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Test your basic knowledge |
Calories Food Energy And Energy Balance
Start Test
Study First
Subject
:
health-and-nutrition
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The body is generally _____% efficient - so the numbers are very close to dietary calories.
10
30-75
32% protein - 8% fat - 60% water
95
2. People tend to ______ their activity level: only include the time you actually spend working out. (not talking to your friends between sets)
Overestimate
Pleasure leads to eating
Carb - protein - or fat food
420 calories
3. We need energy to maintain _______.
Body Temperature
Pure Fat
500 calories
Mixture
4. Most foods are a mixture and we call it a carb - protein - or fat food but really it is a mixture of thre almost all cases: ______________________
20
Oil - Sugar - Steak
10
Label
5. The energy in protein is ____ kcals/g
740 calories
4
Glycogen
9
6. The energy in protein is ____ kcals/g
Nutrients
Bomb calorimeter
4
Basal Metabolism
7. Large French Fries
570 calories
Energy expenditure
30-75
Basal metabolism - physical activity and dietary thermogenesis
8. Thermogenesis is about ____% of the sum BMR plus physical activity calories
Calories
Basal metabolism - physical activity and dietary thermogenesis
Overestimate
10
9. Calories are measured by buring food in a sealed container called a ______.
60-80
Bomb calorimeter
Thresholds
Overate and stored energy as fat
10. Ketchup Packet
Basal metabolism - physical activity and dietary thermogenesis
Basal Metabolism
10 calories
Energy expenditure used for digesting - absorbing - using and storing nutrients
11. Total caloric need =______________________.
60-80
9
(Body weight in pounds) x (10 Cal/pound)
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
12. Chicken Caesar Salad
How much energy a food provides
Pleasure leads to eating
570 calories
500 calories
13. Activity level affects the total ______ and accounts for second highest number of calories expended.
Satiety
Used our fat stores for energy
Energy
Energy expenditure
14. Eating leads to ____ (feeling of enough food has been eaten - but not stuffed)
Calorie
Cells low on energy
Satiety
How much energy a food provides
15. Basal metabolism is especially ___ during the growing years.
Bomb calorimeter
10
30-75
High
16. People have different ____ for hunger and satiety.
Pure Fat
Less
Thresholds
Metabolically
17. Oil = _____
Pure Fat
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Process Nutrients
1 -270 calories
18. We need energy for ______: throughout the life cycle.
1 -130 calories
Macronutrients like carbohydrates - protein and fat. Also in alcohol
Tissue Repair
Energy expenditure used for digesting - absorbing - using and storing nutrients
19. Steak = ______
Basal metabolism - physical activity and dietary thermogenesis
Calorie
Growth
32% protein - 8% fat - 60% water
20. What is appetite?
10
How much energy a food provides
Pleasure leads to eating
Label
21. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Energy expenditure used for digesting - absorbing - using and storing nutrients
Label
Oil - Sugar - Steak
Less
22. Basal metabolism (____-_____%)
Tissue Repair
60-80
9
Body Temperature
23. We call mixture by a ____ or handle in order to make teaching about nutrition easier.
Label
Metabolically
Calories
Pleasure leads to eating
24. Most foods are a _____.
Mixture
740 calories
Overeating
9
25. The energy in fat is ____ kcals/g
20
Label
9
High
26. The greatest energy use is _____.
30-75
500 calories
Basal Metabolism
Bomb calorimeter
27. Measureing _____ in people is much more expensive.
Less
Muscular Activity
Calories
Fats
28. The basic caloric need for Men =______
(Body weight in pounds) x (11 Cal/pound)
Overeating
Basal Metabolism
95
29. Triple Whopper
1 -130 calories
7
30-75
Basal Metabolism
30. Out bodies would find ways of getting calories from stored _____ - followed by fats and body proteins.
Fats
Pure Fat
Overate and stored energy as fat
Glycogen
31. We need energy to ______: digest your food
560 calories
Process Nutrients
(Body weight in pounds) x (10 Cal/pound)
Muscular Activity
32. Eating leads to ____ (feeling of enough food has been eaten - but not stuffed)
Pure Fat
60-80
Overeating
Satiety
33. We ____ weight when caloric intake exceeds the body's need for energy.
Basal metabolism - physical activity and dietary thermogenesis
Gain
Glycogen
420 calories
34. Calories = ________ - not nutrients.
Calories
95
Energy
Energy - nutrients and other substances
35. We ___ weight when caloric intake is less than the body's need for energy.
32% protein - 8% fat - 60% water
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
Less
Basal metabolism - physical activity and dietary thermogenesis
36. Big Mac
Overeating
560 calories
Fats
How much energy a food provides
37. Physical Activity ( ____- ____% of that needed for basal metabolism from sedentary (light) to heavy; average activity requires 50% x 'basal' calories)
20
Process Nutrients
Overate and stored energy as fat
30-75
38. What is a bomb calorimeter?
Basal metabolism - physical activity and dietary thermogenesis
The caloric value of a food is determine by the amount of heat it releases and transfers to the water when completely burned
Energy expenditure
Biological
39. Double Stack
Pleasure leads to eating
420 calories
Tissue Repair
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
40. Large French Fries
Carbohydrates - proteins - and fats
570 calories
4
Pleasure leads to eating
41. Total caloric need =______________________.
32% protein - 8% fat - 60% water
1 -130 calories
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
42. A (metric) calorie is the amount of energy (heat) required to raise 1 kilogram of ____ 1 degree centigrade.
High
Water
Increase
Calories
43. Calories are measured by buring food in a sealed container called a ______.
Bomb calorimeter
Breathing - HR - maintaing body temp - renewal of bone and muscle - growth and others
420 calories
7
44. We need energy for ______: throughout the life cycle.
4
Tissue Repair
Carbohydrates - proteins - and fats
Glycogen
45. Energy makes most ______ reaction happen.
Biological
4
Energy expenditure
Body Temperature
46. The body's energy nutrients sources are _______.
Cells low on energy
420 calories
Oil - Sugar - Steak
Carbohydrates - proteins - and fats
47. Double Quarter Pounder w/cheese
60-80
Pleasure leads to eating
740 calories
Calories
48. Out bodies would find ways of getting calories from stored _____ - followed by fats and body proteins.
570 calories
Glycogen
10
80
49. Thermogenesis is about ____% of the sum BMR plus physical activity calories
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
(Body weight in pounds) x (11 Cal/pound)
10
Nutrients
50. Calories = ________ - not nutrients.
Energy
Basal + physical (30 - 75% of basal) + Thermogenesis (10% of basal + physical)
How much energy a food provides
9
Can you answer 50 questions in 15 minutes?
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