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NCLEX Nutrition 2
Start Test
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Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
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study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What foods may be eaten to substitute the gluten products for celiac diesease?
milk - milk solids - casein - whey
avoid before sleep
kraut - pork and beans - canned tomato - veggie juice - hominy
soybean - corn - potato - rice
2. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
seeds - nuts - pitted fruits
lactaid
30-45 degrees upright with chin tuck
clear fluids at body temperature
3. What is the 15/15 rule for hypoglycemic patient?
soybean - corn - potato - rice
avoid before sleep
CHO in the morning - avoid caffeine and spicy and fatty foods
15 grams of CHO recheck BS in 15 min.
4. Potassium sparing diuretic
HTN - cardiovascular dx - heart failure - and to restrict fluids
gastric bypass diet
dyrenium
african - asian - hispanic - and native americans
5. What types of foods are considered clear liquid diet?
calory requirements decrease
femal 10-11 peak at 12 - stop at 15
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
6. What two dairy products are low in lactose?
not forcing new foods - adding one with favorite food
cardiovascular - obesity - cancer - diabetes
hard cheese and yogurt
gastric bypass diet
7. Why is cows milk avoided in first year of infancy?
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
dysphagia diet
deficient in fatty acid - iron - zinc - E and C
15 grams of CHO recheck BS in 15 min.
8. What types of dx utilize the low residue/low fiber diet?
wheat - rye - barley - buckwheat - oats and malt
vitamins and mineral supplements
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
mechanical soft diet
9. What are interventions to avoid heartburn?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
cancer - CAD - hypercholesterolemia
difficulty chewing swallow - but not CVA
grapes - peanuts - popcorn - hotdogs
10. What other causes may contribute to secondary lactose intolerance?
8 glasses of water a day - increase fiber in diet
infection - medication that affect GI lactase production
vitamins and mineral supplements
25-35 lbs
11. When should you not bottle feed an infant?
african - asian - hispanic - and native americans
vitamin D - B12 - and calcium
botulism
avoid before sleep
12. What types of foods have high protein?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
clear fluids at body temperature
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
meat fish - pultry - and dairy
13. What are two interventions for constipation?
25-35 lbs
8 glasses of water a day - increase fiber in diet
phytochemicals
infection - medication that affect GI lactase production
14. What are s/s of lactose intolerance?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
carbohydrate controlled diet
gas - bloating - and diahrrea
one food a week in a 1-2 tspn portion
15. What types of people are lactose intollerant?
vitamin D - B12 - and calcium
spicy - fried - peppered - alcohol - caffiene
FV - legumes - whole grains
african - asian - hispanic - and native americans
16. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
calory requirements decrease
botulism
40-60 g day or 0.8g/kg/day
kidney stone formation
17. What foods contain phytochemicals?
pureed diet
carbohydrate controlled diet
F/V - soy - tea - grains
deficient in fatty acid - iron - zinc - E and C
18. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
small frequent feedings
phytochemicals
esophagitis - gastritis - inflammatory bowel dx
plasma blood cancer
19. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
soybean - corn - potato - rice
may increase 1.5-2 g/kg/day
pureed diet
20. What foods are high in lactose?
instant drink mix and commercial milk
milk - milk solids - casein - whey
african - asian - hispanic - and native americans
30-45 degrees upright with chin tuck
21. What is the definition of lactose intolerance?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
lactase enzyme deficiency
mechanical soft diet
vitamins and mineral supplements
22. What foods are avoided or decreased for low residue/low fiber diet?
F/V - soy - tea - grains
8 glasses of water a day - increase fiber in diet
esophagitis - gastritis - inflammatory bowel dx
raw FV - whole grain - plant and seeds - low dairy
23. What are some beverages high in sodium?
instant drink mix and commercial milk
small frequent feedings
4-6 months
CHO in the morning - avoid caffeine and spicy and fatty foods
24. What foods are lowest in sodium content?
instant drink mix and commercial milk
liver and kidney
cancer - CAD - hypercholesterolemia
fruits
25. What conditions should the bland diet to be used?
enzyme - fat soluble vitamins - and minerals
esophagitis - gastritis - inflammatory bowel dx
vitamins and mineral supplements
instant drink mix and commercial milk
26. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
high residue/ high fiber diet
no milk - no residue - no fiber
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
wheat - rye - barley - buckwheat - oats and malt
27. What type of modification is needed for soft diet?
gastric bypass diet
between clear liquid to solid foods
cancer - CAD - hypercholesterolemia
small amounts of seasonings and small amount of fiber
28. What conditions are to use the fat-controlled diet?
femal 10-11 peak at 12 - stop at 15
malabsorption - pancreatitis - gall bladder dx.
