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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. What are interventions to avoid heartburn?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
malabsorption - pancreatitis - gall bladder dx.
milk - milk solids - casein - whey
esophagitis - gastritis - inflammatory bowel dx

2. What are the ages of growth spurts for female?
lactaid
male 12-13 peak at 14 - stop at 19
meat fish - pultry - and dairy
femal 10-11 peak at 12 - stop at 15

3. How much protein is to be consumed to maintain nutrtional status?
40-60 g day or 0.8g/kg/day
instant drink mix and commercial milk
high protein - low fat - low sodas - high fiber - simple CHOs
dyrenium

4. What type of modification is needed for soft diet?
calory requirements decrease
40-60 g day or 0.8g/kg/day
small amounts of seasonings and small amount of fiber
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

5. What types of foods have high protein?
meat fish - pultry - and dairy
low residue/ low fiber diet
red meat and dairy - no fat oils
spicy - fried - peppered - alcohol - caffiene

6. Besides clear liquid diets what foods are opaque full liquid diet foods
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
F/V - soy - tea - grains
liver and kidney
25-35 lbs

7. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
dysphagia diet
male 12-13 peak at 14 - stop at 19
CHO in the morning - avoid caffeine and spicy and fatty foods
small frequent feedings

8. What condiments are high in sodium?
one food a week in a 1-2 tspn portion
small amounts of seasonings and small amount of fiber
life long dietary pattern
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard

9. Diet with foods such as pasta - bread - cereals that are high in CHO
seeds - nuts - pitted fruits
carbohydrate controlled diet
low residue/ low fiber diet
red meat and dairy - no fat oils

10. Diet for client with renal dx - failure - ESR or transplant - liver disease - failure - enxephalopathy - cirrhosis - hepititis - or transplant that provides the controlled amount to maintain nutritional status
kraut - pork and beans - canned tomato - veggie juice - hominy
life long dietary pattern
protein controlled diet
less weight needed to gain around 15 lbs or less

11. Why is cows milk avoided in first year of infancy?
deficient in fatty acid - iron - zinc - E and C
string - raw - dry - fried foods - popcorn - nuts - candies
seasoned - fried - high fiber - nuts - coconuts - and seeds
no milk - no residue - no fiber

12. What foods contain phytochemicals?
honey
F/V - soy - tea - grains
gastric bypass diet
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

13. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
calory requirements decrease
pureed diet
soybean - corn - potato - rice
pica

14. What is normal weight gain for pregnant woman with normal BMI?
25-35 lbs
soft diet
avoid the allergic foods
grapes - peanuts - popcorn - hotdogs

15. What foods may be eaten to substitute the gluten products for celiac diesease?
grapes - peanuts - popcorn - hotdogs
fruits
soybean - corn - potato - rice
deficient in fatty acid - iron - zinc - E and C

16. What foods are avoided for mechanical soft diet?
adolescence
seeds - nuts - pitted fruits
FV - legumes - whole grains
spicy - fried - peppered - alcohol - caffiene

17. What type of foods are included in full liquid diet?
HTN - cardiovascular dx - heart failure - and to restrict fluids
includes clear liquid and opaque liquids
avoid before sleep
25-35 lbs

18. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
may increase 1.5-2 g/kg/day
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
raw FV - whole grain - plant and seeds - low dairy

19. What are two interventions for constipation?
between clear liquid to solid foods
8 glasses of water a day - increase fiber in diet
small frequent feedings
hard cheese and yogurt

20. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
spicy - fried - peppered - alcohol - caffiene
crackers - chips - popcorn - pretzels - commercial breads
soft diet
mechanical soft diet

21. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
life long dietary pattern
wheat - rye - barley - buckwheat - oats and malt
botulism
small frequent feedings

22. What primary therapy of food allergy?
plasma blood cancer
avoid the allergic foods
calory requirements decrease
30-45 degrees upright with chin tuck

23. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
potassium levels
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

24. What types of foods are used for fat controlled diet?

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25. What is the basic clear liquid diet?
clear fluids at body temperature
femal 10-11 peak at 12 - stop at 15
botulism
milk - juice - pudding - ice cream - strained soup - yogurt - formulas

