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Bartending 101

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. 1/4 oz Dry Vermouth; 2 1/2 oz Gin or Vodka; Splash 4-7 drops of Scotch on top of drink Garnish: Lemon Twist






2. 1 1/4 oz Brandy; 3/4 oz Grand Marnier






3. 1oz Vodka; 1/4oz Cointreau; 1/2 oz Cranberry; 1/4 oz Lime juice Glass: Straight Up Garnish: Lemon Twist Glass: Cocktail






4. 2 ozs Vodka; 1 oz Chambord - Garnish: Lemon Twist






5. Scotch Manhattan - 1/2 oz Sweet Vermouth; 2 1/2 oz Scotch; Garnish: Cherry






6. 1/2 oz White Creme De Cacao; 1/2 oz Triple Sec; 2 oz Cream






7. Champagne Glass; Add: 1 sugar cube - 1-2 drops bitters - Lemon twist; Fill with Champagne






8. 1oz Bourbon; 1oz Grand Marnier; 1/2 oz Vanilla Vodka; 1/2 oz White Creme De Menthe; Shake/Strain; Garnish: fresh mint sprig/orange rind curl






9. 1/2 oz light rum; 1/2 oz brandy; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour - Blend/Strain - Garnish: Cherry or Flag






10. 1/2 oz Tia Maria; 1/2 oz Meyers Rum (dark); Fill with Coffee; Top with Whipped Cream






11. 1 1/4 oz Tequila; 3/4 oz Tia Maria






12. Sugar rim of glass; 1 oz Brandy; 1/2 oz Triple Sec; 1 1/2 oz Sweet/Sour; Garnish: Cherry or Flag






13. 1/2 oz Brandy; 1/2 oz Kahlua; 1/2 Dark Creme De Cacao; Fill with Coffee; Top with Whipped Cream






14. Salt rim of glass; 1 oz Light Tequila; 1/2 oz blue curacao; 1 1/2 oz Sweet/Sour; Garnish: Lime






15. 1 1/4 oz Vodka; 3/4 oz White Creme De Menthe






16. 1 1/4 oz Brandy; 3/4 oz Kahlua; Float 1/4 oz to 1/2 oz cream on top






17. 1/8 oz Dry Vermouth; 2 1/2 oz Gin or Vodka Garnish: Olive






18. 1 oz Bacardi Light Rum; 1/2 oz Grenadine; 1 1/2 Sweet/Sour - Blend/Strain - Garnish: Cherry






19. 2oz Vodka; 1/2 oz Chambord; 1/2 oz Pineapple; Shake/strain; Garnish: Cherry






20. Whine Glass; 1/2 Orange Juice; 1/2 Champagne






21. 1oz Vodka; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






22. 1 oz any liquor/liqueur; 2 oz Sweet/Sour; Blend/Strain - Garnish: Cherry or Flag






23. 1 1/4 oz Absolut Kurant; 3/4 oz Creme De Menthe - (Build over ice in rocks glass)






24. 1/2 oz Brandy; 1/2 oz Coffee Liqueur; Fill with Coffee; Top with Whipped Cream






25. 2oz Vodka; 1oz Midori Garnish: Cherry






26. 2oz Vodka; 1 oz Dark Godiva (or Dark Creme De Cacao) Garnish: Cherry






27. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz triple sec; 2oz Sweet/Sour; Fill with Cranberry; Lemon Wedge






28. 2ozs Absolut Citron; 1/2 oz Grenadine; 1/2 Ruby Red Grapefruit Juice Rim the glass with sugar






29. 1oz Whiskey; 1/4 oz Sweet Vermouth; Garnish: Cherry






30. Salt rim of glass; 1 oz Light Tequila; 1/2 oz Midori; 1 1/2 oz Sweet/Sour; Garnish: Melon Ball






31. 1 1/4 oz Kahlua; 3/4 oz cream






32. 1 1/4 oz Metaxa; 3/4 oz Galliano






33. 1 1/4 oz Light Tequila; 3/4 oz Kahlua






34. 1/2 oz Vodka;1/2 oz Gin; 1/2 oz light rum; 1/2 oz light tequila; 1/2 oz triple sec; 2oz Sweet/Sour; Fill with Cola; Lemon Wedge






35. 1oz any liquor/liqueur; 1 oz Orange Juice; 1 oz Sweet/Sour - Blend/Strain - Garnish: Cherry or Flag






36. 3/4 oz Gold tequila; 1/4 oz Midori; 2 oz Sweet/Sour - Blend/Strain - Rocks or Cocktail glass. No Garnish






37. 1 1/4 oz Scotch; 3/4 oz Amaretto






38. 2oz Southern Comfort; 1/2 oz Orange Juice; 1/2 oz Cranberry Juice; Shake/Strain; Garnish: Lemon Twist






39. 1oz Brandy; 2oz Sweet/Sour; Fill with soda; Garnish: Cherry or Flag






40. 1/2oz Light Rum; 1/2oz Dark Rum; 1/2oz Triple Sec; 1/2oz Dreme De Almond; 1oz Sweet/Sour; 1oz Orange Juice; 1oz Pineapple Juice; Blend/Strain; Top 1/2 oz 151 Rum; Garnish: Cherry or Flag






41. 1/2 oz Blackberry Brandy; 1/2 oz White Creme De Cacao; 2 oz Cream






42. 1/2 oz Tequila; 1/2 oz Kahlua; Fill Coffee; Top Whipped Cream






43. 1/2 oz Vodka; 1/2 oz Gin; 1/2 oz Rum; 1/2 oz Tequila; 1/2 oz Apple Pucker; 2 oz Sweet/Sour; Blend/Strain; Fill 7-Up; Garnish: Apple Wedge






44. 1 1/4 oz Southern Comfort; 3/4 oz Amaretto






45. 1oz Light Rum; 1oz Dark Rum; 1/2oz Grendine; 1oz Pineapple Juice; 1oz Orange Juice; Top with 1/2 oz 151 Rum; Garnish: Cherry or Flag






46. 1oz Vodka or Gin; 1/4 oz Dry Vermouth; Garnish: Olive or Twist Method:Build or Chill Glass: Rocks or Cocktail






47. Champagne Glass; 1/2 oz Peach Nector(use Peach Schnapps); Fill with Champagne






48. 1oz Gin; 2oz Sweet/Sour; Fill with draft beer






49. 1 1/4 oz Vodka; 3/4 oz Kahlua; Float 1/4 to 1/2 oz cream on top






50. 1/2 oz Green Creme De Menthe; 1/2 oz White Creme De Cacao; 2 oz Cream







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