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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. How often should new food be introduced to infant to detect allergy?
potassium levels
enzyme - fat soluble vitamins - and minerals
F/V - soy - tea - grains
one food a week in a 1-2 tspn portion

2. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
clear fluids at body temperature
plasma blood cancer
high residue/ high fiber diet
protein controlled diet

3. What are some s/e of medications that effect nutritional health?
between clear liquid to solid foods
medications with s/e of NV - diahrrea - constipation
enzyme - fat soluble vitamins - and minerals
soft diet

4. What foods are to be avoided for celiac dx.?
potassium levels
medications with s/e of NV - diahrrea - constipation
4-6 months
wheat - rye - barley - buckwheat - oats and malt

5. Causes of constipation
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
clear fluids at body temperature
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
small frequent feedings

6. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
calory requirements decrease
seasoned - fried - high fiber - nuts - coconuts - and seeds
difficulty chewing swallow - but not CVA
lactaid

7. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
full liquid diet
grapes - peanuts - popcorn - hotdogs
dyrenium
CHO in the morning - avoid caffeine and spicy and fatty foods

8. What age group is subject to bulimia and anorexia nervosa?
seasoned - fried - high fiber - nuts - coconuts - and seeds
clear liquid diet
adolescence
30-45 degrees upright with chin tuck

9. What other causes may contribute to secondary lactose intolerance?
pica
malabsorption - pancreatitis - gall bladder dx.
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
infection - medication that affect GI lactase production

10. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
clear fluids at body temperature
pureed diet
40-60 g day or 0.8g/kg/day
spicy - fried - peppered - alcohol - caffiene

11. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
potassium levels
deficient in fatty acid - iron - zinc - E and C
meat fish - pultry - and dairy
purine controlled diet

12. When should solid foods be introduced to reduce risk of food allergie?
wheat - rye - barley - buckwheat - oats and malt
clear liquid diet
pureed diet
4-6 months

13. What foods are omitted for fat controlled diet?
celiac disease
HTN - cardiovascular dx - heart failure - and to restrict fluids
gas - bloating - and diahrrea
red meat and dairy - no fat oils

14. What supplements are needed for fat-controlled diet?
red meat and dairy - no fat oils
enzyme - fat soluble vitamins - and minerals
cancer - CAD - hypercholesterolemia
4-6 months

15. Diet with foods such as pasta - bread - cereals that are high in CHO
low residue/ low fiber diet
african - asian - hispanic - and native americans
dyrenium
gas - bloating - and diahrrea

16. What is normal weight gain for pregnant woman with normal BMI?
instant drink mix and commercial milk
seasoned - fried - high fiber - nuts - coconuts - and seeds
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
25-35 lbs

17. What meats and dairy are high in sodium?
smoked - cured - processed meats - cheeses
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
infection - medication that affect GI lactase production
HTN - cardiovascular dx - heart failure - and to restrict fluids

18. What type of foods are included in full liquid diet?
cancer - CAD - hypercholesterolemia
spicy - fried - peppered - alcohol - caffiene
includes clear liquid and opaque liquids
milk - milk solids - casein - whey

19. What is the definition of lactose intolerance?
instant drink mix and commercial milk
lactase enzyme deficiency
dysphagia diet
not forcing new foods - adding one with favorite food

20. What types of foods are avoided for soft diet that cause GI upset?
cancer - CAD - hypercholesterolemia
seasoned - fried - high fiber - nuts - coconuts - and seeds
seeds - nuts - pitted fruits
small amounts of seasonings and small amount of fiber

21. What three diseases are treated with phytochemicals?
cancer - CAD - hypercholesterolemia
celiac disease
gastric bypass diet
between clear liquid to solid foods

22. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
potassium levels
botulism
may increase 1.5-2 g/kg/day
pureed diet

23. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
enzyme - fat soluble vitamins - and minerals
kidney stone formation
30-45 degrees upright with chin tuck
less weight needed to gain around 15 lbs or less

24. What types of foods have high protein?
steatorrhea
meat fish - pultry - and dairy
avoid before sleep
not forcing new foods - adding one with favorite food

25. How much protein is to be consumed to maintain nutrtional status?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
fruits
40-60 g day or 0.8g/kg/day
avoid the allergic foods

