Test your basic knowledge |

Bartending 101

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. 1oz dark rum; 1oz Tia Maria; 1oz Sweet/Sour; 2oz Pineapple Juice; Blend/Strain; Fill with Coke; Garnish: Pineapple slice






2. 1oz Light Rum; 1oz Dark Rum; 1/2oz Grendine; 1oz Pineapple Juice; 1oz Orange Juice; Top with 1/2 oz 151 Rum; Garnish: Cherry or Flag






3. 1 1/4 oz Scotch; 3/4 oz Drambuie






4. 1/2 oz Brandy; 1/2 oz Coffee Liqueur; Fill with Coffee; Top with Whipped Cream






5. 1/2 oz Brandy; 1/2 oz Dark Creme De Cacao; 2 oz Cream; Garnish: Nutmeg






6. Scotch Manhattan - 1/2 oz Sweet Vermouth; 2 1/2 oz Scotch; Garnish: Cherry






7. 1/2 oz Dry Vermouth; 2 1/2 oz Southern Comfort; Garnish: Cherry






8. 1/2 oz Kahlua; 1/2 Amaretto; 2 oz Cream






9. Add 1/2 oz of olive juice to a classic martini






10. 1 oz Gin; 1/2 oz Grenadine; 1 1/2 oz Sweet/Sour; Blend/Strain; Fill with soda; Top with 1/2 oz Cherry flavored Brandy; Garnish: Cherry or Flag






11. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz blue curacao; 2oz Sweet/Sour; Fill with Cola; Lemon Wedge






12. 1/2 oz White Creme De Cacao; 1/2 oz Blue Curacao; 2 oz Cream






13. 1 1/4 oz Tequila; 3/4 oz Tia Maria






14. 1/2 oz Sweet Vermouth; 2 1/2 Irish Whiskey Garnish:Cherry






15. 1/2 oz Brandy; 1/2 oz Kahlua; 1/2 Dark Creme De Cacao; Fill with Coffee; Top with Whipped Cream






16. 2 1/2 oz Gin or Vodka; 1/2oz Rose's lime juie; Garnish: Lime Squeeze






17. Salt rim of glass; 1 oz Light Tequila; 1/2 oz blue curacao; 1 1/2 oz Sweet/Sour; Garnish: Lime






18. 1 oz Light Rum; 2 oz Sweet/Sour - Blend/Strain - Garnish: Lime






19. Wine Glass; 1/2 oz Creme De Cassis; Fill with White Wine; Garnish: Lemon Twist






20. 1oz Gin; 2oz Sweet/Sour; Blend/Strain; Fill with Champagne; Garnish: Cherry






21. Champagne Glass; 1/2 oz Peach Nector(use Peach Schnapps); Fill with Champagne






22. 1 1/4 oz Vodka; 3/4 oz Kahlua; Float 1/4 to 1/2 oz cream on top






23. 1 1/4 oz Brandy; 3/4 oz Kahlua; Float 1/4 oz to 1/2 oz cream on top






24. 1 1/4 oz Kahlua; 3/4 oz cream






25. 1oz Vodka or Gin; 1/4 oz Dry Vermouth; Garnish: Olive or Twist Method:Build or Chill Glass: Rocks or Cocktail






26. 1oz Light Rum; 1/2 Blue Curacao; 1 1/2 Coconut Cream; 3oz Pineapple Juice; Garnish: Cherry or Flag






27. 1 oz any liquor/liqueur; 2 oz Sweet/Sour; Blend/Strain - Garnish: Cherry or Flag






28. 1oz Light Rum; 1/2 Cream de Almond; 1/2 Triple Sec; 1 1/2 Sweet/Sour; 1oz Orange Juice; Blend/Strain; Top 1/2 oz Dark Rum; Garnish: Cherry or Flag






29. 1 1/4 oz Brandy; 3/4 oz White Creme De Menthe






30. 1oz American Whiskey; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






31. 1oz Citrus Vodka; 1oz Gold Tequila; 1oz dark rum; 2 oz Sweet/Sour; Blend/Strain into Collins; Fill with Coke; Garnish: Lemon wedge






32. 1 1/4 oz Vodka; 3/4 oz Kahlua






33. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Midori; 1 1/2 oz Sweet/Sour; Garnish: Melon Ball






34. 1 1/4 oz Brandy; 3/4 oz Kahlua






35. 1oz Vodka; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






36. 2oz Premium Vodka; 1/2 oz Apple Schnapps; 1/2 oz Butterscotch Schnapps - Shake/Strain






37. 1oz Light Rum; 2oz Coconut Cream; 3oz Pineapple Juice; Garnish: Cherry or Flag






38. 2ozs Absolut Citron; 1/2 oz Grenadine; 1/2 Ruby Red Grapefruit Juice Rim the glass with sugar






39. 1/2 oz Creme De Banana; 1/2 oz White Creme De Cacao; 2 oz Cream






40. Sugar rim of glass; 1 oz Brandy; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour; Garnish: Cherry or Flag






41. Champagne Glass; Add: 1 sugar cube - 1-2 drops bitters - Lemon twist; Fill with Champagne






42. 1/4oz Dry Vermouth; 1/4 oz Sweet Vermouth; 2 1/2 oz Whiskey - Garnish: Lemon Twist






43. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour; Garnish: Lime






44. 1/2oz Light Rum; 1/2oz Dark Rum; 1/2oz Triple Sec; 1/2oz Dreme De Almond; 1oz Sweet/Sour; 1oz Orange Juice; 1oz Pineapple Juice; Blend/Strain; Top 1/2 oz 151 Rum; Garnish: Cherry or Flag






45. 2oz Vodka; 1/2 oz Chambord; 1/2 oz Pineapple; Shake/strain; Garnish: Cherry






46. Whine Glass; 1/2 Orange Juice; 1/2 Champagne






47. 1/2 oz Tia Maria; 1/2 oz Meyers Rum (dark); Fill with Coffee; Top with Whipped Cream






48. 1 oz Gin; 1/2 oz Grenadine; 1 1/2 oz Cream






49. 1oz Bourbon; 1oz Grand Marnier; 1/2 oz Vanilla Vodka; 1/2 oz White Creme De Menthe; Shake/Strain; Garnish: fresh mint sprig/orange rind curl






50. 1 oz Sloe Gin; 2 oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag