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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. What types of foods are considered clear liquid diet?
15 grams of CHO recheck BS in 15 min.
purine controlled diet
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
avoid the allergic foods

2. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
phytochemicals
lactaid
smoked - cured - processed meats - cheeses
difficulty chewing swallow - but not CVA

3. What are the ages of grwoth spurts for male?
male 12-13 peak at 14 - stop at 19
smoked - cured - processed meats - cheeses
clear liquid diet
cancer - CAD - hypercholesterolemia

4. Potassium sparing diuretic
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
dyrenium
phytochemicals
between clear liquid to solid foods

5. What conditions are to use the fat-controlled diet?
4-6 months
red meat and dairy - no fat oils
15 grams of CHO recheck BS in 15 min.
malabsorption - pancreatitis - gall bladder dx.

6. Clinical manifestations caused by inability to handle gluten products are
gastric bypass diet
includes clear liquid and opaque liquids
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
4-6 months

7. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
8 glasses of water a day - increase fiber in diet
celiac disease
high residue/ high fiber diet
infection - medication that affect GI lactase production

8. What food is avoided at infancy for risk of botulism?
includes clear liquid and opaque liquids
infection - medication that affect GI lactase production
esophagitis - gastritis - inflammatory bowel dx
honey

9. What breads and snacks are high in sodium?
15 grams of CHO recheck BS in 15 min.
not forcing new foods - adding one with favorite food
crackers - chips - popcorn - pretzels - commercial breads
avoid the allergic foods

10. Causes of constipation
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
honey
difficulty chewing swallow - but not CVA
organ meats - anchovies - alcohol - seafood

11. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
carbohydrate controlled diet
kidney stone formation
red meat and dairy - no fat oils
male 12-13 peak at 14 - stop at 19

12. What are the ages of growth spurts for female?
soft diet
8 glasses of water a day - increase fiber in diet
femal 10-11 peak at 12 - stop at 15
meat fish - pultry - and dairy

13. When should you not bottle feed an infant?
includes clear liquid and opaque liquids
funtional foods
reduces cholesterol and blood glucose
avoid before sleep

14. What foods are to be avoided for celiac dx.?
F/V - soy - tea - grains
esophagitis - gastritis - inflammatory bowel dx
renal failure - cirrhosis or liver failure
wheat - rye - barley - buckwheat - oats and malt

15. What two organs are effected by fat consumption?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
gallbladder and pancreas
small frequent feedings

16. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
instant drink mix and commercial milk
clear fluids at body temperature
gastric bypass diet
dyrenium

17. What type of foods are avoided for dysphagia diet due to aspiration?
high residue/ high fiber diet
clear fluids at body temperature
adolescence
string - raw - dry - fried foods - popcorn - nuts - candies

18. What primary therapy of food allergy?
string - raw - dry - fried foods - popcorn - nuts - candies
potassium levels
avoid the allergic foods
high CHO's and protein

19. These supplements are needed for lactose intolerant clients
small frequent feedings
soft diet
vitamin D - B12 - and calcium
between clear liquid to solid foods

20. What foods are restricted for purine controlled diet with the help from dairy?
seeds - nuts - pitted fruits
dysphagia diet
raw FV - whole grain - plant and seeds - low dairy
organ meats - anchovies - alcohol - seafood

21. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
no milk - no residue - no fiber
funtional foods
soft diet
clear liquid diet

22. What foods that are not allowed to be pureed for patient.s due to possible choking are?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
raw eggs - nuts - breads - FV - or seeds
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
seeds - nuts - pitted fruits

23. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
bland diet
small amounts of seasonings and small amount of fiber
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
kidney stone formation

24. What may be ordered for clients who have liver failure?
vitamins and mineral supplements
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
includes clear liquid and opaque liquids
string - raw - dry - fried foods - popcorn - nuts - candies

25. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
small frequent feedings
weight one hour before reclining - avoid caffiene - spicy - fatty foods
fruits
clear fluids at body temperature

26. What are some s/e of medications that effect nutritional health?
lactase enzyme deficiency
medications with s/e of NV - diahrrea - constipation
high CHO's and protein
GI inflammation - narrow bowel lumen - IBS and bowel obstruction

