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Certified Specialist Of Spirits Cocktail Vocab

Instructions:

Answer 50 questions in 15 minutes.
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Match each statement with the correct term.
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This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. Eggnog
Whiskey -ginger ale and club soda 7 and 7--Seagram's 7 and 7UP
1 ounce Cointreau 1/2 ounce Kahlua 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
1 1/2 ounces Southern Comfort 4 ounces orange juice orange slice
6 pasteurized eggs; 6 ounces sugar; 1/2 tsp salt; 6 ounces gold rum; 6 ounces bourbon whiskey; 1 pint cream; 1 quart milk; grated nutmeg garnish.

2. Pimm's Cup

3. Spiced Hot Rum
1 /34 liters brandy 8 ounces triple sec 8 ounces dark rum 24 ounces lemon juice 16 ounces orange juice 8 ounces Grenadine 32 ounces club soda 16 ounces black tea (optional) sliced oranges
5 ounces apple cider 2 ounces orange juice 1 ounce light rum 1/2 tsp sugar 1 cinnamon stick 1 clove 2 ounces lemon juice orange slice
1 1/2 ounces Southern Comfort 3/4 ounces amaretto
2 ounces gin 1/2 ounce honey 1/2 ounce lemon juice.

4. Jack and Coke
Jack Daniels and Coke
1/2 liter sweet sherry 1/2 liter brandy 3 ounces triple sec 3 ounces maraschino liqueur 2 liters Champagne 1 liter club soda 6 ounces lemon juice 5 ounces simple syrup
1 1/2 ounces gin or Cognac 1 ounce lemon juice 1 tsp superfine sugar 6 ounces Champagne or sparkling wine
1 1/2 ounces whiskey 1 3/4 ounces sour mix 1/4 ounce Grenadine cherry or orange slice

5. Stinger
1 1/2 ounces brandy 3/4 ounce white creme de menthe
1 1/2 ounces light rum 2 sprigs mint 1 ounce Simple syrup 3/4 ounce lime juice Dash Angostura bitters (optional) 4 ounces club soda - Muddle mint with simple syrup and lime juice before adding other ingredients. Shake and then add soda.
1 ounce brandy 1 ounce dark creme de cacao 1 ounce cream or milk nutmeg sprinkle
Jack Daniels and Coke

6. Highball Variations
1 ounce vodka 3/4 ounce amaretto 3/4 ounce Kahlua 4 ounces milk
1 1/2 ounces Southern Comfort 4 ounces orange juice orange slice
Cuba Libre--rum and coke -lime garnish
1 1/2 ounces blended or rye whiskey 3/4 ounces dry vermouth 1 dash Angostura bitters lemon zest

7. Sazerac

8. French Coffee
12 eggs -separated; 1/2 jigger rum; 2 lb powdered sugar; 1/2 jigger brandy; 2 tsp cinnamon;1/2 tsp ground allspice; 1/2 cup boiling water; 1/2 tsp nutmeg; 1/2 ounce vanilla
1 ounce Cointreau 1/2 ounce Kahlua 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
1 /12 ounces gin 2 ounces sour mix 4 ounces club soda cherry and orange slice
1 1/2 ounces gin or vodka 1 1/2 ounces Rose's lime juice lime wedge optional

9. Perfect Rob Roy
1 ounce light rum 1 ounce Mount Gay Gold rum 1 ounce orange curacao 1/2 ounce orgeat syrup 1/2 ounce lime juice Garnish with lime or chunk of pineapple -cherry and sprig of mint
1 1/2 ounces Scotch whisky 3/4 ounces combined dry and sweet vermouth 1 dash Angostura bitters cherry or lemon zest
1 ounce vodka 3/4 ounce amaretto 3/4 ounce Kahlua 4 ounces milk
1 ounce light creme de cacao 1 ounce creme de noyaux 1 ounce heavy cream

10. Rob Roy
1 1/2 ounces vodka 3/4 ounce amaretto
1 1/2 ounces vodka 1/2 ounce Cointreau 1/2 ounce lime juice 1/4 ounce cranberry juice orange slice
1 1/2 ounces Scotch whisky 3/4 ounce sweet vermouth 1 dash Angostura bitters lemon zest
1 1/2 ounces vodka 4 ounces ginger beer lime garnish

