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NCLEX Nutrition 3

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What condiment is high in potassium?






2. What antidepressant indicates clients to be on a tyramine and opamine restricted diet?






3. What foods are good sources of calcium?






4. What is therapeutic management of underweight status?






5. What nutrient can lead to increased uric acid formation and lowers urinary pH causing uric acid stones?






6. How much more calories per week is needed for a one pound a week increase for malnutrtion?






7. What type of formula will lower the risk of diahrrea from dumping syndrome?






8. Loss of visceral protein stores or body storage due to underweight status






9. Therapy that helps client to change daily eating habits with food diary - exercies - recognize external cues and swtiching to physical appearance






10. What % of body fat is considered to be obese for women?






11. Type of enteral feedings are given over 30 minutes using 250-400 ml using a pump






12. Besides weight gain what lab values are monitored with enteral feedings?






13. Record baseline weight and then How often to evaluate response to therapy






14. Inflammation of the mucous lining of any of the structures in the mouth - which may involve the cheeks - gums - tongue - lips - throa






15. What are some s/s of malnutrition






16. Liquid feedings can be giving bya NG tube or oral for this amount of time






17. What % of body fat is considered to be obese for men?






18. Aspirate gastric contents to check contents and measure this level of gastric aspirant for tube placement






19. What protein level lead to ascites or third spacing and edema due to electrolyte imbalance?






20. What foods may be eaten if on tyramine/dopamine restrticted diet?






21. What molecule increases from CHO and calorie intake increase causing increase respiratory effort?






22. Continuous enteral feedings last this long a flow rate/volume using a pump






23. These two meds are appetite stimulants used for underwight clients with cancer - HIV - and AIDS






24. What are some signs of complications of enteral feedings?






25. For patient. with bone demineralization like osteoporosis - osteopenia - endocrine problems -and kidney failure






26. For obesity diet therapy what portion size of meat






27. What conditions are to be on a high calorie diet with added protein?






28. Before a race it would be wise to eat this type of meal






29. Method of feeding clients who have a functioning GI tract but unable to chew or swallow - or impared upper GI tract that lead to poor nutrition - transport - or absorption






30. What are some metabolic conditions that may arise from enteral feedings?






31. What foods are good sources for a high calorie diet?






32. How much cereal is to be consumed for on serving according to my pyramid?






33. Type of enteral feeding of 10 minutes of 250-300 ml of formula






34. Adjustment of volume or method of feeding is based on__






35. What is the safest amount of weight loss per week?






36. What foods are high in iron?






37. Detect complications of obesity by checking these labs and this test






38. What two surgeries are needed for long term enteral feedings?






39. What is flushed in the enteral tube feeding after checking for residual?






40. If patient. is experiencing diarrhea when on the enteral feeding this must be adjusted






41. What exercise program enhances weight loss?






42. Vegetarian no meat producs but dairy and eggs are allowed






43. If residual is greater than or equal to the one hour rate than this must be done then residual checked one hour later.






44. Name 7 fruits that are high in potassium






45. This method of feedings prevent hypoglycemia and hypothermia which may cause further tissue catabolism






46. These tests are used in sequence to identify and eliminate potential food allergies






47. Vegetarian eat no meat fish poultry - no dairy but eggs are allowed






48. When are residuals checked during continuous feedings






49. Name 7 types of meds that promote obesity






50. What BMI level is appropriate for surgery if other methods to lose weight are unsuccessful?







Sorry!:) No result found.

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