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Test your basic knowledge |
Agriculture Vocab
Start Test
Study First
Subjects
:
science
,
agriculture
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Wheat planted in the spring and harvested in the late summer
Prime agricultural alnd
Third Agricultural Revolution
animal domestication
Spring wheat
2. The period of time in 17th and 18th century Europe where farming underwent significant changes. Tools and equipment were modified. Methods of soil preparation - fertilization - crop care - and harvesting improved. The general organization of agricult
Mediterranean agriculture
Second Agricultural Revolution
Third Agricultural Revolution
Commercial agriculture
3. Type of agriculture that requires large levels of manual labor to be successful
Labor-intensive agriculture
Pastoral nomadian
Salinization
Spring wheat
4. Chemicals used on plants that do not harm the plants - but kill pests and have negative repercussions on other species who ingest the chemicals
Double cropping
Planned agricultural economy
Pesticides
plantation agriculture
5. An agricultural model that spatially describes agricultural activities in terms of rent. Activities that require intensive cultivation and cannot be transported over great distances pay higher rent to be close to the market. Conversely - activities t
Desertification
von Thunen Model
feedlots
Second Agricultural Revolution
6. Agricultural hearth
agricultural origin
biotechnology
Swidden
Paddy
7. In agriculture - the replacement of human labor with technology or machines
Combine
mechanization
biotechnology
Cereal grain
8. Area located in the crescent-shaped zone near the southeastern Mediterranean coast (including Iraq - Syria - Lebanon - and Turkey) - which was once a lush environment and one of the first hearths of domestication and thus agricultural activity
Double cropping
Thresh
Fertile Crescent
agribusiness
9. An agricultural activity associated with the raising of domesticated animals - such as cattle - horses - sheep - and goats
Specialty crops
Third Agricultural Revolution
metallurgy
Animal husbandry
10. A patch of land cleared for planting through slashing and burning
Swidden
plant domestication
Intensive cultivation
animal domestication
11. Commercial gardening and fruit farming - so named because truck was a Middle English word meaning bartering or the exchange of commodities
Truck farming
Cereal grain
Genetically modified foods
Wet rice
12. Harvesting twice a year from the same field
Planned agricultural economy
biotechnology
Reaper
Double cropping
13. An agricultural system characterized by low inputs of labor per unit land area
extensive agriculture
Pastoral nomadian
Fertile Crescent
Swidden
14. A flooded field for growing rice
Sustainable agriculture
Salinization
Sawah
Industrial Revolution
15. Commercial agriculture combined with characterized by integration of different steps in the food-processing industry - usually through ownership by large corporations
Seed agriculture
agribusiness
mechanization
First Agricultural Revolution
16. To remove chaff by allowing it to be blown away by the wind
luxury crops
Paddy
organic agriculture
Winnow
17. The process where plants are artificially selected and become accustomed to human provision and control.
Specialty crops
plant domestication
Ridge tillage
Pastoralism
18. Crops not grown for sustenance to include tea - cacao - coffee - and tobacco
luxury crops
capital-intensive agriculture
Pastoral nomadian
Mediterranean agriculture
19. Foods that are mostly products of organisms that have had their genes altered in a laboratory for specific purposes - such as disease resistance - increased productivity - or nutritional value allowing growers greater control - predictability - and e
Genetically modified foods
von Thunen Model
feedlots
Labor-intensive agriculture
20. An agricultural economy found in communist nations in which the government controls both agricultural production and distribution
Planned agricultural economy
agricultural origin
Swidden
Topsoil loss
21. Places where livestock are concentrated in a very small area and raised on hormones and hearty grains that prepare them for slaughter at a much more rapid rate
Pastoral nomadian
Third Agricultural Revolution
Ridge tillage
feedlots
22. The outer covering of a seed
Hull
Vegetative planting
Plantation
Subsistence agriculture
23. A form of subsistence agriculture based on herding domesticated animals
Urban sprawl
Milkshed
Pastoral nomadian
Subsistence agriculture
24. A large farm in tropical and subtropical climates that specializes in the production of one or two crops for sale - usually to a more developed country
feedlots
Milkshed
Fertile Crescent
Plantation
25. Agriculture designed primarily to provide food for direct consumption by the farmer and the farmer's family
Spring wheat
First Agricultural Revolution
Second Agricultural Revolution
Subsistence agriculture
26. The use of genetically engineered crops in agricutlure and DNA manipulation in livestock in order to increase production. Example: radiation of meats and vegetables to prolong their freshness
Double cropping
Paddy
biotechnology
Crop
27. Another name for shifting cultivation - so named because fields are cleared by slashing the vegetation and burning the debris
Swidden
Pesticides
Slash-and-burn agriculture
Fertile Crescent
28. Also Neolithic Revolution. The period of time about 12 -000 years ago when the humans transitioned from hunting and gathering communities to agriculture and settlement bands due to the use of plant and animal domestication.