11. Caipirinha
1/2 ounce Grenadine 1/2 ounce yellow Chartreuse 1/2 ounce creme de cassis 1/2 ounce white creme de cacao 1/2 ounce green Chartreuse 1/2 ounce brandy
1 1/2 ounces gin 1 ounce Cointreau
1 1/2 ounces applejack 1 /34 ounces sour mix couple dashes Grenadine Apple slice or cherry
2 ounces cachaca 1/2 lime quartered 1 ounce simple syrup - lime quarter for garnish In glass mixer muddle lime quarters with sugar for 15 seconds; add cachaca and ice - shake well; pour into a rocks glass and garnish with lime.

12. Daiquiri
Irish Coffee - Irish Kiss - Cafe Grande - French Coffee - Mexican Coffee - Spanish Coffee
1 /34 liters brandy 8 ounces triple sec 8 ounces dark rum 24 ounces lemon juice 16 ounces orange juice 8 ounces Grenadine 32 ounces club soda 16 ounces black tea (optional) sliced oranges
1 1/2 ounces light rum 1 /34 ounces sour mix cherry serve in a sour glass
1/2 ounce Grenadine 1/2 ounce yellow Chartreuse 1/2 ounce creme de cassis 1/2 ounce white creme de cacao 1/2 ounce green Chartreuse 1/2 ounce brandy

13. Champagne Cobbler
1 slice orange 1 lemon wedge 1 pineapple wedge 3/4 ounces maraschino liqueur 4 ounces Champagne Muddle fruit in a mixing glass -add ice and stir; strain into a Champagne tulip/flute
2 ounces light rum 1 ounce dark rum 1/2 ounce lemon juice 2 ounces orange juice 1 dash pineapple juice 1 dash Grenadine orange slice and cherry
1 ounce brandy 1 ounce dark creme de cacao 1 ounce cream or milk nutmeg sprinkle
1 1/2 ounces Pimm's No. 1 3 ounces lemonade 1 ounce lime juice top with club soda apple slice or cucumber slice garnish

14. Pink Squirrel
1 ounce light creme de cacao 1 ounce creme de noyaux 1 ounce heavy cream
1 1/2 ounces London Dry Gin 3/4 ounce dry vermouth olive or lemon zest
1/2 ounce vodka 1/2 ounce gin 1/2 ounce tequila 1/2 ounce rum 1/2 ounce triple sec 1 1/2 ounces sour mix 3--4 ounces Coke as a float lemon wedge or wheel as garnish
1 1/2 ounces Southern Comfort 4 ounces orange juice orange slice

15. Girl Scout Cookie

16. Cafe Grande
1 ounce light creme de cacao 1 ounce creme de noyaux 1 ounce heavy cream
1 splash creme de cassis 6 ounces dry -tart white wine such as Aligote
2 bottles full-bodied red wine 1/34 liters vodka 20 cardamom pods; 10 cloves; 2 cinnamon sticks; 1 piece orange peel; 1 1/2 cups blanched whole almonds; 1 1/2 cups raisins; 10 dried figs; 1 lb sugar; 4 ounces Cognac - Let steep for 24 hours without
1/3 ounce Tia Maria coffee liqueur 1/2 ounce dark creme de cacao 1/2 ounce Grand Marnier 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass

17. Dry Manhattan
1 ounce Midori 1/2 ounce vodka 4 ounces pineapple juice
1 1/2 ounces blended or rye whiskey 3/4 ounces dry vermouth 1 dash Angostura bitters lemon zest
1 /34 ounces gin 1/2 ounce fresh lime juice 2 ounces orange juice 1 ounce simple syrup 4 ounces club soda orange slice
1 ounce Galliano 1 ounce creme de cacao 1 ounce heavy cream

18. Lemon Drop
1 1/2 ounces Scotch whisky 3/4 ounce dry vermouth 1 dash Angostura bitters lemon zest
1 1/2 ounces vodka or citrus-flavored vodka 1/2 ounce lemon juice 1 sugar cube or 1 tsp superfine sugar hake; rim outside of glass for sugar
1 ounce pastis or Pernod 5 ounces Champagne
1 1/2 ounces bourbon or blended whiskey 3/4 ounce sweet vermouth cherry Classic recipe includes a dash of Angostura bitters.

