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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. What foods are high in lactose?
red meat and dairy - no fat oils
dysphagia diet
milk - milk solids - casein - whey
calory requirements decrease

2. What other causes may contribute to secondary lactose intolerance?
infection - medication that affect GI lactase production
funtional foods
deficient in fatty acid - iron - zinc - E and C
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

3. Clinical manifestations caused by inability to handle gluten products are
string - raw - dry - fried foods - popcorn - nuts - candies
not forcing new foods - adding one with favorite food
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
african - asian - hispanic - and native americans

4. What foods are avoided for mechanical soft diet?
seeds - nuts - pitted fruits
full liquid diet
weight one hour before reclining - avoid caffiene - spicy - fatty foods
dyrenium

5. What conditions should the bland diet to be used?
15 grams of CHO recheck BS in 15 min.
small frequent feedings
full liquid diet
esophagitis - gastritis - inflammatory bowel dx

6. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
gastric bypass diet
kidney stone formation
may increase 1.5-2 g/kg/day
CHO in the morning - avoid caffeine and spicy and fatty foods

7. How do you introduce new foods to child?
life long dietary pattern
african - asian - hispanic - and native americans
not forcing new foods - adding one with favorite food
25-35 lbs

8. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
HTN - cardiovascular dx - heart failure - and to restrict fluids
no milk - no residue - no fiber
male 12-13 peak at 14 - stop at 19

9. What foods are to be avoided for bland diet?
spicy - fried - peppered - alcohol - caffiene
plasma blood cancer
less weight needed to gain around 15 lbs or less
FV - legumes - whole grains

10. Diet for client with renal dx - failure - ESR or transplant - liver disease - failure - enxephalopathy - cirrhosis - hepititis - or transplant that provides the controlled amount to maintain nutritional status
weight one hour before reclining - avoid caffiene - spicy - fatty foods
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
protein controlled diet
may increase 1.5-2 g/kg/day

11. What foods are to be avoided for celiac dx.?
instant drink mix and commercial milk
wheat - rye - barley - buckwheat - oats and malt
phytochemicals
calory requirements decrease

12. What foods have allergic potential?

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13. What is the definition of lactose intolerance?
instant drink mix and commercial milk
less weight needed to gain around 15 lbs or less
enzyme - fat soluble vitamins - and minerals
lactase enzyme deficiency

14. What two organs are effected by fat consumption?
FV - legumes - whole grains
male 12-13 peak at 14 - stop at 19
gallbladder and pancreas
full liquid diet

15. When should you not bottle feed an infant?
gastric bypass diet
pureed diet
honey
avoid before sleep

16. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
renal failure - cirrhosis or liver failure
full liquid diet
4-6 months
gastric bypass diet

17. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
string - raw - dry - fried foods - popcorn - nuts - candies
dysphagia diet
pureed diet

18. If poor dietary needs are not met in adulthood these diseases will increase in risk
dysphagia diet
gastric bypass diet
cardiovascular - obesity - cancer - diabetes
weight one hour before reclining - avoid caffiene - spicy - fatty foods

19. What types of foods are eaten for gastric bypass?
gallbladder and pancreas
avoid the allergic foods
lactaid
high protein - low fat - low sodas - high fiber - simple CHOs

20. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
may increase 1.5-2 g/kg/day
grapes - peanuts - popcorn - hotdogs
steatorrhea
seasoned - fried - high fiber - nuts - coconuts - and seeds

21. Foods that have health benefits and therapeutic effects that contain phytochemicals
femal 10-11 peak at 12 - stop at 15
infection - medication that affect GI lactase production
funtional foods
may increase 1.5-2 g/kg/day

22. What foods are legumes?
crackers - chips - popcorn - pretzels - commercial breads
F/V - soy - tea - grains
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
low residue/ low fiber diet

23. What are some beverages high in sodium?
plasma blood cancer
high residue/ high fiber diet
raw eggs - nuts - breads - FV - or seeds
instant drink mix and commercial milk

24. What are 4 prepared foods for CVA patient. with dysphagia?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
weight one hour before reclining - avoid caffiene - spicy - fatty foods
F/V - soy - tea - grains
dyrenium

25. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
carbohydrate controlled diet
lactaid
small amounts of seasonings and small amount of fiber
plasma blood cancer

