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Test your basic knowledge |
NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What dx uses the gluten free diet?
no milk - no residue - no fiber
celiac disease
full liquid diet
string - raw - dry - fried foods - popcorn - nuts - candies
2. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
includes clear liquid and opaque liquids
phytochemicals
milk - milk solids - casein - whey
3. What two organs are effected by protein?
high CHO's and protein
wheat - rye - barley - buckwheat - oats and malt
liver and kidney
protein controlled diet
4. How much protein is to be consumed to maintain nutrtional status?
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
40-60 g day or 0.8g/kg/day
soft diet
adolescence
5. What breads and snacks are high in sodium?
crackers - chips - popcorn - pretzels - commercial breads
malabsorption - pancreatitis - gall bladder dx.
seeds - nuts - pitted fruits
botulism
6. What foods may be eaten to substitute the gluten products for celiac diesease?
soybean - corn - potato - rice
clear fluids at body temperature
gas - bloating - and diahrrea
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
7. What types of foods have high protein?
meat fish - pultry - and dairy
malabsorption - pancreatitis - gall bladder dx.
protein controlled diet
seasoned - fried - high fiber - nuts - coconuts - and seeds
8. What are two interventions for constipation?
mechanical soft diet
8 glasses of water a day - increase fiber in diet
difficulty chewing swallow - but not CVA
kraut - pork and beans - canned tomato - veggie juice - hominy
9. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
lactaid
grapes - peanuts - popcorn - hotdogs
esophagitis - gastritis - inflammatory bowel dx
gallbladder and pancreas
10. What types of foods are considered clear liquid diet?
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
wheat - rye - barley - buckwheat - oats and malt
funtional foods
F/V - soy - tea - grains
11. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
kidney stone formation
CHO in the morning - avoid caffeine and spicy and fatty foods
calory requirements decrease
malabsorption - pancreatitis - gall bladder dx.
12. What foods are legumes?
potassium levels
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
small amounts of seasonings and small amount of fiber
no milk - no residue - no fiber
13. What primary therapy of food allergy?
smoked - cured - processed meats - cheeses
avoid the allergic foods
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
instant drink mix and commercial milk
14. What types of foods are eaten for gastric bypass?
spicy - fried - peppered - alcohol - caffiene
high protein - low fat - low sodas - high fiber - simple CHOs
CHO in the morning - avoid caffeine and spicy and fatty foods
crackers - chips - popcorn - pretzels - commercial breads
15. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
plasma blood cancer
40-60 g day or 0.8g/kg/day
no milk - no residue - no fiber
16. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
may increase 1.5-2 g/kg/day
low residue/ low fiber diet
plasma blood cancer
weight one hour before reclining - avoid caffiene - spicy - fatty foods
17. What are some s/e of medications that effect nutritional health?
medications with s/e of NV - diahrrea - constipation
dyrenium
high residue/ high fiber diet
between clear liquid to solid foods
18. If pregnant patient. has a high BMI obesity What is instructed weight gain?
less weight needed to gain around 15 lbs or less
vitamins and mineral supplements
mechanical soft diet
phytochemicals
19. What is the basic clear liquid diet?
african - asian - hispanic - and native americans
grapes - peanuts - popcorn - hotdogs
enzyme - fat soluble vitamins - and minerals
clear fluids at body temperature
20. What condiments are high in sodium?
funtional foods
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
21. What foods are to be avoided for bland diet?
raw FV - whole grain - plant and seeds - low dairy
low residue/ low fiber diet
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
spicy - fried - peppered - alcohol - caffiene
22. What foods that are not allowed to be pureed for patient.s due to possible choking are?
raw eggs - nuts - breads - FV - or seeds
milk - milk solids - casein - whey
string - raw - dry - fried foods - popcorn - nuts - candies
high protein - low fat - low sodas - high fiber - simple CHOs
23. What types of foods are used for fat controlled diet?
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24. What is normal weight gain for pregnant woman with normal BMI?
