NCLEX Nutrition 2

Instructions:

• Answer 50 questions in 15 minutes.
• If you are not ready to take this test, you can study here.
• Match each statement with the correct term.
• Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. What are some s/e of medications that effect nutritional health?
medications with s/e of NV - diahrrea - constipation
infection - medication that affect GI lactase production
funtional foods
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard


2. What age group is subject to bulimia and anorexia nervosa?
purine controlled diet
adolescence
8 glasses of water a day - increase fiber in diet
carbohydrate controlled diet


3. What three diseases are treated with phytochemicals?
cancer - CAD - hypercholesterolemia
low residue/ low fiber diet
instant drink mix and commercial milk
iron intake - little activity - inadequate fiber and fluid - enlarged uterus


4. Full liquid diet may be used as a transition from this diet to that diet
celiac disease
weight one hour before reclining - avoid caffiene - spicy - fatty foods
between clear liquid to solid foods
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard


5. What are two other benefits of high residue/high fiber diet?
8 glasses of water a day - increase fiber in diet
instant drink mix and commercial milk
reduces cholesterol and blood glucose
vitamin D - B12 - and calcium


6. What breads and snacks are high in sodium?
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
no milk - no residue - no fiber
difficulty chewing swallow - but not CVA
crackers - chips - popcorn - pretzels - commercial breads


7. What is the definition of lactose intolerance?
15 grams of CHO recheck BS in 15 min.
carbohydrate controlled diet
deficient in fatty acid - iron - zinc - E and C
lactase enzyme deficiency


8. What primary therapy of food allergy?
african - asian - hispanic - and native americans
male 12-13 peak at 14 - stop at 19
fruits
avoid the allergic foods


9. Causes of constipation
cancer - CAD - hypercholesterolemia
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
low residue/ low fiber diet
high protein - low fat - low sodas - high fiber - simple CHOs


10. What conditions should the bland diet to be used?
40-60 g day or 0.8g/kg/day
less weight needed to gain around 15 lbs or less
no milk - no residue - no fiber
esophagitis - gastritis - inflammatory bowel dx


11. What conditions are to use the fat-controlled diet?
avoid the allergic foods
malabsorption - pancreatitis - gall bladder dx.
avoid before sleep
high CHO's and protein


12. What are common remedies to avoid NV?
plasma blood cancer
CHO in the morning - avoid caffeine and spicy and fatty foods
protein controlled diet
vitamins and mineral supplements


13. What OTC product are specific formulations for lactase deficiency in aliquid or tablet form?
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
carbohydrate controlled diet
lactaid
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients


14. What types of people are lactose intollerant?
enzyme - fat soluble vitamins - and minerals
low residue/ low fiber diet
vitamins and mineral supplements
african - asian - hispanic - and native americans


15. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
high CHO's and protein
phytochemicals
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
CHO in the morning - avoid caffeine and spicy and fatty foods


16. What types of foods are used for fat controlled diet?


17. How should patient. be sitting for dysphagia diet to avoid aspiration?
4-6 months
between clear liquid to solid foods
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
30-45 degrees upright with chin tuck


18. 20-25 g of fiber daily to add bulk to stool and speed passage GI rate - diet used for constipation - diverticular dx - IBS - stimulates peristalsis and normal bowel function.
deficient in fatty acid - iron - zinc - E and C
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
celiac disease
high residue/ high fiber diet


19. When should solid foods be introduced to reduce risk of food allergie?
gas - bloating - and diahrrea
reduces cholesterol and blood glucose
4-6 months
soybean - corn - potato - rice


20. What are the ages of grwoth spurts for male?
male 12-13 peak at 14 - stop at 19
celiac disease
gastric bypass diet
crackers - chips - popcorn - pretzels - commercial breads


21. What foods have allergic potential?


22. What foods are to be avoided for celiac dx.?
soybean - corn - potato - rice
high CHO's and protein
wheat - rye - barley - buckwheat - oats and malt
25-35 lbs


23. What foods are lowest in sodium content?
fruits
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
lactaid
male 12-13 peak at 14 - stop at 19


24. What foods are high in lactose?
one food a week in a 1-2 tspn portion
malabsorption - pancreatitis - gall bladder dx.
milk - milk solids - casein - whey
dysphagia diet


25. What type of conditions does the sodium controlled diet restrict fluids for benefit?
renal failure - cirrhosis or liver failure
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
grapes - peanuts - popcorn - hotdogs
HTN - cardiovascular dx - heart failure - and to restrict fluids


