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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. These supplements are needed for lactose intolerant clients
vitamins and mineral supplements
phytochemicals
vitamin D - B12 - and calcium
cancer - CAD - hypercholesterolemia

2. What two dairy products are low in lactose?
vitamins and mineral supplements
hard cheese and yogurt
FV - legumes - whole grains
potassium levels

3. What two organs are effected by protein?
low residue/ low fiber diet
high residue/ high fiber diet
gallbladder and pancreas
liver and kidney

4. What foods may be eaten to substitute the gluten products for celiac diesease?
high protein - low fat - low sodas - high fiber - simple CHOs
esophagitis - gastritis - inflammatory bowel dx
soybean - corn - potato - rice
one food a week in a 1-2 tspn portion

5. Full liquid diet may be used as a transition from this diet to that diet
between clear liquid to solid foods
dyrenium
plasma blood cancer
infection - medication that affect GI lactase production

6. Why is cows milk avoided in first year of infancy?
deficient in fatty acid - iron - zinc - E and C
low residue/ low fiber diet
may increase 1.5-2 g/kg/day
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

7. When should solid foods be introduced to reduce risk of food allergie?
not forcing new foods - adding one with favorite food
enzyme - fat soluble vitamins - and minerals
instant drink mix and commercial milk
4-6 months

8. What foods are avoided for mechanical soft diet?
botulism
malabsorption - pancreatitis - gall bladder dx.
HTN - cardiovascular dx - heart failure - and to restrict fluids
seeds - nuts - pitted fruits

9. What is the basic clear liquid diet?
clear fluids at body temperature
high protein - low fat - low sodas - high fiber - simple CHOs
red meat and dairy - no fat oils
mechanical soft diet

10. How should patient. be sitting for dysphagia diet to avoid aspiration?
raw FV - whole grain - plant and seeds - low dairy
small amounts of seasonings and small amount of fiber
30-45 degrees upright with chin tuck
potassium levels

11. What may be ordered for clients who have liver failure?
F/V - soy - tea - grains
milk - milk solids - casein - whey
high protein - low fat - low sodas - high fiber - simple CHOs
vitamins and mineral supplements

12. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
purine controlled diet
african - asian - hispanic - and native americans
reduces cholesterol and blood glucose
instant drink mix and commercial milk

13. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
soft diet
vitamin D - B12 - and calcium
kidney stone formation

14. What meats and dairy are high in sodium?
honey
smoked - cured - processed meats - cheeses
vitamins and mineral supplements
low residue/ low fiber diet

15. Foods that have health benefits and therapeutic effects that contain phytochemicals
funtional foods
organ meats - anchovies - alcohol - seafood
includes clear liquid and opaque liquids
clear liquid diet

16. What conditions should the bland diet to be used?
esophagitis - gastritis - inflammatory bowel dx
wheat - rye - barley - buckwheat - oats and malt
full liquid diet
4-6 months

17. What types of dx utilize the low residue/low fiber diet?
15 grams of CHO recheck BS in 15 min.
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
between clear liquid to solid foods
celiac disease

18. What foods have allergic potential?

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19. What types of foods are eaten for gastric bypass?
high protein - low fat - low sodas - high fiber - simple CHOs
wheat - rye - barley - buckwheat - oats and malt
25-35 lbs
renal failure - cirrhosis or liver failure

20. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
high residue/ high fiber diet
clear liquid diet
bland diet
grapes - peanuts - popcorn - hotdogs

21. What supplements are needed for fat-controlled diet?
soft diet
purine controlled diet
enzyme - fat soluble vitamins - and minerals
lactase enzyme deficiency

22. What foods are omitted for fat controlled diet?
carbohydrate controlled diet
avoid the allergic foods
calory requirements decrease
red meat and dairy - no fat oils

23. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
full liquid diet
funtional foods
lactaid
spicy - fried - peppered - alcohol - caffiene

24. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
one food a week in a 1-2 tspn portion
small frequent feedings
dysphagia diet
cardiovascular - obesity - cancer - diabetes

25. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
potassium levels
low residue/ low fiber diet
honey
reduces cholesterol and blood glucose

26. As adulthood to older adulthood approaches What is the amount of calorie intake as we age?
bland diet
calory requirements decrease
enzyme - fat soluble vitamins - and minerals
renal failure - cirrhosis or liver failure

