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Test your basic knowledge |
CLEP Biology: Chemistry Of Biology
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Subjects
:
clep
,
science
,
biology
Instructions:
Answer 50 questions in 15 minutes.
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Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Deoxyribonucleic acid. Two strands that pair up via a hydrogen bond. They form a double helix shape.
DNA
Combination (Chemical reaction)
polysaccharide
phospholipids
2. When two monosaccharide units form together. Glucose and fructose make table sugar. A water molecule is liberated when one is formed.
Energy level
polar molecules
disaccharide
Starches
3. Organic compound made of carbon - hydrogen and oxygen. Ratio of H to O is alway greater than 2:1. Includes waxes - steroids - phospholipids - and fats.
peptide bonds
nucleotides
lipids
Catalyst
4. A reaction that produces energy
Starch
phospholipids
Exothermic reaction
monomer
5. In a chemical reaction when a compound breaks down into components
Catalyst
Covalent bond
Decomposition (Chemical reaction)
ion
6. Molecules that have regions of a partial charge. Water molecules have a positive hydrogen charge.
ribose
Glycogen.
ion
polar molecules
7. When two or more atoms form a unique substance via a chemical bond. Water is an example.
Covalent bond
trisaccharide
compound
Enzymes
8. Two or more atoms held together by a covalent bond.
trisaccharide
acid
monosaccharide
molecule
9. A reaction that requires energy
Endothermic reaction
Carbohydrates
deoxyribose
Combination (Chemical reaction)
10. A polysaccharide. Plant's store starches in their cell's for future energy. Also used for structure in a plant's cell. The most common is cellulose
Glycogen.
Electron cloud
Starches
compound
11. A charged atom. More protons that electrons makes a positive ion and more electrons than protons makes a negative ion.
Neutron
ion
Catalyst
polymers
12. A type of carbohydrate
Sugar
First law of thermodynamics
Enzymes
Nucleic Acids
13. An atom that has the same number of protons and electrons.
polysaccharide
polymers
Uncharged atom
Amino Acids
14. When a compund breaks apart and forms a new compund with a free reactant.
peptide bonds
Replacement
phospholipids
Protons
15. Acids and bases. When combined in water they produce water and a salt (ionic compound)
RNA
Neutralize each other when combined in water.
monomer
polysaccharide
16. The bond that holds monmers together to form polymers.
peptide bonds
Neutralize each other when combined in water.
compound
Nucleic Acids
17. Another name for proteins. Nameds this because of the peptide bonds that monomers use to connect together.
DNA
polypeptide
compound
Element
18. The amount of energy in a electron cloud. The weakest level is the shell closest to the nucleus. As the shell gets stronger more electrons may fill it. Electron fill the shell closest to the nucleus.
Second law of thermodynamic
Neutralize each other when combined in water.
peptide bonds
Energy level
19. A chemical that donates protons when dissolved in water. Below 7 on the pH scale
phospholipids
acid
Atoms
lipids
20. Provide a moisture barrier.
polysaccharide
waxes.
Hydrogen bond
Organic molecules
21. Ribonucleic acid. Generally a single strand
Protons
RNA
-ase (Ending of compound)
Electrons
22. Neutral charged particles in the nucleus of an atom.
First law of thermodynamics
Organic molecules
Neutron
waxes.
23. Most common starch in a plant cell. It is a long chain of water insoluable polysaccharides
Valence shell
Uncharged atom
Cellulose
disaccharide
24. When compounds combine.
molecule
polysaccharide
Combination (Chemical reaction)
Electrons
25. Contain Carbon - Hydrogen - Oxygen - Nitrogen - and sometimes sulfur and phospoirus. 20 common amino acids that make thousands of different proteins.
Water
Second law of thermodynamic
Amino Acids
Properties of matter
26. Form components of cel membranes.
phospholipids
acid
Products (Chemical Reaction)
DNA
27. Made of Carbon - hydrogen - and oxygen. The Ratio of H and O is always 2:1. Just like water.
Reactants
Electron cloud
Nucleic Acids
Carbohydrates
28. All reaction spread energy which tend to diminish it's availability.
Endothermic reaction
Carbohydrates
Glycogen.
Second law of thermodynamic
29. Monomers that form nucleic acids. Each one has a sugar group and a phosphate group with a nitrogen base.
Replacement
nucleotides
Element
Glycogen.
30. This is a catlyst. All catalysts end with this.
ribose
Chemical reaction
-ase (Ending of compound)
Decomposition (Chemical reaction)
31. The result of a chemical reaction.
Products (Chemical Reaction)
peptide bonds
Organic compounds
Nucleus
32. The last shell of the electron cloud. Atoms are more stable when this shell is full.
Water
Valence shell
waxes.
compound
33. The basic sugar unit.
Atoms
First law of thermodynamics
Nucleus
monosaccharide
34. Connected monomers (Amino Acids).
monomer
Combination (Chemical reaction)
polymers
ionic bond
35. Contain hydrogen - oxygen - nitrogen - sulfur - phosporus - and some metal ions.
phospholipids
A Covalent bond
lipids
Organic molecules
36. When four or more monosaccharide's combine.
Starches
Hydrogen bond
polysaccharide
Products (Chemical Reaction)
37. Long term energy storage.
ion
Element
Fats
-ase (Ending of compound)
38. When positive and negative ions are attracted to each other. Weaker than a covalent bond. Table salt is an ionic bond.
ionic bond
polysaccharide
Exothermic reaction
DNA
39. The building blocks of all matter.
Energy level
phospholipids
peptide bonds
Atoms
40. A special protein. It functions as a catalyst for reactions
Endothermic reaction
Chemical reaction
Enzymes
Exothermic reaction
41. The reacting molecules of a chemical reaction.
Electron cloud
Reactants
Atoms
First law of thermodynamics
42. Negative charged particles of an atom. They orbit the nucleus. They have much less mass than protons and neutrons.
molecule
Properties of matter
disaccharide
Electrons
43. DNA and RNA. These are polymers (proteins)
Decomposition (Chemical reaction)
deoxyribose
molecule
Nucleic Acids
44. Compounds that contain carbon.
Atoms
Organic compounds
polymers
Electron cloud
45. Results of the structure of atoms and their interactions with each other.
Properties of matter
A Covalent bond
Second law of thermodynamic
polypeptide
46. In every living cell. Large chains of amino acids.
proteins
trisaccharide
Atoms
Uncharged atom
47. The double helix model of DNA.
Nucleus
Combination (Chemical reaction)
nucleotides
Watson Crick model
48. When threee monosaccharide's combine.
Organic molecules
trisaccharide
disaccharide
Valence shell
49. Sugare molecule in DNA
Combination (Chemical reaction)
Electrons
deoxyribose
ribose
50. Sugar molecule in RNA
lipids
ribose
hexo monosaccharide
proteins
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