fruits
steatorrhea
29. What veggies are high in sodium?
renal failure - cirrhosis or liver failure
kraut - pork and beans - canned tomato - veggie juice - hominy
includes clear liquid and opaque liquids
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
30. Clinical manifestations caused by inability to handle gluten products are
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
wheat - rye - barley - buckwheat - oats and malt
one food a week in a 1-2 tspn portion
31. What are the ages of grwoth spurts for male?
male 12-13 peak at 14 - stop at 19
milk - milk solids - casein - whey
grapes - peanuts - popcorn - hotdogs
F/V - soy - tea - grains
32. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
gas - bloating - and diahrrea
meat fish - pultry - and dairy
pica
seasoned - fried - high fiber - nuts - coconuts - and seeds
33. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
40-60 g day or 0.8g/kg/day
renal failure - cirrhosis or liver failure
purine controlled diet
meat fish - pultry - and dairy
34. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
high residue/ high fiber diet
purine controlled diet
dysphagia diet
no milk - no residue - no fiber
35. What two organs are effected by fat consumption?
potassium levels
difficulty chewing swallow - but not CVA
gallbladder and pancreas
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
36. What are 4 prepared foods for CVA patient. with dysphagia?
includes clear liquid and opaque liquids
clear fluids at body temperature
lactaid
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
37. What two organs are effected by protein?
soft diet
enzyme - fat soluble vitamins - and minerals
male 12-13 peak at 14 - stop at 19
liver and kidney
38. Aka excess fat in feces
dyrenium
CHO in the morning - avoid caffeine and spicy and fatty foods
protein controlled diet
steatorrhea
39. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
lactaid
potassium levels
male 12-13 peak at 14 - stop at 19
high protein - low fat - low sodas - high fiber - simple CHOs
40. What foods are to be avoided for celiac dx.?
8 glasses of water a day - increase fiber in diet
25-35 lbs
pica
wheat - rye - barley - buckwheat - oats and malt
41. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
red meat and dairy - no fat oils
smoked - cured - processed meats - cheeses
gastric bypass diet
mechanical soft diet
42. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
soft diet
raw eggs - nuts - breads - FV - or seeds
may increase 1.5-2 g/kg/day
weight one hour before reclining - avoid caffiene - spicy - fatty foods
43. If pregnant patient. has a high BMI obesity What is instructed weight gain?
potassium levels
esophagitis - gastritis - inflammatory bowel dx
less weight needed to gain around 15 lbs or less
hard cheese and yogurt
44. Diet for client with renal dx - failure - ESR or transplant - liver disease - failure - enxephalopathy - cirrhosis - hepititis - or transplant that provides the controlled amount to maintain nutritional status
celiac disease
one food a week in a 1-2 tspn portion
lactase enzyme deficiency
protein controlled diet
45. These foods are eaten in larger amounts in high residue/high fiber diets
soybean - corn - potato - rice
gastric bypass diet
carbohydrate controlled diet
FV - legumes - whole grains
46. What are two other benefits of high residue/high fiber diet?
liver and kidney
difficulty chewing swallow - but not CVA
reduces cholesterol and blood glucose
lactaid
47. What are the ages of growth spurts for female?
meat fish - pultry - and dairy
femal 10-11 peak at 12 - stop at 15
fruits
includes clear liquid and opaque liquids
48. What is normal weight gain for pregnant woman with normal BMI?
red meat and dairy - no fat oils
seasoned - fried - high fiber - nuts - coconuts - and seeds
25-35 lbs
celiac disease
49. Full liquid diet may be used as a transition from this diet to that diet
between clear liquid to solid foods
fruits
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
CHO in the morning - avoid caffeine and spicy and fatty foods
50. What types of foods are eaten for gastric bypass?
esophagitis - gastritis - inflammatory bowel dx
8 glasses of water a day - increase fiber in diet
high protein - low fat - low sodas - high fiber - simple CHOs
string - raw - dry - fried foods - popcorn - nuts - candies
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