SUBJECTS
|
BROWSE
|
CAREER CENTER
|
POPULAR
|
JOIN
|
LOGIN
Business Skills
|
Soft Skills
|
Basic Literacy
|
Certifications
About
|
Help
|
Privacy
|
Terms
|
Email
Search
Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Most foods are a _____.
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Mixture
570 calories
Overeating
2. What is dietary thermogenesis?
Energy expenditure used for digesting - absorbing - using and storing nutrients
Macronutrients like carbohydrates - protein and fat. Also in alcohol
32% protein - 8% fat - 60% water
Basal Metabolism
3. Most foods contain a mixture of _____.
Used our fat stores for energy
Energy - nutrients and other substances
(Body weight in pounds) x (10 Cal/pound)
20
4. Large French Fries
4
Calories
Energy - nutrients and other substances
570 calories
5. What is appetite?
Pleasure leads to eating
Process Nutrients
Growth
Energy - nutrients and other substances
6. Chicken Caesar Salad
500 calories
9
Overate and stored energy as fat
High
7. Basal metabolism (____-_____%)
Growth
Basal metabolism - physical activity and dietary thermogenesis
Carb - protein - or fat food
60-80
8. Eating leads to ____ (feeling of enough food has been eaten - but not stuffed)
Satiety
560 calories
Less
Energy expenditure
9. Chicken McNuggets
Increase
Oil - Sugar - Steak
420 calories
Metabolically
10. Large Cola
560 calories
220 calories
32% protein - 8% fat - 60% water
Muscular Activity
11. Oil = _____
Pure Fat
Carb - protein - or fat food
95
Energy - nutrients and other substances
12. We need energy for ____: exercise - activity of daily living.
Muscular Activity
Energy
Carb - protein - or fat food
420 calories
13. We need energy for _____: pregnancy - lactation - infancy - childhood - to some extent adolescence
7
Used our fat stores for energy
Nutrients
Growth
14. What is hunger?
Cells low on energy
Pleasure leads to eating
500 calories
Tissue Repair
15. Out bodies would find ways of getting calories from stored _____ - followed by fats and body proteins.
Glycogen
Pure Fat
Macronutrients like carbohydrates - protein and fat. Also in alcohol
560 calories
16. Sugar = _____
Glycogen
Mixture
Less
Pure Carb
17. ______ provide over twice the calories per unit weiht than carbohydrates and protein do.
