Test your basic knowledge |

NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






2. Continuous enteral feedings last this long a flow rate/volume using a pump






3. Vegetarian eat no meat fish poultry - no dairy but eggs are allowed






4. What is heard via stethoscope if pH testing srips are not protocol?






5. What type of formula will lower the risk of diahrrea from dumping syndrome?






6. These tests are used in sequence to identify and eliminate potential food allergies






7. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






8. Record baseline weight and then How often to evaluate response to therapy






9. Low potassium diets are used for clients that have






10. Detect complications of obesity by checking these labs and this test






11. What type of diet is needed for anemia?






12. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






13. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






14. What are some s/s of malnutrition






15. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?






16. What is therapeutic management of underweight status?






17. What level of albumin will show malnourishment from the enteral feedings?






18. Besides weight gain what lab values are monitored with enteral feedings?






19. What % of body fat is considered to be obese for women?






20. What % of body fat is considered to be obese for men?






21. What two surgeries are needed for long term enteral feedings?






22. When are residuals checked during continuous feedings






23. What type of enteral formula will increase the risk of diarrhea from dumping syndrome?






24. What foods are good sources of calcium?






25. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






26. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






27. Adjustment of volume or method of feeding is based on__






28. Underweight clients must have nutrient needs calculated based on these lab values






29. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






30. How much cereal is to be consumed for on serving according to my pyramid?






31. What meds suppress appetite to lose weight slowly and not used for pregnancy - lactation or cardiac - hepatic or renal problems?






32. When are residuals checked during intermittent feeding?s?






33. What are some metabolic conditions that may arise from enteral feedings?






34. Liquid feedings can be giving bya NG tube or oral for this amount of time






35. Vegetarian no meat producs but dairy and eggs are allowed






36. What condiment is high in potassium?






37. What increase in which foods are recommended to prevent renal calculi?






38. What foods may be eaten if on tyramine/dopamine restrticted diet?






39. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?






40. Name 7 types of meds that promote obesity






41. What are some signs of complications of enteral feedings?






42. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






43. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






44. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






45. Aspirate gastric contents to check contents and measure this level of gastric aspirant for tube placement






46. Before a race it would be wise to eat this type of meal






47. What do foods containing tyramine or dopamine do?






48. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






49. Therapy that helps client to change daily eating habits with food diary - exercies - recognize external cues and swtiching to physical appearance






50. For obesity diet therapy what portion size of meat