Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






2. Social - military - education - religious - fraternal price sensitive






3. Cost of food sold divided by revenue times 100






4. To beat the house






5. Skychef


6. Once you have made a decision don't look back






7. Board of directors (all have to be members)






8. 3000 room - 250-500 a day (holland america - Conard)






9. Organized crime by the Indians






10. Usually 3-6 months - smaller boats - luxury side - spend more time in port






11. Promote area to get convention business - payed by hotel tax






12. Time from when concept is put together to when is actual takes place






13. Cost of Beverage sold divided by total beverage revenue times 100






14. Anyone involved in the event






15. Usually 30 people or less - starts with a lecture Q&A at the end






16. Hires people and over sees everything in club but must report back to board






17. Total labor cost divided by total food and beverage cost






18. Rest and relaxation






19. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






20. The Cabazon Mission Indians in 1987






21. Atlantic City






22. The B&B of cruise ships - very small intimate setting with 6-14 people






23. Educational - large scale events audience learns by doing something






24. Mostly middle east






25. Check in - Check quality - make sure quantity is correct






26. Food in an area (college) - please the company and guest - steady volume - easy to forecast






27. You must rotate inventory so old things are used first






28. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






29. The amount of food needed






30. Feed children in public school better food - 2.25 average meal price - 1946






31. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






32. Improve skills of audience - interactive - smaller






33. Companies relate to topic associated with the business






34. Research - Design - Planning - Coordination - Evaluation






35. Meetings - incentive - conventions - expositions






36. Small boats - gone for long durations - geared towards education and culture






37. Popular in Europe and China - go to major rivers and stop in major cities






38. Creative aspect of event - brainstorming sessions






39. Total Food and beverage divided by number of guests






40. To generate revenue from people working on the hoover dame






41. 15-20%






42. All aspects of club except golf






43. Flamingo Las Vegas in 1949






44. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






45. Group of people officially connected by idea or theme






46. 1900's






47. Discussions by panel of experts on topic given apposing sides of topic audience can participate






48. Theme identified - vendors - create a timeline from start to finish






49. Least interactive panel of experts publicly discuss topic one by one






50. Mass - middle - luxury