27. What supplements are needed for fat-controlled diet?
plasma blood cancer
vitamin D - B12 - and calcium
enzyme - fat soluble vitamins - and minerals
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard

28. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
grapes - peanuts - popcorn - hotdogs
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
botulism
organ meats - anchovies - alcohol - seafood

29. Aka excess fat in feces
liver and kidney
fruits
steatorrhea
avoid the allergic foods

30. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
esophagitis - gastritis - inflammatory bowel dx
instant drink mix and commercial milk
clear fluids at body temperature
purine controlled diet

31. What conditions should the bland diet to be used?
esophagitis - gastritis - inflammatory bowel dx
weight one hour before reclining - avoid caffiene - spicy - fatty foods
25-35 lbs
carbohydrate controlled diet

32. What type of conditions does the sodium controlled diet restrict fluids for benefit?
honey
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
renal failure - cirrhosis or liver failure
clear fluids at body temperature

33. Diet with foods such as pasta - bread - cereals that are high in CHO
low residue/ low fiber diet
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
red meat and dairy - no fat oils
less weight needed to gain around 15 lbs or less

34. What types of foods are eaten for gastric bypass?
high protein - low fat - low sodas - high fiber - simple CHOs
may increase 1.5-2 g/kg/day
crackers - chips - popcorn - pretzels - commercial breads
vitamin D - B12 - and calcium

35. What foods are legumes?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
high CHO's and protein
bland diet
grapes - peanuts - popcorn - hotdogs

36. What foods have allergic potential?

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37. What are common remedies to avoid NV?
one food a week in a 1-2 tspn portion
less weight needed to gain around 15 lbs or less
reduces cholesterol and blood glucose
CHO in the morning - avoid caffeine and spicy and fatty foods

38. What are 4 prepared foods for CVA patient. with dysphagia?
vitamin D - B12 - and calcium
string - raw - dry - fried foods - popcorn - nuts - candies
adolescence
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

39. What is the basic clear liquid diet?
not forcing new foods - adding one with favorite food
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
clear fluids at body temperature
cardiovascular - obesity - cancer - diabetes

40. What foods are avoided for mechanical soft diet?
instant drink mix and commercial milk
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
8 glasses of water a day - increase fiber in diet
seeds - nuts - pitted fruits

41. What three diseases are treated with phytochemicals?
spicy - fried - peppered - alcohol - caffiene
cancer - CAD - hypercholesterolemia
lactase enzyme deficiency
plasma blood cancer

42. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
no milk - no residue - no fiber
high CHO's and protein
may increase 1.5-2 g/kg/day
pureed diet

43. What are some beverages high in sodium?
infection - medication that affect GI lactase production
instant drink mix and commercial milk
15 grams of CHO recheck BS in 15 min.
kraut - pork and beans - canned tomato - veggie juice - hominy

44. What are two other benefits of high residue/high fiber diet?
reduces cholesterol and blood glucose
4-6 months
high CHO's and protein
less weight needed to gain around 15 lbs or less

45. How often should new food be introduced to infant to detect allergy?
difficulty chewing swallow - but not CVA
one food a week in a 1-2 tspn portion
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
small amounts of seasonings and small amount of fiber

46. How should patient. be sitting for dysphagia diet to avoid aspiration?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
small amounts of seasonings and small amount of fiber
purine controlled diet
30-45 degrees upright with chin tuck

47. What type of foods are included in full liquid diet?
seeds - nuts - pitted fruits
infection - medication that affect GI lactase production
funtional foods
includes clear liquid and opaque liquids

48. What types of foods are used for fat controlled diet?

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49. What two dairy products are low in lactose?
femal 10-11 peak at 12 - stop at 15
hard cheese and yogurt
not forcing new foods - adding one with favorite food
dysphagia diet

50. As adulthood to older adulthood approaches What is the amount of calorie intake as we age?
esophagitis - gastritis - inflammatory bowel dx
not forcing new foods - adding one with favorite food
calory requirements decrease
GI inflammation - narrow bowel lumen - IBS and bowel obstruction