26. What other causes may contribute to secondary lactose intolerance?
bland diet
infection - medication that affect GI lactase production
spicy - fried - peppered - alcohol - caffiene
cardiovascular - obesity - cancer - diabetes

27. What are some s/e of medications that effect nutritional health?
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
medications with s/e of NV - diahrrea - constipation
plasma blood cancer
less weight needed to gain around 15 lbs or less

28. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
15 grams of CHO recheck BS in 15 min.
phytochemicals
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
femal 10-11 peak at 12 - stop at 15

29. Full liquid diet may be used as a transition from this diet to that diet
between clear liquid to solid foods
vitamin D - B12 - and calcium
fruits
potassium levels

30. What two organs are effected by protein?
instant drink mix and commercial milk
purine controlled diet
life long dietary pattern
liver and kidney

31. What foods are to be avoided for bland diet?
deficient in fatty acid - iron - zinc - E and C
spicy - fried - peppered - alcohol - caffiene
small frequent feedings
liver and kidney

32. What two dairy products are low in lactose?
hard cheese and yogurt
low residue/ low fiber diet
avoid before sleep
african - asian - hispanic - and native americans

33. How should patient. be sitting for dysphagia diet to avoid aspiration?
30-45 degrees upright with chin tuck
clear fluids at body temperature
avoid the allergic foods
high protein - low fat - low sodas - high fiber - simple CHOs

34. If poor dietary needs are not met in adulthood these diseases will increase in risk
cardiovascular - obesity - cancer - diabetes
seeds - nuts - pitted fruits
celiac disease
lactaid

35. What foods that are not allowed to be pureed for patient.s due to possible choking are?
potassium levels
25-35 lbs
esophagitis - gastritis - inflammatory bowel dx
raw eggs - nuts - breads - FV - or seeds

36. What are 4 prepared foods for CVA patient. with dysphagia?
cardiovascular - obesity - cancer - diabetes
male 12-13 peak at 14 - stop at 19
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
african - asian - hispanic - and native americans

37. What foods are lowest in sodium content?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
fruits
no milk - no residue - no fiber
african - asian - hispanic - and native americans

38. What foods are to be avoided for celiac dx.?
may increase 1.5-2 g/kg/day
enzyme - fat soluble vitamins - and minerals
protein controlled diet
wheat - rye - barley - buckwheat - oats and malt

39. What are common remedies to avoid NV?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
seeds - nuts - pitted fruits
CHO in the morning - avoid caffeine and spicy and fatty foods
protein controlled diet

40. What foods have allergic potential?

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41. What are s/s of lactose intolerance?
gas - bloating - and diahrrea
dysphagia diet
FV - legumes - whole grains
crackers - chips - popcorn - pretzels - commercial breads

42. What conditions are to use the fat-controlled diet?
malabsorption - pancreatitis - gall bladder dx.
low residue/ low fiber diet
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
esophagitis - gastritis - inflammatory bowel dx

43. Sodium controlled diets are beneficial if client has these dx.
gallbladder and pancreas
seeds - nuts - pitted fruits
enzyme - fat soluble vitamins - and minerals
HTN - cardiovascular dx - heart failure - and to restrict fluids

44. What type of foods are avoided for dysphagia diet due to aspiration?
string - raw - dry - fried foods - popcorn - nuts - candies
deficient in fatty acid - iron - zinc - E and C
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
smoked - cured - processed meats - cheeses

45. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
string - raw - dry - fried foods - popcorn - nuts - candies
meat fish - pultry - and dairy
high residue/ high fiber diet
femal 10-11 peak at 12 - stop at 15

46. What foods are restricted for purine controlled diet with the help from dairy?
organ meats - anchovies - alcohol - seafood
high residue/ high fiber diet
25-35 lbs
life long dietary pattern

47. What is the definition of lactose intolerance?
lactase enzyme deficiency
may increase 1.5-2 g/kg/day
dysphagia diet
seeds - nuts - pitted fruits

48. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
clear liquid diet
raw FV - whole grain - plant and seeds - low dairy
30-45 degrees upright with chin tuck
high CHO's and protein

49. What two organs are effected by fat consumption?
honey
phytochemicals
african - asian - hispanic - and native americans
gallbladder and pancreas

50. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
high CHO's and protein
full liquid diet
low residue/ low fiber diet
raw FV - whole grain - plant and seeds - low dairy