Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Flamingo Las Vegas in 1949






2. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






3. Usually 3-6 months - smaller boats - luxury side - spend more time in port






4. The amount of food needed






5. 6 inches from the ground






6. Promote area to get convention business - payed by hotel tax






7. Freestanding business - please the guest - not easy to forecast - produce food to order






8. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






9. Cost of Beverage sold divided by total beverage revenue times 100






10. Discussions by panel of experts on topic given apposing sides of topic audience can participate






11. Organized crime by the Indians






12. All aspects of club except golf






13. You must rotate inventory so old things are used first






14. Hires people and over sees everything in club but must report back to board






15. Usually 30 people or less - starts with a lecture Q&A at the end






16. To beat the house






17. Check in - Check quality - make sure quantity is correct






18. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






19. Mostly middle east






20. Public or private






21. Improve skills of audience - interactive - smaller






22. Companies relate to topic associated with the business






23. 15-20%






24. Popular in Europe and China - go to major rivers and stop in major cities






25. Theme identified - vendors - create a timeline from start to finish






26. 3000 room - 250-500 a day (holland america - Conard)






27. Meetings - incentive - conventions - expositions






28. To generate revenue from people working on the hoover dame






29. Educational - large scale events audience learns by doing something






30. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






31. Skychef


32. Once you have made a decision don't look back






33. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






34. 1900's






35. Social - military - education - religious - fraternal price sensitive






36. Board of directors (all have to be members)






37. Small boats - gone for long durations - geared towards education and culture






38. Total Food and beverage divided by number of guests






39. Creative aspect of event - brainstorming sessions






40. Rest and relaxation






41. Feed children in public school better food - 2.25 average meal price - 1946






42. The B&B of cruise ships - very small intimate setting with 6-14 people






43. Group of people officially connected by idea or theme






44. Time from when concept is put together to when is actual takes place






45. Total labor cost divided by total food and beverage cost






46. Least interactive panel of experts publicly discuss topic one by one






47. Research - Design - Planning - Coordination - Evaluation






48. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






49. Anyone involved in the event






50. Cost of food sold divided by revenue times 100