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Test your basic knowledge |
Water Aerobics
Start Test
Study First
Subject
:
health-and-fitness
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Four kinds of fats should be avoided if possible. One is trans fats - sometimes called transfatty acids. The other three are trans fat - hydrogenated oil - and (blank-blank) oil
partially-hydrogenated
Target heart rate zone
free radicals
posture
2. The warm-up phase usually lasts how long?
5-10 mins
toning
calcium
steal
3. Is defined as range of motion around a joint - measured in degrees - measured by how far you can stretch around a joint
calories
flexibility
300mg
glycogen
4. How much calcium is there in an 8-ounce glass of whole milk?
8
300mg
10
calories
5. Every gram of carbohydrates gives us 4 calories. every gram of fat gives us (blank) calories
9
3-6
creative protein
side-scissors
6. Fruits and vegetables of what 2 colors are especially high in vitamins?
load
orange - dark green
calcium
injury
7. People in their 20's should eat (blank to blank) mg. of calcium a day
Basal Metabolic Rate
blood sugar level
D
1000- 1200
8. Calcium is best absorbed in the presence of which vitamin?
10-15 mins
3-4
D
fat
9. If you have a muscle cramp - decrease your (blank). if it doesn't work - stretch that muscle by contracting the opposite muscle and then do a mild exercise with the cramped muscle.
4-5
intensity
tension
ADEK
10. Vitamins are essential for the process of metabolism and for many other things. Some of the things they do are promote (blank) and form normal blood vessels
eat and exercise
good vision
injury
10-15 mins
11. What is your water aerobics training range for a 10-second period?
3-6
D
fats - sweets and alcohol
23-26
12. A number of 4 or lower is the preferred ratio of (blank) cholesterol to HDL
bodyfat
essential amino acids
total
20-30
13. The aerobic workout should be designed to improve (blank) capacity
cardio-respiratory
30-60
208
48
14. Protein should make up about 15-30% of our calorie intake each day. That translates into (blank) servings
steal
3-6
fats - sweets and alcohol
low density liproprotein
15. The nine amino acids that we cannot manufacture are called the essential amino acids because we must get them from (blank)
our food
20-30
stress
26
16. If you have a muscle cramp - decrease your (blank). if it doesn't work - stretch that muscle by contracting the opposite muscle and then do a mild exercise with the cramped muscle.
300mg
intensity
Basal Metabolic Rate
Dehydrated
17. We should drink 8-10 - 8-ounce glasses of water a day - not counting coffee - tea - alcohol or (blank) because they have substances that take water out of the body.
soda
carbohydrates
skim milk - fish - and tofu
straight
18. Carbohydrates - fats - proteins - vitamins - minerals - and water
overload
10
organs
6 essential nutrients
19. When you do one movement for a chorus and different movements for the verses of a song - you are using the (blank) method
genetics
6 essential nutrients
water
choreographed
20. To lose fat but retain muscle - you should: increase your exercise both aerobic and strengthening and also decrease your food intake especially (blank - blank and blank)
low density liproprotein
carbohydrate to fat
stress
fats - sweets and alcohol
21. To do this - we need to (blank) our muscles
solid
overload
soda
75
22. Eating too much protein can have harmful effects on your body. One is that it has an adverse effect on the body's absorption of (blank)
animals
10-15 mins
3-6
calcium
23. Our bodies contain about 2 1/2 pounds of calcium - 99% of it in the (blank and blank)
cupped
fat
aerobic
bones and teeth
24. Some things can limit your flexibility. Among them are (blank) and large muscle development
essential amino acids
genetics
600-700
carbohydrate to fat
25. The warm-up phase of the class is designed to gradually increase body temperature and blood flow to the muscles and joints - thus decreasing the chances of (blank)
decrease
Injury
growth and repair
soda
26. Before you do aerobic activity or a serious flexibility workout - you should (blank) your muscles
warm up
45-60
organs
toes
27. The aerobic workout should be designed to improve (blank) capacity
cardio-respiratory
creative protein
a blood test
block
28. Strength training not only improves your muscles - it also improves the health of your bones. This is a smart thing to do - because it will decrease your chances of getting the disease called (blank)
calories
fat
organs
osteoporosis
29. It takes _ - ounces of water to metabolize a single ounce of alcohol.
animals
recovery
8
osteoporosis
30. (blank) are our back-up energy source.
aerobic
muscle
total
fat
31. A safe - effective way to do that is to work in your (blank)
soda
growth and repair
injury
Target heart rate zone
32. As you do the movement patterns - you should be sure not to fling your arms and legs around. there are specific start and (blank) positions for them -
side-scissors
stop
intensity
75
33. Final stretches - designed to increase your flexibility - should be held for (blank) seconds
60
flexibility
osteoporosis
aerobic
34. Most 'complete proteins' which contain all 9 of those amino acids - come from (blank)
animals
water
fat
100
35. Vitamins are essential for the process of metabolism and for many other things. Some of the things they do are promote (blank) and form normal blood vessels
essential amino acids
blood sugar level
good vision
600-700
36. Most of us should watch our intake of fats - but none of us should cut them out entirely. They should comprise about (blank) % of our daily calorie intake
skim milk - fish - and tofu
eat and exercise
20-30
soda
37. You should land on your toes - but then roll onto your
eat and exercise
a blood test
4-5
Heel
38. (blank) is a 'good' cholesterol
6
fat
osteoporosis
HDL
39. In the (blank) method of teaching water aerobics - we go back over a list of movements again and again -
8
organs
decrease
link
40. Using Straight limbs or bent?
10
heart - lungs and blood vessels
48
straight
41. (blank) are our back-up energy source.
fat
8
5-10 mins
208
42. A safe - effective way to do that is to work in your (blank)
flexibility
Target heart rate zone
75
D
43. If your goal is to maintain or increase your cardio -respiratory fitness level - you should try to stay in your target zone for at least (blank) minutes
cardio-respiratory
20-30
down
fat
44. If your goal is to maintain your present level of cardio-respiratory fitness - you should do an aerobic work out (blank) times a week.
600-700
carbohydrate to fat
6 essential nutrients
3-4
45. During the first 20 minutes of vigorous - sustained activity - your primary energy gradually shifts from (blank) to (blank)
steal
orange - dark green
link
carbohydrate to fat
46. Having good flexibility helps you avoid (blank)
1000- 1200
flexibility
decrease
injury
47. We have to eat so much more calcium than we use each day for 2 reasons. one is that we want to store calcium for those days when we dont consume enough. the other is that we do not absorb (blank) % of the calcium we eat
calcium
Down - Relaxed
Down - Relaxed
100
48. We should drink 8-10 - 8-ounce glasses of water a day - not counting coffee - tea - alcohol or (blank) because they have substances that take water out of the body.
genetics
heart - lungs and blood vessels
soda
20-30
49. Specific activities or exercises that are especially good for developing muscle fitness include (blank) and water aerobics
Basal Metabolic Rate
a blood test
cupped
rowing
50. Our bodies contain about 2 1/2 pounds of calcium - 99% of it in the (blank and blank)
blood sugar level
bones and teeth
toes
fat