Test your basic knowledge |

Bartending 101

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. 1 1/4 oz Southern Comfort; 3/4 oz Amaretto






2. 2oz Southern Comfort; 1/2 oz Orange Juice; 1/2 oz Cranberry Juice; Shake/Strain; Garnish: Lemon Twist






3. 3/4 oz Gold tequila; 1/4 oz Midori; 2 oz Sweet/Sour - Blend/Strain - Rocks or Cocktail glass. No Garnish






4. 1oz Vodka or Gin; 1/4 oz Dry Vermouth; Garnish: Olive or Twist Method:Build or Chill Glass: Rocks or Cocktail






5. 1 1/4 oz Vodka; 3/4 Amaretto






6. 2 1/2 oz Gin or Vodka; 1/2oz Rose's lime juie; Garnish: Lime Squeeze






7. 1 1/4oz Vodka; 3/4 oz Midori






8. 1 1/4 oz Vodka; 3/4 oz Green Creme De Menthe






9. 2oz Vodka; 1/2 oz Chambord; 1/2 oz Pineapple; Shake/strain; Garnish: Cherry






10. 1/2 oz Tequila; 1/2 oz Kahlua; Fill Coffee; Top Whipped Cream






11. 1 1/4 oz Scotch; 3/4 oz Amaretto






12. 1/2 oz White Creme De Cacao; 1/2 oz Triple Sec; 2 oz Cream






13. 1/2 oz Creme De Banana; 1/2 oz White Creme De Cacao; 2 oz Cream






14. 1oz Light Rum; 1/2 Cream de Almond; 1/2 Triple Sec; 1 1/2 Sweet/Sour; 1oz Orange Juice; Blend/Strain; Top 1/2 oz Dark Rum; Garnish: Cherry or Flag






15. 1 1/4 oz Absolut Kurant; 3/4 oz Creme De Menthe - (Build over ice in rocks glass)






16. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour; Garnish: Lime






17. 1oz Light Rum; 1oz Dark Rum; 1/2oz Grendine; 1oz Pineapple Juice; 1oz Orange Juice; Top with 1/2 oz 151 Rum; Garnish: Cherry or Flag






18. 1oz Citrus Vodka; 1oz Gold Tequila; 1oz dark rum; 2 oz Sweet/Sour; Blend/Strain into Collins; Fill with Coke; Garnish: Lemon wedge






19. 1/2 oz Tia Maria; 1/2 oz Meyers Rum (dark); Fill with Coffee; Top with Whipped Cream






20. 1/2 oz Dry Vermouth; 2 1/2 oz Whiskey - Garnish: Olive






21. 1 1/4 oz Brandy; 3/4 oz Kahlua; Float 1/4 oz to 1/2 oz cream on top






22. 1 1/4 oz Tequila; 3/4 oz Tia Maria






23. 1/2 oz Rum; 1/2 oz Blue Curacao; 1/2 oz Black raspberry; 2oz Sweet & Sour; Blend/Strain; Fill 7-Up; Garnish; Flag






24. 1/2 oz Sambucco; 1/2 oz Amaretto; Fill with Coffee; Top with Whipped Cream






25. 1/2 oz Blackberry Brandy; 1/2 oz White Creme De Cacao; 2 oz Cream






26. 1/2 oz Sweet Vermouth; 2 1/2 Irish Whiskey Garnish:Cherry






27. 1/2 oz Meyers Rum; 1/2 oz Banana Liqueur; 1/2 oz Creme De Cacao; Fill with Coffee; Top with Whipped Cream






28. 1/2 oz Galliano; 1/2 oz White Creme De Cacao; 2 oz Cream






29. 1oz Gin; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






30. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz blue curacao; 2oz Sweet/Sour; Fill with Cola; Lemon Wedge






31. 2ozs Absolut Citron; 1/2 oz Grenadine; 1/2 Ruby Red Grapefruit Juice Rim the glass with sugar






32. 1 1/2 oz Vodka; 1/4 oz Blue Curacao; 1/2 oz Sweet & Sour; 3/4 oz 7-up; Shake/strain; Garnish: Cherry (place in glass before pouring)






33. 1 1/4 oz Vodka; 3/4 oz Kahlua; Float 1/4 to 1/2 oz cream on top






34. 1/2 oz White Creme De Cacao; 1/2 oz Blue Curacao; 2 oz Cream






35. Champagne Glass; Fill with champagne; 1/2 oz Creme De Cassis: Garnish: Lemon Twist






36. Wine Glass; 1/2 oz Creme De Cassis; Fill with White Wine; Garnish: Lemon Twist






37. 1 oz Sloe Gin; 2 oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






38. 1/2 oz Vodka; 1/2 oz Gin; 1/2 oz Rum; 1/2 oz Tequila; 1/2 oz Apple Pucker; 2 oz Sweet/Sour; Blend/Strain; Fill 7-Up; Garnish: Apple Wedge






39. 1/2 oz Creme De Almond; 1/2 oz White Creme De Cacao; 2 oz Cream






40. 1 1/4 oz Light Tequila; 3/4 oz Kahlua






41. 1 oz Bacardi Light Rum; 1/2 oz Grenadine; 1 1/2 Sweet/Sour - Blend/Strain - Garnish: Cherry






42. Add 1/2 oz of olive juice to a classic martini






43. 1 oz any liquor/liqueur; 2 oz Sweet/Sour; Blend/Strain - Garnish: Cherry or Flag






44. 1/2oz Light Rum; 1/2oz Dark Rum; 1/2oz Triple Sec; 1/2oz Dreme De Almond; 1oz Sweet/Sour; 1oz Orange Juice; 1oz Pineapple Juice; Blend/Strain; Top 1/2 oz 151 Rum; Garnish: Cherry or Flag






45. 1 1/4 oz Scotch; 3/4 oz Kahlua; Float 1/4 oz to 1/2 oz cream on top






46. 1/2 oz Light Rum; 1/2 oz Coffee Liqueur; Fill with Coffee; Top with Whipped Cream






47. 1/2 oz Green Creme De Menthe; 1/2 oz White Creme De Cacao; 2 oz Cream






48. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Midori; 1 1/2 oz Sweet/Sour; Garnish: Melon Ball






49. 1oz Vodka; 1/4oz Cointreau; 1/2 oz Cranberry; 1/4 oz Lime juice Glass: Straight Up Garnish: Lemon Twist Glass: Cocktail






50. 1/4 oz Dry Vermouth; 2 1/2 oz Gin or Vodka; Garnish: Pearl Onion