Test your basic knowledge |

NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What increase in which foods are recommended to prevent renal calculi?






2. What meds suppress appetite to lose weight slowly and not used for pregnancy - lactation or cardiac - hepatic or renal problems?






3. What type of enteral formula will increase the risk of diarrhea from dumping syndrome?






4. When are residuals checked during continuous feedings






5. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






6. What is therapeutic management of underweight status?






7. What exercise program enhances weight loss?






8. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






9. What is heard via stethoscope if pH testing srips are not protocol?






10. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






11. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?






12. What foods are good sources for a high calorie diet?






13. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






14. What foods are high in iron?






15. Vegetarian no meat producs but dairy and eggs are allowed






16. What two surgeries are needed for long term enteral feedings?






17. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






18. Besides weight gain what lab values are monitored with enteral feedings?






19. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






20. Name 7 foods that have tyramine and are to be avoided if on a tyramine and dopamine restricted diet






21. What is the safest amount of weight loss per week?






22. How much more calories per week is needed for a one pound a week increase for malnutrtion?






23. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






24. What conditions are to be on a high calorie diet with added protein?






25. What condiment is high in potassium?






26. Continuous enteral feedings last this long a flow rate/volume using a pump






27. Vegetarian eat no meat fish poultry - no dairy but eggs are allowed






28. What are some s/s of malnutrition






29. Name 8 veggies high in potassium






30. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






31. What are some signs of complications of enteral feedings?






32. Type of enteral feeding of 10 minutes of 250-300 ml of formula






33. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?






34. Aspirate gastric contents to check contents and measure this level of gastric aspirant for tube placement






35. What foods may be eaten if on tyramine/dopamine restrticted diet?






36. Before a race it would be wise to eat this type of meal






37. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






38. Name 7 fruits that are high in potassium






39. What % of body fat is considered to be obese for men?






40. Therapy that helps client to change daily eating habits with food diary - exercies - recognize external cues and swtiching to physical appearance






41. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






42. Liquid feedings can be giving bya NG tube or oral for this amount of time






43. What foods are good sources of calcium?






44. What are some metabolic conditions that may arise from enteral feedings?






45. Adjustment of volume or method of feeding is based on__






46. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






47. Detect complications of obesity by checking these labs and this test






48. Name 7 types of meds that promote obesity






49. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






50. What do foods containing tyramine or dopamine do?