milk - milk solids - casein - whey
25-35 lbs
may increase 1.5-2 g/kg/day
steatorrhea
25. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
purine controlled diet
carbohydrate controlled diet
honey
26. How should patient. be sitting for dysphagia diet to avoid aspiration?
celiac disease
30-45 degrees upright with chin tuck
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
pica
27. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
includes clear liquid and opaque liquids
vitamin D - B12 - and calcium
potassium levels
wheat - rye - barley - buckwheat - oats and malt
28. What foods have allergic potential?
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29. What are common remedies to avoid NV?
african - asian - hispanic - and native americans
CHO in the morning - avoid caffeine and spicy and fatty foods
cardiovascular - obesity - cancer - diabetes
raw FV - whole grain - plant and seeds - low dairy
30. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
raw eggs - nuts - breads - FV - or seeds
4-6 months
mechanical soft diet
adolescence
31. What are some beverages high in sodium?
calory requirements decrease
purine controlled diet
instant drink mix and commercial milk
botulism
32. What foods are omitted for fat controlled diet?
red meat and dairy - no fat oils
calory requirements decrease
spicy - fried - peppered - alcohol - caffiene
wheat - rye - barley - buckwheat - oats and malt
33. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
plasma blood cancer
gastric bypass diet
40-60 g day or 0.8g/kg/day
bland diet
34. What are two other benefits of high residue/high fiber diet?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
vitamins and mineral supplements
reduces cholesterol and blood glucose
mechanical soft diet
35. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
full liquid diet
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
reduces cholesterol and blood glucose
soft diet
36. These supplements are needed for lactose intolerant clients
high residue/ high fiber diet
vitamin D - B12 - and calcium
high protein - low fat - low sodas - high fiber - simple CHOs
soft diet
37. Clinical manifestations caused by inability to handle gluten products are
vitamins and mineral supplements
femal 10-11 peak at 12 - stop at 15
mechanical soft diet
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
38. How do you introduce new foods to child?
not forcing new foods - adding one with favorite food
40-60 g day or 0.8g/kg/day
vitamin D - B12 - and calcium
30-45 degrees upright with chin tuck
39. When should you not bottle feed an infant?
avoid before sleep
high CHO's and protein
soft diet
high residue/ high fiber diet
40. What two dairy products are low in lactose?
protein controlled diet
dyrenium
lactaid
hard cheese and yogurt
41. What is the definition of lactose intolerance?
small frequent feedings
lactase enzyme deficiency
pica
reduces cholesterol and blood glucose
42. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
high residue/ high fiber diet
avoid the allergic foods
high protein - low fat - low sodas - high fiber - simple CHOs
smoked - cured - processed meats - cheeses
43. What type of conditions does the sodium controlled diet restrict fluids for benefit?
milk - milk solids - casein - whey
botulism
honey
renal failure - cirrhosis or liver failure
44. What are the ages of growth spurts for female?
femal 10-11 peak at 12 - stop at 15
gastric bypass diet
kidney stone formation
dyrenium
45. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
no milk - no residue - no fiber
lactaid
life long dietary pattern
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
46. What type of foods are included in full liquid diet?
red meat and dairy - no fat oils
soybean - corn - potato - rice
includes clear liquid and opaque liquids
malabsorption - pancreatitis - gall bladder dx.
47. What are s/s of lactose intolerance?
gas - bloating - and diahrrea
red meat and dairy - no fat oils
8 glasses of water a day - increase fiber in diet
carbohydrate controlled diet
48. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
bland diet
vitamin D - B12 - and calcium
medications with s/e of NV - diahrrea - constipation
gastric bypass diet
49. What foods are to be avoided for celiac dx.?
25-35 lbs
wheat - rye - barley - buckwheat - oats and malt
liver and kidney
spicy - fried - peppered - alcohol - caffiene
50. Aka excess fat in feces
FV - legumes - whole grains
plasma blood cancer
steatorrhea
25-35 lbs