Test your basic knowledge |

NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. What is the basic clear liquid diet?
small frequent feedings
gas - bloating - and diahrrea
clear fluids at body temperature
protein controlled diet

2. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
smoked - cured - processed meats - cheeses
life long dietary pattern
one food a week in a 1-2 tspn portion
HTN - cardiovascular dx - heart failure - and to restrict fluids

3. What type of foods are included in full liquid diet?
infection - medication that affect GI lactase production
includes clear liquid and opaque liquids
milk - milk solids - casein - whey
african - asian - hispanic - and native americans

4. What two organs are effected by protein?
smoked - cured - processed meats - cheeses
liver and kidney
cancer - CAD - hypercholesterolemia
crackers - chips - popcorn - pretzels - commercial breads

5. What foods are avoided or decreased for low residue/low fiber diet?
spicy - fried - peppered - alcohol - caffiene
raw FV - whole grain - plant and seeds - low dairy
deficient in fatty acid - iron - zinc - E and C
pureed diet

6. What three diseases are treated with phytochemicals?
male 12-13 peak at 14 - stop at 19
high protein - low fat - low sodas - high fiber - simple CHOs
cancer - CAD - hypercholesterolemia
seeds - nuts - pitted fruits

7. What are some beverages high in sodium?
FV - legumes - whole grains
botulism
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
instant drink mix and commercial milk

8. When should you not bottle feed an infant?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
dyrenium
avoid before sleep

9. What types of foods have high protein?
pica
FV - legumes - whole grains
clear fluids at body temperature
meat fish - pultry - and dairy

10. What is the 15/15 rule for hypoglycemic patient?
not forcing new foods - adding one with favorite food
15 grams of CHO recheck BS in 15 min.
dyrenium
between clear liquid to solid foods

11. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
low residue/ low fiber diet
soft diet
raw FV - whole grain - plant and seeds - low dairy
honey

12. What is normal weight gain for pregnant woman with normal BMI?
vitamins and mineral supplements
25-35 lbs
30-45 degrees upright with chin tuck
small amounts of seasonings and small amount of fiber

13. What conditions are to use the fat-controlled diet?
malabsorption - pancreatitis - gall bladder dx.
hard cheese and yogurt
deficient in fatty acid - iron - zinc - E and C
crackers - chips - popcorn - pretzels - commercial breads

14. These foods are eaten in larger amounts in high residue/high fiber diets
calory requirements decrease
FV - legumes - whole grains
instant drink mix and commercial milk
grapes - peanuts - popcorn - hotdogs

15. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
liver and kidney
lactaid
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
small frequent feedings

16. What foods are high in lactose?
15 grams of CHO recheck BS in 15 min.
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
milk - milk solids - casein - whey
vitamins and mineral supplements

17. What foods are restricted for purine controlled diet with the help from dairy?
protein controlled diet
CHO in the morning - avoid caffeine and spicy and fatty foods
crackers - chips - popcorn - pretzels - commercial breads
organ meats - anchovies - alcohol - seafood

18. What meats and dairy are high in sodium?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
avoid before sleep
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
smoked - cured - processed meats - cheeses

19. What age group is subject to bulimia and anorexia nervosa?
adolescence
CHO in the morning - avoid caffeine and spicy and fatty foods
smoked - cured - processed meats - cheeses
fruits

20. What foods are lowest in sodium content?
CHO in the morning - avoid caffeine and spicy and fatty foods
raw FV - whole grain - plant and seeds - low dairy
botulism
fruits

21. What types of foods are avoided for soft diet that cause GI upset?
small amounts of seasonings and small amount of fiber
8 glasses of water a day - increase fiber in diet
seasoned - fried - high fiber - nuts - coconuts - and seeds
30-45 degrees upright with chin tuck

22. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
raw eggs - nuts - breads - FV - or seeds
dysphagia diet
cancer - CAD - hypercholesterolemia
grapes - peanuts - popcorn - hotdogs

23. When should solid foods be introduced to reduce risk of food allergie?
celiac disease
4-6 months
40-60 g day or 0.8g/kg/day
medications with s/e of NV - diahrrea - constipation