19. Kir
1 1/2 ounces vodka 4 ounces orange juice Galliano float orange slice and cherry
1 splash creme de cassis 6 ounces dry -tart white wine such as Aligote
1 1/2 ounces tequila 4 ounces orange juice 1/2 ounce Grenadine float orange slice and cherry Woo-Woo 1 ounce Peachtree schnapps 1/2 ounce vodka 4 ounces cranberry juice
1 1/2 ounces Scotch whisky 3/4 ounces Drambuie

20. Spanish Coffee
1 1/2 ounces vodka or citrus-flavored vodka 1/2 ounce lemon juice 1 sugar cube or 1 tsp superfine sugar hake; rim outside of glass for sugar
1 ounce rum 1/2 ounce Tia Maria coffee liqueur 6 ounces hot black coffee 6 ounces whipped cream lemon wedge to rim the glass
Whiskey -ginger ale and club soda 7 and 7--Seagram's 7 and 7UP
6 pasteurized eggs; 6 ounces sugar; 1/2 tsp salt; 6 ounces gold rum; 6 ounces bourbon whiskey; 1 pint cream; 1 quart milk; grated nutmeg garnish.

21. Gin Rickey
1 1/2 ounces gin 1/2 ounce lime juice 4 ounces soda lime wedge
6 pasteurized eggs; 6 ounces sugar; 1/2 tsp salt; 6 ounces gold rum; 6 ounces bourbon whiskey; 1 pint cream; 1 quart milk; grated nutmeg garnish.
1 1/2 ounces white creme de cacao 3/4 ounce white creme de menthe
1 1/2 ounces tequila 1 ounce Cointreau 3/4 ounce lime juice. Salt rim of glass.

22. Hawaiian Tropical Punch
1 1/2 ounces Southern Comfort 3/4 ounces amaretto
1 1/2 ounces vodka 4 ounces orange juice Galliano float orange slice and cherry
1/2 ounce each rum -vodka -amaretto -creme de banana 2 ounces orange juice 2 ounces pineapple juice 1 1/2 ounces Grenadine as float
1 1/2 ounces applejack 1 /34 ounces sour mix couple dashes Grenadine Apple slice or cherry

23. Mojito
1 1/2 ounces light rum 2 sprigs mint 1 ounce Simple syrup 3/4 ounce lime juice Dash Angostura bitters (optional) 4 ounces club soda - Muddle mint with simple syrup and lime juice before adding other ingredients. Shake and then add soda.
Brandy Alexander Golden Cadillac Golden Dream Grasshopper Pink Lady Pink Squirrel Toasted Almond White Russian
1 /34 ounces gin 1/2 ounce fresh lime juice 2 ounces orange juice 1 ounce simple syrup 4 ounces club soda orange slice
1 1/2 ounces gin or Cognac 1 ounce lemon juice 1 tsp superfine sugar 6 ounces Champagne or sparkling wine

24. Irish Coffee
1 1/2 ounces Irish whiskey 1 tbsp brown sugar 6 ounces hot black coffee whipped heavy cream lemon wedge to rim the glass
Whiskey -ginger ale and club soda 7 and 7--Seagram's 7 and 7UP
1 ounce brandy 1 ounce Cointreau or triple sec 3/4 ounce lemon juice orange zest
1 1/2 ounces light rum 1 ounc Myer's dark rum or similar 2 ounces Coco Lopez 4 ounces pineapple juice 1 ounce heavy cream rushed ice pineapple chunk and cherry for garnish

25. Ti' Punch
1 1/2 ounces gin 3/4 ounce simple syrup 1/4 ounces Grenadine 1 ounce heavy cream
2 ounces London Dry Gin 1/4 ounce dry vermouth 1/2 ounce Islay Scotch (float) olive or lemon zest
2 ounces white rum 1 ounce simple syrup 1 fresh washed lime -sliced Muddle the lime; add simple syrup -add crushed ice and rum
1 ounce light rum 1 ounce Myer's dark rum or similar 1 ounce orange curacao 2 ounces sour mix 1/2 ounce Grenadine 1 1/2 ounces orange juice 1/2 ounce lemon juice 1 ounce lime juice 1 tsp brown sugar 1 ounce overproof rum as a float (optional) sprig o