26. As adulthood to older adulthood approaches What is the amount of calorie intake as we age?
lactase enzyme deficiency
phytochemicals
carbohydrate controlled diet
calory requirements decrease


27. What are interventions to avoid heartburn?
honey
weight one hour before reclining - avoid caffiene - spicy - fatty foods
4-6 months
enzyme - fat soluble vitamins - and minerals


28. What type of foods are included in full liquid diet?
includes clear liquid and opaque liquids
meat fish - pultry - and dairy
dyrenium
renal failure - cirrhosis or liver failure


29. Aka excess fat in feces
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
deficient in fatty acid - iron - zinc - E and C
lactaid
steatorrhea


30. Besides clear liquid diets what foods are opaque full liquid diet foods
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
malabsorption - pancreatitis - gall bladder dx.
dyrenium
phytochemicals


31. What types of foods have high protein?
high CHO's and protein
meat fish - pultry - and dairy
raw eggs - nuts - breads - FV - or seeds
plasma blood cancer


32. What foods may be eaten to substitute the gluten products for celiac diesease?
30-45 degrees upright with chin tuck
reduces cholesterol and blood glucose
soybean - corn - potato - rice
crackers - chips - popcorn - pretzels - commercial breads


33. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
avoid the allergic foods
pica
bland diet
malabsorption - pancreatitis - gall bladder dx.


34. What foods are restricted for purine controlled diet with the help from dairy?
femal 10-11 peak at 12 - stop at 15
organ meats - anchovies - alcohol - seafood
40-60 g day or 0.8g/kg/day
meat fish - pultry - and dairy


35. Diet with foods such as pasta - bread - cereals that are high in CHO
avoid before sleep
life long dietary pattern
low residue/ low fiber diet
small frequent feedings


36. What meats and dairy are high in sodium?
less weight needed to gain around 15 lbs or less
smoked - cured - processed meats - cheeses
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
one food a week in a 1-2 tspn portion


37. Clinical manifestations caused by inability to handle gluten products are
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
lactase enzyme deficiency
high residue/ high fiber diet
avoid the allergic foods


38. Multiple myeloma - What is it?
soybean - corn - potato - rice
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
plasma blood cancer
crackers - chips - popcorn - pretzels - commercial breads


39. What foods are omitted for fat controlled diet?
red meat and dairy - no fat oils
cancer - CAD - hypercholesterolemia
adolescence
funtional foods


40. What other causes may contribute to secondary lactose intolerance?
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
infection - medication that affect GI lactase production
high CHO's and protein
botulism


41. What foods are to be avoided for bland diet?
dysphagia diet
includes clear liquid and opaque liquids
spicy - fried - peppered - alcohol - caffiene
african - asian - hispanic - and native americans


42. Diet for client with renal dx - failure - ESR or transplant - liver disease - failure - enxephalopathy - cirrhosis - hepititis - or transplant that provides the controlled amount to maintain nutritional status
protein controlled diet
small frequent feedings
mechanical soft diet
high protein - low fat - low sodas - high fiber - simple CHOs


43. If poor dietary needs are not met in adulthood these diseases will increase in risk
difficulty chewing swallow - but not CVA
cardiovascular - obesity - cancer - diabetes
less weight needed to gain around 15 lbs or less
raw eggs - nuts - breads - FV - or seeds


44. What foods are avoided for mechanical soft diet?
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
seeds - nuts - pitted fruits
purine controlled diet
funtional foods


45. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
vitamins and mineral supplements
purine controlled diet
life long dietary pattern
instant drink mix and commercial milk


46. What food is avoided at infancy for risk of botulism?
gastric bypass diet
male 12-13 peak at 14 - stop at 19
liver and kidney
honey


47. Why is cows milk avoided in first year of infancy?
difficulty chewing swallow - but not CVA
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
deficient in fatty acid - iron - zinc - E and C
infection - medication that affect GI lactase production


48. These foods are eaten in larger amounts in high residue/high fiber diets
grapes - peanuts - popcorn - hotdogs
less weight needed to gain around 15 lbs or less
soybean - corn - potato - rice
FV - legumes - whole grains


49. What two dairy products are low in lactose?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
hard cheese and yogurt
spicy - fried - peppered - alcohol - caffiene
small amounts of seasonings and small amount of fiber


50. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
purine controlled diet
no milk - no residue - no fiber
red meat and dairy - no fat oils
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.