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Test your basic knowledge |
Water Aerobics
Start Test
Study First
Subject
:
health-and-fitness
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. (blank) tissue uses up a lot of calories just to exist - while fatty tissue uses hardly any. One additional pound of muscle requires 35 to 50 additional calories per day.
decrease
link
muscle (35-50)
posture
2. Our cells use oxygen to convert food - primarily carbohydrates and (blank) into energy
urine
Injury
hypokinetic
produce
3. It's a good idea to breathe through your nose as much as possible - because that way you increase (blank)
endurance
20-30
fat
aerobic
4. The fat-soluble vitamins are vitamins (blank - blank - blank - and blank)
ADEK
genetics
circuit
endurance
5. If there is not enough calcium in the bloodstream to do this work - our bodies will (blank) it from our bones and teeth
Down - Relaxed
Basal Metabolic Rate
48
steal
6. It also gives you better (blank) and more graceful movements
1000- 1200
injury
posture
bodyfat
7. If you have a muscle cramp - decrease your (blank). if it doesn't work - stretch that muscle by contracting the opposite muscle and then do a mild exercise with the cramped muscle.
carbohydrate to fat
fat
flexibility
intensity
8. Specific activities or exercises that are especially good for developing muscle fitness include (blank) and water aerobics
9
Injury
normal state and soreness
rowing
9. Over (blank) is a good thing. it is how muscles get stronger. overuse is a bad thing. it could lead to an injury
phosphates
toning
load
osteoporosis
10. Some things can limit your flexibility. Among them are (blank) and large muscle development
stop
calories
genetics
fat
11. Your basal metabolic rate is the rate at which your body burns (blank) when your body is resting
calories
6
toes
6 essential nutrients
12. A person's C-reactive protein level can be measured by means of (blank)
aerobic
a blood test
blood sugar level
26
13. The part of a water aerobics work-out that is designed to develop muscular endurance is called the (blank) phase
stretching
Soft
toning
total
14. Having good flexibility helps you avoid (blank)
creative protein
injury
shallow
our food
15. Our bodies are constantly building and tearing down bone. until around age 25-35 the net result is bone growth - then our bones gradually begin to (blank) in size and strength unless we actively do things counteract this process.
cholesterol
phosphates
ballistic
decrease
16. Two indications that your cardio-respiratory system is getting stronger are blood pressure and (blank) time after exercise goes down
9
HDL
flexibility
recovery
17. To improve muscle fitness - you must increase the demand on your muscles. this can be done using body weight - free weights - machines or
3-6
bones and teeth
water
D
18. To do this - we need to (blank) our muscles
8
stop
endurance
overload
19. It takes _ - ounces of water to metabolize a single ounce of alcohol.
8
calories
weight baring
organs
20. While in the (blank) method we spend 3 to 4 minutes on each movement.
208
fat
block
Target heart rate zone
21. As you become more fit - your resting heart rate will go (blank) and you will need to recalculate your training zone
phosphates
down
straight
posture
22. Having good flexibility helps you avoid (blank)
injury
Dehydrated
48
fat
23. It takes _ - ounces of water to metabolize a single ounce of alcohol.
muscle
8
stress
FITT (frequency - intensity - time and type)
24. Calcium is best absorbed in the presence of which vitamin?
D
4-5
muscle
calories
25. Complex carbohydrates - preferably whole grain - should make-up (blank) % of our daily calorie intake
load
45-60
3-6
orange - dark green
26. Strong muscles are a good idea because they can help to prevent (blank). They also enable you to be capable - independent person who doesn't need to rely on others.
75
injury
overload
genetics
27. As you do each stretch - there are 2 things to avoid. One is over-(blank) and it means we should not do things such as the plow. the other thing to avoid is not holding your breath
hormones and enzymes
FITT (frequency - intensity - time and type)
stretching
aerobic
28. Vitamins are essential for the process of metabolism and for many other things. Some of the things they do are promote (blank) and form normal blood vessels
4-5
Basal Metabolic Rate
Down - Relaxed
good vision
29. A number of 4 or lower is the preferred ratio of (blank) cholesterol to HDL
organs
4-5
total
carbohydrate to fat
30. When stretching your leg muscles - be sure your knee does not extend beyond your (blank)
toes
20-30
creative protein
overload
31. We are mostly water; we are 60% water. Our brains are (blank) %. Next to air - water is the most essential element for survival
down
75
bodyfat
20-30
32. Simple carbohydrate - found in sugar - should make up no more than (blank) % of our daily calorie intake
8
flexibility
FITT (frequency - intensity - time and type)
10
33. Fruits and vegetables of what 2 colors are especially high in vitamins?
bones and teeth
orange - dark green
posture
urine
34. Whole grain foods - such as brown rice and whole wheat bread - give us the added benefit of fiber which slows down the digestive process - keeping our (blank) more even
blood sugar level
Heel down every time you land
recovery
5-10 minutes
35. The rest of the extra carbohydrates we eat are converted to (blank) and stored beneath the skin - around organs and in the abdominal cavity
26
fat
30-60
soda
36. Strength training not only improves your muscles - it also improves the health of your bones. This is a smart thing to do - because it will decrease your chances of getting the disease called (blank)
endurance
osteoporosis
carbohydrates
toning
37. Our bodies contain about 2 1/2 pounds of calcium - 99% of it in the (blank and blank)
bones and teeth
partially-hydrogenated
fat
6 essential nutrients
38. The nine amino acids that we cannot manufacture are called the essential amino acids because we must get them from (blank)
everyday things
10-15 mins
organs
our food
39. Which makes your heart work harder-working in shallow water or deep?
ballistic
8
shallow
blood sugar level
40. Two indications that your cardio-respiratory system is getting stronger are blood pressure and (blank) time after exercise goes down
48
rowing
calories
recovery
41. According to the Water aerobics mantra - your shoulders should be
Down - Relaxed
calories
combinations
100
42. If your goal is to maintain or increase your cardio -respiratory fitness level - you should try to stay in your target zone for at least (blank) minutes
20-30
steal
water
free radicals
43. CRP stands for (blank). it is a measure of a person's risk for rupturing a cardiac artery or heart attack
bones and teeth
steal
side-scissors
creative protein
44. Protein aids in the in the formation the body's chemical processes and is a major constituent of the immune system - but its primary function is the (blank and blank) of cells
growth and repair
water
endurance
Heel
45. Its purpose is also to return the body to its (blank) and to prevent (blank)
normal state and soreness
hormones and enzymes
bones and teeth
20-30
46. Every gram of carbohydrates gives us 4 calories. every gram of fat gives us (blank) calories
9
link
urine
8
47. As you do the movement patterns - you should be sure not to fling your arms and legs around. there are specific start and (blank) positions for them -
fat
hormones and enzymes
45-60
stop
48. Anit-oxidants may help to prevent cancer - emphysema and heart disease by absorbing (blank) before they can cause damage
cupped
swimming and jogging
free radicals
5-10 mins
49. The warm-up phase of the class is designed to gradually increase body temperature and blood flow to the muscles and joints - thus decreasing the chances of (blank)
Dehydrated
D
Injury
cardio-respiratory
50. The warm-up phase usually lasts how long?
overload
stress
water
5-10 mins