26. Bee's Knees
3/4 ounce Bailey's Irish Cream 3/4 ounce Kahlua coffee liqueur 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
2 ounces gin 1/2 ounce honey 1/2 ounce lemon juice.
1 1/2 ounces gin or vodka 1 1/2 ounces Rose's lime juice lime wedge optional
1 1/2 ounces vodka or citrus-flavored vodka 1/2 ounce lemon juice 1 sugar cube or 1 tsp superfine sugar hake; rim outside of glass for sugar

27. Long Cream Drinks
1 1/2 ounces Southern Comfort 4 ounces cranberry juice
2 ounces gin or vodka 1/2 ounce Cointreau or triple sec 1/2 ounce lime juice lime wedge optional
1 ounce Kahlua coffee liqueur 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
Girl Scout Cookie oasted Almond

28. Jack Rose Cocktail
1 /34 ounces gin 1/2 ounce fresh lime juice 2 ounces orange juice 1 ounce simple syrup 4 ounces club soda orange slice
1 1/2 ounces applejack 1 /34 ounces sour mix couple dashes Grenadine Apple slice or cherry
1 1/2 ounces gin or Cognac 1 ounce lemon juice 1 tsp superfine sugar 6 ounces Champagne or sparkling wine
1 slice orange 1 lemon wedge 1 pineapple wedge 3/4 ounces maraschino liqueur 4 ounces Champagne Muddle fruit in a mixing glass -add ice and stir; strain into a Champagne tulip/flute

29. Bacardi Cocktail
1 ounce Midori 1/2 ounce vodka 4 ounces pineapple juice
1 1/2 ounces Southern Comfort 3/4 ounce dry vermouth cherry or lemon zest
1 1/2 ounces London Dry Gin 1 dash dry vermouth olive or lemon zest Gibson Martini served with cocktail onions.
1 1/2 ounces Bacardi light rum 2 ounces sour mix 3 dashes grenadine lemon zest

30. Pisco Sour
1 1/2 ounces Pisco 1 ounce lime juice 1 ounce simple syrup 1/2 egg egg white (optional) 1 dash Angostura bitters
1 ounce Galliano 1/2 ounce triple sec 1 dash orange juice 1 dash heavy cream
2 ounces light rum 1 ounce dark rum 1/2 ounce lemon juice 2 ounces orange juice 1 dash pineapple juice 1 dash Grenadine orange slice and cherry
Cuba Libre--rum and coke -lime garnish

31. Bloody Mary
1 1/2 ounces vodka 4 ounces tomato juice salt and pepper to taste 2 dashes Worcestershire sauce 3 dashes Tabasco sauce /4 ounce lemon juice horseradish (optional) 1 tsp celery salt (optional) Celery stalk or lime wedge.
1 1/2 ounces Irish whiskey 1 tbsp brown sugar 6 ounces hot black coffee whipped heavy cream lemon wedge to rim the glass
1 1/2 ounces bourbon or blended whiskey 3/4 ounce sweet vermouth cherry Classic recipe includes a dash of Angostura bitters.
1/2 ounce Kahlua 1/2 ounce Bailey's Irish Cream 1/2 ounce Grand Marnier or Mandarine Napoleon

32. Sidecar
1 ounce brandy 1 ounce Cointreau or triple sec 3/4 ounce lemon juice orange zest
1/2 ounce vodka 1/2 ounce gin 1/2 ounce tequila 1/2 ounce rum 1/2 ounce triple sec 1 1/2 ounces sour mix 3--4 ounces Coke as a float lemon wedge or wheel as garnish
Irish Coffee - Irish Kiss - Cafe Grande - French Coffee - Mexican Coffee - Spanish Coffee
2 ounces white rum 1 ounce simple syrup 1 fresh washed lime -sliced Muddle the lime; add simple syrup -add crushed ice and rum

33. Manhattan
1 ounce Midori 1/2 ounce vodka 4 ounces pineapple juice
1 ounce Kahlua coffee liqueur 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
5 ounces apple cider 2 ounces orange juice 1 ounce light rum 1/2 tsp sugar 1 cinnamon stick 1 clove 2 ounces lemon juice orange slice
1 1/2 ounces bourbon or blended whiskey 3/4 ounce sweet vermouth cherry Classic recipe includes a dash of Angostura bitters.

