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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
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Match each statement with the correct term.
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This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
reduces cholesterol and blood glucose
mechanical soft diet
african - asian - hispanic - and native americans
high residue/ high fiber diet

2. How often should new food be introduced to infant to detect allergy?
high CHO's and protein
one food a week in a 1-2 tspn portion
high protein - low fat - low sodas - high fiber - simple CHOs
malabsorption - pancreatitis - gall bladder dx.

3. These supplements are needed for lactose intolerant clients
less weight needed to gain around 15 lbs or less
vitamin D - B12 - and calcium
high residue/ high fiber diet
medications with s/e of NV - diahrrea - constipation

4. What are s/s of lactose intolerance?
gas - bloating - and diahrrea
soybean - corn - potato - rice
liver and kidney
infection - medication that affect GI lactase production

5. What are some s/e of medications that effect nutritional health?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
renal failure - cirrhosis or liver failure
medications with s/e of NV - diahrrea - constipation
includes clear liquid and opaque liquids

6. What two dairy products are low in lactose?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
purine controlled diet
hard cheese and yogurt
adolescence

7. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
seeds - nuts - pitted fruits
15 grams of CHO recheck BS in 15 min.
FV - legumes - whole grains
clear liquid diet

8. Besides clear liquid diets what foods are opaque full liquid diet foods
carbohydrate controlled diet
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
adolescence
vitamin D - B12 - and calcium

9. How much protein is to be consumed to maintain nutrtional status?
8 glasses of water a day - increase fiber in diet
carbohydrate controlled diet
40-60 g day or 0.8g/kg/day
small amounts of seasonings and small amount of fiber

10. What type of modification is needed for soft diet?
4-6 months
small amounts of seasonings and small amount of fiber
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
funtional foods

11. What type of conditions does the sodium controlled diet restrict fluids for benefit?
funtional foods
25-35 lbs
soft diet
renal failure - cirrhosis or liver failure

12. These foods are eaten in larger amounts in high residue/high fiber diets
fruits
pica
spicy - fried - peppered - alcohol - caffiene
FV - legumes - whole grains

13. What types of foods are avoided for soft diet that cause GI upset?
seasoned - fried - high fiber - nuts - coconuts - and seeds
adolescence
gas - bloating - and diahrrea
milk - milk solids - casein - whey

14. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
avoid before sleep
no milk - no residue - no fiber
cancer - CAD - hypercholesterolemia
carbohydrate controlled diet

15. What three diseases are treated with phytochemicals?
cancer - CAD - hypercholesterolemia
HTN - cardiovascular dx - heart failure - and to restrict fluids
potassium levels
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

16. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
gallbladder and pancreas
no milk - no residue - no fiber
weight one hour before reclining - avoid caffiene - spicy - fatty foods
reduces cholesterol and blood glucose

17. If pregnant patient. has a high BMI obesity What is instructed weight gain?
meat fish - pultry - and dairy
high protein - low fat - low sodas - high fiber - simple CHOs
life long dietary pattern
less weight needed to gain around 15 lbs or less

18. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
gallbladder and pancreas
lactaid
seasoned - fried - high fiber - nuts - coconuts - and seeds

19. What breads and snacks are high in sodium?
raw eggs - nuts - breads - FV - or seeds
calory requirements decrease
not forcing new foods - adding one with favorite food
crackers - chips - popcorn - pretzels - commercial breads

20. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
instant drink mix and commercial milk
low residue/ low fiber diet
between clear liquid to solid foods
life long dietary pattern

21. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
may increase 1.5-2 g/kg/day
F/V - soy - tea - grains
fruits
medications with s/e of NV - diahrrea - constipation

22. If poor dietary needs are not met in adulthood these diseases will increase in risk
cardiovascular - obesity - cancer - diabetes
soft diet
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
deficient in fatty acid - iron - zinc - E and C

23. When should solid foods be introduced to reduce risk of food allergie?
raw eggs - nuts - breads - FV - or seeds
4-6 months
gastric bypass diet
raw FV - whole grain - plant and seeds - low dairy

24. What age group is subject to bulimia and anorexia nervosa?
adolescence
potassium levels
vitamins and mineral supplements
pica

25. What foods are avoided or decreased for low residue/low fiber diet?
smoked - cured - processed meats - cheeses
dyrenium
funtional foods
raw FV - whole grain - plant and seeds - low dairy