Intensive cultivation
Agriculture
Ridge tillage
First Agricultural Revolution
29. Wheat planted in the fall and harvested in the early summer
Grain
Shifting cultivation
Winter wheat
feedlots
30. To beat out grain from stalks by trampling it
Winter wheat
Salinization
Thresh
Subsistence agriculture
31. Degradation of land - especially in semiarid areas - primarily because of human actions like excessive crop platning - animal grazing - and tree cutting
Pastoral nomadian
Seed agriculture
Thunian patterns
Desertification
32. Crops produced without the use of synthetic or industrially produced pesticides or fertilizers
Sawah
organic agriculture
Fertile Crescent
agribusiness
33. System of planting crops on ridge tops - in order to reduce farm production costs and promote greater soil conservation
Wet rice
Ridge tillage
Pesticides
Horticulture
34. Reproduction of plants through annual introduction of seeds - which result from sexual fertilization
Chaff
Double cropping
Seed agriculture
Subsistence agriculture
35. Any kind of agricultural activity that involves effective and efficient use of labor on small plots of land to maximize crop yield
Intensive cultivation
Truck farming
Topsoil loss
Third Agricultural Revolution
36. The process of urban areas expanding outwards - usually in the form of suburbs - and developing over fertile agricultural land
Urban sprawl
plantation agriculture
Pastoralism
Wet rice
37. Type of specialized farming occuring only in the areas where the dry-summer Mediterranean climate prevails along the shores of the Mediterranean sea
Shifting cultivation
Wet rice
Mediterranean agriculture
Third Agricultural Revolution
38. Grass or other plants grown for feeding grazing animals - as well as land used for grazing
Mediterranean agriculture
agribusiness
Agriculture
Pasture
39. Each town or market is surrounded by a cet of more-or-less concentric rings within which particular commodities or crops dominated.
Combine
Thunian patterns
mechanization
First Agricultural Revolution
40. A grass yielding grain for food
Winnow
Paddy
Plantation
Cereal grain
41. The seasonal migration of livestock between mountains and lowland pastures
Transhumance
Mediterranean agriculture
Hull
Swidden
42. The process where animals are artificially selected and become accustomed to human provision and control.
Double cropping
animal domestication
Thunian patterns
Crop
43. Seed of a cereal grain
organic agriculture
plant domestication
Grain
Thresh
44. The rapid economic changes that occurred in agriculture and manufacturing in England in the late 18th century and that rapidly spread to other parts of the developed world
agricultural origin
Industrial Revolution
Pastoralism
Mediterranean agriculture
45. Loss of the top fertile layer of soil is lost through erosion. It is a tremendous problem in areas with fragile soils - steep slopes - or torrential seasonal rains
Pasture
Combine
Truck farming
Topsoil loss
46. A machine that reaps - threshes - and cleans grain while moving over a field
capital-intensive agriculture
Subsistence agriculture
Combine
extensive agriculture
47. A type of agricultural activity based on nomadic animal husbandry or the raising of livestock to provide food - clothing - and shelter
Transhumance
Pastoralism
plant domestication
Cereal grain
48. The deliberate modification of Earth's surface through the cultivation of plants and the rearing of animals to obtain sustenance or economic gain
Thresh
metallurgy
Agriculture
Winnow
49. Form of agriculture that uses mechanical goods such as machinery - tools - vehicles - and facilities to produce large amounts of agricultural goods - a process requiring very little human labor
Double cropping
Horticulture
capital-intensive agriculture
Intensive cultivation
50. Reproduction of plants by direct cloning from existing plants
Combine
Vegetative planting
Truck farming
Ranching