Test your basic knowledge |

Dinner Etiquette

Subjects : business-skills, soft-skills

Instructions:

Answer 16 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. If you __________ the food that is served that you don't like eat at least a small amount

2. Don't talk with your ____ full
$20
napkin
don't like
mouth

3. If a dinner bill is $100 - what should the tip be?
in your plate.
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
$20
don't talk too much

4. Before sitting - wait for the...
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
mouth
host - hostess - or seniors to sit first.
spoon the soup away from you then put to your mouth.

5. Talk to everyone - ___________ so others have a chance to talk also

6. Placing your utensils in your plate signals to the server that you are...
spoon the soup away from you then put to your mouth.
in your plate.
a piece at a time as you eat. Never cut up your food and then eat!!
finished with the plate and he/she can take it from the table.

7. If you leave the table and plan to return place the napkin...
a piece at a time as you eat. Never cut up your food and then eat!!
eat
in your seat.
in your plate.

8. If a host/hostess have assigned seats...
always respect their seating arrangements.
in your seat.
napkin
spoon the soup away from you then put to your mouth.

9. When you have been served - it is not okay to...
$20
napkin
eat
host - hostess - or seniors to sit first.

10. Say -'excuse me' when...
20% of the bill.
host - hostess - or seniors to sit first.
a piece at a time as you eat. Never cut up your food and then eat!!
leaving the table

11. When using a fork and knife - only cut...
spoon the soup away from you then put to your mouth.
in your plate.
a piece at a time as you eat. Never cut up your food and then eat!!
don't like

12. Tipping should be at least...
napkin
leaving the table
in your plate.
20% of the bill.

13. When eating soup you...
mouth
leaving the table
a piece at a time as you eat. Never cut up your food and then eat!!
spoon the soup away from you then put to your mouth.

14. If you leave the table and don't plan to return place the napkin...
spoon the soup away from you then put to your mouth.
in your plate.
always respect their seating arrangements.
finished with the plate and he/she can take it from the table.

15. The proper way to eat soup is to...
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
a piece at a time as you eat. Never cut up your food and then eat!!
eat
in your seat.

16. Unfold your ________ and place it on your lap
host - hostess - or seniors to sit first.
napkin
mouth
spoon the soup away from you then put to your mouth.