Test your basic knowledge |

Restaurant Recipes Training

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Describe turkey reuben in detail






2. Ingredients of Sliced Turkey Sandwich






3. Ingredients of Tuna Salad Sandwich






4. Ingredients of Mini Bison Burger Trio






5. Name 3 lunch fresh fish/seafood






6. What 2 ingredients is baked oven goat cheese topped with?






7. Tell dressing on Spinach - Greek - Wildorf - beet and goat cheese - Mediterranean Shrimp - Steak and Blue






8. Ingredients of Mediterranean Shrimp Salad






9. 8 ingredients other than lettuce on chopped salad? What is the Dressing? Lettuce?






10. Key Lime Pie






11. Name 3 lunch fresh fish/seafood






12. Ingredients of Caesar Salad






13. Chocolate Pretzel Sundae






14. What 9 crusts do restaurants offer? (mnemonic device in parentheses)






15. Ingredients of Veggie Burger






16. Ingredients of Spinach Salad






17. List 3 sandwich melts






18. Match Condiment for french dip - steak sandwich - pretzel crusted fish sandwich - chicken club - turkey sandwich - and mustard crusted chicken sandwich






19. What 5 steps are taken with an allergy






20. List 6 draft beers






21. What kind of pizza dough do restaurant generally use?






22. What 4 dinner side dishes are available during lunch






23. What 6 items make up the salad that is served with the pizza combo






24. Ingredients of Grilled Steak and Blue Cheese Salad






25. List 7 ingredients in House Salad (excluding lettuce)






26. What 4 salads listed on the menu are available as a side size






27. What 4 dinner side dishes are available during lunch






28. Ingredients of Wood Roasted and Vegetable Salad






29. Describe chicken tetrazzini in detail






30. Ingredients of Mini Bison Burger Trio






31. Describe angus burger in detail






32. Describe Jumbo Shrimp Cocktail in detail






33. Ingredients of Chicken and Artichoke Melt






34. Describe mozzarella - tomato - and basil pizza in detail






35. List 4 pasta options






36. What 4 items a served with a burger






37. Ingredients of Veggie Burger






38. Ingredients of Mustard Crusted Chicken Sandwich






39. Ingredients of Greek Chicken Salad






40. Match Condiment for french dip - steak sandwich - pretzel crusted fish sandwich - chicken club - turkey sandwich - and mustard crusted chicken sandwich






41. Ingredients of BLT Melt






42. Ingredients of Turkey Rueben






43. 5 dressing choices for house salad






44. Basil Hayden's Bourbon Marinated Tenderloin Tips






45. List 6 kids menu items






46. What 6 items make up the salad that is served with the pizza combo






47. Ingredients of Tuna Salad Sandwich






48. Types of Cheeses for Cheeseburger






49. Ingredients of Prime Rib French Dip






50. Describe mozzarella - tomato - and basil pizza in detail