Test your basic knowledge |

Hotel Operations Management

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The hotel's standard published rate






2. Address expectations and reality with honest advertising and training employees 'over delivery'






3. City Hotel - NY city






4. Turning away free independent traveler guests for lack of rooms due to group business






5. Travelers who intend to stay five days or longer and required reduced hotel services






6. Number of rooms occupied divided by number of rooms available






7. Owns hotel brands and sells the right to use them






8. First laws to govern hotels - no watering down beer and must pay hotel tax or get hand chopped off






9. FD/PBX






10. True






11. More money in cash drawer than should be






12. Encourages department performance instead of the main goal which is overall hotel performance






13. Concierge/bellstaff






14. 1. hotel staff members greet upon arrival 2. a welcome reception for the guests is held 3. guests check in and occupy rooms 4. activities - dining - and entertainment are arranged


15. Rooms revenue divided by number of rooms sold






16. 6%? look up






17. Reservations and non refundable purchases for price sensitive guests versus opposite






18. The separation between rich and poor






19. Reality > expectations 'thrilled'






20. Coupons used by members of tour groups to pay for meals etc...






21. An organization member has the right to make a decision without obtaining approval from a higher level manager.






22. Hotels need to satisfy as many guests as possible and maximize revenues from existing demand






23. 1. Solid brands 2. Strong frequent guest program backed by excellent service and high product quality


24. 1. group common tasks to allow for work specialization - which increases overall productivity 2. training is easier because of similarity and the many opp's for inexp workers to learn from exp workers 3. fosters efficiency - teamwork - and coordinati






25. Harder to get than 5 diamond






26. A statement of all transactions that affect the balance of an account






27. Guest accounts are all charges and payments of guests - and house accounts are all charges and payment of non guests






28. Frequent travelers - vacationing families - professionals( accountants - lawyers - and executives)






29. Cash according to accounts






30. Hotel verifies that a guest has a reservation. can be guarnteed or no guaranteed






31. 95+5=100 divided by 150-25=125=80%






32. Hotel holds room for guest credit card - advanced deposit. Billed even if they do not use the room






33. The first place where a lot of people could stay overnight and keep all their animals etc






34. 'end of day'






35. Reality = expectations satisfied






36. Uniformed services/FD






37. Coles Ordinary






38. 1. analyze the market 2. segment your customers 3. create different products for customers 4. forecast demand by segment 5. determine the optimal customer mix 6. use restrictions to maximize revenues






39. When more money is paid out than comes in and the cashier uses his bank for the payment






40. Owns the hotel but retains a chain or independent management company to operate the property






41. Housekeeping






42. Rooms actually reserved by group members






43. The bank has to be re-built to the stipulated amount by giving cash back to the cashier






44. Tangibles - reliability - responsiveness - assurance and empathy






45. Occupancy %






46. Focus is more for business clientele - airline passengers - airline personnel - and meeting attendants






47. Where the poorer people stayed when traveling in the Roman Empire






48. No - there aren't - it is self proclaimed - not awarded






49. Room + 2 meals






50. A number of rooms set aside for a group