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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer
50
questions in
15 minutes
.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Water
(Body weight in pounds) x (10 Cal/pound)
Label
10
2. We ___ weight when caloric intake is less than the body's need for energy.
Oil - Sugar - Steak
Less
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
1 -270 calories
3. In the old days in times of famine we_______.
Increase
Used our fat stores for energy
Basal Metabolism
Fats
4. Sugar = _____
Pure Carb
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
High
Overestimate
5. A diet with no _____ would waste out body away.
Calories
80
7
Metabolically
6. The energy in alcohol is ____ kcals/g
Glycogen
10 calories
7
80
7. What is hunger?
30-75
Cells low on energy
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Mixture
8. The basic caloric need for Women = ______
420 calories
(Body weight in pounds) x (10 Cal/pound)
Oil - Sugar - Steak
Calorie
9. Most foods are a mixture and we call it a ______ food.
Carb - protein - or fat food
1 -130 calories
(Body weight in pounds) x (11 Cal/pound)
Basal Metabolism
10. One dietary '____' = one kilocalorie (kcal)
Process Nutrients
Calorie
Growth
Satiety
11. A calorie measures for ______________.
Mixture
4
Overestimate
How much energy a food provides
12. In the old days in times of famine we_______.
Fats
Carbohydrates - proteins - and fats
30-75
Used our fat stores for energy
13. In old days there was not need to regulate ______ because there was no overabundance of food.
Increase
Overeating
Oil - Sugar - Steak
10 calories
14. Oil = _____
Pure Fat
Mixture
Overestimate
Water
15. A (metric) calorie is the amount of energy (heat) required to raise 1 kilogram of ____ 1 degree centigrade.
Overate and stored energy as fat
Water
Increase
10
16. We need energy for _____: pregnancy - lactation - infancy - childhood - to some extent adolescence
Water
Less
420 calories
Growth
17. In the old days in times of a feast we ________.
Calories
Overate and stored energy as fat
Fats
740 calories
18. What is dietary thermogenesis?
80
Energy - nutrients and other substances
Energy expenditure used for digesting - absorbing - using and storing nutrients
220 calories
19. Large French Fries
Process Nutrients
How much energy a food provides
570 calories
Pleasure leads to eating
20. We ___ weight when caloric intake is less than the body's need for energy.
Growth
Less
1 -270 calories
Biological
21. Total caloric need =______________________.
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
High
Nutrients
Tissue Repair
22. Triple Whopper
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
500 calories
Biological
1 -130 calories
23. The energy in carbohydrates is ___ kcals/g
4
Energy
Cells low on energy
Overeating
24. Body has several mechanisms designed to ____ caloric value and has fewer ways available to discourage caloric intake
Fats
Increase
Pure Carb
Energy
25. Chicken McNuggets
Energy expenditure
740 calories
420 calories
Label
26. The greatest energy use is _____.
Biological
Overeating
60-80
Basal Metabolism
27. Body has several mechanisms designed to ____ caloric value and has fewer ways available to discourage caloric intake
Carbohydrates - proteins - and fats
60-80
Increase
(Body weight in pounds) x (11 Cal/pound)
28. The reason why we need energy fits into three categories: _______________.
Basal metabolism - physical activity and dietary thermogenesis
Biological
Muscular Activity
Bomb calorimeter
29. Calories are not _____ - they are a measure of energy content.
500 calories
10
Nutrients
Calories
30. The greatest energy use is _____.
Basal Metabolism
Carb - protein - or fat food
10
80
31. Basal metabolism includes _________.
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Basal Metabolism
Basal metabolism - physical activity and dietary thermogenesis
Energy
32. Ketchup Packet
10 calories
60-80
Calorie
Pleasure leads to eating
33. We ____ weight when caloric intake exceeds the body's need for energy.
Energy - nutrients and other substances
Gain
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
1 -270 calories
34. Energy makes most ______ reaction happen.
1 -130 calories
740 calories
Calorie
Biological
35. In old days there was not need to regulate ______ because there was no overabundance of food.
Overeating
Cells low on energy
Energy - nutrients and other substances
740 calories
36. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
7
Metabolically
Basal metabolism - physical activity and dietary thermogenesis
Overeating
37. Most foods are a _____.
Mixture
7
Less
Cells low on energy
38. Basal metabolism is especially ___ during the growing years.
High
60-80
Increase
Tissue Repair
39. We need energy to ______: digest your food
420 calories
Process Nutrients
Pleasure leads to eating
10
40. What is dietary thermogenesis?
10
10
Biological
Energy expenditure used for digesting - absorbing - using and storing nutrients
41. ______ provide over twice the calories per unit weiht than carbohydrates and protein do.
Fats
Nutrients
Overeating
60-80
42. Most foods contain a mixture of _____.
Carbohydrates - proteins - and fats
Energy - nutrients and other substances
Water
Oil - Sugar - Steak
43. Physical Activity ( ____- ____% of that needed for basal metabolism from sedentary (light) to heavy; average activity requires 50% x 'basal' calories)
500 calories
95
420 calories
30-75
44. Calories = ________ - not nutrients.
Energy expenditure
How much energy a food provides
(Body weight in pounds) x (11 Cal/pound)
Energy
45. Double Stack
10
500 calories
420 calories
Muscular Activity
46. A calorie measures for ______________.
7
Pleasure leads to eating
How much energy a food provides
9
47. Chicken Selects Premium Breast Strips
Satiety
220 calories
Tissue Repair
1 -270 calories
48. A (metric) calorie is the amount of energy (heat) required to raise 1 kilogram of ____ 1 degree centigrade.
7
Pure Carb
Increase
Water
49. Calories are measured by buring food in a sealed container called a ______.
Water
Energy expenditure used for digesting - absorbing - using and storing nutrients
Basal metabolism - physical activity and dietary thermogenesis
Bomb calorimeter
50. Basal metabolism includes _________.
Process Nutrients
High
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
10