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Test your basic knowledge |
Introduction To Hospitality: Events And Cruises
Start Test
Study First
Subject
:
hospitality
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Popular in Europe and China - go to major rivers and stop in major cities
River cruise
Trade shows
Research (Events)
SMURF associations
2. 1900's
World cruise
First cruise ships built
Barge cruise
Indians that fought for gambling on their land
3. Feed children in public school better food - 2.25 average meal price - 1946
National School Lunch Program
Coastal Cruise
Percentage of rooms that have views
Why was the first casino built?
4. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling
First place to offer gambling
General Manager of a club
Profile of a gambler
Coastal Cruise
5. Companies relate to topic associated with the business
Labor Cost Percentage
Clinic
Institutional Food Service
Trade shows
6. 3000 room - 250-500 a day (holland america - Conard)
Cruise ship employees
Clinic
World's leading airline chef
Middle Market
7. Hires people and over sees everything in club but must report back to board
Workshops
General Manager of a club
Seminar
Mass Market
8. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)
Middle Market
Mass Market
Symposium
Receiving (Restaurants)
9. Cost of Beverage sold divided by total beverage revenue times 100
Beverage Percentage
Symposium
Stakeholders
River cruise
10. Cost of food sold divided by revenue times 100
Social Membership (Club)
Food Cost Percentage
Barge cruise
Coastal Cruise
11. Mass - middle - luxury
World's leading airline chef
Three categories of cruise ships
Receiving (Restaurants)
Dry Storage
12. Public or private
Institutional Food Service
Seminar
Guest Check Average
Clubs
13. Research - Design - Planning - Coordination - Evaluation
Production Control Sheet
Research (Events)
MICE associations
Events Management Cycle
14. The Cabazon Mission Indians in 1987
Indians that fought for gambling on their land
National School Lunch Program
CVB (associations)
Associations
15. Least interactive panel of experts publicly discuss topic one by one
Symposium
Dry Storage
Commercial Food Service
World's leading airline chef
16. Organized crime by the Indians
Trade shows
Indian Gaming Regulatory Act
First cruise ships built
Research (Events)
17. Total Food and beverage divided by number of guests
Mass Market
Guest Check Average
First Casino in Las Vegas
First place to offer gambling
18. Usually 30 people or less - starts with a lecture Q&A at the end
Seminar
Profile of a gambler
Regional Cruise
Social Membership (Club)
19. Check in - Check quality - make sure quantity is correct
Receiving (Restaurants)
Planning
Labor Cost Percentage
Clubs
20. Creative aspect of event - brainstorming sessions
Design (Events)
Cruise ship employees
Symposium
General Manager of a club
21. Total labor cost divided by total food and beverage cost
Labor Cost Percentage
Social Membership (Club)
First place to offer gambling
Cruise ship employees
22. Educational - large scale events audience learns by doing something
First place to offer gambling
National School Lunch Program
General Manager of a club
Clinic
23. Improve skills of audience - interactive - smaller
First cruise ships built
Indians that fought for gambling on their land
First Casino in Las Vegas
Workshops
24. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season
Commercial Food Service
General Manager of a club
Regional Cruise
Social Membership (Club)
25. To generate revenue from people working on the hoover dame
Symposium
Research (Events)
Indians that fought for gambling on their land
Why was the first casino built?
26. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast
Expedition/Nature Cruise
Percentage of rooms that have views
Guest Check Average
Coastal Cruise
27. Usually 3-6 months - smaller boats - luxury side - spend more time in port
World cruise
Middle Market
Forum
SMURF associations
28. Anyone involved in the event
Coastal Cruise
Why was the first casino built?
First place to offer gambling
Stakeholders
29. Discussions by panel of experts on topic given apposing sides of topic audience can participate
Lead time
Forum
Clinic
Commercial Food Service
30. Flamingo Las Vegas in 1949
World's leading airline chef
Why was the first casino built?
Research (Events)
First Casino in Las Vegas
31. The B&B of cruise ships - very small intimate setting with 6-14 people
Planning
Mass Market
Barge cruise
Commercial Food Service
32. Theme identified - vendors - create a timeline from start to finish
Cruises geared towards
Indians that fought for gambling on their land
Planning
Coastal Cruise
33. Social - military - education - religious - fraternal price sensitive
Storing (Restaurants)
Mass Market
SMURF associations
Why was the first casino built?
34. 15-20%
Why was the first casino built?
Institutional Food Service
Percentage of rooms that have views
Workshops
35. Freestanding business - please the guest - not easy to forecast - produce food to order
Commercial Food Service
SMURF associations
Production Control Sheet
Clinic
36. Atlantic City
Production Control Sheet
Symposium
Key to Event Planning
First place to offer gambling
37. Time from when concept is put together to when is actual takes place
Percentage of rooms that have views
Lead time
Planning
Middle Market
38. The amount of food needed
Production Control Sheet
Storing (Restaurants)
Events Management Cycle
Planning
39. Rest and relaxation
First place to offer gambling
Trade shows
Cruises geared towards
First cruise ships built
40. To beat the house
Gambling
Cruises geared towards
World cruise
Cruise ship employees
41. Food in an area (college) - please the company and guest - steady volume - easy to forecast
Mass Market
Food Cost Percentage
Institutional Food Service
Research (Events)
42. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations
Research (Events)
Events Management Cycle
Expedition/Nature Cruise
Luxury Market
43. Group of people officially connected by idea or theme
Cruise ship employees
World cruise
Associations
Institutional Food Service
44. You must rotate inventory so old things are used first
National School Lunch Program
World's leading airline chef
Three categories of cruise ships
Storing (Restaurants)
45. All aspects of club except golf
Who runs a club?
Labor Cost Percentage
Social Membership (Club)
Research (Events)
46. Small boats - gone for long durations - geared towards education and culture
Key to Event Planning
Expedition/Nature Cruise
World's leading airline chef
Guest Check Average
47. Promote area to get convention business - payed by hotel tax
Design (Events)
CVB (associations)
Barge cruise
Storing (Restaurants)
48. Once you have made a decision don't look back
Events Management Cycle
River cruise
Key to Event Planning
Percentage of rooms that have views
49. Skychef
50. Mostly middle east
Trade shows
Cruise ship employees
Institutional Food Service
Research (Events)