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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Eating leads to ____ (feeling of enough food has been eaten - but not stuffed)
Carb - protein - or fat food
High
Satiety
500 calories
2. We need energy to ______: digest your food
Overate and stored energy as fat
Water
Process Nutrients
20
3. Double Quarter Pounder w/cheese
740 calories
Energy expenditure used for digesting - absorbing - using and storing nutrients
Metabolically
Water
4. One dietary '____' = one kilocalorie (kcal)
Calorie
32% protein - 8% fat - 60% water
10 calories
Label
5. We need energy to ______: digest your food
Basal Metabolism
Process Nutrients
Gain
Growth
6. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Label
10 calories
Used our fat stores for energy
Calories
7. The energy in alcohol is ____ kcals/g
7
Overeating
Basal metabolism - physical activity and dietary thermogenesis
Fats
8. Big Mac
4
Carb - protein - or fat food
560 calories
Overate and stored energy as fat
9. We need energy to maintain _______.
10 calories
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Body Temperature
Mixture
10. Basal metabolism includes _________.
Basal metabolism - physical activity and dietary thermogenesis
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Calories
11. A calorie measures for ______________.
Process Nutrients
How much energy a food provides
Overestimate
Energy - nutrients and other substances
12. Basal metabolism (____-_____%)
Used our fat stores for energy
Muscular Activity
60-80
Basal metabolism - physical activity and dietary thermogenesis
13. Ketchup Packet
10 calories
740 calories
4
Bomb calorimeter
14. Basal metabolism (____-_____%)
(Body weight in pounds) x (11 Cal/pound)
60-80
Increase
Glycogen
15. The energy in carbohydrates is ___ kcals/g
Tissue Repair
4
Gain
Water
16. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
Overate and stored energy as fat
Metabolically
Bomb calorimeter
Energy expenditure
17. Where's the energy in foods?
Body Temperature
10
Overate and stored energy as fat
Macronutrients like carbohydrates - protein and fat. Also in alcohol
18. Thermogenesis is about ____% of the sum BMR plus physical activity calories
10
420 calories
4
Metabolically
19. We ____ weight when caloric intake exceeds the body's need for energy.
Pure Carb
Gain
Basal Metabolism
560 calories
20. Chicken Selects Premium Breast Strips
(Body weight in pounds) x (11 Cal/pound)
Calorie
1 -270 calories
Nutrients
21. The basic caloric need for Women = ______
(Body weight in pounds) x (10 Cal/pound)
Overestimate
9
20
22. In old days there was not need to regulate ______ because there was no overabundance of food.
Overeating
Energy - nutrients and other substances
Increase
560 calories
23. Chicken Selects Premium Breast Strips
Pure Carb
1 -270 calories
Cells low on energy
Macronutrients like carbohydrates - protein and fat. Also in alcohol
24. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
4
4
Energy expenditure
Metabolically
25. Dietary thermogenesis (____% of basal and physical activity calories)
Nutrients
10
Calories
Thresholds
26. Out bodies would find ways of getting calories from stored _____ - followed by fats and body proteins.
Glycogen
Increase
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Label
27. Chicken Caesar Salad
Biological
1 -270 calories
500 calories
Body Temperature
28. Steak = ______
Satiety
32% protein - 8% fat - 60% water
Energy
220 calories
29. People have different ____ for hunger and satiety.
Process Nutrients
Thresholds
Growth
Used our fat stores for energy
30. We need energy for ____: exercise - activity of daily living.
Fats
Pleasure leads to eating
Muscular Activity
Used our fat stores for energy
31. Physical Activity ( ____- ____% of that needed for basal metabolism from sedentary (light) to heavy; average activity requires 50% x 'basal' calories)
30-75
Basal Metabolism
Carbohydrates - proteins - and fats
How much energy a food provides
32. The energy in protein is ____ kcals/g
Calories
4
Bomb calorimeter
Less
33. Where's the energy in foods?
32% protein - 8% fat - 60% water
10
Macronutrients like carbohydrates - protein and fat. Also in alcohol
420 calories
34. The reason why we need energy fits into three categories: _______________.
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
560 calories
220 calories
Basal metabolism - physical activity and dietary thermogenesis
35. Thermogenesis is about ____% of the sum BMR plus physical activity calories
10
Growth
9
Less
36. A (metric) calorie is the amount of energy (heat) required to raise 1 kilogram of ____ 1 degree centigrade.
(Body weight in pounds) x (11 Cal/pound)
Water
420 calories
Oil - Sugar - Steak
37. Calories are not _____ - they are a measure of energy content.
220 calories
95
Nutrients
1 -130 calories
38. Oil = _____
Less
Overeating
4
Pure Fat
39. Activity level affects the total ______ and accounts for second highest number of calories expended.
Calorie
80
Energy expenditure used for digesting - absorbing - using and storing nutrients
Energy expenditure
40. The greatest energy use is _____.
Calorie
Basal Metabolism
Energy - nutrients and other substances
7
41. Chicken McNuggets
220 calories
10
Bomb calorimeter
420 calories
42. A calorie measures for ______________.
How much energy a food provides
Biological
Increase
Satiety
43. Sugar = _____
Pure Carb
Satiety
Used our fat stores for energy
4
44. Sugar = _____
Nutrients
Pure Carb
Water
570 calories
45. The body is generally _____% efficient - so the numbers are very close to dietary calories.
10 calories
1 -270 calories
95
420 calories
46. People tend to ______ their activity level: only include the time you actually spend working out. (not talking to your friends between sets)
Overestimate
Energy - nutrients and other substances
Bomb calorimeter
10
47. Large French Fries
570 calories
Muscular Activity
Growth
Overeating
48. The brain - liver - kidneys - and muscle account for ____% of BMR
80
High
Basal Metabolism
1 -270 calories
49. Activity level affects the total ______ and accounts for second highest number of calories expended.
500 calories
Thresholds
Energy expenditure
Cells low on energy
50. Body has several mechanisms designed to ____ caloric value and has fewer ways available to discourage caloric intake
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
30-75
Increase
4