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NCLEX Nutrition 2

Subjects : nclex, health-sciences, nursing, health-fitness-nutrition

Instructions:

Answer 50 questions in 15 minutes.
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Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
F/V - soy - tea - grains
dysphagia diet
meat fish - pultry - and dairy
mechanical soft diet

2. What foods that are not allowed to be pureed for patient.s due to possible choking are?
bland diet
red meat and dairy - no fat oils
raw eggs - nuts - breads - FV - or seeds
4-6 months

3. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
bland diet
liver and kidney
renal failure - cirrhosis or liver failure
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.

4. What is the basic clear liquid diet?
clear fluids at body temperature
gallbladder and pancreas
25-35 lbs
30-45 degrees upright with chin tuck

5. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
funtional foods
small frequent feedings
botulism
small amounts of seasonings and small amount of fiber

6. What are two other benefits of high residue/high fiber diet?
HTN - cardiovascular dx - heart failure - and to restrict fluids
funtional foods
malabsorption - pancreatitis - gall bladder dx.
reduces cholesterol and blood glucose

7. Foods that have health benefits and therapeutic effects that contain phytochemicals
funtional foods
pica
femal 10-11 peak at 12 - stop at 15
soft diet

8. What type of diet is given to patient. before or after surgery - diagnostic procedures - GI inactivity - bowel rest?
HTN - cardiovascular dx - heart failure - and to restrict fluids
avoid before sleep
clear liquid diet
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard

9. What are the ages of growth spurts for female?
string - raw - dry - fried foods - popcorn - nuts - candies
male 12-13 peak at 14 - stop at 19
F/V - soy - tea - grains
femal 10-11 peak at 12 - stop at 15

10. What breads and snacks are high in sodium?
crackers - chips - popcorn - pretzels - commercial breads
clear fluids at body temperature
steatorrhea
milk - milk solids - casein - whey

11. Aka excess fat in feces
infection - medication that affect GI lactase production
steatorrhea
kidney stone formation
F/V - soy - tea - grains

12. When should solid foods be introduced to reduce risk of food allergie?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
small amounts of seasonings and small amount of fiber
4-6 months
avoid before sleep

13. If poor dietary needs are not met in adulthood these diseases will increase in risk
vitamins and mineral supplements
reduces cholesterol and blood glucose
one food a week in a 1-2 tspn portion
cardiovascular - obesity - cancer - diabetes

14. What foods are avoided or decreased for low residue/low fiber diet?
vitamin D - B12 - and calcium
calory requirements decrease
raw FV - whole grain - plant and seeds - low dairy
protein controlled diet

15. What types of foods have high protein?
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
FV - legumes - whole grains
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
meat fish - pultry - and dairy

16. What type of conditions does the sodium controlled diet restrict fluids for benefit?
seeds - nuts - pitted fruits
HTN - cardiovascular dx - heart failure - and to restrict fluids
renal failure - cirrhosis or liver failure
gastric bypass diet

17. Sodium controlled diets are beneficial if client has these dx.
dyrenium
male 12-13 peak at 14 - stop at 19
medications with s/e of NV - diahrrea - constipation
HTN - cardiovascular dx - heart failure - and to restrict fluids

18. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
protein controlled diet
mechanical soft diet
full liquid diet
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

19. What type of foods are included in full liquid diet?
includes clear liquid and opaque liquids
crackers - chips - popcorn - pretzels - commercial breads
gas - bloating - and diahrrea
clear fluids at body temperature

20. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
infection - medication that affect GI lactase production
male 12-13 peak at 14 - stop at 19
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
gastric bypass diet

21. Besides clear liquid diets what foods are opaque full liquid diet foods
phytochemicals
renal failure - cirrhosis or liver failure
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
grapes - peanuts - popcorn - hotdogs

22. What is the 15/15 rule for hypoglycemic patient?
8 glasses of water a day - increase fiber in diet
reduces cholesterol and blood glucose
liver and kidney
15 grams of CHO recheck BS in 15 min.

