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Test your basic knowledge |
NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Besides clear liquid diets what foods are opaque full liquid diet foods
enzyme - fat soluble vitamins - and minerals
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
smoked - cured - processed meats - cheeses
pureed diet
2. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
lactaid
adolescence
kraut - pork and beans - canned tomato - veggie juice - hominy
male 12-13 peak at 14 - stop at 19
3. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
deficient in fatty acid - iron - zinc - E and C
avoid before sleep
gastric bypass diet
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
4. What food is avoided at infancy for risk of botulism?
enzyme - fat soluble vitamins - and minerals
infection - medication that affect GI lactase production
mechanical soft diet
honey
5. What foods have allergic potential?
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6. What types of foods have high protein?
15 grams of CHO recheck BS in 15 min.
clear liquid diet
meat fish - pultry - and dairy
plasma blood cancer
7. Potassium sparing diuretic
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
male 12-13 peak at 14 - stop at 19
clear liquid diet
dyrenium
8. What primary therapy of food allergy?
avoid the allergic foods
instant drink mix and commercial milk
dyrenium
spicy - fried - peppered - alcohol - caffiene
9. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
instant drink mix and commercial milk
bland diet
small amounts of seasonings and small amount of fiber
grapes - peanuts - popcorn - hotdogs
10. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
vitamins and mineral supplements
purine controlled diet
medications with s/e of NV - diahrrea - constipation
pica
11. What is the definition of lactose intolerance?
lactase enzyme deficiency
honey
life long dietary pattern
low residue/ low fiber diet
12. What types of foods are avoided for soft diet that cause GI upset?
purine controlled diet
seasoned - fried - high fiber - nuts - coconuts - and seeds
lactase enzyme deficiency
avoid the allergic foods
13. Clinical manifestations caused by inability to handle gluten products are
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
potassium levels
not forcing new foods - adding one with favorite food
14. What dx uses the gluten free diet?
renal failure - cirrhosis or liver failure
celiac disease
HTN - cardiovascular dx - heart failure - and to restrict fluids
no milk - no residue - no fiber
15. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
avoid the allergic foods
seasoned - fried - high fiber - nuts - coconuts - and seeds
gallbladder and pancreas
potassium levels
16. What types of people are lactose intollerant?
string - raw - dry - fried foods - popcorn - nuts - candies
vitamins and mineral supplements
lactase enzyme deficiency
african - asian - hispanic - and native americans
17. Foods that have health benefits and therapeutic effects that contain phytochemicals
liver and kidney
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
funtional foods
seasoned - fried - high fiber - nuts - coconuts - and seeds
18. What foods may be eaten to substitute the gluten products for celiac diesease?
cardiovascular - obesity - cancer - diabetes
gastric bypass diet
soybean - corn - potato - rice
vitamins and mineral supplements
19. What are two interventions for constipation?
grapes - peanuts - popcorn - hotdogs
soybean - corn - potato - rice
8 glasses of water a day - increase fiber in diet
small amounts of seasonings and small amount of fiber
20. What two organs are effected by fat consumption?
raw FV - whole grain - plant and seeds - low dairy
gallbladder and pancreas
4-6 months
HTN - cardiovascular dx - heart failure - and to restrict fluids
21. What foods are restricted for purine controlled diet with the help from dairy?
infection - medication that affect GI lactase production
organ meats - anchovies - alcohol - seafood
one food a week in a 1-2 tspn portion
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
22. What foods that are not allowed to be pureed for patient.s due to possible choking are?
raw eggs - nuts - breads - FV - or seeds
mechanical soft diet
spicy - fried - peppered - alcohol - caffiene
phytochemicals
23. What foods are avoided for mechanical soft diet?
between clear liquid to solid foods
seeds - nuts - pitted fruits
F/V - soy - tea - grains
HTN - cardiovascular dx - heart failure - and to restrict fluids
24. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
dysphagia diet
avoid the allergic foods
F/V - soy - tea - grains
bland diet
25. What types of foods are used for fat controlled diet?
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26. What types of dx utilize the low residue/low fiber diet?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
