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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. How much protein is to be consumed to maintain nutrtional status?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
spicy - fried - peppered - alcohol - caffiene
40-60 g day or 0.8g/kg/day
GI inflammation - narrow bowel lumen - IBS and bowel obstruction

2. What two dairy products are low in lactose?
low residue/ low fiber diet
weight one hour before reclining - avoid caffiene - spicy - fatty foods
steatorrhea
hard cheese and yogurt

3. When should solid foods be introduced to reduce risk of food allergie?
calory requirements decrease
liver and kidney
purine controlled diet
4-6 months

4. What are two other benefits of high residue/high fiber diet?
organ meats - anchovies - alcohol - seafood
reduces cholesterol and blood glucose
potassium levels
weight one hour before reclining - avoid caffiene - spicy - fatty foods

5. What type of client recieves full liquid diet?
difficulty chewing swallow - but not CVA
adolescence
meat fish - pultry - and dairy
30-45 degrees upright with chin tuck

6. What are some beverages high in sodium?
raw FV - whole grain - plant and seeds - low dairy
cardiovascular - obesity - cancer - diabetes
deficient in fatty acid - iron - zinc - E and C
instant drink mix and commercial milk

7. What conditions should the bland diet to be used?
low residue/ low fiber diet
one food a week in a 1-2 tspn portion
esophagitis - gastritis - inflammatory bowel dx
pica

8. What foods are restricted for purine controlled diet with the help from dairy?
between clear liquid to solid foods
30-45 degrees upright with chin tuck
life long dietary pattern
organ meats - anchovies - alcohol - seafood

9. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
mechanical soft diet
string - raw - dry - fried foods - popcorn - nuts - candies
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
liver and kidney

10. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
avoid the allergic foods
african - asian - hispanic - and native americans
purine controlled diet
pureed diet

11. How do you introduce new foods to child?
not forcing new foods - adding one with favorite food
FV - legumes - whole grains
raw eggs - nuts - breads - FV - or seeds
weight one hour before reclining - avoid caffiene - spicy - fatty foods

12. What primary therapy of food allergy?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
kidney stone formation
avoid the allergic foods
gastric bypass diet

13. What foods that are not allowed to be pureed for patient.s due to possible choking are?
raw eggs - nuts - breads - FV - or seeds
smoked - cured - processed meats - cheeses
mechanical soft diet
may increase 1.5-2 g/kg/day

14. What is the definition of lactose intolerance?
clear liquid diet
lactase enzyme deficiency
adolescence
infection - medication that affect GI lactase production

15. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
no milk - no residue - no fiber
gallbladder and pancreas
spicy - fried - peppered - alcohol - caffiene
HTN - cardiovascular dx - heart failure - and to restrict fluids

16. What food is avoided at infancy for risk of botulism?
between clear liquid to solid foods
low residue/ low fiber diet
raw FV - whole grain - plant and seeds - low dairy
honey

17. An appetite for substances largely non-nutritive - such as clay - chalk - dirt - or sand
pica
adolescence
grapes - peanuts - popcorn - hotdogs
dysphagia diet

18. What type of foods are avoided for dysphagia diet due to aspiration?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
string - raw - dry - fried foods - popcorn - nuts - candies
honey
carbohydrate controlled diet

19. What foods are omitted for fat controlled diet?
red meat and dairy - no fat oils
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
8 glasses of water a day - increase fiber in diet
4-6 months

20. These foods are eaten in larger amounts in high residue/high fiber diets
grapes - peanuts - popcorn - hotdogs
lactase enzyme deficiency
15 grams of CHO recheck BS in 15 min.
FV - legumes - whole grains

21. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
fruits
gastric bypass diet
reduces cholesterol and blood glucose
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

22. What are 4 prepared foods for CVA patient. with dysphagia?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
one food a week in a 1-2 tspn portion
red meat and dairy - no fat oils
GI inflammation - narrow bowel lumen - IBS and bowel obstruction

23. What two organs are effected by fat consumption?
gallbladder and pancreas
reduces cholesterol and blood glucose
40-60 g day or 0.8g/kg/day
weight one hour before reclining - avoid caffiene - spicy - fatty foods

24. What are common remedies to avoid NV?
CHO in the morning - avoid caffeine and spicy and fatty foods
high protein - low fat - low sodas - high fiber - simple CHOs
fruits
life long dietary pattern