34. Black Russian
1 1/2 ounces gin 1/2 ounce Peter Heering Cherry Heering 1/4 ounce Cointreau 1/4 ounce Benedictine 4 ounces pineapple juice 1/2 ounce lime juice 1/4 ounces Grenadine 1 dash Angostura bitters club soda (optional) cherry and orange slice - Shake withou
1 1/2 ounces vodka 3/4 ounce Kahlua
1 ounce Tennessee Whiskey 1 ounce amaretto 1/2 ounce sloe gin 1 dash lemon juice This can be shaken and strained
Whiskey -ginger ale and club soda 7 and 7--Seagram's 7 and 7UP

35. Toasted Almond
1 ounce vodka 3/4 ounce amaretto 3/4 ounce Kahlua 1 /12 ounces cream
1 1/2 ounces Southern Comfort 3/4 ounces amaretto
1 ounce Kahlua coffee liqueur 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
1 cube sugar 2 dashes Angostura bitters 6 ounces Champagne

36. Short Cream Drinks
3/4 ounce Bailey's Irish Cream 3/4 ounce Kahlua coffee liqueur 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
3/4 ounce Bailey's Irish Cream 1/2 ounce Kahlua 1/2 ounce peppermint schnapps 4 ounces cream
Irish Coffee - Irish Kiss - Cafe Grande - French Coffee - Mexican Coffee - Spanish Coffee
Brandy Alexander Golden Cadillac Golden Dream Grasshopper Pink Lady Pink Squirrel Toasted Almond White Russian

37. Hot Rum Punch
1 1/2 ounces London Dry Gin 3/4 ounce dry vermouth olive or lemon zest
1 1/2 ounces Barbados rum 1 ounce Cognac 3 ounces boiling water 1/2 ounce lemon juice 1 tsp brown sugar 3--4 cloves spiral of lemon peel
2 ounces gin 1 ounce maraschino liqueur 3/4 ounce lemon juice lemon zest or cherry
1 1/2 ounces sloe gin 1 ounce sour mix 4 ounces soda cherry and orange slice

38. Gimlet

39. Fish House Punch
1 1/2 ounces Irish whiskey 1 tbsp brown sugar 6 ounces hot black coffee whipped heavy cream lemon wedge to rim the glass
1 1/2 ounces Southern Comfort 3/4 ounce dry vermouth cherry or lemon zest
36 ounces dark rum 24 ounces lemon juice 25 ounces brandy 4 ounces peach brandy 3/4 lb superfine sugar 40 ounces water
1 1/2 ounces Peachtree schnapps 4 ounces orange juice

40. Zombie

41. The Highball
1 slice orange 1 lemon wedge 1 pineapple wedge 3/4 ounces maraschino liqueur 4 ounces Champagne Muddle fruit in a mixing glass -add ice and stir; strain into a Champagne tulip/flute
1 /12 ounces gin 1/2 ounce lemon juice 1/2 ounce lime juice 2 ounces milk 1 egg white Couple drops orange flower water 2 ounces club soda - Shake without soda; strain into a highball glass with ice and add soda. No garnish.
1 1/2 ounces whiskey 4 ounces ginger ale Serve in a tall glass with ice
2 ounces London Dry Gin 1/4 ounce dry vermouth 1/2 ounce Islay Scotch (float) olive or lemon zest

42. White Russian
1 ounce Cointreau 1/2 ounce Kahlua 1 tbsp brown sugar 6 ounces hot black coffee 1 1/2 ounces whipped cream lemon wedge to rim the glass
1 ounce vodka 1 ounce Kahlua 1 ounce cream (This is frequently served as a long cream by adding four ounces.)
1 1/2 ounces sweet vermouth 1 1/2 ounces Campari 3 ounces club soda lemon zest
1 1/2 ounces gin 1/2 ounce lime juice 4 ounces soda lime wedge

43. Roasted Almond
1 1/2 ounces gin 1 ounce Cointreau
1 ounce pastis or Pernod 5 ounces Champagne
1 ounce vodka 3/4 ounce amaretto 3/4 ounce Kahlua 4 ounces milk
1 1/2 ounces vodka 2 ounces grapefruit juice 2 ounces cranberry juice

