Test your basic knowledge |

Introduction To Hospitality: Events And Cruises

Subject : hospitality
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Total Food and beverage divided by number of guests






2. 26-30 years old usually stay 3 to 4 nights - $80-85 on room - $600 on gambling






3. Smaller boats 200-700 people - more exotic destinations - (Sea Goddess - Sea Bourne)






4. Cost of Beverage sold divided by total beverage revenue times 100






5. Promote area to get convention business - payed by hotel tax






6. Once you have made a decision don't look back






7. Mass - middle - luxury






8. Theme identified - vendors - create a timeline from start to finish






9. Social - military - education - religious - fraternal price sensitive






10. 15-20%






11. Boats stay in one general area - usually 7 days - boats and destinations accommodate the season






12. Anyone involved in the event






13. Companies relate to topic associated with the business






14. Cost of food sold divided by revenue times 100






15. Freestanding business - please the guest - not easy to forecast - produce food to order






16. To beat the house






17. Mostly middle east






18. Feed children in public school better food - 2.25 average meal price - 1946






19. Flamingo Las Vegas in 1949






20. Rest and relaxation






21. The Cabazon Mission Indians in 1987






22. 100-300 a day - largest boats usually 4 -500 people - usually 7 day cruises (disney - carnival)






23. Total labor cost divided by total food and beverage cost






24. Research - Design - Planning - Coordination - Evaluation






25. All aspects of club except golf






26. Time from when concept is put together to when is actual takes place






27. The B&B of cruise ships - very small intimate setting with 6-14 people






28. Atlantic City






29. Discussions by panel of experts on topic given apposing sides of topic audience can participate






30. Popular in Europe and China - go to major rivers and stop in major cities






31. You must rotate inventory so old things are used first






32. Improve skills of audience - interactive - smaller






33. 6 inches from the ground






34. 3000 room - 250-500 a day (holland america - Conard)






35. Small boats - gone for long durations - geared towards education and culture






36. Hires people and over sees everything in club but must report back to board






37. Meetings - incentive - conventions - expositions






38. Usually 30 people or less - starts with a lecture Q&A at the end






39. 1900's






40. Least interactive panel of experts publicly discuss topic one by one






41. Educational - large scale events audience learns by doing something






42. Public or private






43. The amount of food needed






44. Creative aspect of event - brainstorming sessions






45. Check in - Check quality - make sure quantity is correct






46. Skychef


47. Take place in mexico - U.S. and europe - usually 7-9 days travel up the coast






48. Usually 3-6 months - smaller boats - luxury side - spend more time in port






49. Study feasibility to determine whether the event is economically feasible - determine wants - needs - desires - and expectations






50. Group of people officially connected by idea or theme