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NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
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study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What types of foods have high protein?
crackers - chips - popcorn - pretzels - commercial breads
no milk - no residue - no fiber
meat fish - pultry - and dairy
small frequent feedings
2. How do you introduce new foods to child?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
not forcing new foods - adding one with favorite food
plasma blood cancer
between clear liquid to solid foods
3. What type of foods are included in full liquid diet?
includes clear liquid and opaque liquids
not forcing new foods - adding one with favorite food
high CHO's and protein
one food a week in a 1-2 tspn portion
4. What type of modification is needed for soft diet?
pica
small amounts of seasonings and small amount of fiber
esophagitis - gastritis - inflammatory bowel dx
adolescence
5. What may be ordered for clients who have liver failure?
dyrenium
vitamins and mineral supplements
clear fluids at body temperature
bland diet
6. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
clear liquid diet
deficient in fatty acid - iron - zinc - E and C
between clear liquid to solid foods
potassium levels
7. What three diseases are treated with phytochemicals?
F/V - soy - tea - grains
cancer - CAD - hypercholesterolemia
FV - legumes - whole grains
CHO in the morning - avoid caffeine and spicy and fatty foods
8. What is the definition of lactose intolerance?
includes clear liquid and opaque liquids
lactase enzyme deficiency
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
wheat - rye - barley - buckwheat - oats and malt
9. What foods contain phytochemicals?
30-45 degrees upright with chin tuck
F/V - soy - tea - grains
gallbladder and pancreas
HTN - cardiovascular dx - heart failure - and to restrict fluids
10. What type of client recieves full liquid diet?
honey
difficulty chewing swallow - but not CVA
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
raw eggs - nuts - breads - FV - or seeds
11. What is the basic clear liquid diet?
high protein - low fat - low sodas - high fiber - simple CHOs
raw FV - whole grain - plant and seeds - low dairy
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
clear fluids at body temperature
12. What are common remedies to avoid NV?
infection - medication that affect GI lactase production
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
CHO in the morning - avoid caffeine and spicy and fatty foods
hard cheese and yogurt
13. Why is cows milk avoided in first year of infancy?
liver and kidney
hard cheese and yogurt
deficient in fatty acid - iron - zinc - E and C
kraut - pork and beans - canned tomato - veggie juice - hominy
14. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
esophagitis - gastritis - inflammatory bowel dx
carbohydrate controlled diet
25-35 lbs
fruits
15. What are 4 prepared foods for CVA patient. with dysphagia?
instant drink mix and commercial milk
wheat - rye - barley - buckwheat - oats and malt
one food a week in a 1-2 tspn portion
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
16. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
seeds - nuts - pitted fruits
gastric bypass diet
soft diet
small amounts of seasonings and small amount of fiber
17. These foods are eaten in larger amounts in high residue/high fiber diets
FV - legumes - whole grains
low residue/ low fiber diet
instant drink mix and commercial milk
wheat - rye - barley - buckwheat - oats and malt
18. Aka excess fat in feces
steatorrhea
spicy - fried - peppered - alcohol - caffiene
seasoned - fried - high fiber - nuts - coconuts - and seeds
CHO in the morning - avoid caffeine and spicy and fatty foods
19. When should you not bottle feed an infant?
avoid before sleep
carbohydrate controlled diet
dyrenium
small amounts of seasonings and small amount of fiber
20. What supplements are needed for fat-controlled diet?
honey
renal failure - cirrhosis or liver failure
less weight needed to gain around 15 lbs or less
enzyme - fat soluble vitamins - and minerals
21. Potassium sparing diuretic
dyrenium
african - asian - hispanic - and native americans
25-35 lbs
high CHO's and protein
22. What conditions are to use the fat-controlled diet?
malabsorption - pancreatitis - gall bladder dx.
cardiovascular - obesity - cancer - diabetes
reduces cholesterol and blood glucose
hard cheese and yogurt
23. What two organs are effected by fat consumption?
gallbladder and pancreas
less weight needed to gain around 15 lbs or less
meat fish - pultry - and dairy
vitamin D - B12 - and calcium
24. How should patient. be sitting for dysphagia diet to avoid aspiration?
celiac disease
organ meats - anchovies - alcohol - seafood
30-45 degrees upright with chin tuck
vitamin D - B12 - and calcium
25. What foods are legumes?
small frequent feedings
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
purine controlled diet
esophagitis - gastritis - inflammatory bowel dx
26. What condiments are high in sodium?
small frequent feedings
15 grams of CHO recheck BS in 15 min.
