Test your basic knowledge |

NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Liquid feedings can be giving bya NG tube or oral for this amount of time






2. What are some metabolic conditions that may arise from enteral feedings?






3. What nutrient can lead to increased uric acid formation and lowers urinary pH causing uric acid stones?






4. When are residuals checked during continuous feedings






5. Name 7 types of meds that promote obesity






6. How much more calories per week is needed for a one pound a week increase for malnutrtion?






7. When are residuals checked during intermittent feeding?s?






8. What is flushed in the enteral tube feeding after checking for residual?






9. What increase in which foods are recommended to prevent renal calculi?






10. What condiment is high in potassium?






11. Continuous enteral feedings last this long a flow rate/volume using a pump






12. Vegetarian eat no meat fish poultry or eggs but dairy is allowed






13. What is the safest amount of weight loss per week?






14. Adjustment of volume or method of feeding is based on__






15. What exercise program enhances weight loss?






16. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?






17. Loss of visceral protein stores or body storage due to underweight status






18. Vegetarian no meat producs but dairy and eggs are allowed






19. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






20. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






21. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






22. What level of albumin will show malnourishment from the enteral feedings?






23. For obesity diet therapy what portion size of meat






24. What type of diet is needed for anemia?






25. What do foods containing tyramine or dopamine do?






26. Before a race it would be wise to eat this type of meal






27. These tests are used in sequence to identify and eliminate potential food allergies






28. What meds suppress appetite to lose weight slowly and not used for pregnancy - lactation or cardiac - hepatic or renal problems?






29. What is heard via stethoscope if pH testing srips are not protocol?






30. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






31. How much cereal is to be consumed for on serving according to my pyramid?






32. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






33. What foods may be eaten if on tyramine/dopamine restrticted diet?






34. What are some s/s of malnutrition






35. What conditions are to be on a high calorie diet with added protein?






36. What % of body fat is considered to be obese for women?






37. What foods are good sources for a high calorie diet?






38. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






39. What % of body fat is considered to be obese for men?






40. Low potassium diets are used for clients that have






41. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






42. Detect complications of obesity by checking these labs and this test






43. What technique may reduce the potassium content in vegetables but may reduce the vitamin content?






44. Besides weight gain what lab values are monitored with enteral feedings?






45. Underweight clients must have nutrient needs calculated based on these lab values






46. Name 7 fruits that are high in potassium






47. What type of vegetarian eat plants - no meats - fish - poultry - dairy - or eggs?






48. What type of enteral formula will increase the risk of diarrhea from dumping syndrome?






49. What type of formula will lower the risk of diahrrea from dumping syndrome?






50. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption