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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Ketchup Packet
9
Bomb calorimeter
Mixture
10 calories
2. The energy in carbohydrates is ___ kcals/g
Fats
Cells low on energy
Carbohydrates - proteins - and fats
4
3. In the old days in times of famine we_______.
80
Growth
Glycogen
Used our fat stores for energy
4. Calories = ________ - not nutrients.
4
95
Energy
Nutrients
5. Most foods contain a mixture of _____.
Mixture
Used our fat stores for energy
Calorie
Energy - nutrients and other substances
6. Dietary thermogenesis (____% of basal and physical activity calories)
Pure Carb
10
Overestimate
Calories
7. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Pure Carb
Process Nutrients
(Body weight in pounds) x (10 Cal/pound)
Label
8. What is dietary thermogenesis?
Mixture
Gain
Energy expenditure used for digesting - absorbing - using and storing nutrients
95
9. Energy makes most ______ reaction happen.
4
7
Carb - protein - or fat food
Biological
10. What is appetite?
Muscular Activity
Fats
Satiety
Pleasure leads to eating
11. One dietary '____' = one kilocalorie (kcal)
Calorie
220 calories
Process Nutrients
Oil - Sugar - Steak
12. Body has several mechanisms designed to ____ caloric value and has fewer ways available to discourage caloric intake
Pure Carb
Increase
570 calories
60-80
13. Steak = ______
Basal Metabolism
9
Fats
32% protein - 8% fat - 60% water
14. Chicken McNuggets
740 calories
Calories
Bomb calorimeter
420 calories
15. Double Quarter Pounder w/cheese
Muscular Activity
10
Metabolically
740 calories
16. Sugar = _____
Bomb calorimeter
Bomb calorimeter
Pure Carb
Glycogen
17. The body's energy nutrients sources are _______.
Carbohydrates - proteins - and fats
Calories
Overestimate
Mixture
18. The greatest energy use is _____.
420 calories
20
570 calories
Basal Metabolism
19. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
Pure Fat
570 calories
Metabolically
Gain
20. Steak = ______
32% protein - 8% fat - 60% water
Pure Carb
Energy
Water
21. The basic caloric need for Men =______
30-75
(Body weight in pounds) x (11 Cal/pound)
420 calories
Pleasure leads to eating
22. Basal metabolsim: some tissue is more _______ active than others (fat versus muscle.)
1 -270 calories
500 calories
Metabolically
Increase
23. Sugar = _____
4
560 calories
How much energy a food provides
Pure Carb
24. Chicken Selects Premium Breast Strips
Carbohydrates - proteins - and fats
Bomb calorimeter
220 calories
1 -270 calories
25. What is hunger?
Cells low on energy
(Body weight in pounds) x (11 Cal/pound)
Thresholds
Mixture
26. The greatest energy use is _____.
Basal Metabolism
High
(Body weight in pounds) x (10 Cal/pound)
Overeating
27. Oil = _____
How much energy a food provides
Process Nutrients
Carbohydrates - proteins - and fats
Pure Fat
28. Basal metabolism is especially ___ during the growing years.
Carb - protein - or fat food
High
Tissue Repair
Calories
29. Thermogenesis is about ____% of the sum BMR plus physical activity calories
10
Bomb calorimeter
Tissue Repair
Overestimate
30. The basic caloric need for Women = ______
(Body weight in pounds) x (10 Cal/pound)
Increase
10
7
31. We need energy for ____: exercise - activity of daily living.
Biological
Muscular Activity
Overestimate
Basal Metabolism
32. Total caloric need =______________________.
420 calories
10
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Cells low on energy
33. In old days there was not need to regulate ______ because there was no overabundance of food.
Overeating
10
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Less
34. Triple Whopper
4
1 -130 calories
Increase
Less
35. Large Cola
220 calories
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
Macronutrients like carbohydrates - protein and fat. Also in alcohol
95
36. The basic caloric need for Women = ______
9
Calories
Overate and stored energy as fat
(Body weight in pounds) x (10 Cal/pound)
37. In old days there was not need to regulate ______ because there was no overabundance of food.
High
Tissue Repair
Overeating
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
38. Basal metabolism (____-_____%)
60-80
Calories
Biological
Fats
39. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
7
Tissue Repair
Label
Overeating
40. Most foods are a mixture and we call it a ______ food.
Less
570 calories
1 -270 calories
Carb - protein - or fat food
41. We need energy to maintain _______.
32% protein - 8% fat - 60% water
95
Body Temperature
10
42. What is a bomb calorimeter?
Overate and stored energy as fat
30-75
80
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
43. Calories = ________ - not nutrients.
Energy
Basal Metabolism
Less
Process Nutrients
44. Out bodies would find ways of getting calories from stored _____ - followed by fats and body proteins.
Water
Glycogen
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Carb - protein - or fat food
45. What is appetite?
Pleasure leads to eating
How much energy a food provides
560 calories
30-75
46. We need energy for _____: pregnancy - lactation - infancy - childhood - to some extent adolescence
Basal Metabolism
High
Growth
500 calories
47. Eating leads to ____ (feeling of enough food has been eaten - but not stuffed)
Oil - Sugar - Steak
Satiety
60-80
Calorie
48. People have different ____ for hunger and satiety.
Thresholds
Overestimate
Basal metabolism - physical activity and dietary thermogenesis
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
49. Chicken Selects Premium Breast Strips
1 -270 calories
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
Calories
740 calories
50. Thermogenesis is about ____% of the sum BMR plus physical activity calories
Energy expenditure
420 calories
10
Calorie