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Test your basic knowledge |
NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Diet use thickened liquids provide to clients have swallow problems and aspiration risk like CVA
dysphagia diet
vitamin D - B12 - and calcium
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
life long dietary pattern
2. When should solid foods be introduced to reduce risk of food allergie?
small amounts of seasonings and small amount of fiber
4-6 months
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
crackers - chips - popcorn - pretzels - commercial breads
3. What foods are legumes?
celiac disease
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
renal failure - cirrhosis or liver failure
4. What are interventions to avoid heartburn?
less weight needed to gain around 15 lbs or less
honey
weight one hour before reclining - avoid caffiene - spicy - fatty foods
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
5. What diet provides essential nutrients in chopped - ground - for patient. unable to chew or swallow?
carbohydrate controlled diet
pureed diet
small frequent feedings
liver and kidney
6. Aka excess fat in feces
gas - bloating - and diahrrea
raw eggs - nuts - breads - FV - or seeds
meat fish - pultry - and dairy
steatorrhea
7. These supplements are needed for lactose intolerant clients
between clear liquid to solid foods
purine controlled diet
vitamin D - B12 - and calcium
seeds - nuts - pitted fruits
8. What may be ordered for clients who have liver failure?
gastric bypass diet
gallbladder and pancreas
HTN - cardiovascular dx - heart failure - and to restrict fluids
vitamins and mineral supplements
9. If poor dietary needs are not met in adulthood these diseases will increase in risk
hard cheese and yogurt
cardiovascular - obesity - cancer - diabetes
soybean - corn - potato - rice
high protein - low fat - low sodas - high fiber - simple CHOs
10. What breads and snacks are high in sodium?
red meat and dairy - no fat oils
string - raw - dry - fried foods - popcorn - nuts - candies
crackers - chips - popcorn - pretzels - commercial breads
full liquid diet
11. What are some s/e of medications that effect nutritional health?
crackers - chips - popcorn - pretzels - commercial breads
spicy - fried - peppered - alcohol - caffiene
medications with s/e of NV - diahrrea - constipation
dyrenium
12. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
avoid before sleep
phytochemicals
15 grams of CHO recheck BS in 15 min.
small amounts of seasonings and small amount of fiber
13. What foods are to be avoided for celiac dx.?
difficulty chewing swallow - but not CVA
wheat - rye - barley - buckwheat - oats and malt
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
25-35 lbs
14. What primary therapy of food allergy?
high protein - low fat - low sodas - high fiber - simple CHOs
adolescence
avoid the allergic foods
honey
15. What foods contain phytochemicals?
30-45 degrees upright with chin tuck
small frequent feedings
calory requirements decrease
F/V - soy - tea - grains
16. As adulthood to older adulthood approaches What is the amount of calorie intake as we age?
HTN - cardiovascular dx - heart failure - and to restrict fluids
calory requirements decrease
grapes - peanuts - popcorn - hotdogs
not forcing new foods - adding one with favorite food
17. What foods have allergic potential?
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18. What are the ages of growth spurts for female?
no milk - no residue - no fiber
red meat and dairy - no fat oils
30-45 degrees upright with chin tuck
femal 10-11 peak at 12 - stop at 15
19. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
protein controlled diet
full liquid diet
CHO in the morning - avoid caffeine and spicy and fatty foods
may increase 1.5-2 g/kg/day
20. How do you introduce new foods to child?
hard cheese and yogurt
malabsorption - pancreatitis - gall bladder dx.
kidney stone formation
not forcing new foods - adding one with favorite food
21. Full liquid diet may be used as a transition from this diet to that diet
between clear liquid to solid foods
small amounts of seasonings and small amount of fiber
no milk - no residue - no fiber
protein controlled diet
22. Multiple myeloma - What is it?
high protein - low fat - low sodas - high fiber - simple CHOs
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
kraut - pork and beans - canned tomato - veggie juice - hominy
plasma blood cancer
23. If pregnant patient. has a high BMI obesity What is instructed weight gain?
infection - medication that affect GI lactase production
dyrenium
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
less weight needed to gain around 15 lbs or less
24. Causes of constipation
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
40-60 g day or 0.8g/kg/day
red meat and dairy - no fat oils
25. Diet with small nutrient dense meals several times a day - with liquids between meals instead of with meal - with multivitamin
gastric bypass diet
spicy - fried - peppered - alcohol - caffiene
infection - medication that affect GI lactase production
organ meats - anchovies - alcohol - seafood
26. What are the ages of grwoth spurts for male?
male 12-13 peak at 14 - stop at 19
15 grams of CHO recheck BS in 15 min.