8 glasses of water a day - increase fiber in diet
honey
milk - milk solids - casein - whey
27. What type of modification is needed for soft diet?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
small frequent feedings
small amounts of seasonings and small amount of fiber
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
28. What are interventions to avoid heartburn?
4-6 months
weight one hour before reclining - avoid caffiene - spicy - fatty foods
milk - milk solids - casein - whey
high protein - low fat - low sodas - high fiber - simple CHOs
29. What age group is subject to bulimia and anorexia nervosa?
plasma blood cancer
potassium levels
adolescence
gallbladder and pancreas
30. What condiments are high in sodium?
soybean - corn - potato - rice
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
cancer - CAD - hypercholesterolemia
african - asian - hispanic - and native americans
31. When should solid foods be introduced to reduce risk of food allergie?
infection - medication that affect GI lactase production
steatorrhea
mechanical soft diet
4-6 months
32. What are the ages of grwoth spurts for male?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
kraut - pork and beans - canned tomato - veggie juice - hominy
male 12-13 peak at 14 - stop at 19
CHO in the morning - avoid caffeine and spicy and fatty foods
33. These supplements are needed for lactose intolerant clients
vitamin D - B12 - and calcium
calory requirements decrease
red meat and dairy - no fat oils
avoid the allergic foods
34. When should you not bottle feed an infant?
crackers - chips - popcorn - pretzels - commercial breads
may increase 1.5-2 g/kg/day
honey
avoid before sleep
35. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
F/V - soy - tea - grains
adolescence
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
kidney stone formation
36. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
celiac disease
honey
adolescence
no milk - no residue - no fiber
37. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
instant drink mix and commercial milk
purine controlled diet
small amounts of seasonings and small amount of fiber
full liquid diet
38. What is the basic clear liquid diet?
clear fluids at body temperature
malabsorption - pancreatitis - gall bladder dx.
high protein - low fat - low sodas - high fiber - simple CHOs
botulism
39. What are the ages of growth spurts for female?
instant drink mix and commercial milk
steatorrhea
medications with s/e of NV - diahrrea - constipation
femal 10-11 peak at 12 - stop at 15
40. What type of foods are included in full liquid diet?
mechanical soft diet
kraut - pork and beans - canned tomato - veggie juice - hominy
includes clear liquid and opaque liquids
difficulty chewing swallow - but not CVA
41. Diet for client with renal dx - failure - ESR or transplant - liver disease - failure - enxephalopathy - cirrhosis - hepititis - or transplant that provides the controlled amount to maintain nutritional status
not forcing new foods - adding one with favorite food
dysphagia diet
protein controlled diet
african - asian - hispanic - and native americans
42. What two organs are effected by protein?
includes clear liquid and opaque liquids
liver and kidney
vitamins and mineral supplements
full liquid diet
43. What other causes may contribute to secondary lactose intolerance?
infection - medication that affect GI lactase production
african - asian - hispanic - and native americans
plasma blood cancer
raw FV - whole grain - plant and seeds - low dairy
44. Aka excess fat in feces
male 12-13 peak at 14 - stop at 19
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
steatorrhea
45. What foods are avoided or decreased for low residue/low fiber diet?
40-60 g day or 0.8g/kg/day
raw FV - whole grain - plant and seeds - low dairy
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
full liquid diet
46. What types of foods are considered clear liquid diet?
40-60 g day or 0.8g/kg/day
clear fluids at body temperature
between clear liquid to solid foods
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
47. If pregnant patient. has a high BMI obesity What is instructed weight gain?
15 grams of CHO recheck BS in 15 min.
protein controlled diet
less weight needed to gain around 15 lbs or less
clear fluids at body temperature
48. What breads and snacks are high in sodium?
crackers - chips - popcorn - pretzels - commercial breads
bland diet
HTN - cardiovascular dx - heart failure - and to restrict fluids
8 glasses of water a day - increase fiber in diet
49. What type of foods are avoided for dysphagia diet due to aspiration?
not forcing new foods - adding one with favorite food
raw eggs - nuts - breads - FV - or seeds
string - raw - dry - fried foods - popcorn - nuts - candies
25-35 lbs
50. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
renal failure - cirrhosis or liver failure
high residue/ high fiber diet
calory requirements decrease
protein controlled diet