SUBJECTS
|
BROWSE
|
CAREER CENTER
|
POPULAR
|
JOIN
|
LOGIN
Business Skills
|
Soft Skills
|
Basic Literacy
|
Certifications
About
|
Help
|
Privacy
|
Terms
|
Email
Search
Test your basic knowledge |
NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
botulism
red meat and dairy - no fat oils
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
difficulty chewing swallow - but not CVA
2. What foods are to be avoided for celiac dx.?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
reduces cholesterol and blood glucose
funtional foods
wheat - rye - barley - buckwheat - oats and malt
3. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
no milk - no residue - no fiber
seeds - nuts - pitted fruits
celiac disease
infection - medication that affect GI lactase production
4. What breads and snacks are high in sodium?
cardiovascular - obesity - cancer - diabetes
crackers - chips - popcorn - pretzels - commercial breads
calory requirements decrease
pureed diet
5. What are two interventions for constipation?
carbohydrate controlled diet
gallbladder and pancreas
8 glasses of water a day - increase fiber in diet
phytochemicals
6. What type of modification is needed for soft diet?
medications with s/e of NV - diahrrea - constipation
avoid the allergic foods
botulism
small amounts of seasonings and small amount of fiber
7. What veggies are high in sodium?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
liver and kidney
kraut - pork and beans - canned tomato - veggie juice - hominy
crackers - chips - popcorn - pretzels - commercial breads
8. What is normal weight gain for pregnant woman with normal BMI?
low residue/ low fiber diet
25-35 lbs
not forcing new foods - adding one with favorite food
deficient in fatty acid - iron - zinc - E and C
9. What supplements are needed for fat-controlled diet?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
enzyme - fat soluble vitamins - and minerals
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
10. What types of dx utilize the low residue/low fiber diet?
dysphagia diet
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
mechanical soft diet
clear fluids at body temperature
11. If poor dietary needs are not met in adulthood these diseases will increase in risk
cardiovascular - obesity - cancer - diabetes
raw eggs - nuts - breads - FV - or seeds
malabsorption - pancreatitis - gall bladder dx.
avoid the allergic foods
12. Aka excess fat in feces
clear liquid diet
cardiovascular - obesity - cancer - diabetes
HTN - cardiovascular dx - heart failure - and to restrict fluids
steatorrhea
13. What food is avoided at infancy for risk of botulism?
difficulty chewing swallow - but not CVA
honey
cardiovascular - obesity - cancer - diabetes
lactase enzyme deficiency
14. Foods that have health benefits and therapeutic effects that contain phytochemicals
renal failure - cirrhosis or liver failure
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
funtional foods
wheat - rye - barley - buckwheat - oats and malt
15. What foods are avoided for mechanical soft diet?
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
cancer - CAD - hypercholesterolemia
seeds - nuts - pitted fruits
16. What types of people are lactose intollerant?
calory requirements decrease
dysphagia diet
small frequent feedings
african - asian - hispanic - and native americans
17. What three diseases are treated with phytochemicals?
CHO in the morning - avoid caffeine and spicy and fatty foods
small frequent feedings
malabsorption - pancreatitis - gall bladder dx.
