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Bartending 101

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Champagne Glass; Add: 1 sugar cube - 1-2 drops bitters - Lemon twist; Fill with Champagne






2. 1 1/4 oz Vodka; 3/4 oz Kahlua; Float 1/4 to 1/2 oz cream on top






3. 1/2 oz Brandy; 1/2 oz Coffee Liqueur; Fill with Coffee; Top with Whipped Cream






4. 1 1/4 oz Southern Comfort; 3/4 oz Amaretto






5. 2oz Vodka; 1oz White Godiva (or White Creme De Cacao) - Garnish: Cherry






6. 1/2 oz Kahlua; 1/2 Amaretto; 2 oz Cream






7. 1/2 oz Brandy; 1/2 oz Dark Creme De Cacao; 2 oz Cream; Garnish: Nutmeg






8. 1 1/4 oz Brandy; 3/4 oz Grand Marnier






9. 1 oz Light Rum; 2 oz Sweet/Sour - Blend/Strain - Garnish: Lime






10. 1 1/4 oz Gold Tequila; 3/4 oz Galliano






11. 1oz Whiskey; 1/4 oz Sweet Vermouth; Garnish: Cherry






12. 1 oz Gin; 1/2 oz Grenadine; 1 1/2 oz Sweet/Sour; Blend/Strain; Fill with soda; Top with 1/2 oz Cherry flavored Brandy; Garnish: Cherry or Flag






13. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz triple sec; 2oz Sweet/Sour; Fill with Cranberry; Lemon Wedge






14. 1oz Light Rum; 1/2 Cream de Almond; 1/2 Triple Sec; 1 1/2 Sweet/Sour; 1oz Orange Juice; Blend/Strain; Top 1/2 oz Dark Rum; Garnish: Cherry or Flag






15. 2oz Southern Comfort; 1/2 oz Orange Juice; 1/2 oz Cranberry Juice; Shake/Strain; Garnish: Lemon Twist






16. 1 1/4 oz Scotch; 3/4 oz Drambuie






17. 11/2 oz Jack Daniels; 1/2 oz triple sec; 2oz Sweet/Sour; Fill with 7-Up; Lemon Wedge






18. 1/2 oz Tia Maria; 1/2 oz Meyers Rum (dark); Fill with Coffee; Top with Whipped Cream






19. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Midori; 1 1/2 oz Sweet/Sour; Garnish: Melon Ball






20. 2oz Vodka; 1/2 oz Chambord; 1/2 oz Pineapple; Shake/strain; Garnish: Cherry






21. 1oz Light Rum; 1oz Dark Rum; 1/2oz Grendine; 1oz Pineapple Juice; 1oz Orange Juice; Top with 1/2 oz 151 Rum; Garnish: Cherry or Flag






22. 1oz American Whiskey; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






23. 1oz Brandy; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






24. 1 1/4 oz Kahlua; 3/4 oz cream






25. 1/2 oz White Creme De Cacao; 1/2 oz Triple Sec; 2 oz Cream






26. Collins Glass with Ice; Fill 1/2 White Wine and 1/2 with Soda Garnish: Lemon Twist






27. 1oz Citrus Vodka; 1oz Gold Tequila; 1oz dark rum; 2 oz Sweet/Sour; Blend/Strain into Collins; Fill with Coke; Garnish: Lemon wedge






28. 1/4 oz Dry Vermouth; 2 1/2 oz Gin or Vodka; Garnish: Pearl Onion






29. 1 1/4 oz Metaxa; 3/4 oz Galliano






30. 1oz Vanilla Vodka; 1oz Dark Godiva; 1/2 oz Butterscotch Schnapps; 1/2 oz Frangelico; Shake/Strain Rim with chocolate shavings






31. 1oz Vodka; 1/4oz Cointreau; 1/2 oz Cranberry; 1/4 oz Lime juice Glass: Straight Up Garnish: Lemon Twist Glass: Cocktail






32. 2oz Vodka; 1 oz Dark Godiva (or Dark Creme De Cacao) Garnish: Cherry






33. Sugar rim of glass; 1 oz Brandy; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour; Garnish: Cherry or Flag






34. 2 1/2 oz Gin or Vodka; 1/2oz Rose's lime juie; Garnish: Lime Squeeze






35. 1oz Vodka; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






36. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz blue curacao; 2oz Sweet/Sour; Fill with Cola; Lemon Wedge






37. Add 1/2 oz of olive juice to a classic martini






38. 1 1/4 oz Brandy; 3/4 oz Kahlua; Float 1/4 oz to 1/2 oz cream on top






39. 1 1/4 oz Vodka; 3/4 oz White Creme De Menthe






40. 1oz Light Rum; 1/2 Blue Curacao; 1 1/2 Coconut Cream; 3oz Pineapple Juice; Garnish: Cherry or Flag






41. 1/2 oz Blackberry Brandy; 1/2 oz White Creme De Cacao; 2 oz Cream






42. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour; Garnish: Lime






43. 1 1/4 oz Absolut Kurant; 3/4 oz Creme De Menthe - (Build over ice in rocks glass)






44. 1oz Gin; 2oz Sweet/Sour; Blend/Strain; Fill with Champagne; Garnish: Cherry






45. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz triple sec; 2oz Sweet/Sour; Fill with 7-Up; Lemon Wedge






46. 1/2 oz Blue Curacao; 1/2 oz Sloe Gin; 1/2 oz Amaretto; Midori; 1/2 oz Vodka; 1 oz Sweet/Sour; Blend/Strain; Fill with 7-Up; Garnish: Flag






47. 2 ozs Vodka; 1 oz Chambord - Garnish: Lemon Twist






48. Champagne Glass; Fill with champagne; 1/2 oz Creme De Cassis: Garnish: Lemon Twist






49. 1oz Light Rum; 2oz Coconut Cream; 3oz Pineapple Juice; Garnish: Cherry or Flag






50. 2oz Premium Vodka; 1/2 oz Apple Schnapps; 1/2 oz Butterscotch Schnapps - Shake/Strain







Sorry!:) No result found.

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