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Test your basic knowledge |
Water Aerobics
Start Test
Study First
Subject
:
health-and-fitness
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Over (blank) is a good thing. it is how muscles get stronger. overuse is a bad thing. it could lead to an injury
30-60
60
23-26
load
2. During the first 20 minutes of vigorous - sustained activity - your primary energy gradually shifts from (blank) to (blank)
circuit
Target heart rate zone
1000- 1200
carbohydrate to fat
3. There are 4 kinds of flexibility exercises. the 2 that are most useful for ordinary people are dynamic range of motion and (blank)
static stretches
block
cholesterol
fats - sweets and alcohol
4. Name 3 foods that are rich sources of calcium
Heel
aerobic
bones and teeth
skim milk - fish - and tofu
5. A number of 4 or lower is the preferred ratio of (blank) cholesterol to HDL
Dehydrated
total
48
our food
6. (blank) is a fat-like substance manufactured in the liver. It can not be used as fuel
intensity
cholesterol
swimming and jogging
4-5
7. The nine amino acids that we cannot manufacture are called the essential amino acids because we must get them from (blank)
posture
straight
our food
warm up
8. As you do each stretch - there are 2 things to avoid. One is over-(blank) and it means we should not do things such as the plow. the other thing to avoid is not holding your breath
decrease
stretching
choreographed
a blood test
9. If your goal is to maintain your present level of cardio-respiratory fitness - you should do an aerobic work out (blank) times a week.
300mg
3-4
toning
organs
10. Specific activities or exercises that are especially good for developing muscle fitness include (blank) and water aerobics
soda
rowing
stop
swimming and jogging
11. (blank) are our back-up energy source.
good vision
creative protein
fat
urine
12. How much time should we spend on this in phase 3?
partially-hydrogenated
aerobic
10-15 mins
decrease
13. If you were planning a water aerobics class - how much time should you allow for the stretching phase of the lesson?
23-26
5-10 minutes
creative protein
genetics
14. According to the Water aerobics mantra - your shoulders should be
toes
carbohydrates
Down - Relaxed
26
15. Where you store fat is largely determined by heredity. How much fat you store is completely determined by you and is function of how much you (blank and blank)
eat and exercise
208
block
link
16. (blank) stretches are those that involve bouncing to improve your range of motion. They are not generally recommended.
calories
ballistic
5-10 minutes
100
17. Having good flexibility helps you avoid (blank)
cupped
flexibility
injury
208
18. Cardio-respiratory fitness is the ability of the (blank) (blank) and (blank) to deliver enough food and oxygen to the cells to meet the demands of prolonged physical activity
bodyfat
heart - lungs and blood vessels
8
aerobic
19. To prevent shin-splits - be sure to stretch your calves before and after exercising and
low density liproprotein
muscle (35-50)
Heel down every time you land
3-4
20. Simple carbohydrate - found in sugar - should make up no more than (blank) % of our daily calorie intake
fat
ballistic
3-6
10
21. The body composition you have is a result of the number of calories taken in and the number of (blank) used
stop
calories
rowing
fat
22. Before you do aerobic activity or a serious flexibility workout - you should (blank) your muscles
4-5
warm up
D
45-60
23. Fats are essential to a healthy body. They insulate body from cold and they provide a protective layer around (blank)
orange - dark green
fat
26
organs
24. Your basal metabolic rate is the rate at which your body burns (blank) when your body is resting
recovery
HDL
600-700
calories
25. Protein should make up about 15-30% of our calorie intake each day. That translates into (blank) servings
carbohydrates
rowing
3-6
glycogen
26. It's a good idea to breathe through your nose as much as possible - because that way you increase (blank)
our food
Basal Metabolic Rate
Down - Relaxed
endurance
27. Using cupped hands or fists?
creative protein
45-60
cupped
6 essential nutrients
28. There are several things you can do to increase your bone bulk at your age. the 2 most important are (blank) activities and eating plenty of calcium
flexibility
partially-hydrogenated
animals
weight baring
29. Every gram of carbohydrates gives us 4 calories. every gram of fat gives us (blank) calories
9
calories
water
eat and exercise
30. Some things can limit your flexibility. Among them are (blank) and large muscle development
D
4-5
genetics
Down - Relaxed
31. As a general rule - fats that are liquid at room temperature are better for us than those that are (blank)
3-6
D
essential amino acids
solid
32. It takes _ - ounces of water to metabolize a single ounce of alcohol.
side-scissors
genetics
8
down
33. The warm-up phase usually lasts how long?
aerobic
4-5
75
5-10 mins
34. People in their 20's should eat (blank to blank) mg. of calcium a day
9
water
genetics
1000- 1200
35. When stretching your leg muscles - be sure your knee does not extend beyond your (blank)
urine
Basal Metabolic Rate
toes
injury
36. An aerobic fitness program strengthens the heart - increases the rate of oxygen delivery to the cells and reduces the risk of (blank) diseases.
combinations
straight
FITT (frequency - intensity - time and type)
hypokinetic
37. In the (blank) method of teaching water aerobics - we go back over a list of movements again and again -
cardio-respiratory
link
flexibility
overload
38. If there is not enough calcium in the bloodstream to do this work - our bodies will (blank) it from our bones and teeth
Soft
side-scissors
steal
static stretches
39. Should you keep your knee and elbow joints soft or locked?
stop
tension
208
Soft
40. Doing flexibility exercises also helps to reduce (blank) and relax tense muscles - making you more comfortable and less prone to tension headaches - neckaches and backaches
stress
overload
4-5
heart - lungs and blood vessels
41. Body composition refers to the % of (blank) in your body
bodyfat
208
Dehydrated
combinations
42. Having a full range of motion around your joints also enables you to participate in (blank) and other physical activities with more success.
everyday things
orange - dark green
skim milk - fish - and tofu
toning
43. Having a full range of motion around your joints also enables you to participate in (blank) and other physical activities with more success.
everyday things
stretching
essential amino acids
rowing
44. If you are doing serious muscle strengthening - you should let your muscles rest for (blank) hrs between work-outs
our food
48
4-5
orange - dark green
45. Calcium is best absorbed in the presence of which vitamin?
our food
overload
Heel
D
46. Good activities for cardio-respiratory work-outs include (balnk) and (blank)
recovery
swimming and jogging
hormones and enzymes
injury
47. (blank) are our primary and most efficient energy source
side-scissors
link
carbohydrates
injury
48. Doing flexibility exercises also helps to reduce (blank) and relax tense muscles - making you more comfortable and less prone to tension headaches - neckaches and backaches
link
stress
toes
Soft
49. If you were planning a water aerobics class - how much time should you allow for the stretching phase of the lesson?
20-30
5-10 minutes
injury
straight
50. We are mostly water; we are 60% water. Our brains are (blank) %. Next to air - water is the most essential element for survival
75
stretching
60
more