26. Full liquid diet may be used as a transition from this diet to that diet
medications with s/e of NV - diahrrea - constipation
25-35 lbs
vitamin D - B12 - and calcium
between clear liquid to solid foods

27. As adulthood to older adulthood approaches What is the amount of calorie intake as we age?
includes clear liquid and opaque liquids
HTN - cardiovascular dx - heart failure - and to restrict fluids
8 glasses of water a day - increase fiber in diet
calory requirements decrease

28. What foods are restricted for purine controlled diet with the help from dairy?
string - raw - dry - fried foods - popcorn - nuts - candies
esophagitis - gastritis - inflammatory bowel dx
organ meats - anchovies - alcohol - seafood
25-35 lbs

29. What types of foods are used for fat controlled diet?

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30. Diet with foods such as pasta - bread - cereals that are high in CHO
raw FV - whole grain - plant and seeds - low dairy
includes clear liquid and opaque liquids
low residue/ low fiber diet
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

31. Potassium sparing diuretic
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
life long dietary pattern
weight one hour before reclining - avoid caffiene - spicy - fatty foods
dyrenium

32. What foods that are not allowed to be pureed for patient.s due to possible choking are?
african - asian - hispanic - and native americans
raw eggs - nuts - breads - FV - or seeds
8 glasses of water a day - increase fiber in diet
botulism

33. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
protein controlled diet
femal 10-11 peak at 12 - stop at 15
pureed diet
vitamin D - B12 - and calcium

34. What other causes may contribute to secondary lactose intolerance?
infection - medication that affect GI lactase production
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
medications with s/e of NV - diahrrea - constipation
raw eggs - nuts - breads - FV - or seeds

35. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
honey
low residue/ low fiber diet
purine controlled diet
spicy - fried - peppered - alcohol - caffiene

36. What is the 15/15 rule for hypoglycemic patient?
15 grams of CHO recheck BS in 15 min.
steatorrhea
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
wheat - rye - barley - buckwheat - oats and malt

37. What are two interventions for constipation?
seeds - nuts - pitted fruits
4-6 months
vitamin D - B12 - and calcium
8 glasses of water a day - increase fiber in diet

38. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
adolescence
gallbladder and pancreas
small amounts of seasonings and small amount of fiber
mechanical soft diet

39. What type of foods are included in full liquid diet?
includes clear liquid and opaque liquids
vitamins and mineral supplements
not forcing new foods - adding one with favorite food
milk - juice - pudding - ice cream - strained soup - yogurt - formulas

40. How should patient. be sitting for dysphagia diet to avoid aspiration?
spicy - fried - peppered - alcohol - caffiene
30-45 degrees upright with chin tuck
string - raw - dry - fried foods - popcorn - nuts - candies
calory requirements decrease

41. What types of dx utilize the low residue/low fiber diet?
4-6 months
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
raw eggs - nuts - breads - FV - or seeds
african - asian - hispanic - and native americans

42. What foods are legumes?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
botulism
funtional foods

43. What types of foods are considered clear liquid diet?
vitamin D - B12 - and calcium
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
no milk - no residue - no fiber

44. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
purine controlled diet
male 12-13 peak at 14 - stop at 19
kidney stone formation
femal 10-11 peak at 12 - stop at 15

45. Causes of constipation
milk - milk solids - casein - whey
bland diet
includes clear liquid and opaque liquids
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

46. What foods are avoided for mechanical soft diet?
african - asian - hispanic - and native americans
seeds - nuts - pitted fruits
weight one hour before reclining - avoid caffiene - spicy - fatty foods
infection - medication that affect GI lactase production

47. What two organs are effected by protein?
kraut - pork and beans - canned tomato - veggie juice - hominy
crackers - chips - popcorn - pretzels - commercial breads
liver and kidney
between clear liquid to solid foods

48. Aka excess fat in feces
malabsorption - pancreatitis - gall bladder dx.
full liquid diet
grapes - peanuts - popcorn - hotdogs
steatorrhea

49. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
protein controlled diet
soft diet
medications with s/e of NV - diahrrea - constipation
vitamins and mineral supplements

50. How do you introduce new foods to child?
instant drink mix and commercial milk
no milk - no residue - no fiber
between clear liquid to solid foods
not forcing new foods - adding one with favorite food