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Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Total Food and beverage divided by number of guests






2. Small boats - gone for long durations - geared towards education and culture






3. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






4. Flamingo Las Vegas in 1949






5. Cost of Beverage sold divided by total beverage revenue times 100






6. Least interactive panel of experts publicly discuss topic one by one






7. Skychef

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8. Social - military - education - religious - fraternal price sensitive






9. To beat the house






10. Companies relate to topic associated with the business






11. The B&B of cruise ships - very small intimate setting with 6-14 people






12. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






13. Rest and relaxation






14. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






15. Theme identified - vendors - create a timeline from start to finish






16. Once you have made a decision don't look back






17. Promote area to get convention business - payed by hotel tax






18. Total labor cost divided by total food and beverage cost






19. Public or private






20. The amount of food needed






21. Board of directors (all have to be members)






22. Time from when concept is put together to when is actual takes place






23. 6 inches from the ground






24. All aspects of club except golf






25. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






26. Group of people officially connected by idea or theme






27. You must rotate inventory so old things are used first






28. Usually 3-6 months - smaller boats - luxury side - spend more time in port






29. Meetings - incentive - conventions - expositions






30. Food in an area (college) - please the company and guest - steady volume - easy to forecast






31. Freestanding business - please the guest - not easy to forecast - produce food to order






32. Research - Design - Planning - Coordination - Evaluation






33. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






34. 15-20%






35. Mostly middle east






36. Educational - large scale events audience learns by doing something






37. Atlantic City






38. Improve skills of audience - interactive - smaller






39. Cost of food sold divided by revenue times 100






40. Check in - Check quality - make sure quantity is correct






41. 1900's






42. Organized crime by the Indians






43. To generate revenue from people working on the hoover dame






44. Anyone involved in the event






45. Mass - middle - luxury






46. Discussions by panel of experts on topic given apposing sides of topic audience can participate






47. 3000 room - 250-500 a day (holland america - Conard)






48. Creative aspect of event - brainstorming sessions






49. The Cabazon Mission Indians in 1987






50. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






Can you answer 50 questions in 15 minutes?



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