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Test your basic knowledge |
Introduction To Hospitality: Events And Cruises
Start Test
Study First
Subject
:
hospitality
Instructions:
Answer 50 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Improve skills of audience - interactive - smaller
Luxury Market
Middle Market
Social Membership (Club)
Workshops
2. Organized crime by the Indians
Receiving (Restaurants)
World cruise
Indian Gaming Regulatory Act
World's leading airline chef
3. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations
Workshops
Lead time
Research (Events)
Seminar
4. Hires people and over sees everything in club but must report back to board
Gambling
Associations
National School Lunch Program
General Manager of a club
5. Theme identified - vendors - create a timeline from start to finish
World's leading airline chef
Research (Events)
Seminar
Planning
6. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast
Seminar
SMURF associations
Trade shows
Coastal Cruise
7. 1900's
Dry Storage
World cruise
Commercial Food Service
First cruise ships built
8. Once you have made a decision don't look back
General Manager of a club
Forum
Three categories of cruise ships
Key to Event Planning
9. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)
Barge cruise
Luxury Market
Guest Check Average
Expedition/Nature Cruise
10. Food in an area (college) - please the company and guest - steady volume - easy to forecast
Luxury Market
Food Cost Percentage
Institutional Food Service
Symposium
11. Promote area to get convention business - payed by hotel tax
CVB (associations)
Events Management Cycle
Production Control Sheet
River cruise
12. Atlantic City
Trade shows
Expedition/Nature Cruise
General Manager of a club
First place to offer gambling
13. Board of directors (all have to be members)
Three categories of cruise ships
Who runs a club?
Indian Gaming Regulatory Act
Lead time
14. Public or private
Clubs
Three categories of cruise ships
River cruise
First place to offer gambling
15. Least interactive panel of experts publicly discuss topic one by one
Receiving (Restaurants)
Commercial Food Service
Symposium
Indians that fought for gambling on their land
16. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season
Barge cruise
Regional Cruise
Associations
River cruise
17. Small boats - gone for long durations - geared towards education and culture
Expedition/Nature Cruise
Storing (Restaurants)
Research (Events)
Institutional Food Service
18. Total labor cost divided by total food and beverage cost
Indians that fought for gambling on their land
Labor Cost Percentage
National School Lunch Program
Seminar
19. Usually 3-6 months - smaller boats - luxury side - spend more time in port
World cruise
Luxury Market
Institutional Food Service
Barge cruise
20. 6 inches from the ground
Profile of a gambler
Receiving (Restaurants)
Dry Storage
Clinic
21. The B&B of cruise ships - very small intimate setting with 6-14 people
Institutional Food Service
Forum
Barge cruise
Planning
22. Meetings - incentive - conventions - expositions
Symposium
World cruise
MICE associations
Cruises geared towards
23. Rest and relaxation
Regional Cruise
Barge cruise
Beverage Percentage
Cruises geared towards
24. To generate revenue from people working on the hoover dame
Dry Storage
Why was the first casino built?
Middle Market
Events Management Cycle
25. The amount of food needed
Barge cruise
Why was the first casino built?
Production Control Sheet
Luxury Market
26. Cost of food sold divided by revenue times 100
Seminar
Beverage Percentage
Food Cost Percentage
Luxury Market
27. 3000 room - 250-500 a day (holland america - Conard)
Three categories of cruise ships
Key to Event Planning
Middle Market
First place to offer gambling
28. Usually 30 people or less - starts with a lecture Q&A at the end
Beverage Percentage
SMURF associations
Research (Events)
Seminar
29. Total Food and beverage divided by number of guests
World's leading airline chef
Clubs
River cruise
Guest Check Average
30. Popular in Europe and China - go to major rivers and stop in major cities
Symposium
Who runs a club?
River cruise
Three categories of cruise ships
31. Check in - Check quality - make sure quantity is correct
Who runs a club?
Middle Market
Receiving (Restaurants)
Commercial Food Service
32. The Cabazon Mission Indians in 1987
Lead time
Labor Cost Percentage
Symposium
Indians that fought for gambling on their land
33. Flamingo Las Vegas in 1949
CVB (associations)
Guest Check Average
First Casino in Las Vegas
Events Management Cycle
34. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling
Expedition/Nature Cruise
Coastal Cruise
Production Control Sheet
Profile of a gambler
35. Educational - large scale events audience learns by doing something
Clinic
Stakeholders
National School Lunch Program
Indians that fought for gambling on their land
36. You must rotate inventory so old things are used first
Storing (Restaurants)
Clubs
Events Management Cycle
First place to offer gambling
37. Companies relate to topic associated with the business
Who runs a club?
Lead time
Trade shows
Middle Market
38. Discussions by panel of experts on topic given apposing sides of topic audience can participate
Production Control Sheet
Mass Market
Forum
Social Membership (Club)
39. Group of people officially connected by idea or theme
First place to offer gambling
First Casino in Las Vegas
Labor Cost Percentage
Associations
40. Cost of Beverage sold divided by total beverage revenue times 100
Mass Market
World's leading airline chef
River cruise
Beverage Percentage
41. Mostly middle east
Three categories of cruise ships
Cruise ship employees
Production Control Sheet
Profile of a gambler
42. Time from when concept is put together to when is actual takes place
Social Membership (Club)
Lead time
General Manager of a club
Who runs a club?
43. Anyone involved in the event
Coastal Cruise
National School Lunch Program
Stakeholders
Mass Market
44. All aspects of club except golf
Associations
First cruise ships built
Social Membership (Club)
Mass Market
45. Creative aspect of event - brainstorming sessions
Gambling
Associations
Design (Events)
Clubs
46. 15-20%
Design (Events)
Indian Gaming Regulatory Act
Percentage of rooms that have views
World cruise
47. Mass - middle - luxury
SMURF associations
Why was the first casino built?
Three categories of cruise ships
Symposium
48. To beat the house
Gambling
Coastal Cruise
World cruise
Planning
49. Skychef
50. Feed children in public school better food - 2.25 average meal price - 1946
Events Management Cycle
Indian Gaming Regulatory Act
National School Lunch Program
Cruises geared towards