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Test your basic knowledge |
Water Aerobics
Start Test
Study First
Subject
:
health-and-fitness
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The body composition you have is a result of the number of calories taken in and the number of (blank) used
calories
water
link
block
2. A poorly conditioned heart has to pump (blank) often than a fit and strong heart
26
more
glycogen
5-10 minutes
3. Using Straight limbs or bent?
10-15 mins
aerobic
straight
Dehydrated
4. CRP stands for (blank). it is a measure of a person's risk for rupturing a cardiac artery or heart attack
swimming and jogging
creative protein
20-30
4-5
5. Before you do aerobic activity or a serious flexibility workout - you should (blank) your muscles
warm up
10-15 mins
good vision
3-4
6. Fruits and vegetables of what 2 colors are especially high in vitamins?
3-6
cholesterol
orange - dark green
100
7. To improve muscle fitness - you must increase the demand on your muscles. this can be done using body weight - free weights - machines or
warm up
aerobic
water
ADEK
8. If you have a muscle cramp - decrease your (blank). if it doesn't work - stretch that muscle by contracting the opposite muscle and then do a mild exercise with the cramped muscle.
low density liproprotein
26
link
intensity
9. Four kinds of fats should be avoided if possible. One is trans fats - sometimes called transfatty acids. The other three are trans fat - hydrogenated oil - and (blank-blank) oil
glycogen
partially-hydrogenated
4-5
normal state and soreness
10. Our bodies contain about 2 1/2 pounds of calcium - 99% of it in the (blank and blank)
choreographed
Soft
bones and teeth
swimming and jogging
11. If you want to lose fat and you are using walking as your aerobic exercise - you should try to walk at a speed of (blank) MPH
skim milk - fish - and tofu
carbohydrates
4-5
swimming and jogging
12. If your goal is to maintain your present level of cardio-respiratory fitness - you should do an aerobic work out (blank) times a week.
3-4
23-26
60
60
13. It takes _ - ounces of water to metabolize a single ounce of alcohol.
block
injury
growth and repair
8
14. Using Straight limbs or bent?
heart - lungs and blood vessels
our food
straight
creative protein
15. The part of a water aerobics work-out that is designed to develop muscular endurance is called the (blank) phase
osteoporosis
hypokinetic
toning
208
16. Good activities for cardio-respiratory work-outs include (balnk) and (blank)
eat and exercise
swimming and jogging
warm up
down
17. Some things can limit your flexibility. Among them are (blank) and large muscle development
fat
genetics
block
toes
18. Our bodies contain about 2 1/2 pounds of calcium - 99% of it in the (blank and blank)
8
hormones and enzymes
carbohydrate to fat
bones and teeth
19. While in the (blank) method we spend 3 to 4 minutes on each movement.
block
stop
side-scissors
intensity
20. These stretches should be held for (blank) to (blank) seconds each
heart - lungs and blood vessels
eat and exercise
Target heart rate zone
30-60
21. Specific activities or exercises that are especially good for developing muscle fitness include (blank) and water aerobics
static stretches
rowing
organs
HDL
22. As you become more fit - your resting heart rate will go (blank) and you will need to recalculate your training zone
23-26
choreographed
down
posture
23. Over (blank) is a good thing. it is how muscles get stronger. overuse is a bad thing. it could lead to an injury
load
aerobic
48
posture
24. We should drink 8-10 - 8-ounce glasses of water a day - not counting coffee - tea - alcohol or (blank) because they have substances that take water out of the body.
carbohydrates
soda
cupped
60
25. Minerals are found in many different foods - and if you eat a variety of foods you are apt to get enough of them - with the exception of one mineral - called (blank)
orange - dark green
calcium
carbohydrates
23-26
26. (blank) stretches are those that involve bouncing to improve your range of motion. They are not generally recommended.
flexibility
Soft
ballistic
carbohydrate to fat
27. Excess water-soluble vitamins are flushed from the body in the (blank)
low density liproprotein
FITT (frequency - intensity - time and type)
urine
shallow
28. Body composition refers to the % of (blank) in your body
endurance
bodyfat
straight
flexibility
29. The final - stretching - phase works on our (blank)
water
flexibility
low density liproprotein
combinations
30. Is defined as range of motion around a joint - measured in degrees - measured by how far you can stretch around a joint
600-700
flexibility
stretching
FITT (frequency - intensity - time and type)
31. Every gram of carbohydrates gives us 4 calories. every gram of fat gives us (blank) calories
calories
heart - lungs and blood vessels
recovery
9
32. The fat-soluble vitamins are vitamins (blank - blank - blank - and blank)
ADEK
our food
60
produce
33. If you are doing serious muscle strengthening - you should let your muscles rest for (blank) hrs between work-outs
1000- 1200
48
heart - lungs and blood vessels
45-60
34. Our bodies are constantly building and tearing down bone. until around age 25-35 the net result is bone growth - then our bones gradually begin to (blank) in size and strength unless we actively do things counteract this process.
decrease
genetics
flexibility
injury
35. Fats are essential to a healthy body. They insulate body from cold and they provide a protective layer around (blank)
block
cardio-respiratory
organs
choreographed
36. During the first 20 minutes of vigorous - sustained activity - your primary energy gradually shifts from (blank) to (blank)
solid
carbohydrate to fat
intensity
Heel
37. Final stretches - designed to increase your flexibility - should be held for (blank) seconds
steal
toes
essential amino acids
60
38. BMR stands for
a blood test
Basal Metabolic Rate
block
link
39. Minerals are also used in metabolism - and help to form (blank and blank)
osteoporosis
hormones and enzymes
creative protein
Down - Relaxed
40. Of the 20 amino acids we need - we can manufacture 11 in our bodies.The other 9 are called the (blank)
low density liproprotein
3-6
essential amino acids
partially-hydrogenated
41. What is your water aerobics training range for a 10-second period?
23-26
static stretches
toes
10-15 mins
42. To lose fat but retain muscle - you should: increase your exercise both aerobic and strengthening and also decrease your food intake especially (blank - blank and blank)
fat
load
10
fats - sweets and alcohol
43. While in the (blank) method we spend 3 to 4 minutes on each movement.
phosphates
300mg
block
warm up
44. If you want to lose fat and you are using walking as your aerobic exercise - you should try to walk at a speed of (blank) MPH
overload
urine
4-5
carbohydrate to fat
45. An aerobic fitness program strengthens the heart - increases the rate of oxygen delivery to the cells and reduces the risk of (blank) diseases.
everyday things
aerobic
our food
hypokinetic
46. Which makes your heart work harder-working in shallow water or deep?
posture
bones and teeth
Dehydrated
shallow
47. If there is not enough calcium in the bloodstream to do this work - our bodies will (blank) it from our bones and teeth
5-10 mins
everyday things
steal
5-10 minutes
48. If you are using the RPE as a way of judging your intensity level - where should you be at the peak of your water aerobics work out?
orange - dark green
6
low density liproprotein
26
49. We have to eat so much more calcium than we use each day for 2 reasons. one is that we want to store calcium for those days when we dont consume enough. the other is that we do not absorb (blank) % of the calcium we eat
100
cardio-respiratory
good vision
glycogen
50. If your goal is to maintain your present level of cardio-respiratory fitness - you should do an aerobic work out (blank) times a week.
warm up
link
3-4
blood sugar level