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
gastric bypass diet
27. What meats and dairy are high in sodium?
malabsorption - pancreatitis - gall bladder dx.
cardiovascular - obesity - cancer - diabetes
less weight needed to gain around 15 lbs or less
smoked - cured - processed meats - cheeses
28. What foods that are not allowed to be pureed for patient.s due to possible choking are?
FV - legumes - whole grains
raw eggs - nuts - breads - FV - or seeds
organ meats - anchovies - alcohol - seafood
smoked - cured - processed meats - cheeses
29. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
CHO in the morning - avoid caffeine and spicy and fatty foods
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
carbohydrate controlled diet
high residue/ high fiber diet
30. Full liquid diet may be used as a transition from this diet to that diet
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
vitamin D - B12 - and calcium
between clear liquid to solid foods
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
31. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
hard cheese and yogurt
seeds - nuts - pitted fruits
no milk - no residue - no fiber
botulism
32. Diet with foods such as pasta - bread - cereals that are high in CHO
between clear liquid to solid foods
low residue/ low fiber diet
organ meats - anchovies - alcohol - seafood
life long dietary pattern
33. What types of foods are used for fat controlled diet?
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34. What age group is subject to bulimia and anorexia nervosa?
HTN - cardiovascular dx - heart failure - and to restrict fluids
life long dietary pattern
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
adolescence
35. What are some beverages high in sodium?
instant drink mix and commercial milk
calory requirements decrease
difficulty chewing swallow - but not CVA
celiac disease
36. If pregnant patient. has a high BMI obesity What is instructed weight gain?
less weight needed to gain around 15 lbs or less
cardiovascular - obesity - cancer - diabetes
full liquid diet
low residue/ low fiber diet
37. What types of foods are considered clear liquid diet?
purine controlled diet
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
clear liquid diet
high protein - low fat - low sodas - high fiber - simple CHOs
38. Sodium controlled diets are beneficial if client has these dx.
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
HTN - cardiovascular dx - heart failure - and to restrict fluids
pica
african - asian - hispanic - and native americans
39. What conditions should the bland diet to be used?
gastric bypass diet
esophagitis - gastritis - inflammatory bowel dx
smoked - cured - processed meats - cheeses
seeds - nuts - pitted fruits
40. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
soybean - corn - potato - rice
full liquid diet
small amounts of seasonings and small amount of fiber
gas - bloating - and diahrrea
41. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
renal failure - cirrhosis or liver failure
4-6 months
botulism
clear fluids at body temperature
42. What are some s/e of medications that effect nutritional health?
celiac disease
not forcing new foods - adding one with favorite food
medications with s/e of NV - diahrrea - constipation
15 grams of CHO recheck BS in 15 min.
43. Besides clear liquid diets what foods are opaque full liquid diet foods
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
CHO in the morning - avoid caffeine and spicy and fatty foods
small frequent feedings
wheat - rye - barley - buckwheat - oats and malt
44. What foods are restricted for purine controlled diet with the help from dairy?
smoked - cured - processed meats - cheeses
organ meats - anchovies - alcohol - seafood
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
funtional foods
45. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
avoid the allergic foods
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
may increase 1.5-2 g/kg/day
lactase enzyme deficiency
46. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
HTN - cardiovascular dx - heart failure - and to restrict fluids
CHO in the morning - avoid caffeine and spicy and fatty foods
kidney stone formation
lactase enzyme deficiency
47. What foods may be eaten to substitute the gluten products for celiac diesease?
cardiovascular - obesity - cancer - diabetes
soybean - corn - potato - rice
soft diet
raw eggs - nuts - breads - FV - or seeds
48. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
pica
difficulty chewing swallow - but not CVA
F/V - soy - tea - grains
dysphagia diet
49. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
30-45 degrees upright with chin tuck
grapes - peanuts - popcorn - hotdogs
phytochemicals
honey
50. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
seasoned - fried - high fiber - nuts - coconuts - and seeds
lactase enzyme deficiency
femal 10-11 peak at 12 - stop at 15
lactaid
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