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Test your basic knowledge |

CLEP Biology: Basic Chemistry

Subjects : clep, science, biology
Instructions:
  • Answer 40 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Made of nucleotides; sugar - phosphate - base; adenine - thyOOmine; guani`ne - cytosine






2. The ability to do work






3. Polysaccharide; animal starch (animals and humans eat starches abd break them down to monosaccharides; the liver converts them to glycogen for storage)






4. Organic compounds that contain carbon - hydrogen and oxygen; provide structure and store energy






5. Is a polysaccharide; stored by plants; a major energy source for humans; humans can't make it






6. Dissolver (water: universal solvent)






7. The living content in a cell






8. Whenever energy is used - some of the energy is wasted






9. Elements essential to life






10. Made of amino acids; polypeptide chain of amino acids; make up the majority of an organism's cells; used as enzymes or as building blocks






11. Another nucleic acid; single strand; sometime replaces thymine






12. Group of organic substances slightly soluble in water; very soluble in other organic liquids; mostly structural but also store energy; humans and animals store their excess energy as lipids






13. Process of making two DNA molecules from one strand






14. Particles are mixed but not dissolved






15. The increase in randomness and loss of usable energy






16. Homogenous(alike) mixture of one or more substances in another substance






17. Gives off heat; exo - outside






18. Proteins only one that are...






19. The putting together of living things






20. Most abundant form of lipids; building blocks for other lipids; have hydrophilic and hydrophobic ends; in water - will align themselves; good source of energy; found in dairy and animal tissues






21. When a cell needs a monosaccharide - enzymes cause disaccharides to undergo hydrolysis - which means the breaking down of a disaccharide by adding a water molecule






22. Many sugars; complex carbs






23. Energy in motion






24. Stored energy






25. Matter is composed of ______






26. In any process - energy is neither created nor destroyed






27. Single sugars; glucose(C6H12O6) is a monosaccharide that is manufactured by plants in photosynthesis






28. What is chief ingredient in living things?






29. Double sugars; maltose - sucrose - lactose; formed when monosaccharides undergo dehydration synthesis - when a suger looses hydrozyl group (OH) and another gives hydrogen - resulting in a water molecule and a ...






30. Can change between gel and sol phases (ex. protoplasm)






31. The diffusion of water(!!) through a semipermiable membrane; equilibrium is never reached.






32. Cannot change between gel and sol (ex. egg whites)






33. Dissolved






34. Composed of long chains of glucose; is a polysaccharide; found in plant cell walls; nondigestible by most animals; part of our diet called bulk or rubbage(fiber)






35. Affect the rate of the reaction but are not changed in the reaction






36. Mixture of fine particles that do not settle out quickly (ex. protoplasm)






37. Polysaccharide; strong and flexible; makes up shells of crabs - lobsters - shrimp - insects; found in cell walls of fungi






38. Found in nucleus of cell; contain info necessary for the manufacture of an organism's proteins; nucleic acid form genes; watson and crick discovered






39. Absorbs heat; endo - within






40. Smallest unit of an element






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