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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
Nutrients
Metabolically
Used our fat stores for energy
32% protein - 8% fat - 60% water
2. We need energy for ____: exercise - activity of daily living.
Nutrients
Fats
Label
Muscular Activity
3. Sugar = _____
Energy - nutrients and other substances
4
Pure Carb
4
4. Energy makes most ______ reaction happen.
Calories
420 calories
Biological
Basal metabolism - physical activity and dietary thermogenesis
5. The brain - liver - kidneys - and muscle account for ____% of BMR
420 calories
Tissue Repair
95
80
6. We need energy to ______: digest your food
1 -130 calories
Process Nutrients
(Body weight in pounds) x (10 Cal/pound)
Overate and stored energy as fat
7. Body has several mechanisms designed to ____ caloric value and has fewer ways available to discourage caloric intake
30-75
Overate and stored energy as fat
Calorie
Increase
8. In old days there was not need to regulate ______ because there was no overabundance of food.
Thresholds
740 calories
4
Overeating
9. The energy in protein is ____ kcals/g
Calories
Energy expenditure
4
560 calories
10. We ___ weight when caloric intake is less than the body's need for energy.
4
Less
7
9
11. The brain - liver - kidneys - and muscle account for ____% of BMR
1 -130 calories
80
Increase
500 calories
12. Large Cola
Overeating
Carb - protein - or fat food
220 calories
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
13. The energy in carbohydrates is ___ kcals/g
Metabolically
Basal metabolism - physical activity and dietary thermogenesis
4
Overate and stored energy as fat
14. People have different ____ for hunger and satiety.
Less
220 calories
Satiety
Thresholds
15. Large Cola
220 calories
Carb - protein - or fat food
Energy expenditure
Macronutrients like carbohydrates - protein and fat. Also in alcohol
16. The body's energy nutrients sources are _______.
Growth
Water
560 calories
Carbohydrates - proteins - and fats
17. The body is generally _____% efficient - so the numbers are very close to dietary calories.
95
Satiety
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Nutrients
18. Calories are measured by buring food in a sealed container called a ______.
Pure Carb
Metabolically
Body Temperature
Bomb calorimeter
19. The reason why we need energy fits into three categories: _______________.
9
Basal metabolism - physical activity and dietary thermogenesis
10
570 calories
20. Ketchup Packet
Water
Overestimate
Pure Carb
10 calories
21. Most foods are a mixture and we call it a carb - protein - or fat food but really it is a mixture of thre almost all cases: ______________________
Oil - Sugar - Steak
9
Metabolically
10 calories
22. People tend to ______ their activity level: only include the time you actually spend working out. (not talking to your friends between sets)
4
Energy
Muscular Activity
Overestimate
23. What is dietary thermogenesis?
Growth
Overestimate
Overestimate
Energy expenditure used for digesting - absorbing - using and storing nutrients
24. Steak = ______
32% protein - 8% fat - 60% water
10 calories
4
420 calories
25. In the old days in times of famine we_______.
Used our fat stores for energy
Pure Carb
500 calories
Energy - nutrients and other substances
26. One dietary '____' = one kilocalorie (kcal)
Calorie
80
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
27. Most foods are a mixture and we call it a ______ food.
Thresholds
1 -270 calories
Carb - protein - or fat food
(Body weight in pounds) x (10 Cal/pound)
28. Activity level affects the total ______ and accounts for second highest number of calories expended.
Energy expenditure
80
Increase
Calories
29. Oil = _____
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Muscular Activity
Increase
Pure Fat
30. What is appetite?
Calorie
Fats
(Body weight in pounds) x (10 Cal/pound)
Pleasure leads to eating
31. We need energy for _____: pregnancy - lactation - infancy - childhood - to some extent adolescence
10
420 calories
420 calories
Growth
32. ______ provide over twice the calories per unit weiht than carbohydrates and protein do.
High
420 calories
Fats
1 -270 calories
33. The greatest energy use is _____.
Tissue Repair
Basal Metabolism
Bomb calorimeter
Bomb calorimeter
34. Most foods are a _____.
Carb - protein - or fat food
Mixture
95
Body Temperature
35. We ____ weight when caloric intake exceeds the body's need for energy.
Gain
Cells low on energy
32% protein - 8% fat - 60% water
Overestimate
36. Calories = ________ - not nutrients.
Energy
30-75
Pure Fat
500 calories
37. Oil = _____
Pure Fat
Gain
Used our fat stores for energy
Bomb calorimeter
38. Measureing _____ in people is much more expensive.
Calories
Carbohydrates - proteins - and fats
Basal metabolism - physical activity and dietary thermogenesis
740 calories
39. A (metric) calorie is the amount of energy (heat) required to raise 1 kilogram of ____ 1 degree centigrade.
High
Pure Fat
Carbohydrates - proteins - and fats
Water
40. What is a bomb calorimeter?
High
570 calories
Water
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
41. Chicken Caesar Salad
500 calories
Used our fat stores for energy
Nutrients
7
42. Double Quarter Pounder w/cheese
Calories
Carb - protein - or fat food
7
740 calories
43. Basal metabolism (____-_____%)
60-80
Pleasure leads to eating
Used our fat stores for energy
500 calories
44. Double Stack
Biological
500 calories
420 calories
Calories
45. Most foods are a _____.
Thresholds
Mixture
Pure Carb
32% protein - 8% fat - 60% water
46. Most foods are a mixture and we call it a carb - protein - or fat food but really it is a mixture of thre almost all cases: ______________________
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
20
Used our fat stores for energy
Oil - Sugar - Steak
47. Calories are not _____ - they are a measure of energy content.
Oil - Sugar - Steak
Increase
Less
Nutrients
48. Chicken Caesar Salad
Cells low on energy
Carb - protein - or fat food
1 -130 calories
500 calories
49. Basal metabolism includes _________.
Calories
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
560 calories
1 -270 calories
50. Eating leads to ____ (feeling of enough food has been eaten - but not stuffed)
7
Tissue Repair
Satiety
Cells low on energy