SUBJECTS
|
BROWSE
|
CAREER CENTER
|
POPULAR
|
JOIN
|
LOGIN
Business Skills
|
Soft Skills
|
Basic Literacy
|
Certifications
About
|
Help
|
Privacy
|
Terms
|
Email
Search
Test your basic knowledge |
NCLEX Nutrition 2
Start Test
Study First
Subjects
:
nclex
,
health-sciences
,
nursing
,
health-fitness-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What are s/s of lactose intolerance?
steatorrhea - diahrrea - weight loss - anemia - edema from lost nutrients
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
gas - bloating - and diahrrea
40-60 g day or 0.8g/kg/day
2. What type of foods are included in full liquid diet?
life long dietary pattern
small frequent feedings
honey
includes clear liquid and opaque liquids
3. What types of foods are eaten for gastric bypass?
high protein - low fat - low sodas - high fiber - simple CHOs
kidney stone formation
honey
30-45 degrees upright with chin tuck
4. What are the ages of grwoth spurts for male?
small frequent feedings
no milk - no residue - no fiber
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
male 12-13 peak at 14 - stop at 19
5. How much protein is to be consumed to maintain nutrtional status?
40-60 g day or 0.8g/kg/day
wheat - rye - barley - buckwheat - oats and malt
african - asian - hispanic - and native americans
25-35 lbs
6. What types of dx utilize the low residue/low fiber diet?
lactase enzyme deficiency
30-45 degrees upright with chin tuck
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
HTN - cardiovascular dx - heart failure - and to restrict fluids
7. What two organs are effected by fat consumption?
gallbladder and pancreas
avoid the allergic foods
soybean - corn - potato - rice
between clear liquid to solid foods
8. If poor dietary needs are not met in adulthood these diseases will increase in risk
cardiovascular - obesity - cancer - diabetes
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
gas - bloating - and diahrrea
milk - milk solids - casein - whey
9. What is the basic clear liquid diet?
calory requirements decrease
dysphagia diet
clear fluids at body temperature
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
10. What three diseases are treated with phytochemicals?
between clear liquid to solid foods
steatorrhea
cancer - CAD - hypercholesterolemia
small frequent feedings
11. Diet where foods and seasonings in a form that is easily handled - soft - tender or chopped in long term or transition
cancer - CAD - hypercholesterolemia
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
carbohydrate controlled diet
mechanical soft diet
12. Excess accumulation of this increases uric acid that leads to gout - tumor lysis syndrome or multiple myeloma - uric acid renal stones
purine controlled diet
malabsorption - pancreatitis - gall bladder dx.
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
smoked - cured - processed meats - cheeses
13. Clients with hyperlipidemia - cardiovascular dx - heart failure - post transplant will be on fat-controlled diet for this period of time
soft diet
string - raw - dry - fried foods - popcorn - nuts - candies
life long dietary pattern
plasma blood cancer
14. Full liquid diet may be used as a transition from this diet to that diet
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
between clear liquid to solid foods
includes clear liquid and opaque liquids
seeds - nuts - pitted fruits
15. What diet is used for patient. that are having trouble chewing and swallowing like dental problems - oral lesions used as progressive - transition diets?
celiac disease
between clear liquid to solid foods
soft diet
gas - bloating - and diahrrea
16. How should patient. be sitting for dysphagia diet to avoid aspiration?
protein controlled diet
liver and kidney
carbohydrate controlled diet
30-45 degrees upright with chin tuck
17. What two dairy products are low in lactose?
hard cheese and yogurt
renal failure - cirrhosis or liver failure
kraut - pork and beans - canned tomato - veggie juice - hominy
dysphagia diet
18. Foods that have health benefits and therapeutic effects that contain phytochemicals
small frequent feedings
funtional foods
kraut - pork and beans - canned tomato - veggie juice - hominy
purine controlled diet
19. When should you not bottle feed an infant?
pica
avoid before sleep
pureed diet
string - raw - dry - fried foods - popcorn - nuts - candies
20. What may be ordered for clients who have liver failure?
lactaid
cancer - CAD - hypercholesterolemia
vitamins and mineral supplements
phytochemicals
21. Rare but serious illness -the bacteria may enter the body through wounds - or they may live in improperly canned or preserved food like honey
botulism
raw eggs - nuts - breads - FV - or seeds
soybean - corn - potato - rice
red meat and dairy - no fat oils
22. If pregnant patient. has a high BMI obesity What is instructed weight gain?
purine controlled diet
kidney stone formation
less weight needed to gain around 15 lbs or less
dyrenium
23. What types of foods are avoided for soft diet that cause GI upset?
organ meats - anchovies - alcohol - seafood
clear liquid diet
seasoned - fried - high fiber - nuts - coconuts - and seeds
high protein - low fat - low sodas - high fiber - simple CHOs
24. What types of foods have high protein?
soft diet
avoid before sleep
meat fish - pultry - and dairy
raw eggs - nuts - breads - FV - or seeds
25. What are two other benefits of high residue/high fiber diet?
reduces cholesterol and blood glucose
15 grams of CHO recheck BS in 15 min.
