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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Sugar = _____
560 calories
Pure Carb
Overeating
220 calories
2. In the old days in times of a feast we ________.
1 -270 calories
Overate and stored energy as fat
Satiety
7
3. Most foods are a mixture and we call it a ______ food.
Carb - protein - or fat food
30-75
Bomb calorimeter
Oil - Sugar - Steak
4. The brain - liver - kidneys - and muscle account for ____% of BMR
740 calories
How much energy a food provides
4
80
5. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
Metabolically
Energy - nutrients and other substances
Thresholds
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
6. The energy in fat is ____ kcals/g
30-75
Macronutrients like carbohydrates - protein and fat. Also in alcohol
9
Pure Fat
7. Steak = ______
32% protein - 8% fat - 60% water
Calories
Muscular Activity
60-80
8. The body's energy nutrients sources are _______.
Muscular Activity
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Carbohydrates - proteins - and fats
(Body weight in pounds) x (11 Cal/pound)
9. The greatest energy use is _____.
570 calories
95
Basal Metabolism
Increase
10. Body fats for individual energy around ____% of BMR.
32% protein - 8% fat - 60% water
20
High
Overestimate
11. Activity level affects the total ______ and accounts for second highest number of calories expended.
Energy expenditure
Calorie
Carb - protein - or fat food
Used our fat stores for energy
12. What is dietary thermogenesis?
Satiety
Energy expenditure used for digesting - absorbing - using and storing nutrients
Metabolically
Pure Carb
13. The energy in alcohol is ____ kcals/g
Overestimate
Carbohydrates - proteins - and fats
7
Pure Carb
14. Physical Activity ( ____- ____% of that needed for basal metabolism from sedentary (light) to heavy; average activity requires 50% x 'basal' calories)
420 calories
30-75
Process Nutrients
Overate and stored energy as fat
15. Most foods are a mixture and we call it a carb - protein - or fat food but really it is a mixture of thre almost all cases: ______________________
Used our fat stores for energy
Label
7
Oil - Sugar - Steak
16. The body is generally _____% efficient - so the numbers are very close to dietary calories.
95
Oil - Sugar - Steak
Carbohydrates - proteins - and fats
Calories
17. Triple Whopper
Calories
Calorie
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
1 -130 calories
18. The reason why we need energy fits into three categories: _______________.
Increase
Calorie
Basal metabolism - physical activity and dietary thermogenesis
Increase
19. We need energy for _____: pregnancy - lactation - infancy - childhood - to some extent adolescence
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Overeating
Growth
420 calories
20. Double Quarter Pounder w/cheese
740 calories
Overeating
Oil - Sugar - Steak
1 -130 calories
21. Measureing _____ in people is much more expensive.
Growth
570 calories
Calories
Label
22. What is appetite?
Bomb calorimeter
Pleasure leads to eating
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Basal Metabolism
23. Ketchup Packet
Pleasure leads to eating
Overeating
10 calories
Calories
24. We need energy for ____: exercise - activity of daily living.
Muscular Activity
(Body weight in pounds) x (11 Cal/pound)
Gain
10
25. We need energy to ______: digest your food
80
Biological
Process Nutrients
Gain
26. Energy makes most ______ reaction happen.
Biological
10
Used our fat stores for energy
7
27. Large French Fries
570 calories
4
Tissue Repair
Satiety
28. Steak = ______
32% protein - 8% fat - 60% water
10 calories
Pure Fat
80
29. Large Cola
Energy expenditure
Carbohydrates - proteins - and fats
220 calories
Calories
30. The basic caloric need for Men =______
7
10
420 calories
(Body weight in pounds) x (11 Cal/pound)
31. Basal metabolism (____-_____%)
60-80
30-75
20
Bomb calorimeter
32. We need energy to maintain _______.
Calories
Body Temperature
220 calories
Pure Carb
33. Body has several mechanisms designed to ____ caloric value and has fewer ways available to discourage caloric intake
Carbohydrates - proteins - and fats
Increase
7
Nutrients
34. Where's the energy in foods?
Label
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
80
Macronutrients like carbohydrates - protein and fat. Also in alcohol
35. What is hunger?
Tissue Repair
Cells low on energy
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
Label
36. People have different ____ for hunger and satiety.
Thresholds
Calories
20
32% protein - 8% fat - 60% water
37. The body is generally _____% efficient - so the numbers are very close to dietary calories.
95
Water
(Body weight in pounds) x (11 Cal/pound)
Muscular Activity
38. In old days there was not need to regulate ______ because there was no overabundance of food.
Water
(Body weight in pounds) x (10 Cal/pound)
Biological
Overeating
39. Calories are not _____ - they are a measure of energy content.
Body Temperature
Pure Carb
Nutrients
Increase
40. People have different ____ for hunger and satiety.
Less
Overestimate
4
Thresholds
41. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Less
High
Gain
Label
42. In the old days in times of famine we_______.
Metabolically
Overate and stored energy as fat
10
Used our fat stores for energy
43. Chicken McNuggets
420 calories
Carb - protein - or fat food
Thresholds
500 calories
44. A diet with no _____ would waste out body away.
30-75
740 calories
Oil - Sugar - Steak
Calories
45. Basal metabolism (____-_____%)
10
60-80
420 calories
Pure Fat
46. Thermogenesis is about ____% of the sum BMR plus physical activity calories
Tissue Repair
10
Metabolically
Less
47. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
Metabolically
(Body weight in pounds) x (11 Cal/pound)
Satiety
48. Where's the energy in foods?
Mixture
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Basal Metabolism
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
49. Oil = _____
Gain
570 calories
Pure Fat
740 calories
50. Most foods contain a mixture of _____.
Mixture
Pure Carb
Energy - nutrients and other substances
Energy