Test your basic knowledge |

Bar Basics

Subject : certifications
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Gin

2. Ingredients in a Cosmo

3. When is a cocktail shaken?

4. What is fermentation?

5. What is the metal cup used for mixing drinks called?

6. Tequila

7. Earl Grey

8. 7 steps to making spirits

9. Up-selling examples

10. What creates the carbonation in beer?

11. What is a Lager?

12. Describe a Champagne cocktail

13. When is a cocktail stirred?

14. What does ABV stand for?

15. Describe Campari

16. What is the common vessel used to age whiskey?

17. 4 tea types lightest to strongest

18. Describe cassis

19. What is in Negroni?

20. What goes in first when mixing a drink?

21. What type of strainer is used for shaken drinks?

22. What is in a Kir? Kir Royale

23. Name 4 bitters

24. Name 4 Classic Aperitif cocktails

25. Ingredients in a Martini

26. 2 viable varieties of coffee beans

27. Rum

28. Mescal

29. Describe hospitality

30. Cappuccino

31. Scotch

32. Bourbon

33. Describe Punt E Mes

34. What is in a Wine spritzer?

35. Why is malted barley used in beer?

36. Ingredients in a Manhattan

37. Vodka

38. What type of strainer is used for stirred drinks?

39. Name 4 lagers

40. Ingredients in a Margarita

41. What are hops

42. Macchiato

43. Successful suggestive selling requires

44. 3 brewing methods

45. 4 major ingredients for making beer

46. Canadian Whiskey

47. What is distillation?

48. 3 Advantages of Opentable

49. Doppio

50. What is tisane?