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NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What is the safest amount of weight loss per week?






2. What exercise program enhances weight loss?






3. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






4. Name 7 types of meds that promote obesity






5. What are some metabolic conditions that may arise from enteral feedings?






6. What % of body fat is considered to be obese for women?






7. Loss of visceral protein stores or body storage due to underweight status






8. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






9. What two surgeries are needed for long term enteral feedings?






10. Liquid feedings can be giving bya NG tube or oral for this amount of time






11. Name 7 foods that have tyramine and are to be avoided if on a tyramine and dopamine restricted diet






12. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






13. What condiment is high in potassium?






14. What foods are good sources of calcium?






15. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






16. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






17. What foods are good sources for a high calorie diet?






18. What do foods containing tyramine or dopamine do?






19. What increase in which foods are recommended to prevent renal calculi?






20. Vegetarian eat no meat fish poultry - no dairy but eggs are allowed






21. When are residuals checked during continuous feedings






22. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






23. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






24. What is heard via stethoscope if pH testing srips are not protocol?






25. What foods may be eaten if on tyramine/dopamine restrticted diet?






26. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






27. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






28. Type of enteral feeding of 10 minutes of 250-300 ml of formula






29. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






30. Continuous enteral feedings last this long a flow rate/volume using a pump






31. Vegetarian no meat producs but dairy and eggs are allowed






32. What is therapeutic management of underweight status?






33. What conditions are to be on a high calorie diet with added protein?






34. When are residuals checked during intermittent feeding?s?






35. For obesity diet therapy what portion size of meat






36. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






37. What level of albumin will show malnourishment from the enteral feedings?






38. These tests are used in sequence to identify and eliminate potential food allergies






39. How much cereal is to be consumed for on serving according to my pyramid?






40. Record baseline weight and then How often to evaluate response to therapy






41. Adjustment of volume or method of feeding is based on__






42. What is flushed in the enteral tube feeding after checking for residual?






43. Underweight clients must have nutrient needs calculated based on these lab values






44. Therapy that helps client to change daily eating habits with food diary - exercies - recognize external cues and swtiching to physical appearance






45. What clients are to be on a high protein diet of meat - fish - poultry - dairy - and protein supplements






46. What type of enteral formula will increase the risk of diarrhea from dumping syndrome?






47. What nutrient can lead to increased uric acid formation and lowers urinary pH causing uric acid stones?






48. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?






49. Before a race it would be wise to eat this type of meal






50. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?







Sorry!:) No result found.

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