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Test your basic knowledge |
Biology: Essential Nutrients
Start Test
Study First
Subjects
:
science
,
biology
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Vitamins and Minerals are often found in __________ _________.
Sterols
Lipids
complex chemicals
carbohydrates - proteins - and lipids.
2. Nucleic acids are composed of sugar - phosphate - and _____________ bases.
Coagulation
nitrogenous
two monosaccharides
amino acids
3. Monosaccharides are also called ________ __________.
Non-soluble
simple sugars
Glucose
Quartenary Protein Structure
4. _____________ contain up to 1000 glucose molecules linked together.
metabolism
Hormones
Isomers
amylose
5. _______________ ______________: double bonds exist between carbons - they are unstable and easy to break down. plant sources
Unsaturated Triglycerides
cellulose
100 g
sugar molecules
6. Some examples of Monosaccharides are _________ - Galactose - Fructose.
Triglycerides - phospholipids - waxes - sterols
Carbohydrates
Glucose
Lipids
7. Macronutrients consists of carbohydrates - proteins - and _______.
plant
lipds
plant cells
amino acid - hydrogen - carboxyl group - are-group
8. There are __________ different kinds of Amino acids. __________ can be made in our bodies - while ________ is acquired through eating food.
Phospholipids
Lactose
Twenty - Twelve - Eight.
Essential amino acids
9. All _____________ have different proteins (amino acids)
Animals
Monosaccharides
cellulose
dehydration synthesis
10. _______________ are made of all sugar molecules.
Micronutrients
Non-soluble
Carbohydrates
saturated - unsaturated
11. ______________ are acquired from plants. (Photosynthesis -> glucose)
Carbohydrates
Support
Glucose - Galactose - Fructose
plant cells
12. Some examples of Monosaccharides are Glucose - ___________ - Fructose.
nitrogenous
Lipids
Nucleic Acids
Galactose
13. Synthesis of more complex substances from simpler ones.
Disaccharides
vitamins and minerals
amylopectin
Anabolism
14. _______________ consists of carbohydrates - proteins - and lipids.
Macronutrients
Lipids
plant
Amylose - amylopectin
15. Disaccharides are made of _____ __________________ combined together.
two monosaccharides
100g
Carbohydrates
energy and molecules
16. Phospholipids have a _______ head - and a _____________ tail.
Polar - non-polar
synthesis
Animals
Triglycerides - phospholipids - waxes - sterols
17. Amino acids are made of ________ _____ - _____________ - ___________ _______ - and _____________.
vitamins and minerals
Carbohydrates
Hormones
amino acid - hydrogen - carboxyl group - are-group
18. 100 g of fat = __________ of energy.
cellulose
3870 kJ
Micronutrients
Cellulose
19. The chemical reaction for glycerol and fatty acids combining together to form triglyceride is also called _______________ _____________.
Dehydration synthesis
Coagulation
synthesis
Triglycerides
20. ______ are the structural components of cell membranes.
Lipids
Carbohydrates
amylose
proteins
21. _____________ are made of building blocks called amino acids. Found in meat - eggs - fish - nuts - beans - dairy.
nucleic acids
Proteins
Denaturation
Nucleic Acids
22. _____________ _____________ _____________- Two or more different tertiary structures interact forming large structure for a single protein.
Lipids
Transport
amylopectin
Quartenary Protein Structure
23. Proteins help form antibodies for _____________.
vitamins and minerals
Defense
Glucose - Galactose - Fructose
Carbohydrates
24. _____________ _____________ _____________- the are groups interact to change coil structure.
Isomers
amino acid - hydrogen - carboxyl group - are-group
plant cells
Tertiary Protein Structure
25. Lipids are ____ ______________ in cell membranes.
Lipids
cellulose
Lipids
Key components
26. Amino acids are made of ________ _____ - _____________ - ___________ _______ - and _____________.
amino acid - hydrogen - carboxyl group - are-group
100 g
100g
Enzymes
27. _____________ look like amylopectin but only have 16-24 glucose on each branch.
Monosaccharides
Triglycerides
Galactose
glycogen
28. All lipids are made of two structural units: ___________ - and _______ ______.
Catabolism
Glycerol - fatty acid
amylose
Cellulose
29. ____________ _______ are genetic material that directs cell activity.
Essential amino acids
saturated - unsaturated
Nucleic Acids
Key components
30. __________________ are formed by MANY monosaccharides linked together.
Phospholipids
Polysaccharides
synthesis
carbohydrates - proteins - and lipids.
31. Lipids are ____ ______________ in cell membranes.
Motion
Key components
Coagulation
Animals
32. The opposite of dehydration synthesis is _____________.
cellulose
glycogen
Hydrolysis
Transport
33. ____________: when molecules have the same chemical formula but different structures.
Lipids
Lactose
Isomers
sugar - phosphate - nitrogenous
34. _____________ _____________ _____________- coils of amino acids.
Quartenary Protein Structure
Secondary Protein Structure
Lipids
Triglycerides - phospholipids - waxes - sterols
35. Disaccharides are made of _____ __________________ combined together.
two monosaccharides
vitamins and minerals
Polar - non-polar
four
36. Triglycerides can be _____________ - or _______________.
Hydrophilic - hydrophobic
Isomers
lipds
saturated - unsaturated
37. Some examples of Monosaccharides are Glucose - ___________ - Fructose.
cushion - insulates
Saturated Triglycerides
Galactose
Lipids
38. Proteins are composed of ______ ______.
Double layered cell membrane
Key components
sugar - phosphate - nitrogenous
amino acids
39. _____________ contain many branches that make up 24-36 glucose molecules.
Galactose
phosphate
Lipids
amylopectin
40. Nucleic acids are composed of _______ - ____________ - and _____________ bases.
cellulose
Starches
sugar - phosphate - nitrogenous
Polar - non-polar
41. Macronutrients consists of _______________ - _________ - and _______.
Anabolism
carbohydrates - proteins - and lipids.
Carbohydrates
Key components
42. __________ _____ ___________ help in chemical reactions.
three
Fructose
vitamins and minerals
glycogen
43. Every living thing requires a constant supply of __________ ___ ____________.
Saturated Triglycerides
energy and molecules
carbohydrates - proteins - and lipids.
Hormones
44. When two monosaccharides combine together - the chemical reaction is call _____________ _____________.
two monosaccharides
Polysaccharides
dehydration synthesis
1680 kJ
45. ______________ are acquired from plants. (Photosynthesis -> glucose)
Isomers
Carbohydrates
Unsaturated Triglycerides
metabolism
46. Nucleic acids are composed of _______ - phosphate - and nitrogenous bases.
carbohydrates
nitrogenous
sugar
Disaccharides
47. __________ = glucose + fructose.
Sucrose
Maltose
Triglycerides
four
48. Proteins create ___________ that bring reactants together faster or slower.
Saturated Triglycerides
Hydrolysis
Essential amino acids
Enzymes
49. Breakdown of more complex substances into simpler ones with release of energy.
Isomers
Catabolism
Carbohydrates
Cellulose
50. Phospholipids have a _______ head - and a _____________ tail.
Carbohydrates
Polar - non-polar
plant
starch