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Test your basic knowledge |
NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What types of people are lactose intollerant?
african - asian - hispanic - and native americans
femal 10-11 peak at 12 - stop at 15
weight one hour before reclining - avoid caffiene - spicy - fatty foods
between clear liquid to solid foods
2. What foods are to be avoided for celiac dx.?
F/V - soy - tea - grains
one food a week in a 1-2 tspn portion
wheat - rye - barley - buckwheat - oats and malt
cardiovascular - obesity - cancer - diabetes
3. How much protein is to be consumed to maintain nutrtional status?
esophagitis - gastritis - inflammatory bowel dx
vitamins and mineral supplements
40-60 g day or 0.8g/kg/day
honey
4. If pregnant patient. has a high BMI obesity What is instructed weight gain?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
calory requirements decrease
less weight needed to gain around 15 lbs or less
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
5. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
25-35 lbs
high residue/ high fiber diet
kraut - pork and beans - canned tomato - veggie juice - hominy
soft diet
6. How do you introduce new foods to child?
not forcing new foods - adding one with favorite food
cardiovascular - obesity - cancer - diabetes
weight one hour before reclining - avoid caffiene - spicy - fatty foods
celiac disease
7. What foods are legumes?
spicy - fried - peppered - alcohol - caffiene
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
calory requirements decrease
clear fluids at body temperature
8. What types of foods are used for fat controlled diet?
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9. These foods are eaten in larger amounts in high residue/high fiber diets
kidney stone formation
soybean - corn - potato - rice
FV - legumes - whole grains
malabsorption - pancreatitis - gall bladder dx.
10. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
gastric bypass diet
gallbladder and pancreas
soft diet
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
11. What is normal weight gain for pregnant woman with normal BMI?
full liquid diet
deficient in fatty acid - iron - zinc - E and C
25-35 lbs
steatorrhea
12. What is the basic clear liquid diet?
instant drink mix and commercial milk
vitamin D - B12 - and calcium
clear fluids at body temperature
esophagitis - gastritis - inflammatory bowel dx
13. What meats and dairy are high in sodium?
15 grams of CHO recheck BS in 15 min.
soybean - corn - potato - rice
difficulty chewing swallow - but not CVA
smoked - cured - processed meats - cheeses
14. Besides clear liquid diets what foods are opaque full liquid diet foods
full liquid diet
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
clear fluids at body temperature
seeds - nuts - pitted fruits
15. What may be ordered for clients who have liver failure?
vitamins and mineral supplements
adolescence
may increase 1.5-2 g/kg/day
purine controlled diet
16. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
pureed diet
steatorrhea
raw FV - whole grain - plant and seeds - low dairy
17. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
deficient in fatty acid - iron - zinc - E and C
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
smoked - cured - processed meats - cheeses
dysphagia diet
18. What are two interventions for constipation?
pica
kraut - pork and beans - canned tomato - veggie juice - hominy
between clear liquid to solid foods
8 glasses of water a day - increase fiber in diet
19. What foods are lowest in sodium content?
between clear liquid to solid foods
infection - medication that affect GI lactase production
smoked - cured - processed meats - cheeses
fruits
20. What type of foods are included in full liquid diet?
gastric bypass diet
includes clear liquid and opaque liquids
cancer - CAD - hypercholesterolemia
pureed diet
21. What are some s/e of medications that effect nutritional health?
medications with s/e of NV - diahrrea - constipation
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
spicy - fried - peppered - alcohol - caffiene
clear fluids at body temperature
22. What foods are high in lactose?
no milk - no residue - no fiber
milk - milk solids - casein - whey
raw eggs - nuts - breads - FV - or seeds
infection - medication that affect GI lactase production
23. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
pica
may increase 1.5-2 g/kg/day
purine controlled diet
bland diet
24. What primary therapy of food allergy?
lactase enzyme deficiency
avoid the allergic foods
15 grams of CHO recheck BS in 15 min.
