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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Calories are measured by buring food in a sealed container called a ______.
Bomb calorimeter
Process Nutrients
80
420 calories
2. We ____ weight when caloric intake exceeds the body's need for energy.
Gain
High
7
10
3. What is appetite?
10
Energy - nutrients and other substances
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Pleasure leads to eating
4. Double Stack
Used our fat stores for energy
560 calories
420 calories
10 calories
5. Oil = _____
220 calories
Calories
Pure Fat
Mixture
6. Steak = ______
560 calories
Energy expenditure used for digesting - absorbing - using and storing nutrients
32% protein - 8% fat - 60% water
Biological
7. We need energy for ____: exercise - activity of daily living.
10 calories
420 calories
Muscular Activity
420 calories
8. Basal metabolism (____-_____%)
Muscular Activity
60-80
Pure Fat
How much energy a food provides
9. We need energy for ______: throughout the life cycle.
Tissue Repair
Pure Fat
Mixture
420 calories
10. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
Carbohydrates - proteins - and fats
Calories
Overestimate
Metabolically
11. Measureing _____ in people is much more expensive.
4
Calories
Thresholds
9
12. Sugar = _____
Pure Carb
10
420 calories
Calorie
13. The energy in carbohydrates is ___ kcals/g
Process Nutrients
4
Nutrients
Macronutrients like carbohydrates - protein and fat. Also in alcohol
14. Chicken Caesar Salad
Energy
500 calories
Oil - Sugar - Steak
10
15. The basic caloric need for Women = ______
(Body weight in pounds) x (10 Cal/pound)
Energy
10
Overate and stored energy as fat
16. The greatest energy use is _____.
10
Calories
Basal Metabolism
Energy expenditure used for digesting - absorbing - using and storing nutrients
17. We ___ weight when caloric intake is less than the body's need for energy.
(Body weight in pounds) x (10 Cal/pound)
Body Temperature
Less
10 calories
18. Chicken Selects Premium Breast Strips
Basal Metabolism
560 calories
Gain
1 -270 calories
19. The energy in fat is ____ kcals/g
9
10
Water
570 calories
20. Double Quarter Pounder w/cheese
Glycogen
740 calories
Used our fat stores for energy
80
21. Thermogenesis is about ____% of the sum BMR plus physical activity calories
80
Thresholds
10
740 calories
22. Ketchup Packet
10 calories
Oil - Sugar - Steak
9
Increase
23. What is dietary thermogenesis?
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Energy expenditure used for digesting - absorbing - using and storing nutrients
Energy expenditure
95
24. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Increase
Process Nutrients
Label
7
25. Basal metabolism includes _________.
32% protein - 8% fat - 60% water
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Increase
10
26. Triple Whopper
Label
1 -130 calories
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
420 calories
27. What is dietary thermogenesis?
Water
Used our fat stores for energy
Energy expenditure used for digesting - absorbing - using and storing nutrients
Used our fat stores for energy
28. One dietary '____' = one kilocalorie (kcal)
Calorie
(Body weight in pounds) x (11 Cal/pound)
Thresholds
Process Nutrients
29. ______ provide over twice the calories per unit weiht than carbohydrates and protein do.
4
Fats
560 calories
Mixture
30. Total caloric need =______________________.
Pure Fat
420 calories
500 calories
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
31. One dietary '____' = one kilocalorie (kcal)
220 calories
560 calories
Calorie
Energy
32. In the old days in times of famine we_______.
How much energy a food provides
Muscular Activity
Body Temperature
Used our fat stores for energy
33. The brain - liver - kidneys - and muscle account for ____% of BMR
How much energy a food provides
80
Fats
Used our fat stores for energy
34. The reason why we need energy fits into three categories: _______________.
Basal metabolism - physical activity and dietary thermogenesis
Energy
1 -270 calories
Basal Metabolism
35. In the old days in times of a feast we ________.
Used our fat stores for energy
Pleasure leads to eating
Muscular Activity
Overate and stored energy as fat
36. Sugar = _____
Pure Carb
Bomb calorimeter
10 calories
80
37. Large Cola
220 calories
Glycogen
Energy expenditure used for digesting - absorbing - using and storing nutrients
Pleasure leads to eating
38. The reason why we need energy fits into three categories: _______________.
4
Basal metabolism - physical activity and dietary thermogenesis
Overate and stored energy as fat
Pleasure leads to eating
39. Most foods contain a mixture of _____.
Energy - nutrients and other substances
Thresholds
Overestimate
Glycogen
40. In old days there was not need to regulate ______ because there was no overabundance of food.
Less
Nutrients
Overeating
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
41. Steak = ______
4
420 calories
32% protein - 8% fat - 60% water
500 calories
42. We need energy for ____: exercise - activity of daily living.
Overestimate
60-80
Calories
Muscular Activity
43. Measureing _____ in people is much more expensive.
High
Calories
Metabolically
420 calories
44. Basal metabolism is especially ___ during the growing years.
Label
Thresholds
High
How much energy a food provides
45. People have different ____ for hunger and satiety.
Thresholds
Calories
10 calories
500 calories
46. Dietary thermogenesis (____% of basal and physical activity calories)
Calories
Growth
Pleasure leads to eating
10
47. The energy in carbohydrates is ___ kcals/g
10
Overate and stored energy as fat
4
Energy - nutrients and other substances
48. Most foods contain a mixture of _____.
Overestimate
Energy - nutrients and other substances
Calories
Oil - Sugar - Steak
49. The basic caloric need for Women = ______
9
(Body weight in pounds) x (10 Cal/pound)
Used our fat stores for energy
220 calories
50. Dietary thermogenesis (____% of basal and physical activity calories)
740 calories
10
Carbohydrates - proteins - and fats
Carb - protein - or fat food