Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Freestanding business - please the guest - not easy to forecast - produce food to order






2. Time from when concept is put together to when is actual takes place






3. Public or private






4. Skychef


5. Rest and relaxation






6. Board of directors (all have to be members)






7. The B&B of cruise ships - very small intimate setting with 6-14 people






8. The Cabazon Mission Indians in 1987






9. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






10. The amount of food needed






11. Companies relate to topic associated with the business






12. Once you have made a decision don't look back






13. Promote area to get convention business - payed by hotel tax






14. Total labor cost divided by total food and beverage cost






15. Group of people officially connected by idea or theme






16. Check in - Check quality - make sure quantity is correct






17. Mass - middle - luxury






18. Educational - large scale events audience learns by doing something






19. 1900's






20. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






21. Creative aspect of event - brainstorming sessions






22. Hires people and over sees everything in club but must report back to board






23. Least interactive panel of experts publicly discuss topic one by one






24. Meetings - incentive - conventions - expositions






25. To generate revenue from people working on the hoover dame






26. Anyone involved in the event






27. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






28. All aspects of club except golf






29. Improve skills of audience - interactive - smaller






30. Research - Design - Planning - Coordination - Evaluation






31. Usually 30 people or less - starts with a lecture Q&A at the end






32. Flamingo Las Vegas in 1949






33. Atlantic City






34. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






35. Cost of Beverage sold divided by total beverage revenue times 100






36. Total Food and beverage divided by number of guests






37. Theme identified - vendors - create a timeline from start to finish






38. Discussions by panel of experts on topic given apposing sides of topic audience can participate






39. Usually 3-6 months - smaller boats - luxury side - spend more time in port






40. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






41. To beat the house






42. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






43. 15-20%






44. You must rotate inventory so old things are used first






45. 3000 room - 250-500 a day (holland america - Conard)






46. Small boats - gone for long durations - geared towards education and culture






47. Food in an area (college) - please the company and guest - steady volume - easy to forecast






48. Cost of food sold divided by revenue times 100






49. Mostly middle east






50. Organized crime by the Indians