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NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What meds suppress appetite to lose weight slowly and not used for pregnancy - lactation or cardiac - hepatic or renal problems?






2. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






3. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?






4. What foods are high in iron?






5. What condiment is high in potassium?






6. Name 7 types of meds that promote obesity






7. How much cereal is to be consumed for on serving according to my pyramid?






8. Record baseline weight and then How often to evaluate response to therapy






9. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






10. What do foods containing tyramine or dopamine do?






11. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






12. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






13. What two surgeries are needed for long term enteral feedings?






14. For obesity diet therapy what portion size of meat






15. Adjustment of volume or method of feeding is based on__






16. Continuous enteral feedings last this long a flow rate/volume using a pump






17. Vegetarian no meat producs but dairy and eggs are allowed






18. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






19. What exercise program enhances weight loss?






20. What % of body fat is considered to be obese for men?






21. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






22. What are some s/s of malnutrition






23. Low potassium diets are used for clients that have






24. What foods are good sources for a high calorie diet?






25. What type of enteral formula will increase the risk of diarrhea from dumping syndrome?






26. These tests are used in sequence to identify and eliminate potential food allergies






27. What is therapeutic management of underweight status?






28. What type of diet is needed for anemia?






29. What foods are good sources of calcium?






30. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






31. What is heard via stethoscope if pH testing srips are not protocol?






32. What are some metabolic conditions that may arise from enteral feedings?






33. Name 7 fruits that are high in potassium






34. What nutrient can lead to increased uric acid formation and lowers urinary pH causing uric acid stones?






35. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






36. What is the safest amount of weight loss per week?






37. Aspirate gastric contents to check contents and measure this level of gastric aspirant for tube placement






38. Liquid feedings can be giving bya NG tube or oral for this amount of time






39. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






40. Type of enteral feeding of 10 minutes of 250-300 ml of formula






41. When are residuals checked during continuous feedings






42. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






43. Before a race it would be wise to eat this type of meal






44. When are residuals checked during intermittent feeding?s?






45. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






46. How much more calories per week is needed for a one pound a week increase for malnutrtion?






47. Loss of visceral protein stores or body storage due to underweight status






48. Name 8 veggies high in potassium






49. Underweight clients must have nutrient needs calculated based on these lab values






50. What conditions are to be on a high calorie diet with added protein?