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NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






2. What foods are good sources for a high calorie diet?






3. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






4. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






5. These tests are used in sequence to identify and eliminate potential food allergies






6. What meds suppress appetite to lose weight slowly and not used for pregnancy - lactation or cardiac - hepatic or renal problems?






7. How much cereal is to be consumed for on serving according to my pyramid?






8. What nutrient can lead to increased uric acid formation and lowers urinary pH causing uric acid stones?






9. Vegetarian no meat producs but dairy and eggs are allowed






10. Liquid feedings can be giving bya NG tube or oral for this amount of time






11. What are some signs of complications of enteral feedings?






12. When are residuals checked during continuous feedings






13. What exercise program enhances weight loss?






14. When are residuals checked during intermittent feeding?s?






15. What do foods containing tyramine or dopamine do?






16. What foods are good sources of calcium?






17. Before a race it would be wise to eat this type of meal






18. What type of diet is needed for anemia?






19. What conditions are to be on a high calorie diet with added protein?






20. How much more calories per week is needed for a one pound a week increase for malnutrtion?






21. Name 7 fruits that are high in potassium






22. What foods are high in iron?






23. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?






24. Besides weight gain what lab values are monitored with enteral feedings?






25. Record baseline weight and then How often to evaluate response to therapy






26. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






27. Name 7 types of meds that promote obesity






28. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






29. What is flushed in the enteral tube feeding after checking for residual?






30. What is the safest amount of weight loss per week?






31. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






32. What % of body fat is considered to be obese for men?






33. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






34. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






35. What are some metabolic conditions that may arise from enteral feedings?






36. What foods may be eaten if on tyramine/dopamine restrticted diet?






37. Continuous enteral feedings last this long a flow rate/volume using a pump






38. Adjustment of volume or method of feeding is based on__






39. What is therapeutic management of underweight status?






40. What two surgeries are needed for long term enteral feedings?






41. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






42. Vegetarian eat no meat fish poultry - no dairy but eggs are allowed






43. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?






44. Name 8 veggies high in potassium






45. What condiment is high in potassium?






46. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






47. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






48. Detect complications of obesity by checking these labs and this test






49. What % of body fat is considered to be obese for women?






50. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?







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