24. What are some s/e of medications that effect nutritional health?
full liquid diet
raw FV - whole grain - plant and seeds - low dairy
medications with s/e of NV - diahrrea - constipation
dyrenium

25. What foods contain phytochemicals?
malabsorption - pancreatitis - gall bladder dx.
milk - milk solids - casein - whey
high residue/ high fiber diet
F/V - soy - tea - grains

26. Clinical manifestations caused by inability to handle gluten products are
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
includes clear liquid and opaque liquids
small frequent feedings
deficient in fatty acid - iron - zinc - E and C

27. What foods may be eaten to substitute the gluten products for celiac diesease?
medications with s/e of NV - diahrrea - constipation
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
deficient in fatty acid - iron - zinc - E and C
soybean - corn - potato - rice

28. Potassium sparing diuretic
between clear liquid to solid foods
reduces cholesterol and blood glucose
meat fish - pultry - and dairy
dyrenium

29. What dx uses the gluten free diet?
gas - bloating - and diahrrea
cardiovascular - obesity - cancer - diabetes
celiac disease
8 glasses of water a day - increase fiber in diet

30. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
pureed diet
soybean - corn - potato - rice
plasma blood cancer
celiac disease

31. What primary therapy of food allergy?
honey
cancer - CAD - hypercholesterolemia
avoid the allergic foods
full liquid diet

32. What foods are to be avoided for bland diet?
renal failure - cirrhosis or liver failure
gastric bypass diet
spicy - fried - peppered - alcohol - caffiene
high residue/ high fiber diet

33. What two organs are effected by fat consumption?
gallbladder and pancreas
adolescence
milk - milk solids - casein - whey
purine controlled diet

34. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
clear liquid diet
pureed diet
8 glasses of water a day - increase fiber in diet
low residue/ low fiber diet

35. Sodium controlled diets are beneficial if client has these dx.
cancer - CAD - hypercholesterolemia
HTN - cardiovascular dx - heart failure - and to restrict fluids
pureed diet
femal 10-11 peak at 12 - stop at 15

36. Foods that have health benefits and therapeutic effects that contain phytochemicals
enzyme - fat soluble vitamins - and minerals
funtional foods
F/V - soy - tea - grains
honey

37. What foods that are not allowed to be pureed for patient.s due to possible choking are?
dysphagia diet
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
raw eggs - nuts - breads - FV - or seeds
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

38. What foods are legumes?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
gastric bypass diet
string - raw - dry - fried foods - popcorn - nuts - candies
purine controlled diet

39. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
potassium levels
pica
soft diet

40. Besides clear liquid diets what foods are opaque full liquid diet foods
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
reduces cholesterol and blood glucose
full liquid diet
less weight needed to gain around 15 lbs or less

41. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
includes clear liquid and opaque liquids
dyrenium
avoid before sleep
potassium levels

42. Diet with foods such as pasta - bread - cereals that are high in CHO
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
40-60 g day or 0.8g/kg/day
low residue/ low fiber diet
funtional foods

43. What other causes may contribute to secondary lactose intolerance?
infection - medication that affect GI lactase production
mechanical soft diet
fruits
high protein - low fat - low sodas - high fiber - simple CHOs

44. What is the definition of lactose intolerance?
avoid before sleep
lactase enzyme deficiency
FV - legumes - whole grains
kraut - pork and beans - canned tomato - veggie juice - hominy

45. Causes of constipation
reduces cholesterol and blood glucose
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
between clear liquid to solid foods

46. What foods have allergic potential?

Warning: Invalid argument supplied for foreach() in /var/www/html/basicversity.com/show_quiz.php on line 183

47. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
hard cheese and yogurt
small frequent feedings
pureed diet
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

48. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
less weight needed to gain around 15 lbs or less
8 glasses of water a day - increase fiber in diet
carbohydrate controlled diet

49. What conditions should the bland diet to be used?
between clear liquid to solid foods
esophagitis - gastritis - inflammatory bowel dx
enzyme - fat soluble vitamins - and minerals
carbohydrate controlled diet

50. What are 4 prepared foods for CVA patient. with dysphagia?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
gallbladder and pancreas
wheat - rye - barley - buckwheat - oats and malt
gas - bloating - and diahrrea