infection - medication that affect GI lactase production
vitamins and mineral supplements
26. How should the levels of protein be adjusted to metabolix response to dialysis and regenerate liver tissue?
protein controlled diet
may increase 1.5-2 g/kg/day
high residue/ high fiber diet
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
27. What type of conditions does the sodium controlled diet restrict fluids for benefit?
organ meats - anchovies - alcohol - seafood
esophagitis - gastritis - inflammatory bowel dx
renal failure - cirrhosis or liver failure
cardiovascular - obesity - cancer - diabetes
28. What primary therapy of food allergy?
cancer - CAD - hypercholesterolemia
avoid the allergic foods
organ meats - anchovies - alcohol - seafood
small frequent feedings
29. What type of client recieves full liquid diet?
may increase 1.5-2 g/kg/day
malabsorption - pancreatitis - gall bladder dx.
difficulty chewing swallow - but not CVA
milk - juice - pudding - ice cream - strained soup - yogurt - formulas
30. What diet consists of foods that do not irritate GI tract - reduce gas formation - gastirc acid stimulation?
between clear liquid to solid foods
bland diet
dysphagia diet
FV - legumes - whole grains
31. Aka excess fat in feces
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
bland diet
steatorrhea
adolescence
32. What are 4 prepared foods for CVA patient. with dysphagia?
CHO in the morning - avoid caffeine and spicy and fatty foods
pureed foods - ground/minced meat - soft/easy chew foods - modified general diet
not forcing new foods - adding one with favorite food
carbohydrate controlled diet
33. What are two interventions for constipation?
gas - bloating - and diahrrea
40-60 g day or 0.8g/kg/day
weight one hour before reclining - avoid caffiene - spicy - fatty foods
8 glasses of water a day - increase fiber in diet
34. What is the 15/15 rule for hypoglycemic patient?
bland diet
smoked - cured - processed meats - cheeses
grapes - peanuts - popcorn - hotdogs
15 grams of CHO recheck BS in 15 min.
35. What foods may be eaten to substitute the gluten products for celiac diesease?
soybean - corn - potato - rice
F/V - soy - tea - grains
cow's milk - eggs - fish - shellfish - nuts - soybean - wheat
30-45 degrees upright with chin tuck
36. What type of modification is needed for soft diet?
raw eggs - nuts - breads - FV - or seeds
4-6 months
not forcing new foods - adding one with favorite food
small amounts of seasonings and small amount of fiber
37. Nonnutrient chemical substance in plants correlate with dsiease treatment and prevention
phytochemicals
dysphagia diet
lactase enzyme deficiency
steatorrhea
38. What meats and dairy are high in sodium?
raw eggs - nuts - breads - FV - or seeds
smoked - cured - processed meats - cheeses
25-35 lbs
vitamins and mineral supplements
39. What breads and snacks are high in sodium?
african - asian - hispanic - and native americans
15 grams of CHO recheck BS in 15 min.
crackers - chips - popcorn - pretzels - commercial breads
carbohydrate controlled diet
40. Causes of constipation
iron intake - little activity - inadequate fiber and fluid - enlarged uterus
celiac disease
dyrenium
vitamin D - B12 - and calcium
41. How do you introduce new foods to child?
gallbladder and pancreas
kraut - pork and beans - canned tomato - veggie juice - hominy
not forcing new foods - adding one with favorite food
deficient in fatty acid - iron - zinc - E and C
42. Water - calories - protein - vitamins and minerals - dairy(lactose) and low in residue is this type of diet but may lack nutrients
femal 10-11 peak at 12 - stop at 15
cardiovascular - obesity - cancer - diabetes
full liquid diet
alfalfa - clover - peas - beans - lentils - lupins - mesquite - carob - soybeans - and peanuts.
43. What types of people are lactose intollerant?
cardiovascular - obesity - cancer - diabetes
african - asian - hispanic - and native americans
potassium levels
cancer - CAD - hypercholesterolemia
44. Why is cows milk avoided in first year of infancy?
femal 10-11 peak at 12 - stop at 15
deficient in fatty acid - iron - zinc - E and C
low residue/ low fiber diet
high residue/ high fiber diet
45. What foods are high in lactose?
celiac disease
weight one hour before reclining - avoid caffiene - spicy - fatty foods
protein controlled diet
milk - milk solids - casein - whey
46. What types of foods are considered clear liquid diet?
gelatin - boullan - clear broth - popsicles - apple or cranberry juice - clear soda - tea or coffee
gallbladder and pancreas
pica
vitamin D - B12 - and calcium
47. What are the ages of growth spurts for female?
clear fluids at body temperature
lactaid
femal 10-11 peak at 12 - stop at 15
HTN - cardiovascular dx - heart failure - and to restrict fluids
48. What is normal weight gain for pregnant woman with normal BMI?
25-35 lbs
not forcing new foods - adding one with favorite food
medications with s/e of NV - diahrrea - constipation
cardiovascular - obesity - cancer - diabetes
49. What is the definition of lactose intolerance?
GI inflammation - narrow bowel lumen - IBS and bowel obstruction
lactase enzyme deficiency
dysphagia diet
esophagitis - gastritis - inflammatory bowel dx
50. What foods should be cut up or avoided for infants eating solids for risk of aspiration?
pickles - olives - nuts - dressings - ketchup - soy sauce - worcestire - MSG - mustard
renal failure - cirrhosis or liver failure
grapes - peanuts - popcorn - hotdogs
between clear liquid to solid foods