cancer - CAD - hypercholesterolemia
18. Potassium sparing diuretic
dyrenium
mechanical soft diet
no milk - no residue - no fiber
low residue/ low fiber diet
19. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
soybean - corn - potato - rice
kraut - pork and beans - canned tomato - veggie juice - hominy
red meat and dairy - no fat oils
bland diet
20. What foods may be eaten to substitute the gluten products for celiac diesease?
life long dietary pattern
soybean - corn - potato - rice
bland diet
not forcing new foods - adding one with favorite food
21. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
30-45 degrees upright with chin tuck
protein controlled diet
HTN - cardiovascular dx - heart failure - and to restrict fluids
mechanical soft diet
22. What conditions should the bland diet to be used?
small frequent feedings
purine controlled diet
esophagitis - gastritis - inflammatory bowel dx
seeds - nuts - pitted fruits
23. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
reduces cholesterol and blood glucose
pica
life long dietary pattern
may increase 1.5-2 g/kg/day
24. What foods are restricted for purine controlled diet with the help from dairy?
protein controlled diet
pureed diet
organ meats - anchovies - alcohol - seafood
gallbladder and pancreas
25. What are some s/e of medications that effect nutritional health?
medications with s/e of NV - diahrrea - constipation
hard cheese and yogurt
lactaid
raw eggs - nuts - breads - FV - or seeds
26. What is the basic clear liquid diet?
clear fluids at body temperature
plasma blood cancer
30-45 degrees upright with chin tuck
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
27. Multiple myeloma - What is it?
soybean - corn - potato - rice
clear liquid diet
plasma blood cancer
honey
28. Foods high in oxalates - spinach - rhubarb - sweet potato - beet - nuts - wheat bran - tea and chocolate are avoided to prevent this problem in fat-controlled diet
pureed diet
HTN - cardiovascular dx - heart failure - and to restrict fluids
kidney stone formation
40-60 g day or 0.8g/kg/day
29. What meats and dairy are high in sodium?
high protein - low fat - low sodas - high fiber - simple CHOs
smoked - cured - processed meats - cheeses
carbohydrate controlled diet
esophagitis - gastritis - inflammatory bowel dx
30. What foods are lowest in sodium content?
renal failure - cirrhosis or liver failure
fruits
high CHO's and protein
purine controlled diet
31. What is the definition of lactose intolerance?
gallbladder and pancreas
lactaid
lactase enzyme deficiency
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
32. What two organs are effected by fat consumption?
one food a week in a 1-2 tspn portion
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
carbohydrate controlled diet
gallbladder and pancreas
33. Full liquid diet may be used as a transition from this diet to that diet
funtional foods
between clear liquid to solid foods
high CHO's and protein
lactase enzyme deficiency
34. Causes of constipation
cancer - CAD - hypercholesterolemia
full liquid diet
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
honey
35. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
purine controlled diet
lactaid
honey
spicy - fried - peppered - alcohol - caffiene
36. What foods are to be avoided for bland diet?
spicy - fried - peppered - alcohol - caffiene
wheat - rye - barley - buckwheat - oats and malt
15 grams of CHO recheck BS in 15 min.
4-6 months
37. What age group is subject to bulimia and anorexia nervosa?
infection - medication that affect GI lactase production
adolescence
honey
less weight needed to gain around 15 lbs or less
38. Sodium controlled diets are beneficial if client has these dx.
wheat - rye - barley - buckwheat - oats and malt
HTN - cardiovascular dx - heart failure - and to restrict fluids
celiac disease
calory requirements decrease
39. What condiments are high in sodium?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
pica
includes clear liquid and opaque liquids
40. What are 4 prepared foods for CVA patient. with dysphagia?
kidney stone formation
weight one hour before reclining - avoid caffiene - spicy - fatty foods
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
milk - milk solids - casein - whey
41. Why is cows milk avoided in first year of infancy?
string - raw - dry - fried foods - popcorn - nuts - candies
deficient in fatty acid - iron - zinc - E and C
lactaid
cardiovascular - obesity - cancer - diabetes
42. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
enzyme - fat soluble vitamins - and minerals
pureed diet
mechanical soft diet
carbohydrate controlled diet
43. What foods are omitted for fat controlled diet?
avoid before sleep
HTN - cardiovascular dx - heart failure - and to restrict fluids
red meat and dairy - no fat oils
high residue/ high fiber diet
44. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
funtional foods
between clear liquid to solid foods
adolescence
pica
45. Diet with foods such as pasta - bread - cereals that are high in CHO
cardiovascular - obesity - cancer - diabetes
low residue/ low fiber diet
less weight needed to gain around 15 lbs or less
high CHO's and protein
46. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
lactaid
instant drink mix and commercial milk
clear fluids at body temperature
pureed diet
47. What are interventions to avoid heartburn?
soft diet
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
weight one hour before reclining - avoid caffiene - spicy - fatty foods
carbohydrate controlled diet
48. How often should new food be introduced to infant to detect allergy?
one food a week in a 1-2 tspn portion
clear liquid diet
mechanical soft diet
soft diet
49. What may be ordered for clients who have liver failure?
vitamins and mineral supplements
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
raw eggs - nuts - breads - FV - or seeds
soybean - corn - potato - rice
50. What type of foods are avoided for dysphagia diet due to aspiration?
string - raw - dry - fried foods - popcorn - nuts - candies
30-45 degrees upright with chin tuck
pica
15 grams of CHO recheck BS in 15 min.