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Test your basic knowledge |
Biology: Essential Nutrients
Start Test
Study First
Subjects
:
science
,
biology
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Proteins create _____________ that affect growth and serve as messengers.
Transport
Hydrolysis
Hormones
glycogen
2. Synthesis of more complex substances from simpler ones.
Triglycerides
glycogen
Anabolism
Maltose
3. ___________: to lose a water molecule.
Polymers
Lipids
dehydration
two monosaccharides
4. _______ are non-polar molecules.
Lipids
1680 kJ
vitamins and minerals
Proteins
5. __________________________ can be changed when exposed to excess heat - radiation - or change in pH.
Protein structures
Glycerol - fatty acid
Sucrose
Isomers
6. ____________ _______ are genetic material that directs cell activity.
Nucleic Acids
Monosaccharides
Proteins
two monosaccharides
7. Vitamins and Minerals are often found in __________ _________.
complex chemicals
plant
Carbohydrates
glycogen
8. The bond formed between two amino acids are called a __________ ______.
peptide bond
amylopectin
Hydrolysis
Four
9. The three types of Polysaccharides are _____________ - glycogen - and cellulose.
starch
amylopectin
vitamins and minerals
Lipids
10. The three types of Polysaccharides are _____________ - glycogen - and cellulose.
peptide bond
Quartenary Protein Structure
Disaccharides
starch
11. Nucleic acids are composed of _______ - ____________ - and _____________ bases.
Glycerol - fatty acid
Hydrophilic - hydrophobic
sugar - phosphate - nitrogenous
Saturated Triglycerides
12. Every living thing requires a constant supply of __________ ___ ____________.
Double layered cell membrane
energy and molecules
Monosaccharides
plant cells
13. __________ = galactose + glucose
Catabolism
cushion - insulates
Polymers
Lactose
14. There are _____ types of protein structure.
Non-polar
four
Waxes
simple sugars
15. Some examples of Monosaccharides are Glucose - ___________ - Fructose.
Proteins
Galactose
Support
Glucose - Galactose - Fructose
16. Phospholipids have a _______ head - and a _____________ tail.
sugar molecules
glycogen
Polar - non-polar
Galactose
17. The three types of Polysaccharides are starch - _____________ - and cellulose.
Nucleic Acids
glycogen
amylopectin
Lipids
18. Macronutrients consists of carbohydrates - __________ - and lipids.
proteins
Non-soluble
Triglycerides - phospholipids - waxes - sterols
Hormones
19. Amino acids are made of ________ _____ - _____________ - ___________ _______ - and _____________.
Isomers
Key components
Monosaccharides
amino acid - hydrogen - carboxyl group - are-group
20. _____________ molecules are not negatively or positively charged.
sugar molecules
Non-polar
Sterols
vitamins and minerals
21. _____________ is when a protein changes shape permanently.
Coagulation
Non-polar
Transport
two monosaccharides
22. All _____________ have different proteins (amino acids)
nucleic acids
Quartenary Protein Structure
Animals
Glucose
23. _____________ are plant polysaccharides - stores energy for plants.
Lipids
Catabolism
Quartenary Protein Structure
Starches
24. Proteins are composed of ______ ______.
Hydrophilic - hydrophobic
amino acids
Animals
simple sugars
25. _____________ molecules are not negatively or positively charged.
Starches
Disaccharides
sugar - phosphate - nitrogenous
Non-polar
26. Micronutrients consists of __________ _____ _________ - and Nucleic Acids.
amylopectin
saturated - unsaturated
vitamins and minerals
amino acid - hydrogen - carboxyl group - are-group
27. Nucleic acids are composed of _______ - phosphate - and nitrogenous bases.
dehydration synthesis
Catabolism
sugar
two monosaccharides
28. ______ of fat = 3870 kJ of energy.
nitrogenous
energy and molecules
Polar - non-polar
100g
29. When two monosaccharides combine together - the chemical reaction is call _____________ _____________.
Non-soluble
dehydration synthesis
peptide bond
Monosaccharides
30. ________________ consists of Vitamins and Minerals - and Nucleic Acids.
Starches
amylopectin
cushion - insulates
Micronutrients
31. The three types of Polysaccharides are _____________ - _____________ - and _____________.
starch - glycogen - cellulose
Hydrolysis
Essential amino acids
Carbohydrates
32. Proteins help keep our cells and muscles in _________.
Nucleic Acids
sugar
amylopectin
Motion
33. __________ are needed for fat soluble vitamins.
Hormones
Lipids
amino acids
Amylose - amylopectin
34. Starches are _______ polysaccharides - stores energy for _______.
glycogen
Carbohydrates
plant
Macronutrients
35. Nucleic acids are composed of _______ - ____________ - and _____________ bases.
Disaccharides
Unsaturated Triglycerides
Lactose
sugar - phosphate - nitrogenous
36. Lipids __________ - and ____________ organs.
starch - glycogen - cellulose
Glucose
nucleic acids
cushion - insulates
37. Disaccharides are made of _____ __________________ combined together.
Unsaturated Triglycerides
two monosaccharides
Hormones
Non-polar
38. Micronutrients consists of Vitamins and Minerals - and _________ ______.
nucleic acids
amylopectin
Disaccharides
Lipids
39. Triglycerides can be _____________ - or _______________.
Monosaccharides
saturated - unsaturated
Fructose
Monosaccharides
40. Carbohydrates are made of all ________ ____________.
Carbohydrates
sugar molecules
Fructose
Lipids
41. ___________ have different properties. Ex - fructose is sweeter.
carbohydrates - proteins - and lipids.
vitamins and minerals
Isomers
complex chemicals
42. 100 g of carbs = __________ of energy.
Carbohydrates
1680 kJ
Sterols
Maltose
43. Nucleic acids are composed of sugar ____________ - and nitrogenous bases.
sugar molecules
Denaturation
phosphate
Defense
44. ________ are very stable insoluble molecules. Used for waterproofing/ protection. Ex. Candles etc -.
Disaccharides
Waxes
100 g
amylopectin
45. _____________ are made of building blocks called amino acids. Found in meat - eggs - fish - nuts - beans - dairy.
Non-polar
Glycerol - fatty acid
Proteins
Tertiary Protein Structure
46. _____________ store energy in the form of fat.
Macronutrients
Lipids
Sucrose
vitamins and minerals
47. Disaccharides are made of _____ __________________ combined together.
Carbohydrates
vitamins and minerals
two monosaccharides
Twenty - Twelve - Eight.
48. The opposite of dehydration synthesis is _____________.
Lactose
Proteins
sugar molecules
Hydrolysis
49. ___________ are important for long-term storage of energy.
Primary Protein Structure
Lipids
1680 kJ
Saturated Triglycerides
50. Some examples of Monosaccharides are Glucose - Galactose - __________.
four
Fructose
Maltose
Polysaccharides