Test your basic knowledge |

NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Name 7 fruits that are high in potassium






2. What foods are good sources for a high calorie diet?






3. What condiment is high in potassium?






4. What are some signs of complications of enteral feedings?






5. Underweight clients must have nutrient needs calculated based on these lab values






6. For obesity diet therapy what portion size of meat






7. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






8. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






9. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






10. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






11. What foods are high in iron?






12. How much cereal is to be consumed for on serving according to my pyramid?






13. Record baseline weight and then How often to evaluate response to therapy






14. What clients are to be on a high protein diet of meat - fish - poultry - dairy - and protein supplements






15. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






16. What is heard via stethoscope if pH testing srips are not protocol?






17. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






18. What type of diet is needed for anemia?






19. Liquid feedings can be giving bya NG tube or oral for this amount of time






20. What is flushed in the enteral tube feeding after checking for residual?






21. These tests are used in sequence to identify and eliminate potential food allergies






22. Detect complications of obesity by checking these labs and this test






23. Adjustment of volume or method of feeding is based on__






24. Vegetarian no meat producs but dairy and eggs are allowed






25. Before a race it would be wise to eat this type of meal






26. What are some metabolic conditions that may arise from enteral feedings?






27. What % of body fat is considered to be obese for women?






28. What foods may be eaten if on tyramine/dopamine restrticted diet?






29. What foods are good sources of calcium?






30. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






31. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






32. What increase in which foods are recommended to prevent renal calculi?






33. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






34. What level of albumin will show malnourishment from the enteral feedings?






35. When are residuals checked during continuous feedings






36. Name 7 types of meds that promote obesity






37. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






38. How much more calories per week is needed for a one pound a week increase for malnutrtion?






39. What two surgeries are needed for long term enteral feedings?






40. What exercise program enhances weight loss?






41. When are residuals checked during intermittent feeding?s?






42. Name 8 veggies high in potassium






43. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






44. Aspirate gastric contents to check contents and measure this level of gastric aspirant for tube placement






45. Type of enteral feeding of 10 minutes of 250-300 ml of formula






46. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?






47. What do foods containing tyramine or dopamine do?






48. Name 7 foods that have tyramine and are to be avoided if on a tyramine and dopamine restricted diet






49. Loss of visceral protein stores or body storage due to underweight status






50. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?