26. What conditions should the bland diet to be used?
small amounts of seasonings and small amount of fiber
cardiovascular - obesity - cancer - diabetes
esophagitis - gastritis - inflammatory bowel dx
protein controlled diet

27. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
clear liquid diet
soft diet
40-60 g day or 0.8g/kg/day
weight one hour before reclining - avoid caffiene - spicy - fatty foods

28. These supplements are needed for lactose intolerant clients
vitamin D - B12 - and calcium
high CHO's and protein
soybean - corn - potato - rice
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

29. If pregnant patient. has a high BMI obesity What is instructed weight gain?
smoked - cured - processed meats - cheeses
less weight needed to gain around 15 lbs or less
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
weight one hour before reclining - avoid caffiene - spicy - fatty foods

30. What foods may be eaten to substitute the gluten products for celiac diesease?
bland diet
organ meats - anchovies - alcohol - seafood
FV - legumes - whole grains
soybean - corn - potato - rice

31. What types of foods are considered clear liquid diet?
male 12-13 peak at 14 - stop at 19
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
plasma blood cancer
lactaid

32. What food is avoided at infancy for risk of botulism?
gas - bloating - and diahrrea
kraut - pork and beans - canned tomato - veggie juice - hominy
smoked - cured - processed meats - cheeses
honey

33. How should patient. be sitting for dysphagia diet to avoid aspiration?
30-45 degrees upright with chin tuck
life long dietary pattern
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
less weight needed to gain around 15 lbs or less

34. What breads and snacks are high in sodium?
fruits
FV - legumes - whole grains
crackers - chips - popcorn - pretzels - commercial breads
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

35. What foods are avoided for mechanical soft diet?
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
one food a week in a 1-2 tspn portion
adolescence
seeds - nuts - pitted fruits

36. What are some beverages high in sodium?
30-45 degrees upright with chin tuck
gallbladder and pancreas
may increase 1.5-2 g/kg/day
instant drink mix and commercial milk

37. When should you not bottle feed an infant?
steatorrhea
enzyme - fat soluble vitamins - and minerals
red meat and dairy - no fat oils
avoid before sleep

38. What is the 15/15 rule for hypoglycemic patient?
15 grams of CHO recheck BS in 15 min.
seasoned - fried - high fiber - nuts - coconuts - and seeds
gallbladder and pancreas
vitamins and mineral supplements

39. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
red meat and dairy - no fat oils
organ meats - anchovies - alcohol - seafood
may increase 1.5-2 g/kg/day
not forcing new foods - adding one with favorite food

40. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
femal 10-11 peak at 12 - stop at 15
raw FV - whole grain - plant and seeds - low dairy
phytochemicals

41. What types of people are lactose intollerant?
honey
african - asian - hispanic - and native americans
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
seasoned - fried - high fiber - nuts - coconuts - and seeds

42. What types of dx utilize the low residue/low fiber diet?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
4-6 months
raw FV - whole grain - plant and seeds - low dairy

43. Foods that have health benefits and therapeutic effects that contain phytochemicals
funtional foods
high protein - low fat - low sodas - high fiber - simple CHOs
potassium levels
30-45 degrees upright with chin tuck

44. What are 4 prepared foods for CVA patient. with dysphagia?
milk - milk solids - casein - whey
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
medications with s/e of NV - diahrrea - constipation
8 glasses of water a day - increase fiber in diet

45. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
carbohydrate controlled diet
male 12-13 peak at 14 - stop at 19
african - asian - hispanic - and native americans
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

46. What dx uses the gluten free diet?
cardiovascular - obesity - cancer - diabetes
high CHO's and protein
celiac disease
phytochemicals

47. What type of modification is needed for soft diet?
small amounts of seasonings and small amount of fiber
gastric bypass diet
seeds - nuts - pitted fruits
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

48. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
high CHO's and protein
fruits
dysphagia diet
string - raw - dry - fried foods - popcorn - nuts - candies

49. What types of foods are eaten for gastric bypass?
smoked - cured - processed meats - cheeses
adolescence
high protein - low fat - low sodas - high fiber - simple CHOs
bland diet

50. What condiments are high in sodium?
spicy - fried - peppered - alcohol - caffiene
malabsorption - pancreatitis - gall bladder dx.
fruits
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard