Test your basic knowledge |

Dinner Etiquette

Subjects : business-skills, soft-skills

Instructions:

Answer 16 questions in 15 minutes.
If you are not ready to take this test, you can study here.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.

1. Tipping should be at least...
spoon the soup away from you then put to your mouth.
20% of the bill.
in your plate.
eat

2. When you have been served - it is not okay to...
finished with the plate and he/she can take it from the table.
spoon the soup away from you then put to your mouth.
eat
mouth

3. The proper way to eat soup is to...
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
spoon the soup away from you then put to your mouth.
always respect their seating arrangements.
don't like

4. Before sitting - wait for the...
host - hostess - or seniors to sit first.
napkin
leaving the table
always respect their seating arrangements.

5. Talk to everyone - ___________ so others have a chance to talk also

6. Don't talk with your ____ full
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
host - hostess - or seniors to sit first.
mouth
a piece at a time as you eat. Never cut up your food and then eat!!

7. If you leave the table and don't plan to return place the napkin...
always respect their seating arrangements.
a piece at a time as you eat. Never cut up your food and then eat!!
don't like
in your plate.

8. Unfold your ________ and place it on your lap
always respect their seating arrangements.
$20
host - hostess - or seniors to sit first.
napkin

9. If a dinner bill is $100 - what should the tip be?
always respect their seating arrangements.
$20
in your plate.
don't talk too much

10. If a host/hostess have assigned seats...
in your seat.
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
leaving the table
always respect their seating arrangements.

11. If you __________ the food that is served that you don't like eat at least a small amount

12. Say -'excuse me' when...
napkin
in your plate.
$20
leaving the table

13. When eating soup you...
don't talk too much
finished with the plate and he/she can take it from the table.
in your plate.
spoon the soup away from you then put to your mouth.

14. Placing your utensils in your plate signals to the server that you are...
always respect their seating arrangements.
don't talk too much
$20
finished with the plate and he/she can take it from the table.

15. If you leave the table and plan to return place the napkin...
host - hostess - or seniors to sit first.
$20
spoon the soup away from you then put to your mouth.
in your seat.

16. When using a fork and knife - only cut...
napkin
sip the edge of the spoon. Never put whole spoon in mouth or slurp!!
spoon the soup away from you then put to your mouth.
a piece at a time as you eat. Never cut up your food and then eat!!