Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Time from when concept is put together to when is actual takes place






2. Atlantic City






3. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






4. Hires people and over sees everything in club but must report back to board






5. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






6. Organized crime by the Indians






7. Total labor cost divided by total food and beverage cost






8. You must rotate inventory so old things are used first






9. Group of people officially connected by idea or theme






10. Mostly middle east






11. To beat the house






12. Small boats - gone for long durations - geared towards education and culture






13. The amount of food needed






14. Cost of food sold divided by revenue times 100






15. Usually 30 people or less - starts with a lecture Q&A at the end






16. The Cabazon Mission Indians in 1987






17. Companies relate to topic associated with the business






18. Theme identified - vendors - create a timeline from start to finish






19. 1900's






20. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






21. Usually 3-6 months - smaller boats - luxury side - spend more time in port






22. To generate revenue from people working on the hoover dame






23. Check in - Check quality - make sure quantity is correct






24. Popular in Europe and China - go to major rivers and stop in major cities






25. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






26. Anyone involved in the event






27. Research - Design - Planning - Coordination - Evaluation






28. Feed children in public school better food - 2.25 average meal price - 1946






29. Promote area to get convention business - payed by hotel tax






30. Creative aspect of event - brainstorming sessions






31. Board of directors (all have to be members)






32. Discussions by panel of experts on topic given apposing sides of topic audience can participate






33. 15-20%






34. 6 inches from the ground






35. Improve skills of audience - interactive - smaller






36. Cost of Beverage sold divided by total beverage revenue times 100






37. Flamingo Las Vegas in 1949






38. Food in an area (college) - please the company and guest - steady volume - easy to forecast






39. 3000 room - 250-500 a day (holland america - Conard)






40. Once you have made a decision don't look back






41. Skychef

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42. Least interactive panel of experts publicly discuss topic one by one






43. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






44. Rest and relaxation






45. Educational - large scale events audience learns by doing something






46. All aspects of club except golf






47. Freestanding business - please the guest - not easy to forecast - produce food to order






48. Public or private






49. Meetings - incentive - conventions - expositions






50. The B&B of cruise ships - very small intimate setting with 6-14 people