Test your basic knowledge |

Healthy Eating Habits

Subject : health-sciences
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Underweight






2. Strength- -training athletes should consume approx ___ grams of carbs per kilograms of body weight.






3. Most training athletes require ___ to ___ grams of protein per kilogram of body weight.






4. Energy output






5. The major source of energy should come from carbohydrates - with fat being a...






6. Hypothalamus






7. Glycogen

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8. A side effect of yo-yo dieting






9. Exercise at least ___ at least most days.






10. Body density






11. Eat at least ___ calories per day.






12. A good ____ watches for fat - not calories.






13. An ___ is the weight at which you feel your best considering your height - bone structure - an muscle development at age 25.






14. Low fat

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15. Low sodium

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16. The vitamins - minerals - and boanicals in slightly cooked tomatoes and carrot are used more efficiently by humans than those in...






17. Eating fats __________ -and eventually you might reduce the amount of food you're eating everyday.






18. Fruit that contain at least 8 important vitamins






19. Tofu






20. Sudden weight loss can be a symptom of ____ and some ____ - but can also mean that a person isn't eating sufficient calories.






21. Anything over ___ percent body fat should set off an alarm.






22. ____ in equals ____ out






23. Men should have ___ to ___ percent body fat.






24. Carb-loading






25. More






26. Being overweight can bring on...






27. Healthy side dish






28. Women get ____ pounds for their first 5 feet of height.Every inch adds ___ pounds.






29. Too much stored ____ can lead to obesity an obesity- related diseases






30. Herbs are ____.






31. Positive energy balance

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32. Meat analogs

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33. Calories in equal calories out






34. Amenorrhea






35. Women should have ___ to ___ percent body fat






36. Bioelectrical impedance analysis or BIA






37. Fructose






38. Reduced






39. Free






40. isoflavones






41. The Soy Zone

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42. A person with a BMI of 25 to 30 - or 10 to 20 percent over ideal body weight - is considered to be ____.






43. Less






44. A serving of ____ should be no bigger than a deck of cards.






45. Water displacement test






46. ____ diets are more effective than ____ diets.






47. It is dangerous to loose more than ___ or ___ per week.






48. Light

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49. Negative energy balance

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50. Hunger