Test your basic knowledge |

NSCA Personal Trainer Exam

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Describe what a client would be doing to allow the oxidative system to contribute the greatest percentage toward total ATP production.






2. which of the following describes the process of fast glycolysis?


3. What is most likely to occur as a result of aerobic endurance overtraining?






4. What are the components of oxygen uptake (vo2)






5. What controls the expansion and recoil of the lungs to create air exchange during heavy breathing?






6. What excercise mode requires the client to produce the most power?






7. What guidelines should the personal trainer recommend to a client to promote proper fluid intake?






8. What skinfold sites should a personal trainer select when applying a three-site SKF equation to a 45 year old female client?






9. What skinfold sites should a personal trainer select when applying a three-site SKF equation to a 45 year old female client?






10. Symptoms of overtraining from resistance exercise...






11. A 21 year old male client had the following results: 72 inches tall - Weight: 210 lbs - 1RM bench: 200 lbs - 1RM leg press: 400 lbs - Situps: 50 - Sit and Reach: 15 inches. What should be his primary exercise goal?






12. A 30 year old female client is an avid 5 kilometer runner but she would like to improve her time. What test is the most appropriate to estimate this client's VO2 max?






13. Taking into consideration REE - which of the following is the approximate daily caloric need of a 45 year old - 176 pound male client who has a very light activity level?






14. What factors discovered at a preparticipation health appraisal screening reveal a client's risk of coronary artery disease?






15. Factors that may increase the standard error of measurement of a pushup test to assess muscular strength






16. What should be included in a an informed consent?






17. What should a personal trainer do during the initial meeting with a new client?


18. A 35 year old female began an exercise program four months ago in which she has been running on a treadmill four days per week. What describes the adaptations that are most likely to occur with this program?






19. What change in the body's substrate use and enzyme levels is due to an adaptation to chronic aerobic exercise?






20. What is the correct sequence of structures that the blood passes through after it leaves the left ventricle






21. An example of an outcome goal...


22. What controls the expansion and recoil of the lungs to create air exchange during heavy breathing?






23. What is the correct sequence of components from smallest muscle structure to largest muscle structure?






24. Using 220 lb for each and allowing 90 degrees of knee flexion at the bottom of each movement - what excercise produces the most work?






25. A 30 year old female client is an avid 5 kilometer runner but she would like to improve her time. What test is the most appropriate to estimate this client's VO2 max?






26. Three cognitive benefits provided by exercise






27. What is most likely to occur during a se of 10 reps at 75% of the 1RM for the squat exercise?






28. Clients possessing predominantly Type II muslce fibers in their lower body probably would perform well in which of the events






29. Describe what a client would be doing to allow the oxidative system to contribute the greatest percentage toward total ATP production.






30. What is an example of negative reinforcement a personal trainer says to a client who just completed a month of consistently walking three times per week?


31. This describes the properties of Type I and Type II muscle fibers






32. A personal trainer performs a skinfold body composition test on a client. If the same test is performed two days later with the same body fat percentage result - this test and the result are said to be...






33. A personal trainer performs a skinfold body composition test on a client. If the same test is performed two days later with the same body fat percentage result - this test and the result are said to be...






34. What is true regarding bone health?






35. What is true regarding bone health?






36. A client with a high risk stratification for coronary artery disease






37. What energy system is capable of producing ATP at the greatest rate?






38. How many weeks will it take a 220 lb client to reach a goal weight of 200 lbs?






39. How many servings of the 'bread - cereal - rice - and pasta' group does this meal provide? 1.5 cups cooked oatmeal 1 cup 1% milk 3/4 cup apple juice 2 slices wheat toast with 2 tablespoons peanut butter






40. What is most likely to occur during a se of 10 reps at 75% of the 1RM for the squat exercise?






41. which of the following describes the process of fast glycolysis?


42. What are the most influential age-related changes that may decrease a client's ability to exhibit muscular strength?






43. What factors discovered at a preparticipation health appraisal screening reveal a client's risk of coronary artery disease?






44. What is most responsible for the strength gain a client would experience following three weeks of a beginning resistance training program?






45. At what point during the upward movement phase of the standing barbell curl exercise can the biceps brachii muscles produce the greatest torque?


46. What are the components of oxygen uptake (vo2)






47. A client with a high risk stratification for coronary artery disease






48. How many servings of the 'bread - cereal - rice - and pasta' group does this meal provide? 1.5 cups cooked oatmeal 1 cup 1% milk 3/4 cup apple juice 2 slices wheat toast with 2 tablespoons peanut butter






49. Taking into consideration REE - which of the following is the approximate daily caloric need of a 45 year old - 176 pound male client who has a very light activity level?






50. Clients possessing predominantly Type II muslce fibers in their lower body probably would perform well in which of the events