Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






2. Group of people officially connected by idea or theme






3. Anyone involved in the event






4. 1900's






5. Rest and relaxation






6. Usually 30 people or less - starts with a lecture Q&A at the end






7. Skychef


8. Hires people and over sees everything in club but must report back to board






9. Usually 3-6 months - smaller boats - luxury side - spend more time in port






10. Organized crime by the Indians






11. Social - military - education - religious - fraternal price sensitive






12. Educational - large scale events audience learns by doing something






13. All aspects of club except golf






14. 6 inches from the ground






15. Food in an area (college) - please the company and guest - steady volume - easy to forecast






16. The Cabazon Mission Indians in 1987






17. To beat the house






18. Time from when concept is put together to when is actual takes place






19. You must rotate inventory so old things are used first






20. Mostly middle east






21. Research - Design - Planning - Coordination - Evaluation






22. To generate revenue from people working on the hoover dame






23. Public or private






24. The B&B of cruise ships - very small intimate setting with 6-14 people






25. Popular in Europe and China - go to major rivers and stop in major cities






26. Flamingo Las Vegas in 1949






27. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






28. Cost of food sold divided by revenue times 100






29. Discussions by panel of experts on topic given apposing sides of topic audience can participate






30. Promote area to get convention business - payed by hotel tax






31. Atlantic City






32. Total Food and beverage divided by number of guests






33. Cost of Beverage sold divided by total beverage revenue times 100






34. Total labor cost divided by total food and beverage cost






35. Meetings - incentive - conventions - expositions






36. Feed children in public school better food - 2.25 average meal price - 1946






37. Creative aspect of event - brainstorming sessions






38. Improve skills of audience - interactive - smaller






39. Least interactive panel of experts publicly discuss topic one by one






40. Mass - middle - luxury






41. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






42. Check in - Check quality - make sure quantity is correct






43. Freestanding business - please the guest - not easy to forecast - produce food to order






44. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






45. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






46. 15-20%






47. 3000 room - 250-500 a day (holland america - Conard)






48. Companies relate to topic associated with the business






49. Board of directors (all have to be members)






50. Theme identified - vendors - create a timeline from start to finish