44. Negroni
1 ounce gin 1 ounce sweet vermouth 1 ounce Campari one half slice of orange or flamed orange peel Build over ice in an Old Fashioned glass
1 ounce vodka 3/4 ounce amaretto 3/4 ounce Kahlua 4 ounces milk
1 ounce light rum 1 ounce Mount Gay Gold rum 1 ounce orange curacao 1/2 ounce orgeat syrup 1/2 ounce lime juice Garnish with lime or chunk of pineapple -cherry and sprig of mint
1 1/2 ounces brandy 1 ounce sour mix 1/2 ounce triple sec 1/2 ounce light rum

45. Pink Lady
1 1/2 ounces Southern Comfort 3/4 ounce dry vermouth cherry or lemon zest
2 ounces white rum 1 ounce simple syrup 1 fresh washed lime -sliced Muddle the lime; add simple syrup -add crushed ice and rum
1 /12 ounces gin 1/2 ounce lemon juice 1/2 ounce lime juice 2 ounces milk 1 egg white Couple drops orange flower water 2 ounces club soda - Shake without soda; strain into a highball glass with ice and add soda. No garnish.
1 1/2 ounces gin 3/4 ounce simple syrup 1/4 ounces Grenadine 1 ounce heavy cream

46. Tom Collins
1 ounce Midori 1/2 ounce vodka 4 ounces pineapple juice
1 1/2 ounces vodka 4 ounces orange juice Galliano float orange slice and cherry
1 /12 ounces gin 2 ounces sour mix 4 ounces club soda cherry and orange slice
1 1/2 ounces vodka or citrus-flavored vodka 1/2 ounce lemon juice 1 sugar cube or 1 tsp superfine sugar hake; rim outside of glass for sugar

47. Aviation
1 1/2 ounces brandy 1 ounce sour mix 1/2 ounce triple sec 1/2 ounce light rum
5 ounces apple cider 2 ounces orange juice 1 ounce light rum 1/2 tsp sugar 1 cinnamon stick 1 clove 2 ounces lemon juice orange slice
2 ounces gin 1 ounce maraschino liqueur 3/4 ounce lemon juice lemon zest or cherry
36 ounces dark rum 24 ounces lemon juice 25 ounces brandy 4 ounces peach brandy 3/4 lb superfine sugar 40 ounces water

48. Fuzzy Navel
Girl Scout Cookie oasted Almond
3/4 ounce Bailey's Irish Cream 1/2 ounce Kahlua 1/2 ounce peppermint schnapps 4 ounces cream
1 1/2 ounces Peachtree schnapps 4 ounces orange juice
1 1/2 ounces Scotch whisky 3/4 ounces combined dry and sweet vermouth 1 dash Angostura bitters cherry or lemon zest

49. Bombay Punch
1/2 liter sweet sherry 1/2 liter brandy 3 ounces triple sec 3 ounces maraschino liqueur 2 liters Champagne 1 liter club soda 6 ounces lemon juice 5 ounces simple syrup
1 1/2 ounces Pimm's No. 1 3 ounces lemonade 1 ounce lime juice top with club soda apple slice or cucumber slice garnish
1 1/2 ounces Amaretto di Saronno 1 1/2 ounces orange juice 3 ounces club soda
1 1/2 ounces bourbon or blended whiskey 3/4 ounce combined dry and sweet vermouth cherry or lemon zest

50. Pearl Harbor
1 1/2 ounces vodka 4 ounces tomato juice salt and pepper to taste 2 dashes Worcestershire sauce 3 dashes Tabasco sauce /4 ounce lemon juice horseradish (optional) 1 tsp celery salt (optional) Celery stalk or lime wedge.
1 ounce Midori 1/2 ounce vodka 4 ounces pineapple juice
12 eggs -separated; 1/2 jigger rum; 2 lb powdered sugar; 1/2 jigger brandy; 2 tsp cinnamon;1/2 tsp ground allspice; 1/2 cup boiling water; 1/2 tsp nutmeg; 1/2 ounce vanilla
1 1/2 ounces sloe gin 1 ounce sour mix 4 ounces soda cherry and orange slice