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Test your basic knowledge |
Water Aerobics
Start Test
Study First
Subject
:
health-and-fitness
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. (blank) tissue uses up a lot of calories just to exist - while fatty tissue uses hardly any. One additional pound of muscle requires 35 to 50 additional calories per day.
good vision
muscle (35-50)
genetics
45-60
2. Having good flexibility helps you avoid (blank)
Basal Metabolic Rate
Target heart rate zone
injury
600-700
3. During the first 20 minutes of vigorous - sustained activity - your primary energy gradually shifts from (blank) to (blank)
FITT (frequency - intensity - time and type)
carbohydrate to fat
muscle (35-50)
weight baring
4. A person's C-reactive protein level can be measured by means of (blank)
5-10 minutes
weight baring
fat
a blood test
5. We are mostly water; we are 60% water. Our brains are (blank) %. Next to air - water is the most essential element for survival
4-5
swimming and jogging
45-60
75
6. These stretches should be held for (blank) to (blank) seconds each
hypokinetic
shallow
30-60
endurance
7. There are 4 kinds of flexibility exercises. the 2 that are most useful for ordinary people are dynamic range of motion and (blank)
20-30
static stretches
5-10 mins
208
8. Having a full range of motion around your joints also enables you to participate in (blank) and other physical activities with more success.
toes
stop
aerobic
everyday things
9. To lose fat but retain muscle - you should: increase your exercise both aerobic and strengthening and also decrease your food intake especially (blank - blank and blank)
everyday things
side-scissors
5-10 minutes
fats - sweets and alcohol
10. Excess water-soluble vitamins are flushed from the body in the (blank)
urine
300mg
stretching
FITT (frequency - intensity - time and type)
11. If your goal is to lose fat - you should do aerobic fitness training (blank) times a week.
30-60
6
4-5
toning
12. The fat-soluble vitamins are vitamins (blank - blank - blank - and blank)
ADEK
heart - lungs and blood vessels
cardio-respiratory
calcium
13. If your goal is to maintain your present level of cardio-respiratory fitness - you should do an aerobic work out (blank) times a week.
solid
osteoporosis
3-4
water
14. By the time you feel thirsty - you are already
3-4
overload
stress
Dehydrated
15. (blank) is a 'good' cholesterol
Injury
23-26
HDL
shallow
16. There are 4 kinds of flexibility exercises. the 2 that are most useful for ordinary people are dynamic range of motion and (blank)
static stretches
growth and repair
urine
water
17. Using Straight limbs or bent?
straight
injury
carbohydrate to fat
Dehydrated
18. (blank) are our back-up energy source.
fat
Dehydrated
load
eat and exercise
19. It takes _ - ounces of water to metabolize a single ounce of alcohol.
8
stretching
overload
fat
20. Your BMR increases as the amount of (blank) in your body increases
muscle
essential amino acids
tension
tension
21. LDL stands for
low density liproprotein
choreographed
calcium
muscle (35-50)
22. Name 3 foods that are rich sources of calcium
4-5
skim milk - fish - and tofu
600-700
produce
23. Strong muscles are a good idea because they can help to prevent (blank). They also enable you to be capable - independent person who doesn't need to rely on others.
genetics
steal
free radicals
injury
24. The 4 factors that you must consider in planning a fitness program are (blank) - (blank) - (blank) - (blank)
swimming and jogging
Soft
FITT (frequency - intensity - time and type)
recovery
25. Our cells use oxygen to convert food - primarily carbohydrates and (blank) into energy
genetics
produce
6 essential nutrients
stop
26. The 4 factors that you must consider in planning a fitness program are (blank) - (blank) - (blank) - (blank)
Target heart rate zone
3-4
FITT (frequency - intensity - time and type)
normal state and soreness
27. 'incomplete proteins' are all right to use - as long as you eat them in (blank) that provide all 9 essential amino acids
recovery
combinations
straight
FITT (frequency - intensity - time and type)
28. Fats are essential to a healthy body. They insulate body from cold and they provide a protective layer around (blank)
carbohydrate to fat
ballistic
phosphates
organs
29. Some of the carbohydrates we eat that are not immediately needed by the cells for metabolism are stored in the muscles and the liver to be available when needed for energy. they are stored in a very easily-used from called (blank)
calcium
fats - sweets and alcohol
23-26
glycogen
30. We have to eat so much more calcium than we use each day for 2 reasons. one is that we want to store calcium for those days when we dont consume enough. the other is that we do not absorb (blank) % of the calcium we eat
100
Heel down every time you land
growth and repair
essential amino acids
31. A safe - effective way to do that is to work in your (blank)
warm up
swimming and jogging
Target heart rate zone
glycogen
32. If you were planning a water aerobics class - how much time should you allow for the stretching phase of the lesson?
4-5
D
5-10 minutes
Injury
33. How much calcium is there in an 8-ounce glass of whole milk?
4-5
45-60
300mg
overload
34. There are several things you can do to increase your bone bulk at your age. the 2 most important are (blank) activities and eating plenty of calcium
10-15 mins
8
weight baring
recovery
35. If you have a groin injury - take it easy when we do
decrease
Dehydrated
calories
side-scissors
36. Using cupped hands or fists?
good vision
our food
cupped
4-5
37. It also gives you better (blank) and more graceful movements
aerobic
posture
Heel
link
38. Where you store fat is largely determined by heredity. How much fat you store is completely determined by you and is function of how much you (blank and blank)
swimming and jogging
bodyfat
eat and exercise
urine
39. A number of 4 or lower is the preferred ratio of (blank) cholesterol to HDL
total
steal
osteoporosis
calcium
40. The rest of the extra carbohydrates we eat are converted to (blank) and stored beneath the skin - around organs and in the abdominal cavity
water
Injury
fat
our food
41. The nine amino acids that we cannot manufacture are called the essential amino acids because we must get them from (blank)
growth and repair
our food
solid
ballistic
42. When stretching your leg muscles - be sure your knee does not extend beyond your (blank)
toes
6 essential nutrients
calories
glycogen
43. The fat-soluble vitamins are vitamins (blank - blank - blank - and blank)
ADEK
Basal Metabolic Rate
straight
600-700
44. It's a good idea to breathe through your nose as much as possible - because that way you increase (blank)
Dehydrated
26
endurance
skim milk - fish - and tofu
45. Protein should make up about 15-30% of our calorie intake each day. That translates into (blank) servings
muscle
20-30
toning
3-6
46. Specific activities or exercises that are especially good for developing muscle fitness include (blank) and water aerobics
rowing
600-700
steal
calories
47. Vitamin C is a (blank) - soluble vitamin
water
load
4-5
300mg
48. Before you do aerobic activity or a serious flexibility workout - you should (blank) your muscles
Injury
warm up
a blood test
steal
49. A number of 4 or lower is the preferred ratio of (blank) cholesterol to HDL
static stretches
normal state and soreness
total
side-scissors
50. Its purpose is also to return the body to its (blank) and to prevent (blank)
normal state and soreness
Target heart rate zone
circuit
water