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Test your basic knowledge |
Water Aerobics
Start Test
Study First
Subject
:
health-and-fitness
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. If you have a groin injury - take it easy when we do
side-scissors
steal
skim milk - fish - and tofu
10
2. CRP stands for (blank). it is a measure of a person's risk for rupturing a cardiac artery or heart attack
recovery
genetics
aerobic
creative protein
3. If your goal is to develop greater cardio-respiratory fitness - you should do aerobic fitness training (blank) times a week.
Soft
4-5
free radicals
skim milk - fish - and tofu
4. Our cells use oxygen to convert food - primarily carbohydrates and (blank) into energy
produce
Basal Metabolic Rate
swimming and jogging
steal
5. The warm-up phase of the class is designed to gradually increase body temperature and blood flow to the muscles and joints - thus decreasing the chances of (blank)
4-5
straight
Injury
10-15 mins
6. You should stretch to the point where you feel (blank) but not pain
tension
eat and exercise
circuit
ballistic
7. Four kinds of fats should be avoided if possible. One is trans fats - sometimes called transfatty acids. The other three are trans fat - hydrogenated oil - and (blank-blank) oil
normal state and soreness
partially-hydrogenated
23-26
aerobic
8. If you want to lose fat and you are using walking as your aerobic exercise - you should try to walk at a speed of (blank) MPH
muscle (35-50)
4-5
side-scissors
calcium
9. People in their 20's should eat (blank to blank) mg. of calcium a day
1000- 1200
aerobic
injury
water
10. Whole grain foods - such as brown rice and whole wheat bread - give us the added benefit of fiber which slows down the digestive process - keeping our (blank) more even
blood sugar level
calories
D
aerobic
11. Cardio-respiratory fitness is the ability of the (blank) (blank) and (blank) to deliver enough food and oxygen to the cells to meet the demands of prolonged physical activity
osteoporosis
heart - lungs and blood vessels
carbohydrates
warm up
12. (blank) is a fat-like substance manufactured in the liver. It can not be used as fuel
cholesterol
carbohydrates
more
weight baring
13. There are 4 kinds of flexibility exercises. the 2 that are most useful for ordinary people are dynamic range of motion and (blank)
flexibility
static stretches
fat
1000- 1200
14. Good activities for cardio-respiratory work-outs include (balnk) and (blank)
calories
combinations
swimming and jogging
10
15. To improve muscle fitness - you must increase the demand on your muscles. this can be done using body weight - free weights - machines or
partially-hydrogenated
down
water
30-60
16. To lose fat but retain muscle - you should: increase your exercise both aerobic and strengthening and also decrease your food intake especially (blank - blank and blank)
overload
aerobic
calcium
fats - sweets and alcohol
17. Doing flexibility exercises also helps to reduce (blank) and relax tense muscles - making you more comfortable and less prone to tension headaches - neckaches and backaches
blood sugar level
free radicals
HDL
stress
18. In order to accomplish this - we have to (blank) the heart muscle
overload
aerobic
intensity
stress
19. According to the Water aerobics mantra - your shoulders should be
weight baring
30-60
hypokinetic
Down - Relaxed
20. Whole grain foods - such as brown rice and whole wheat bread - give us the added benefit of fiber which slows down the digestive process - keeping our (blank) more even
blood sugar level
genetics
creative protein
produce
21. If you are doing serious muscle strengthening - you should let your muscles rest for (blank) hrs between work-outs
48
recovery
HDL
urine
22. Our bodies contain about 2 1/2 pounds of calcium - 99% of it in the (blank and blank)
bones and teeth
down
orange - dark green
combinations
23. In order to accomplish this - we have to (blank) the heart muscle
side-scissors
100
overload
swimming and jogging
24. Cardio-respiratory fitness is the ability of the (blank) (blank) and (blank) to deliver enough food and oxygen to the cells to meet the demands of prolonged physical activity
Dehydrated
8
free radicals
heart - lungs and blood vessels
25. We have to eat so much more calcium than we use each day for 2 reasons. one is that we want to store calcium for those days when we dont consume enough. the other is that we do not absorb (blank) % of the calcium we eat
bodyfat
300mg
solid
100
26. It's a good idea to breathe through your nose as much as possible - because that way you increase (blank)
45-60
load
endurance
eat and exercise
27. Which makes your heart work harder-working in shallow water or deep?
combinations
Heel down every time you land
shallow
fat
28. Your BMR increases as the amount of (blank) in your body increases
overload
glycogen
osteoporosis
muscle
29. If you are using the RPE as a way of judging your intensity level - where should you be at the peak of your water aerobics work out?
6
26
weight baring
stop
30. Using cupped hands or fists?
cupped
free radicals
decrease
solid
31. Over (blank) is a good thing. it is how muscles get stronger. overuse is a bad thing. it could lead to an injury
decrease
calories
load
3-4
32. If your goal is to maintain your present level of cardio-respiratory fitness - you should do an aerobic work out (blank) times a week.
10
3-4
solid
300mg
33. To do this - we need to (blank) our muscles
600-700
low density liproprotein
overload
8
34. Strength training not only improves your muscles - it also improves the health of your bones. This is a smart thing to do - because it will decrease your chances of getting the disease called (blank)
60
solid
posture
osteoporosis
35. The fat-soluble vitamins are vitamins (blank - blank - blank - and blank)
75
ADEK
75
rowing
36. Body composition refers to the % of (blank) in your body
D
bodyfat
stop
ADEK
37. The 4 factors that you must consider in planning a fitness program are (blank) - (blank) - (blank) - (blank)
phosphates
solid
choreographed
FITT (frequency - intensity - time and type)
38. Complex carbohydrates - preferably whole grain - should make-up (blank) % of our daily calorie intake
75
warm up
10-15 mins
45-60
39. Name 3 foods that are rich sources of calcium
skim milk - fish - and tofu
fats - sweets and alcohol
muscle (35-50)
Target heart rate zone
40. The fat-soluble vitamins are vitamins (blank - blank - blank - and blank)
warm up
low density liproprotein
ADEK
steal
41. In the (blank) method of teaching water aerobics - we go back over a list of movements again and again -
blood sugar level
skim milk - fish - and tofu
a blood test
link
42. Fats are essential to a healthy body. They insulate body from cold and they provide a protective layer around (blank)
600-700
5-10 mins
organs
calories
43. We should drink 8-10 - 8-ounce glasses of water a day - not counting coffee - tea - alcohol or (blank) because they have substances that take water out of the body.
6 essential nutrients
essential amino acids
soda
Soft
44. Every gram of carbohydrates gives us 4 calories. every gram of fat gives us (blank) calories
9
good vision
side-scissors
carbohydrate to fat
45. When stretching your leg muscles - be sure your knee does not extend beyond your (blank)
hypokinetic
300mg
toes
aerobic
46. BMR stands for
hypokinetic
Soft
Basal Metabolic Rate
straight
47. These stretches should be held for (blank) to (blank) seconds each
partially-hydrogenated
30-60
choreographed
intensity
48. Final stretches - designed to increase your flexibility - should be held for (blank) seconds
soda
60
recovery
calcium
49. A safe - effective way to do that is to work in your (blank)
genetics
Target heart rate zone
fat
4-5
50. Should you keep your knee and elbow joints soft or locked?
Soft
5-10 mins
48
fat