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Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Usually 30 people or less - starts with a lecture Q&A at the end






2. Once you have made a decision don't look back






3. Meetings - incentive - conventions - expositions






4. Flamingo Las Vegas in 1949






5. Total labor cost divided by total food and beverage cost






6. Companies relate to topic associated with the business






7. Least interactive panel of experts publicly discuss topic one by one






8. Freestanding business - please the guest - not easy to forecast - produce food to order






9. 1900's






10. The Cabazon Mission Indians in 1987






11. All aspects of club except golf






12. Feed children in public school better food - 2.25 average meal price - 1946






13. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






14. Food in an area (college) - please the company and guest - steady volume - easy to forecast






15. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






16. 6 inches from the ground






17. Hires people and over sees everything in club but must report back to board






18. Research - Design - Planning - Coordination - Evaluation






19. Cost of Beverage sold divided by total beverage revenue times 100






20. Creative aspect of event - brainstorming sessions






21. 3000 room - 250-500 a day (holland america - Conard)






22. To beat the house






23. To generate revenue from people working on the hoover dame






24. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






25. You must rotate inventory so old things are used first






26. Social - military - education - religious - fraternal price sensitive






27. Small boats - gone for long durations - geared towards education and culture






28. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






29. The amount of food needed






30. 15-20%






31. Time from when concept is put together to when is actual takes place






32. Popular in Europe and China - go to major rivers and stop in major cities






33. Public or private






34. Check in - Check quality - make sure quantity is correct






35. Total Food and beverage divided by number of guests






36. Skychef

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37. Improve skills of audience - interactive - smaller






38. Atlantic City






39. Mass - middle - luxury






40. Promote area to get convention business - payed by hotel tax






41. Anyone involved in the event






42. Organized crime by the Indians






43. Mostly middle east






44. Group of people officially connected by idea or theme






45. Rest and relaxation






46. Board of directors (all have to be members)






47. The B&B of cruise ships - very small intimate setting with 6-14 people






48. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






49. Usually 3-6 months - smaller boats - luxury side - spend more time in port






50. Cost of food sold divided by revenue times 100







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Can you answer 50 questions in 15 minutes?


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