Test your basic knowledge |

Dinner Etiquette

Subjects : business-skills, soft-skills

Instructions:

Answer 16 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. If you leave the table and don't plan to return place the napkin...
napkin
leaving the table
in your plate.
eat

2. Don't talk with your ____ full
in your plate.
don't talk too much
eat
mouth

3. When eating soup you...
mouth
$20
a piece at a time as you eat. Never cut up your food and then eat!!
spoon the soup away from you then put to your mouth.

4. Placing your utensils in your plate signals to the server that you are...
eat
don't like
always respect their seating arrangements.
finished with the plate and he/she can take it from the table.

5. If a dinner bill is $100 - what should the tip be?
$20
don't talk too much
host - hostess - or seniors to sit first.
eat

6. Talk to everyone - ___________ so others have a chance to talk also

7. Unfold your ________ and place it on your lap
napkin
in your plate.
finished with the plate and he/she can take it from the table.
$20

8. Before sitting - wait for the...
finished with the plate and he/she can take it from the table.
host - hostess - or seniors to sit first.
a piece at a time as you eat. Never cut up your food and then eat!!
don't like

9. If you leave the table and plan to return place the napkin...
don't like
in your seat.
eat
a piece at a time as you eat. Never cut up your food and then eat!!

10. If you __________ the food that is served that you don't like eat at least a small amount

11. The proper way to eat soup is to...
$20
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
don't like
a piece at a time as you eat. Never cut up your food and then eat!!

12. Tipping should be at least...
mouth
host - hostess - or seniors to sit first.
20% of the bill.
finished with the plate and he/she can take it from the table.

13. When you have been served - it is not okay to...
eat
a piece at a time as you eat. Never cut up your food and then eat!!
finished with the plate and he/she can take it from the table.
don't talk too much

14. Say -'excuse me' when...
host - hostess - or seniors to sit first.
leaving the table
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
a piece at a time as you eat. Never cut up your food and then eat!!

15. When using a fork and knife - only cut...
host - hostess - or seniors to sit first.
in your seat.
a piece at a time as you eat. Never cut up your food and then eat!!
napkin

16. If a host/hostess have assigned seats...
napkin
eat
always respect their seating arrangements.
leaving the table