Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Popular in Europe and China - go to major rivers and stop in major cities






2. 1900's






3. Feed children in public school better food - 2.25 average meal price - 1946






4. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






5. Companies relate to topic associated with the business






6. 3000 room - 250-500 a day (holland america - Conard)






7. Hires people and over sees everything in club but must report back to board






8. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






9. Cost of Beverage sold divided by total beverage revenue times 100






10. Cost of food sold divided by revenue times 100






11. Mass - middle - luxury






12. Public or private






13. Research - Design - Planning - Coordination - Evaluation






14. The Cabazon Mission Indians in 1987






15. Least interactive panel of experts publicly discuss topic one by one






16. Organized crime by the Indians






17. Total Food and beverage divided by number of guests






18. Usually 30 people or less - starts with a lecture Q&A at the end






19. Check in - Check quality - make sure quantity is correct






20. Creative aspect of event - brainstorming sessions






21. Total labor cost divided by total food and beverage cost






22. Educational - large scale events audience learns by doing something






23. Improve skills of audience - interactive - smaller






24. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






25. To generate revenue from people working on the hoover dame






26. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






27. Usually 3-6 months - smaller boats - luxury side - spend more time in port






28. Anyone involved in the event






29. Discussions by panel of experts on topic given apposing sides of topic audience can participate






30. Flamingo Las Vegas in 1949






31. The B&B of cruise ships - very small intimate setting with 6-14 people






32. Theme identified - vendors - create a timeline from start to finish






33. Social - military - education - religious - fraternal price sensitive






34. 15-20%






35. Freestanding business - please the guest - not easy to forecast - produce food to order






36. Atlantic City






37. Time from when concept is put together to when is actual takes place






38. The amount of food needed






39. Rest and relaxation






40. To beat the house






41. Food in an area (college) - please the company and guest - steady volume - easy to forecast






42. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






43. Group of people officially connected by idea or theme






44. You must rotate inventory so old things are used first






45. All aspects of club except golf






46. Small boats - gone for long durations - geared towards education and culture






47. Promote area to get convention business - payed by hotel tax






48. Once you have made a decision don't look back






49. Skychef


50. Mostly middle east