25. Multiple myeloma - What is it?
plasma blood cancer
carbohydrate controlled diet
raw eggs - nuts - breads - FV - or seeds
deficient in fatty acid - iron - zinc - E and C

26. What foods are to be avoided for bland diet?
CHO in the morning - avoid caffeine and spicy and fatty foods
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
spicy - fried - peppered - alcohol - caffiene
esophagitis - gastritis - inflammatory bowel dx

27. What types of people are lactose intollerant?
kraut - pork and beans - canned tomato - veggie juice - hominy
african - asian - hispanic - and native americans
soybean - corn - potato - rice
pica

28. What age group is subject to bulimia and anorexia nervosa?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
adolescence
gastric bypass diet
botulism

29. What types of dx utilize the low residue/low fiber diet?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
raw FV - whole grain - plant and seeds - low dairy
soft diet
15 grams of CHO recheck BS in 15 min.

30. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
steatorrhea
crackers - chips - popcorn - pretzels - commercial breads
life long dietary pattern
lactaid

31. What types of foods are eaten for gastric bypass?
meat fish - pultry - and dairy
african - asian - hispanic - and native americans
high protein - low fat - low sodas - high fiber - simple CHOs
iron intake - little activity - inadequate fiber and fluid - enlarged uterus

32. What veggies are high in sodium?
life long dietary pattern
steatorrhea
soft diet
kraut - pork and beans - canned tomato - veggie juice - hominy

33. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
botulism
no milk - no residue - no fiber
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
vitamins and mineral supplements

34. Sodium controlled diet for clients that use salt substitute may be at risk for elevated __ -
potassium levels
medications with s/e of NV - diahrrea - constipation
pica
infection - medication that affect GI lactase production

35. If poor dietary needs are not met in adulthood these diseases will increase in risk
cardiovascular - obesity - cancer - diabetes
soft diet
low residue/ low fiber diet
milk - milk solids - casein - whey

36. What two organs are effected by protein?
deficient in fatty acid - iron - zinc - E and C
HTN - cardiovascular dx - heart failure - and to restrict fluids
liver and kidney
F/V - soy - tea - grains

37. What types of foods are considered clear liquid diet?
cardiovascular - obesity - cancer - diabetes
grapes - peanuts - popcorn - hotdogs
calory requirements decrease
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee

38. What three diseases are treated with phytochemicals?
esophagitis - gastritis - inflammatory bowel dx
string - raw - dry - fried foods - popcorn - nuts - candies
full liquid diet
cancer - CAD - hypercholesterolemia

39. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
carbohydrate controlled diet
FV - legumes - whole grains
gas - bloating - and diahrrea
GI inflammation - narrow bowel lumen - IBS and bowel obstruction

40. What are the ages of grwoth spurts for male?
low residue/ low fiber diet
gastric bypass diet
spicy - fried - peppered - alcohol - caffiene
male 12-13 peak at 14 - stop at 19

41. What foods have allergic potential?

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42. What type of foods are included in full liquid diet?
not forcing new foods - adding one with favorite food
soft diet
includes clear liquid and opaque liquids
life long dietary pattern

43. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
male 12-13 peak at 14 - stop at 19
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
bland diet
phytochemicals

44. How should patient. be sitting for dysphagia diet to avoid aspiration?
mechanical soft diet
30-45 degrees upright with chin tuck
full liquid diet
renal failure - cirrhosis or liver failure

45. Diet with foods such as pasta - bread - cereals that are high in CHO
fruits
phytochemicals
vitamin D - B12 - and calcium
low residue/ low fiber diet

46. What foods are to be avoided for celiac dx.?
no milk - no residue - no fiber
wheat - rye - barley - buckwheat - oats and malt
plasma blood cancer
gastric bypass diet

47. Besides clear liquid diets what foods are opaque full liquid diet foods
one food a week in a 1-2 tspn portion
8 glasses of water a day - increase fiber in diet
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
small frequent feedings

48. What are s/s of lactose intolerance?
kraut - pork and beans - canned tomato - veggie juice - hominy
gas - bloating - and diahrrea
bland diet
cancer - CAD - hypercholesterolemia

49. What foods are legumes?
potassium levels
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
life long dietary pattern
calory requirements decrease

50. Full liquid diet may be used as a transition from this diet to that diet
clear fluids at body temperature
liver and kidney
between clear liquid to solid foods
high protein - low fat - low sodas - high fiber - simple CHOs