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
grapes - peanuts - popcorn - hotdogs
27. Sodium controlled diets are beneficial if client has these dx.
celiac disease
HTN - cardiovascular dx - heart failure - and to restrict fluids
avoid before sleep
small frequent feedings
28. What conditions should the bland diet to be used?
vitamins and mineral supplements
phytochemicals
esophagitis - gastritis - inflammatory bowel dx
spicy - fried - peppered - alcohol - caffiene
29. What foods are to be avoided for bland diet?
spicy - fried - peppered - alcohol - caffiene
plasma blood cancer
bland diet
red meat and dairy - no fat oils
30. What types of foods are used for fat controlled diet?
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31. What types of foods are eaten for gastric bypass?
potassium levels
adolescence
high protein - low fat - low sodas - high fiber - simple CHOs
raw FV - whole grain - plant and seeds - low dairy
32. Clear liquid diet of fluid water 500-1000 kcal of simple sugars and electrolyes but is free of --
crackers - chips - popcorn - pretzels - commercial breads
not forcing new foods - adding one with favorite food
no milk - no residue - no fiber
purine controlled diet
33. What condiments are high in sodium?
funtional foods
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
renal failure - cirrhosis or liver failure
african - asian - hispanic - and native americans
34. Besides clear liquid diets what foods are opaque full liquid diet foods
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
reduces cholesterol and blood glucose
8 glasses of water a day - increase fiber in diet
vitamin D - B12 - and calcium
35. Why is cows milk avoided in first year of infancy?
15 grams of CHO recheck BS in 15 min.
raw FV - whole grain - plant and seeds - low dairy
deficient in fatty acid - iron - zinc - E and C
40-60 g day or 0.8g/kg/day
36. What dx uses the gluten free diet?
gallbladder and pancreas
celiac disease
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
wheat - rye - barley - buckwheat - oats and malt
37. Diet regulating serum glucose levels like diabetes - hypoglycemia - dumping syndrome and obesity
carbohydrate controlled diet
full liquid diet
HTN - cardiovascular dx - heart failure - and to restrict fluids
15 grams of CHO recheck BS in 15 min.
38. What is the 15/15 rule for hypoglycemic patient?
HTN - cardiovascular dx - heart failure - and to restrict fluids
15 grams of CHO recheck BS in 15 min.
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
small amounts of seasonings and small amount of fiber
39. Foods that have health benefits and therapeutic effects that contain phytochemicals
funtional foods
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
pica
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
40. What are common remedies to avoid NV?
medications with s/e of NV - diahrrea - constipation
enzyme - fat soluble vitamins - and minerals
4-6 months
CHO in the morning - avoid caffeine and spicy and fatty foods
41. What types of dx utilize the low residue/low fiber diet?
HTN - cardiovascular dx - heart failure - and to restrict fluids
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
gallbladder and pancreas
4-6 months
42. Clinical manifestations caused by inability to handle gluten products are
renal failure - cirrhosis or liver failure
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
hard cheese and yogurt
25-35 lbs
43. What foods are avoided for mechanical soft diet?
femal 10-11 peak at 12 - stop at 15
renal failure - cirrhosis or liver failure
seeds - nuts - pitted fruits
high residue/ high fiber diet
44. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
purine controlled diet
seeds - nuts - pitted fruits
string - raw - dry - fried foods - popcorn - nuts - candies
CHO in the morning - avoid caffeine and spicy and fatty foods
45. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
mechanical soft diet
milk - milk solids - casein - whey
string - raw - dry - fried foods - popcorn - nuts - candies
full liquid diet
46. What foods that are not allowed to be pureed for patient.s due to possible choking are?
weight one hour before reclining - avoid caffiene - spicy - fatty foods
raw eggs - nuts - breads - FV - or seeds
femal 10-11 peak at 12 - stop at 15
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
47. Hypoglycemic diet regulates quantity of meals to normalize blood glucose levels in 24 hours
low residue/ low fiber diet
raw eggs - nuts - breads - FV - or seeds
high residue/ high fiber diet
small frequent feedings
48. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
vitamins and mineral supplements
8 glasses of water a day - increase fiber in diet
string - raw - dry - fried foods - popcorn - nuts - candies
grapes - peanuts - popcorn - hotdogs
49. What two dairy products are low in lactose?
gastric bypass diet
hard cheese and yogurt
potassium levels
25-35 lbs
50. What type of modification is needed for soft diet?
medications with s/e of NV - diahrrea - constipation
small amounts of seasonings and small amount of fiber
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
vitamin D - B12 - and calcium