucose molecules?
amphipathic
maltase
optical activity
serine - threonine - asparagine - glutamine - cysteine - tyrosine
15. The amino acid sequence of a protein that is determined by peptide bond
primary structure
2 things about the cyclic form of a sugar as an acetal
will have pI of 6
1. form phospholipids of cellular membranes 2. store energy in adipose tissue 3. produce steroid hormones
16. 2 reasons why fats have more efficient energy stores than carbs
tertiary structure
parallel beta sheet
3 things about the cyclic form of a sugar as a hemiacetal
packing and energy content
17. Storage form of fatty acid that is composed of 3 esterified fatty acid to a glycerol molecule
triacylglycerol
quaternary structure
D- amino acid
unsaturated fatty acid
18. Structure where H bonds occur btw residues distant from each other - or on a separate chain. backbone is extended rather than coiled
D- amino acid
Beta pleated sheet
alpha helix
serine - threonine - asparagine - glutamine - cysteine - tyrosine
19. Glycosidic linkage of sucrose
antiparallel beta sheet
glucose - alpha -1 -2- fructose
amphoteric
will have pI of 6
20. Fxn of cholesterol in the membrane?
mutarotation
quaternary structure
modulates fluidity and seeks to maintain optimal fluidity
maltase
21. Carbon that in linear form has a carbonyl - or in cyclic form has a hemiacetal or an acetal
modulates fluidity and seeks to maintain optimal fluidity
starch
alpha helix
anomeric carbon
22. Sugar with a carbonyl group at the 2 carbon position
ketose
NH2CONH2
optical activity
serine - threonine - asparagine - glutamine - cysteine - tyrosine
23. Energy storage molecule of carbohydrates for animals
2 things about the cyclic form of a sugar as an acetal
have acidic carboxylic acid on side chains - w/ pKa around 4
will have pI of 6
glycogen
24. Amino group placed on the left of a fischer projection is a?
1. form phospholipids of cellular membranes 2. store energy in adipose tissue 3. produce steroid hormones
peptide bond
L- amino acid
will have pI of 6
25. Naturally occurring carbohydrates are formed from what?
3 things about the cyclic form of a sugar as a hemiacetal
D- glyceraldehyde
optical activity
Characteristics of the peptide bond
26. Hydrolysis
glucose - beta -1 -4- glucose
addition of water across of a bond
cysteine and methionine
have acidic carboxylic acid on side chains - w/ pKa around 4
27. Amino group placed on the right of a fischer projection is a?
pyranose
D- amino acid
amphipathic
pI
28. Glycosidic linkage of cellulose
1. form phospholipids of cellular membranes 2. store energy in adipose tissue 3. produce steroid hormones
glucose - beta -1 -4- glucose
unsaturated fatty acid
have alkyl or aromatic side chains and tend to associate w/ each other - rather than water
29. Hydrophilic amino acids
epimers
all acidic - basic - and polar amino acids
isomers
stereoisomers
30. What describes the affinity of functional groups for a proton?
Ka
lactase
starch
disulfide bond
31. 2 covalent bonds formed in proteins
the basic precursor of the molecule (L or D glyceraldehyde)
peptide bonds and disulfide bonds
7.4
histidine - arginine - lysine
32. Property of fatty acids where one end is hydrophobic and the other is hydrophilic
glycine - alanine - valine - methionine - leucine - isoleucine - proline - phenylalanine - tryptophan
amphipathic
have alkyl or aromatic side chains and tend to associate w/ each other - rather than water
disulfide bond
33. 1. it exists in solution in equilibrium with linear form 2. mutarotation occurs readily 3. it is a reducing sugar - and reacts positively w/ Benedict's reagent
3 things about the cyclic form of a sugar as a hemiacetal
Proteins
glycerol
glucose - alpha -1 -4- glucose
34. Energy storage molecule of carbohydrates for plants
mutarotation
starch
only achiral amino acid
Cause of Amino acid separation in gel electrophoresis
35. Characteristics of hydrophobic amino acids
C3H6O3 - with one chiral center
only achiral amino acid
have alkyl or aromatic side chains and tend to associate w/ each other - rather than water
anomers
36. Sulfur containing amino acids
only achiral amino acid
phospholipids
absolute configuration
cysteine and methionine
37. Acetic acid formula?
ketose
CH3COOH
Cause of Amino acid separation in gel electrophoresis
L- amino acid
38. Diastereomers that vary in the configuration of 1 chiral center
tertiary structure
epimers
only achiral amino acid
disulfide bond
39. Interconversion btw two anomers
mutarotation
glycogen
tertiary structure
have amino group in their side chains
40. D and L describe what?
starch
the basic precursor of the molecule (L or D glyceraldehyde)
stereoisomers
tertiary structure
41. Unique feature of proline
has thiol group that allows it the form disulfide bond
antiparallel beta sheet
epimers
only amino acid that his a secondary amine
42. 4 causes of denaturation of proteins
D- amino acid
isoelectric point
L- amino acid
1. presence of urea 2. extreme pH 3. extreme temperature 4. changes in salinity
43. Fatty acid w/ no double bonds and maximum number of hydrogens
peptide bonds and disulfide bonds
phospholipids
saturated fatty acid
amphipathic
44. Glycosidic linkage of maltose
the basic precursor of the molecule (L or D glyceraldehyde)
alpha helix
antiparallel beta sheet
glucose - alpha -1 -4- glucose
45. PH at which the amino acid has a net neutral charge
isoelectric point
have acidic carboxylic acid on side chains - w/ pKa around 4
peptide bonds and disulfide bonds
cysteine and methionine
46. Enzyme that hydrolyzes lactose into galactose and glucose into
pyranose
saturated fatty acid
lipases
lactase
47. What kind of lipids compromise the lipid bilayer?
glutamic acid and aspartic acid
CH3COOH
have amino group in their side chains
phospholipids
48. 1.has partial double bond character due to resonance 2. it cannot rotate 3. amide H is someWhat acidic and can H bond
1. form phospholipids of cellular membranes 2. store energy in adipose tissue 3. produce steroid hormones
pyranose
only achiral amino acid
Characteristics of the peptide bond
49. Fatty acid w/ one or more double bonds in cis form predominately
long chain of unsubstituted alkanes that end in a carboxylic acid - making them amphipathic
tertiary structure
will have pI of 6
unsaturated fatty acid
50. Characteristic of basic amino acids
have amino group in their side chains
L- amino acid
cysteine and methionine
anomeric carbon