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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
may increase 1.5-2 g/kg/day
adolescence
no milk - no residue - no fiber
30-45 degrees upright with chin tuck

2. Causes of constipation
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
HTN - cardiovascular dx - heart failure - and to restrict fluids
male 12-13 peak at 14 - stop at 19
dysphagia diet

3. Clinical manifestations caused by inability to handle gluten products are
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
renal failure - cirrhosis or liver failure
HTN - cardiovascular dx - heart failure - and to restrict fluids
carbohydrate controlled diet

4. What veggies are high in sodium?
dysphagia diet
kraut - pork and beans - canned tomato - veggie juice - hominy
crackers - chips - popcorn - pretzels - commercial breads
esophagitis - gastritis - inflammatory bowel dx

5. What types of foods are used for fat controlled diet?

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6. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
dysphagia diet
vitamins and mineral supplements
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
potassium levels

7. What meats and dairy are high in sodium?
low residue/ low fiber diet
string - raw - dry - fried foods - popcorn - nuts - candies
high residue/ high fiber diet
smoked - cured - processed meats - cheeses

8. What are s/s of lactose intolerance?
male 12-13 peak at 14 - stop at 19
full liquid diet
gas - bloating - and diahrrea
includes clear liquid and opaque liquids

9. What foods are legumes?
40-60 g day or 0.8g/kg/day
kidney stone formation
organ meats - anchovies - alcohol - seafood
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.

10. How much protein is to be consumed to maintain nutrtional status?
cancer - CAD - hypercholesterolemia
string - raw - dry - fried foods - popcorn - nuts - candies
milk - milk solids - casein - whey
40-60 g day or 0.8g/kg/day

11. What type of modification is needed for soft diet?
avoid the allergic foods
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
femal 10-11 peak at 12 - stop at 15
small amounts of seasonings and small amount of fiber

12. What foods are high in lactose?
red meat and dairy - no fat oils
milk - milk solids - casein - whey
grapes - peanuts - popcorn - hotdogs
renal failure - cirrhosis or liver failure

13. What are the ages of growth spurts for female?
FV - legumes - whole grains
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
femal 10-11 peak at 12 - stop at 15
reduces cholesterol and blood glucose

14. How often should new food be introduced to infant to detect allergy?
one food a week in a 1-2 tspn portion
string - raw - dry - fried foods - popcorn - nuts - candies
seeds - nuts - pitted fruits
spicy - fried - peppered - alcohol - caffiene

15. When should solid foods be introduced to reduce risk of food allergie?
life long dietary pattern
30-45 degrees upright with chin tuck
4-6 months
may increase 1.5-2 g/kg/day

16. What food is avoided at infancy for risk of botulism?
meat fish - pultry - and dairy
honey
reduces cholesterol and blood glucose
25-35 lbs

17. What foods may be eaten to substitute the gluten products for celiac diesease?
malabsorption - pancreatitis - gall bladder dx.
4-6 months
may increase 1.5-2 g/kg/day
soybean - corn - potato - rice

18. What supplements are needed for fat-controlled diet?
infection - medication that affect GI lactase production
crackers - chips - popcorn - pretzels - commercial breads
enzyme - fat soluble vitamins - and minerals
life long dietary pattern

19. How do you introduce new foods to child?
high CHO's and protein
string - raw - dry - fried foods - popcorn - nuts - candies
plasma blood cancer
not forcing new foods - adding one with favorite food

20. Sodium controlled diets are beneficial if client has these dx.
high residue/ high fiber diet
protein controlled diet
HTN - cardiovascular dx - heart failure - and to restrict fluids
celiac disease

21. What are some s/e of medications that effect nutritional health?
medications with s/e of NV - diahrrea - constipation
between clear liquid to solid foods
gas - bloating - and diahrrea
no milk - no residue - no fiber

22. What other causes may contribute to secondary lactose intolerance?
deficient in fatty acid - iron - zinc - E and C
bland diet
hard cheese and yogurt
infection - medication that affect GI lactase production

23. What is the definition of lactose intolerance?
renal failure - cirrhosis or liver failure
lactase enzyme deficiency
smoked - cured - processed meats - cheeses
high protein - low fat - low sodas - high fiber - simple CHOs

24. What foods contain phytochemicals?
F/V - soy - tea - grains
african - asian - hispanic - and native americans
reduces cholesterol and blood glucose
soybean - corn - potato - rice

25. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
soft diet
gas - bloating - and diahrrea
15 grams of CHO recheck BS in 15 min.
gastric bypass diet

26. What foods are lowest in sodium content?
avoid before sleep
low residue/ low fiber diet
F/V - soy - tea - grains
fruits

27. What are the ages of grwoth spurts for male?
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
pureed diet
male 12-13 peak at 14 - stop at 19
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

28. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
life long dietary pattern
clear liquid diet
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
small frequent feedings

29. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
dysphagia diet
seeds - nuts - pitted fruits
grapes - peanuts - popcorn - hotdogs
enzyme - fat soluble vitamins - and minerals

30. What type of foods are avoided for dysphagia diet due to aspiration?
infection - medication that affect GI lactase production
seeds - nuts - pitted fruits
milk - milk solids - casein - whey
string - raw - dry - fried foods - popcorn - nuts - candies

31. What dx uses the gluten free diet?
celiac disease
40-60 g day or 0.8g/kg/day
high residue/ high fiber diet
spicy - fried - peppered - alcohol - caffiene

32. What type of foods are included in full liquid diet?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
calory requirements decrease
organ meats - anchovies - alcohol - seafood
includes clear liquid and opaque liquids

33. What may be ordered for clients who have liver failure?
gas - bloating - and diahrrea
vitamins and mineral supplements
avoid the allergic foods
protein controlled diet

34. What primary therapy of food allergy?
calory requirements decrease
avoid the allergic foods
infection - medication that affect GI lactase production
kraut - pork and beans - canned tomato - veggie juice - hominy

35. What foods are avoided for mechanical soft diet?
seeds - nuts - pitted fruits
pureed diet
grapes - peanuts - popcorn - hotdogs
adolescence

36. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
organ meats - anchovies - alcohol - seafood
grapes - peanuts - popcorn - hotdogs
protein controlled diet
one food a week in a 1-2 tspn portion

37. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
esophagitis - gastritis - inflammatory bowel dx
renal failure - cirrhosis or liver failure
may increase 1.5-2 g/kg/day
F/V - soy - tea - grains

38. Full liquid diet may be used as a transition from this diet to that diet
between clear liquid to solid foods
raw FV - whole grain - plant and seeds - low dairy
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
kraut - pork and beans - canned tomato - veggie juice - hominy

39. If pregnant patient. has a high BMI obesity What is instructed weight gain?
lactaid
low residue/ low fiber diet
CHO in the morning - avoid caffeine and spicy and fatty foods
less weight needed to gain around 15 lbs or less

40. What are common remedies to avoid NV?
CHO in the morning - avoid caffeine and spicy and fatty foods
high protein - low fat - low sodas - high fiber - simple CHOs
pica
raw FV - whole grain - plant and seeds - low dairy

41. What foods are to be avoided for bland diet?
between clear liquid to solid foods
spicy - fried - peppered - alcohol - caffiene
lactaid
less weight needed to gain around 15 lbs or less

42. What foods that are not allowed to be pureed for patient.s due to possible choking are?
medications with s/e of NV - diahrrea - constipation
raw eggs - nuts - breads - FV - or seeds
clear liquid diet
adolescence

43. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
between clear liquid to solid foods
life long dietary pattern
lactaid
infection - medication that affect GI lactase production

44. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
honey
mechanical soft diet
cancer - CAD - hypercholesterolemia
fruits

45. What foods are avoided or decreased for low residue/low fiber diet?
8 glasses of water a day - increase fiber in diet
raw FV - whole grain - plant and seeds - low dairy
cancer - CAD - hypercholesterolemia
plasma blood cancer

46. What types of people are lactose intollerant?
high CHO's and protein
honey
pureed diet
african - asian - hispanic - and native americans

47. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
clear liquid diet
instant drink mix and commercial milk
8 glasses of water a day - increase fiber in diet
FV - legumes - whole grains

48. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
soft diet
celiac disease
spicy - fried - peppered - alcohol - caffiene

49. These supplements are needed for lactose intolerant clients
organ meats - anchovies - alcohol - seafood
pureed diet
vitamin D - B12 - and calcium
25-35 lbs

50. What three diseases are treated with phytochemicals?
male 12-13 peak at 14 - stop at 19
funtional foods
weight one hour before reclining - avoid caffiene - spicy - fatty foods
cancer - CAD - hypercholesterolemia