23. What types of dx utilize the low residue/low fiber diet?
clear fluids at body temperature
lactase enzyme deficiency
steatorrhea
GI inflammation - narrow bowel lumen - IBS and bowel obstruction

24. What types of people are lactose intollerant?
african - asian - hispanic - and native americans
honey
gastric bypass diet
small amounts of seasonings and small amount of fiber

25. What is normal weight gain for pregnant woman with normal BMI?
25-35 lbs
less weight needed to gain around 15 lbs or less
between clear liquid to solid foods
instant drink mix and commercial milk

26. What foods are to be avoided for bland diet?
enzyme - fat soluble vitamins - and minerals
spicy - fried - peppered - alcohol - caffiene
dyrenium
infection - medication that affect GI lactase production

27. What condiments are high in sodium?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
protein controlled diet
30-45 degrees upright with chin tuck
vitamins and mineral supplements

28. What meats and dairy are high in sodium?
enzyme - fat soluble vitamins - and minerals
smoked - cured - processed meats - cheeses
dysphagia diet
african - asian - hispanic - and native americans

29. When should you not bottle feed an infant?
clear liquid diet
reduces cholesterol and blood glucose
pica
avoid before sleep

30. What are the ages of grwoth spurts for male?
seeds - nuts - pitted fruits
male 12-13 peak at 14 - stop at 19
fruits
F/V - soy - tea - grains

31. What foods are omitted for fat controlled diet?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
red meat and dairy - no fat oils
hard cheese and yogurt
botulism

32. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
botulism
instant drink mix and commercial milk
dysphagia diet
pica

33. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
life long dietary pattern
avoid before sleep
medications with s/e of NV - diahrrea - constipation
pica

34. What conditions are to use the fat-controlled diet?
F/V - soy - tea - grains
wheat - rye - barley - buckwheat - oats and malt
malabsorption - pancreatitis - gall bladder dx.
high CHO's and protein

35. What foods have allergic potential?

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36. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
HTN - cardiovascular dx - heart failure - and to restrict fluids
botulism
phytochemicals
reduces cholesterol and blood glucose

37. What primary therapy of food allergy?
hard cheese and yogurt
malabsorption - pancreatitis - gall bladder dx.
avoid the allergic foods
lactase enzyme deficiency

38. What types of foods are eaten for gastric bypass?
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
reduces cholesterol and blood glucose
string - raw - dry - fried foods - popcorn - nuts - candies
high protein - low fat - low sodas - high fiber - simple CHOs

39. What are 4 prepared foods for CVA patient. with dysphagia?
between clear liquid to solid foods
cardiovascular - obesity - cancer - diabetes
liver and kidney
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet

40. What two organs are effected by protein?
avoid the allergic foods
liver and kidney
between clear liquid to solid foods
CHO in the morning - avoid caffeine and spicy and fatty foods

41. What foods are to be avoided for celiac dx.?
wheat - rye - barley - buckwheat - oats and malt
less weight needed to gain around 15 lbs or less
gallbladder and pancreas
vitamins and mineral supplements

42. If pregnant patient. has a high BMI obesity What is instructed weight gain?
no milk - no residue - no fiber
grapes - peanuts - popcorn - hotdogs
less weight needed to gain around 15 lbs or less
infection - medication that affect GI lactase production

43. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
lactaid
low residue/ low fiber diet
celiac disease
clear liquid diet

44. What are interventions to avoid heartburn?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
lactase enzyme deficiency
gastric bypass diet
25-35 lbs

45. What two organs are effected by fat consumption?
malabsorption - pancreatitis - gall bladder dx.
gallbladder and pancreas
adolescence
plasma blood cancer

46. What veggies are high in sodium?
kraut - pork and beans - canned tomato - veggie juice - hominy
high protein - low fat - low sodas - high fiber - simple CHOs
liver and kidney
femal 10-11 peak at 12 - stop at 15

47. How should patient. be sitting for dysphagia diet to avoid aspiration?
lactaid
30-45 degrees upright with chin tuck
calory requirements decrease
infection - medication that affect GI lactase production

48. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
25-35 lbs
grapes - peanuts - popcorn - hotdogs
high protein - low fat - low sodas - high fiber - simple CHOs
string - raw - dry - fried foods - popcorn - nuts - candies

49. What other causes may contribute to secondary lactose intolerance?
small amounts of seasonings and small amount of fiber
adolescence
infection - medication that affect GI lactase production
pica

50. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
pureed diet
less weight needed to gain around 15 lbs or less
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
kidney stone formation