26. What conditions are to use the fat-controlled diet?
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
hard cheese and yogurt
malabsorption - pancreatitis - gall bladder dx.
calory requirements decrease

27. What primary therapy of food allergy?
celiac disease
avoid the allergic foods
hard cheese and yogurt
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

28. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
reduces cholesterol and blood glucose
botulism
esophagitis - gastritis - inflammatory bowel dx
milk - milk solids - casein - whey

29. What meats and dairy are high in sodium?
less weight needed to gain around 15 lbs or less
grapes - peanuts - popcorn - hotdogs
smoked - cured - processed meats - cheeses
funtional foods

30. What type of modification is needed for soft diet?
small frequent feedings
high residue/ high fiber diet
small amounts of seasonings and small amount of fiber
8 glasses of water a day - increase fiber in diet

31. What is normal weight gain for pregnant woman with normal BMI?
deficient in fatty acid - iron - zinc - E and C
renal failure - cirrhosis or liver failure
infection - medication that affect GI lactase production
25-35 lbs

32. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
avoid before sleep
no milk - no residue - no fiber
small frequent feedings
life long dietary pattern

33. Sodium controlled diets are beneficial if client has these dx.
celiac disease
HTN - cardiovascular dx - heart failure - and to restrict fluids
steatorrhea
plasma blood cancer

34. If pregnant patient. has a high BMI obesity What is instructed weight gain?
kidney stone formation
4-6 months
vitamins and mineral supplements
less weight needed to gain around 15 lbs or less

35. What foods may be eaten to substitute the gluten products for celiac diesease?
soybean - corn - potato - rice
lactase enzyme deficiency
crackers - chips - popcorn - pretzels - commercial breads
renal failure - cirrhosis or liver failure

36. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
lactaid
dyrenium
avoid before sleep
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

37. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
lactaid
clear liquid diet
milk - milk solids - casein - whey
HTN - cardiovascular dx - heart failure - and to restrict fluids

38. What foods that are not allowed to be pureed for patient.s due to possible choking are?
includes clear liquid and opaque liquids
kidney stone formation
raw eggs - nuts - breads - FV - or seeds
40-60 g day or 0.8g/kg/day

39. What type of conditions does the sodium controlled diet restrict fluids for benefit?
renal failure - cirrhosis or liver failure
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
clear fluids at body temperature

40. What supplements are needed for fat-controlled diet?
raw eggs - nuts - breads - FV - or seeds
femal 10-11 peak at 12 - stop at 15
includes clear liquid and opaque liquids
enzyme - fat soluble vitamins - and minerals

41. What foods are omitted for fat controlled diet?
red meat and dairy - no fat oils
low residue/ low fiber diet
kraut - pork and beans - canned tomato - veggie juice - hominy
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients

42. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
small amounts of seasonings and small amount of fiber
celiac disease
FV - legumes - whole grains
life long dietary pattern

43. What types of foods have high protein?
enzyme - fat soluble vitamins - and minerals
meat fish - pultry - and dairy
no milk - no residue - no fiber
calory requirements decrease

44. What two organs are effected by protein?
cancer - CAD - hypercholesterolemia
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
avoid the allergic foods
liver and kidney

45. Multiple myeloma - What is it?
8 glasses of water a day - increase fiber in diet
plasma blood cancer
one food a week in a 1-2 tspn portion
F/V - soy - tea - grains

46. What are some s/e of medications that effect nutritional health?
medications with s/e of NV - diahrrea - constipation
kidney stone formation
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
gallbladder and pancreas

47. What type of foods are avoided for dysphagia diet due to aspiration?
string - raw - dry - fried foods - popcorn - nuts - candies
carbohydrate controlled diet
male 12-13 peak at 14 - stop at 19
dysphagia diet

48. Full liquid diet may be used as a transition from this diet to that diet
enzyme - fat soluble vitamins - and minerals
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
between clear liquid to solid foods
liver and kidney

49. These foods are eaten in larger amounts in high residue/high fiber diets
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
FV - legumes - whole grains
male 12-13 peak at 14 - stop at 19
high protein - low fat - low sodas - high fiber - simple CHOs

50. When should solid foods be introduced to reduce risk of food allergie?
4-6 months
high CHO's and protein
includes clear liquid and opaque liquids
smoked - cured - processed meats - cheeses