Muscular Activity
Energy expenditure
Fats
Growth
18. The energy in protein is ____ kcals/g
4
Water
Growth
High
19. The body is generally _____% efficient - so the numbers are very close to dietary calories.
500 calories
How much energy a food provides
4
95
20. The greatest energy use is _____.
Basal Metabolism
10
Carb - protein - or fat food
Mixture
21. Oil = _____
Label
4
Pure Fat
Growth
22. In the old days in times of famine we_______.
Pleasure leads to eating
570 calories
Used our fat stores for energy
Pure Carb
23. In the old days in times of a feast we ________.
Water
Overate and stored energy as fat
Overestimate
Fats
24. Calories are not _____ - they are a measure of energy content.
Used our fat stores for energy
Nutrients
Overate and stored energy as fat
10
25. In old days there was not need to regulate ______ because there was no overabundance of food.
32% protein - 8% fat - 60% water
Tissue Repair
Overeating
Energy expenditure
26. A calorie measures for ______________.
500 calories
7
Pure Fat
How much energy a food provides
27. We need energy for ______: throughout the life cycle.
Nutrients
Tissue Repair
Overestimate
Increase
28. Large French Fries
Metabolically
Body Temperature
Glycogen
570 calories
29. The body's energy nutrients sources are _______.
Carbohydrates - proteins - and fats
80
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
Growth
30. Big Mac
Pure Fat
560 calories
Overestimate
Energy expenditure used for digesting - absorbing - using and storing nutrients
31. Double Stack
420 calories
Calories
Satiety
95
32. Where's the energy in foods?
Glycogen
4
80
Macronutrients like carbohydrates - protein and fat. Also in alcohol
33. We need energy to maintain _______.
(Body weight in pounds) x (10 Cal/pound)
Calories
Tissue Repair
Body Temperature
34. Most foods are a mixture and we call it a ______ food.
Carb - protein - or fat food
Pleasure leads to eating
Nutrients
Carbohydrates - proteins - and fats
35. Triple Whopper
1 -130 calories
Energy - nutrients and other substances
Gain
60-80
36. Physical Activity ( ____- ____% of that needed for basal metabolism from sedentary (light) to heavy; average activity requires 50% x 'basal' calories)
Energy expenditure used for digesting - absorbing - using and storing nutrients
High
How much energy a food provides
30-75
37. What is dietary thermogenesis?
Energy expenditure used for digesting - absorbing - using and storing nutrients
How much energy a food provides
Label
Calorie
38. Measureing _____ in people is much more expensive.
Thresholds
Calories
Less
Pure Carb
39. Activity level affects the total ______ and accounts for second highest number of calories expended.
Energy expenditure
Overate and stored energy as fat
80
Increase
40. A diet with no _____ would waste out body away.
Thresholds
9
Calories
High
41. Basal metabolism is especially ___ during the growing years.
Less
High
Overeating
Metabolically
42. The energy in fat is ____ kcals/g
9
Calories
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Overate and stored energy as fat
43. Activity level affects the total ______ and accounts for second highest number of calories expended.
10 calories
Energy expenditure
Carb - protein - or fat food
Macronutrients like carbohydrates - protein and fat. Also in alcohol
44. We ____ weight when caloric intake exceeds the body's need for energy.
30-75
Gain
20
(Body weight in pounds) x (11 Cal/pound)
45. Dietary thermogenesis (____% of basal and physical activity calories)
4
10
Mixture
Label
46. The body's energy nutrients sources are _______.
Carbohydrates - proteins - and fats
(Body weight in pounds) x (11 Cal/pound)
Overestimate
Satiety
47. A diet with no _____ would waste out body away.
Metabolically
Tissue Repair
1 -130 calories
Calories
48. The energy in alcohol is ____ kcals/g
740 calories
7
420 calories
420 calories
49. Calories are measured by buring food in a sealed container called a ______.
Bomb calorimeter
4
Overestimate
500 calories
50. The energy in fat is ____ kcals/g
Carb - protein - or fat food
560 calories
9
Pure Fat
Sorry!:) No result found.
Can you answer 50 questions in 15 minutes?
Let me suggest you:
Browse all subjects
Browse all tests
Most popular tests
Major Subjects
Tests & Exams
AP
CLEP
DSST
GRE
SAT
GMAT
Certifications
CISSP go to https://www.isc2.org/
PMP
ITIL
RHCE
MCTS
More...
IT Skills
Android Programming
Data Modeling
Objective C Programming
Basic Python Programming
Adobe Illustrator
More...
Business Skills
Advertising Techniques
Business Accounting Basics
Business Strategy
Human Resource Management
Marketing Basics
More...
Soft Skills
Body Language
People Skills
Public Speaking
Persuasion
Job Hunting And Resumes
More...
Vocabulary
GRE Vocab
SAT Vocab
TOEFL Essential Vocab
Basic English Words For All
Global Words You Should Know
Business English
More...
Languages
AP German Vocab
AP Latin Vocab
SAT Subject Test: French
Italian Survival
Norwegian Survival
More...
Engineering
Audio Engineering
Computer Science Engineering
Aerospace Engineering
Chemical Engineering
Structural Engineering
More...
Health Sciences
Basic Nursing Skills
Health Science Language Fundamentals
Veterinary Technology Medical Language
Cardiology
Clinical Surgery
More...
English
Grammar Fundamentals
Literary And Rhetorical Vocab
Elements Of Style Vocab
Introduction To English Major
Complete Advanced Sentences
Literature
Homonyms
More...
Math
Algebra Formulas
Basic Arithmetic: Measurements
Metric Conversions
Geometric Properties
Important Math Facts
Number Sense Vocab
Business Math
More...
Other Major Subjects
Science
Economics
History
Law
Performing-arts
Cooking
Logic & Reasoning
Trivia
Browse all subjects
Browse all tests
Most popular tests