Test your basic knowledge |

NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Aspirate gastric contents to check contents and measure this level of gastric aspirant for tube placement






2. What exercise program enhances weight loss?






3. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






4. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?






5. What % of body fat is considered to be obese for men?






6. Therapy that helps client to change daily eating habits with food diary - exercies - recognize external cues and swtiching to physical appearance






7. What type of enteral formula will increase the risk of diarrhea from dumping syndrome?






8. Vegetarian eat no meat fish poultry - no dairy but eggs are allowed






9. When are residuals checked during intermittent feeding?s?






10. When are residuals checked during continuous feedings






11. What two surgeries are needed for long term enteral feedings?






12. Before a race it would be wise to eat this type of meal






13. What increase in which foods are recommended to prevent renal calculi?






14. What do foods containing tyramine or dopamine do?






15. Loss of visceral protein stores or body storage due to underweight status






16. What is heard via stethoscope if pH testing srips are not protocol?






17. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






18. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






19. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






20. Type of enteral feeding of 10 minutes of 250-300 ml of formula






21. Vegetarian no meat producs but dairy and eggs are allowed






22. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






23. What foods are high in iron?






24. What nutrient can lead to increased uric acid formation and lowers urinary pH causing uric acid stones?






25. What clients are to be on a high protein diet of meat - fish - poultry - dairy - and protein supplements






26. What level of albumin will show malnourishment from the enteral feedings?






27. What are some metabolic conditions that may arise from enteral feedings?






28. These tests are used in sequence to identify and eliminate potential food allergies






29. Name 7 foods that have tyramine and are to be avoided if on a tyramine and dopamine restricted diet






30. What are some signs of complications of enteral feedings?






31. What foods are good sources of calcium?






32. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






33. What type of diet is needed for anemia?






34. What foods may be eaten if on tyramine/dopamine restrticted diet?






35. For obesity diet therapy what portion size of meat






36. Name 7 fruits that are high in potassium






37. Name 8 veggies high in potassium






38. What type of formula will lower the risk of diahrrea from dumping syndrome?






39. Name 7 types of meds that promote obesity






40. What condiment is high in potassium?






41. How much more calories per week is needed for a one pound a week increase for malnutrtion?






42. How much cereal is to be consumed for on serving according to my pyramid?






43. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






44. What conditions are to be on a high calorie diet with added protein?






45. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






46. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






47. Besides weight gain what lab values are monitored with enteral feedings?






48. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






49. What foods are good sources for a high calorie diet?






50. Continuous enteral feedings last this long a flow rate/volume using a pump