Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Cost of Beverage sold divided by total beverage revenue times 100






2. 15-20%






3. Promote area to get convention business - payed by hotel tax






4. Least interactive panel of experts publicly discuss topic one by one






5. Hires people and over sees everything in club but must report back to board






6. Total Food and beverage divided by number of guests






7. You must rotate inventory so old things are used first






8. All aspects of club except golf






9. Board of directors (all have to be members)






10. Cost of food sold divided by revenue times 100






11. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






12. To beat the house






13. Anyone involved in the event






14. Small boats - gone for long durations - geared towards education and culture






15. Group of people officially connected by idea or theme






16. Feed children in public school better food - 2.25 average meal price - 1946






17. Flamingo Las Vegas in 1949






18. Public or private






19. Theme identified - vendors - create a timeline from start to finish






20. 1900's






21. Skychef

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22. Rest and relaxation






23. Creative aspect of event - brainstorming sessions






24. Mostly middle east






25. Freestanding business - please the guest - not easy to forecast - produce food to order






26. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






27. The B&B of cruise ships - very small intimate setting with 6-14 people






28. Time from when concept is put together to when is actual takes place






29. Mass - middle - luxury






30. Food in an area (college) - please the company and guest - steady volume - easy to forecast






31. Discussions by panel of experts on topic given apposing sides of topic audience can participate






32. Atlantic City






33. Organized crime by the Indians






34. Research - Design - Planning - Coordination - Evaluation






35. 6 inches from the ground






36. 3000 room - 250-500 a day (holland america - Conard)






37. Total labor cost divided by total food and beverage cost






38. To generate revenue from people working on the hoover dame






39. Companies relate to topic associated with the business






40. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






41. Improve skills of audience - interactive - smaller






42. Check in - Check quality - make sure quantity is correct






43. Usually 3-6 months - smaller boats - luxury side - spend more time in port






44. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






45. Social - military - education - religious - fraternal price sensitive






46. The amount of food needed






47. The Cabazon Mission Indians in 1987






48. Meetings - incentive - conventions - expositions






49. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






50. Once you have made a decision don't look back