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Test your basic knowledge |
Nutrition And Wellness
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The study of nutrients and how they are used by the body
Anorexia nervosa
Sugars
Nutrition
Protein
2. Picks up cholesterol from around the body and transports it back to the liver for removal from the body
Simple carbohydrates
Saturated fatty acid
Culture
HDL (High Density Lipoprotein)
3. The overall condition of a person's attitudes
Vegetarianism
Intensity
Anorexia nervosa
Psychological health
4. Extreme - unhealthy behavior relating to food - eating and weight
Antioxidant
Cholesterol
Protein
Eating disorder
5. The process of acquiring and maintaining physical - psychological - emotional - and social health
Anaerobic activity
Technology
Wellness
Complete protein
6. One of the six basic nutrients composed of carbon - hydrogen - oxygen - and nitrogen; the body uses it for growth and maintenance
Protein
Physical health
Psychological health
Health
7. Plant material that cannot be digested
Saturated fatty acid
Dietary fiber
MyPyramid
Strength
8. A substance that increases urine production
Diuretic
Fat
LDL (Low Density Lipoprotein)
Anaerobic activity
9. Being able to control the muscles and stay upright as one moves his body (see also Coordination)
Balance
Carbohydrate
Physical health
Target heart rate
10. An artificial hormone used to build a more muscular body
Anabolic steroid
Diuretic
Genetic engineering
Anaerobic activity
11. Nutrients that don't provide energy or build body tissue - but help regulate these and other body processes
Social health
Anorexia nervosa
Vitamins
Social health
12. Hardened and narrowed arteries caused by plaque deposits
Atherosclerosis
Nutrition
Irradiation
Intensity
13. A technique used by endurance athletes to trick the muscles into storing glycogen for extra energy
LDL (Low Density Lipoprotein)
Sugars
Carbohydrate loading
Phytochemicals
14. A protein that contains all the essential amino acids
Vegetarianism
Carbohydrate
Cardio respiratory endurance
Complete protein
15. Inability to digest lactose
Technology
Simple carbohydrates
Essential amino acid
Lactose intolerance
16. A polysaccharide that is the storage form of energy in plants; a complex carbohydrate found in foods such as potatoes - corn - rice - grits - pasta -oatmeal - and cornmeal
Atherosclerosis
Starch
Electrolytes
Antioxidant
17. Weight loss plans that are popular for a short time and are often based on misinformation - unusual requirements - and promises of immediate weight loss
Food additive
Fad diets
Amino acid
MyPyramid
18. The overall condition of a person's body
Fat soluble vitamin
Binge eating disorder
Physical health
Dental caries
19. Combined state of physical - psychological - emotional - and social well being
Health
Physical health
Dietary Guidelines for Americans
Cholesterol
20. An essential nutrient that is the body's main source of energy; includes sugars and starches
Food additive
Carbohydrate
Anorexia nervosa
Physical activity
21. A state in which the body contains a lower than normal amount of body fluid
Technology
Dietary Guidelines for Americans
Vegetarianism
Dehydration
22. A collective term used to refer to all the monosaccharides and disaccharides
Body Mass Index (BMI)
Sugars
Dietary fiber
Physical health
23. The ability to move muscles and joints through a full range of motion
Anabolic steroid
Flexibility
Organic food
Wellness
24. Physically inactive
Sedentary
Atherosclerosis
MyPyramid
Incomplete protein
25. Hardened and narrowed arteries caused by plaque deposits
Social health
Simple carbohydrates
Atherosclerosis
Physical activity
26. The use of muscles to move the body
Physical activity
Irradiation
Flexibility
Hypoglycemia
27. Everything about the way a group of people lives
Culture
Flexibility
Saturated fatty acid
Food additive
28. A substance added to food products that causes desired changes in the products
Food additive
Protein
Balance
Dietary Guidelines for Americans
29. A commercial food preservation method that exposes food to gamma rays to increase shelf life and kill harmful microorganisms
Cardio respiratory endurance
Irradiation
Non essential amino acid
Cholesterol
30. A mineral required in the diet in an amount of 100 milligrams or more per day
Incomplete protein
Sedentary
Macromineral
Physical fitness
31. The study of nutrients and how they are used by the body
Amino acid
Nutrition
Micromineral
Sugars
32. The science of changing the genetic makeup of an organism
Complete protein
Atherosclerosis
Incomplete protein
Genetic engineering
33. Being able to control the muscles and stay upright as one moves his body
Simple carbohydrates
Nutrition
Fat
Coordination
34. A mineral required in the diet in an amount less than 100 mg
Micromineral
Protein
Sugars
Culture
35. Tooth decay
Carbohydrate
Water soluble vitamin
Cholesterol
Dental caries
36. A waxy liquid found in every cell of the body; found in foods from animal sources
Minerals
Atherosclerosis
LDL (Low Density Lipoprotein)
Cholesterol
37. The speed and power of movement during physical activities
Lifestyle
LDL (Low Density Lipoprotein)
Cardio respiratory endurance
Intensity
38. An amino acid that cannot be made by the body and must be supplied by the diet
Essential amino acid
Energy balance
Genetic engineering
LDL (Low Density Lipoprotein)
39. The percentage of different types of tissues in the body - such as fat - muscle - and bone
Body composition
Food additive
Sugars
Electrolytes
40. A physical or chemical effect a drug has on a food or a food has on a drug
Intensity
Essential amino acid
Food drug interaction
Physical health
41. Power to work the muscles against resistance
Strength
Electrolytes
Trans-fatty acid
Body Mass Index (BMI)
42. Nutrients that regulate the body processes or become a part of body tissues
Sugars
Macromineral
Food drug interaction
Minerals
43. Being able to control the muscles and stay upright as one moves his body
Fad diets
Lactose intolerance
Coordination
Essential amino acid
44. A mineral required in the diet in an amount of 100 milligrams or more per day
Fad diets
Vegetarianism
Psychological health
Macromineral
45. A vitamin that dissolves in fats; A -D -E - and K
Physical fitness
Fat soluble vitamin
Cholesterol
Anaerobic activity
46. A fatty acid that has no double bonds in its chemical structure and carries a full load of hydrogen atoms; solid at room temperature.
Saturated fatty acid
Antioxidant
Cholesterol
Unsaturated fatty acid
47. A vitamin that dissolves in water and is not stored in the body; examples include vitamin C or B complex
Water soluble vitamin
Micromineral
Dietary fiber
Endurance
48. A calculation of body weight and height used to define underweight - healthy weight - overweight - and obesity
Physical activity
Body composition
Incomplete protein
Body Mass Index (BMI)
49. A fatty acid that has at least one double bond between two carbon atoms in a carbon atom chain and is missing at least two hydrogen atoms; is liquid at room temperature
Anabolic steroid
Unsaturated fatty acid
Eating disorder
Trans-fatty acid
50. A fatty acid with an odd molecule shape that forms when oils are partially hydrogenated
Culture
Amino acid
Dental caries
Trans-fatty acid