27. What are common remedies to avoid NV?
african - asian - hispanic - and native americans
CHO in the morning - avoid caffeine and spicy and fatty foods
FV - legumes - whole grains
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat

28. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
carbohydrate controlled diet
kraut - pork and beans - canned tomato - veggie juice - hominy
botulism
avoid before sleep

29. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
pureed diet
mechanical soft diet
potassium levels
renal failure - cirrhosis or liver failure

30. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
no milk - no residue - no fiber
crackers - chips - popcorn - pretzels - commercial breads
malabsorption - pancreatitis - gall bladder dx.
full liquid diet

31. What foods are to be avoided for celiac dx.?
deficient in fatty acid - iron - zinc - E and C
bland diet
wheat - rye - barley - buckwheat - oats and malt
plasma blood cancer

32. What is normal weight gain for pregnant woman with normal BMI?
liver and kidney
smoked - cured - processed meats - cheeses
organ meats - anchovies - alcohol - seafood
25-35 lbs

33. Clinical manifestations caused by inability to handle gluten products are
seasoned - fried - high fiber - nuts - coconuts - and seeds
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
gastric bypass diet
liver and kidney

34. What type of modification is needed for soft diet?
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
15 grams of CHO recheck BS in 15 min.
small amounts of seasonings and small amount of fiber
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

35. What are s/s of lactose intolerance?
grapes - peanuts - popcorn - hotdogs
steatorrhea
less weight needed to gain around 15 lbs or less
gas - bloating - and diahrrea

36. What foods are avoided or decreased for low residue/low fiber diet?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
raw FV - whole grain - plant and seeds - low dairy
includes clear liquid and opaque liquids
infection - medication that affect GI lactase production

37. Aka excess fat in feces
HTN - cardiovascular dx - heart failure - and to restrict fluids
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
F/V - soy - tea - grains
steatorrhea

38. What foods are high in lactose?
FV - legumes - whole grains
seeds - nuts - pitted fruits
milk - milk solids - casein - whey
raw eggs - nuts - breads - FV - or seeds

39. What primary therapy of food allergy?
gastric bypass diet
life long dietary pattern
avoid the allergic foods
african - asian - hispanic - and native americans

40. What type of foods are included in full liquid diet?
no milk - no residue - no fiber
includes clear liquid and opaque liquids
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
clear fluids at body temperature

41. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
bland diet
milk - milk solids - casein - whey
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
infection - medication that affect GI lactase production

42. Diet for client with renal dx - failure - ESR or transplant - liver disease - failure - enxephalopathy - cirrhosis - hepititis - or transplant that provides the controlled amount to maintain nutritional status
protein controlled diet
string - raw - dry - fried foods - popcorn - nuts - candies
celiac disease
african - asian - hispanic - and native americans

43. Multiple myeloma - What is it?
meat fish - pultry - and dairy
seeds - nuts - pitted fruits
calory requirements decrease
plasma blood cancer

44. What are some beverages high in sodium?
high residue/ high fiber diet
male 12-13 peak at 14 - stop at 19
instant drink mix and commercial milk
CHO in the morning - avoid caffeine and spicy and fatty foods

45. What foods contain phytochemicals?
vitamin D - B12 - and calcium
avoid before sleep
may increase 1.5-2 g/kg/day
F/V - soy - tea - grains

46. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
one food a week in a 1-2 tspn portion
funtional foods
kidney stone formation
pica

47. What two organs are effected by fat consumption?
15 grams of CHO recheck BS in 15 min.
bland diet
raw FV - whole grain - plant and seeds - low dairy
gallbladder and pancreas

48. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
funtional foods
infection - medication that affect GI lactase production
renal failure - cirrhosis or liver failure
clear liquid diet

49. What types of foods are avoided for soft diet that cause GI upset?
organ meats - anchovies - alcohol - seafood
weight one hour before reclining - avoid caffiene - spicy - fatty foods
seasoned - fried - high fiber - nuts - coconuts - and seeds
avoid before sleep

50. These foods are eaten in larger amounts in high residue/high fiber diets
phytochemicals
celiac disease
instant drink mix and commercial milk
FV - legumes - whole grains