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Test your basic knowledge |
Introduction To Hospitality: Events And Cruises
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Subject
:
hospitality
Instructions:
Answer 50 questions in 15 minutes.
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study here
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Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. All aspects of club except golf
Planning
CVB (associations)
First place to offer gambling
Social Membership (Club)
2. Check in - Check quality - make sure quantity is correct
First Casino in Las Vegas
Workshops
Expedition/Nature Cruise
Receiving (Restaurants)
3. Public or private
Dry Storage
Clubs
First Casino in Las Vegas
Barge cruise
4. Total labor cost divided by total food and beverage cost
Labor Cost Percentage
Commercial Food Service
SMURF associations
General Manager of a club
5. Time from when concept is put together to when is actual takes place
First Casino in Las Vegas
Why was the first casino built?
Events Management Cycle
Lead time
6. Freestanding business - please the guest - not easy to forecast - produce food to order
Institutional Food Service
Commercial Food Service
Cruise ship employees
Seminar
7. Feed children in public school better food - 2.25 average meal price - 1946
Labor Cost Percentage
National School Lunch Program
SMURF associations
Events Management Cycle
8. Group of people officially connected by idea or theme
Percentage of rooms that have views
Associations
Middle Market
Institutional Food Service
9. Improve skills of audience - interactive - smaller
General Manager of a club
CVB (associations)
Workshops
Guest Check Average
10. Promote area to get convention business - payed by hotel tax
Clinic
CVB (associations)
Coastal Cruise
Associations
11. Meetings - incentive - conventions - expositions
Mass Market
Cruise ship employees
MICE associations
Dry Storage
12. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)
Profile of a gambler
Luxury Market
Seminar
Receiving (Restaurants)
13. Mass - middle - luxury
Coastal Cruise
Institutional Food Service
Production Control Sheet
Three categories of cruise ships
14. Anyone involved in the event
Institutional Food Service
Stakeholders
Clubs
Trade shows
15. The B&B of cruise ships - very small intimate setting with 6-14 people
MICE associations
Barge cruise
Design (Events)
First place to offer gambling
16. Cost of Beverage sold divided by total beverage revenue times 100
Beverage Percentage
River cruise
Profile of a gambler
Trade shows
17. Once you have made a decision don't look back
Three categories of cruise ships
Storing (Restaurants)
Clubs
Key to Event Planning
18. Popular in Europe and China - go to major rivers and stop in major cities
Why was the first casino built?
Production Control Sheet
Beverage Percentage
River cruise
19. Small boats - gone for long durations - geared towards education and culture
First cruise ships built
Production Control Sheet
Expedition/Nature Cruise
Luxury Market
20. Creative aspect of event - brainstorming sessions
General Manager of a club
Design (Events)
First cruise ships built
Three categories of cruise ships
21. Research - Design - Planning - Coordination - Evaluation
Events Management Cycle
Cruise ship employees
Clinic
Receiving (Restaurants)
22. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast
Luxury Market
Seminar
Trade shows
Coastal Cruise
23. Food in an area (college) - please the company and guest - steady volume - easy to forecast
Institutional Food Service
Indian Gaming Regulatory Act
Food Cost Percentage
Seminar
24. 3000 room - 250-500 a day (holland america - Conard)
First Casino in Las Vegas
Barge cruise
Forum
Middle Market
25. Theme identified - vendors - create a timeline from start to finish
Who runs a club?
Expedition/Nature Cruise
Associations
Planning
26. Rest and relaxation
Middle Market
River cruise
Cruises geared towards
Percentage of rooms that have views
27. Organized crime by the Indians
River cruise
Indian Gaming Regulatory Act
Who runs a club?
CVB (associations)
28. The amount of food needed
First Casino in Las Vegas
Production Control Sheet
SMURF associations
Regional Cruise
29. You must rotate inventory so old things are used first
Beverage Percentage
Seminar
Coastal Cruise
Storing (Restaurants)
30. Total Food and beverage divided by number of guests
Guest Check Average
Research (Events)
Who runs a club?
CVB (associations)
31. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season
Trade shows
Regional Cruise
Dry Storage
Workshops
32. 6 inches from the ground
Stakeholders
SMURF associations
Dry Storage
First Casino in Las Vegas
33. Discussions by panel of experts on topic given apposing sides of topic audience can participate
Forum
Events Management Cycle
Symposium
Storing (Restaurants)
34. Hires people and over sees everything in club but must report back to board
Percentage of rooms that have views
Trade shows
River cruise
General Manager of a club
35. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling
Key to Event Planning
Profile of a gambler
Indians that fought for gambling on their land
Mass Market
36. Mostly middle east
CVB (associations)
National School Lunch Program
Mass Market
Cruise ship employees
37. The Cabazon Mission Indians in 1987
Expedition/Nature Cruise
Indians that fought for gambling on their land
Workshops
River cruise
38. Board of directors (all have to be members)
Who runs a club?
Luxury Market
Three categories of cruise ships
Institutional Food Service
39. Usually 30 people or less - starts with a lecture Q&A at the end
Seminar
CVB (associations)
Production Control Sheet
Why was the first casino built?
40. Cost of food sold divided by revenue times 100
Three categories of cruise ships
Why was the first casino built?
Food Cost Percentage
Luxury Market
41. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations
Who runs a club?
Planning
First place to offer gambling
Research (Events)
42. Educational - large scale events audience learns by doing something
Barge cruise
Planning
Clinic
First Casino in Las Vegas
43. To beat the house
Key to Event Planning
General Manager of a club
Gambling
First Casino in Las Vegas
44. Atlantic City
First place to offer gambling
Food Cost Percentage
Indians that fought for gambling on their land
Expedition/Nature Cruise
45. Skychef
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183
46. Flamingo Las Vegas in 1949
Research (Events)
Receiving (Restaurants)
Cruise ship employees
First Casino in Las Vegas
47. Least interactive panel of experts publicly discuss topic one by one
Luxury Market
Dry Storage
River cruise
Symposium
48. Companies relate to topic associated with the business
Social Membership (Club)
First cruise ships built
Profile of a gambler
Trade shows
49. 15-20%
Production Control Sheet
CVB (associations)
Percentage of rooms that have views
First cruise ships built
50. To generate revenue from people working on the hoover dame
SMURF associations
Who runs a club?
Gambling
Why was the first casino built?
Can you answer 50 questions in 15 minutes?
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