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
25. When should solid foods be introduced to reduce risk of food allergie?
4-6 months
15 grams of CHO recheck BS in 15 min.
gastric bypass diet
pica
26. What condiments are high in sodium?
avoid the allergic foods
mechanical soft diet
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
african - asian - hispanic - and native americans
27. Why is cows milk avoided in first year of infancy?
high CHO's and protein
grapes - peanuts - popcorn - hotdogs
deficient in fatty acid - iron - zinc - E and C
avoid the allergic foods
28. Clinical manifestations caused by inability to handle gluten products are
high CHO's and protein
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
plasma blood cancer
meat fish - pultry - and dairy
29. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
low residue/ low fiber diet
lactaid
life long dietary pattern
gas - bloating - and diahrrea
30. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
kraut - pork and beans - canned tomato - veggie juice - hominy
liver and kidney
carbohydrate controlled diet
enzyme - fat soluble vitamins - and minerals
31. What are the ages of growth spurts for female?
30-45 degrees upright with chin tuck
pica
milk - milk solids - casein - whey
femal 10-11 peak at 12 - stop at 15
32. What type of modification is needed for soft diet?
spicy - fried - peppered - alcohol - caffiene
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
seasoned - fried - high fiber - nuts - coconuts - and seeds
small amounts of seasonings and small amount of fiber
33. What two organs are effected by fat consumption?
life long dietary pattern
gallbladder and pancreas
avoid the allergic foods
liver and kidney
34. What are two other benefits of high residue/high fiber diet?
string - raw - dry - fried foods - popcorn - nuts - candies
difficulty chewing swallow - but not CVA
reduces cholesterol and blood glucose
dyrenium
35. What foods are to be avoided for bland diet?
spicy - fried - peppered - alcohol - caffiene
HTN - cardiovascular dx - heart failure - and to restrict fluids
organ meats - anchovies - alcohol - seafood
gas - bloating - and diahrrea
36. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
40-60 g day or 0.8g/kg/day
phytochemicals
wheat - rye - barley - buckwheat - oats and malt
CHO in the morning - avoid caffeine and spicy and fatty foods
37. What types of foods have high protein?
string - raw - dry - fried foods - popcorn - nuts - candies
not forcing new foods - adding one with favorite food
25-35 lbs
meat fish - pultry - and dairy
38. What foods are restricted for purine controlled diet with the help from dairy?
organ meats - anchovies - alcohol - seafood
liver and kidney
life long dietary pattern
infection - medication that affect GI lactase production
39. Sodium controlled diets are beneficial if client has these dx.
HTN - cardiovascular dx - heart failure - and to restrict fluids
meat fish - pultry - and dairy
full liquid diet
instant drink mix and commercial milk
40. What is the 15/15 rule for hypoglycemic patient?
meat fish - pultry - and dairy
gas - bloating - and diahrrea
15 grams of CHO recheck BS in 15 min.
40-60 g day or 0.8g/kg/day
41. What are s/s of lactose intolerance?
F/V - soy - tea - grains
gas - bloating - and diahrrea
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
medications with s/e of NV - diahrrea - constipation
42. What age group is subject to bulimia and anorexia nervosa?
calory requirements decrease
lactaid
adolescence
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
43. What foods that are not allowed to be pureed for patient.s due to possible choking are?
raw eggs - nuts - breads - FV - or seeds
seasoned - fried - high fiber - nuts - coconuts - and seeds
40-60 g day or 0.8g/kg/day
kidney stone formation
44. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
pica
cancer - CAD - hypercholesterolemia
bland diet
liver and kidney
45. What foods may be eaten to substitute the gluten products for celiac diesease?
soybean - corn - potato - rice
funtional foods
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
includes clear liquid and opaque liquids
46. What conditions are to use the fat-controlled diet?
seeds - nuts - pitted fruits
15 grams of CHO recheck BS in 15 min.
malabsorption - pancreatitis - gall bladder dx.
vitamin D - B12 - and calcium
47. What breads and snacks are high in sodium?
crackers - chips - popcorn - pretzels - commercial breads
30-45 degrees upright with chin tuck
life long dietary pattern
clear liquid diet
48. How should patient. be sitting for dysphagia diet to avoid aspiration?
potassium levels
30-45 degrees upright with chin tuck
gas - bloating - and diahrrea
esophagitis - gastritis - inflammatory bowel dx
49. Multiple myeloma - What is it?
life long dietary pattern
30-45 degrees upright with chin tuck
plasma blood cancer
botulism
50. What conditions should the bland diet to be used?
gallbladder and pancreas
cardiovascular - obesity - cancer - diabetes
esophagitis - gastritis - inflammatory bowel dx
malabsorption - pancreatitis - gall bladder dx.