Test your basic knowledge |

Restaurant Recipes Training

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Chocolate Pretzel Sundae






2. What are the 3 lunch chicken entrees






3. Ingredients of Caesar Salad






4. Describe angus burger in detail






5. List 12 bottles of beer (ABBBCC - GHLMMM)


6. Tell dressing on Spinach - Greek - Wildorf - beet and goat cheese - Mediterranean Shrimp - Steak and Blue






7. Ingredients of Angus Burger






8. Describe halibut in detail






9. What other salad is available as a side - not listed on lunch menu?






10. List 6 kids menu items






11. What are the 4 side options listed on the menu for luncheon plates






12. What is served w/ goat cheese






13. What 9 crusts do restaurants offer? (mnemonic device in parentheses)






14. Match Condiment for french dip - steak sandwich - pretzel crusted fish sandwich - chicken club - turkey sandwich - and mustard crusted chicken sandwich






15. What kind of pizza dough do restaurant generally use?






16. Ingredients of Grilled Chicken Wildorf Salad






17. Ingredients of House Salad






18. Petite New York Strip






19. List 4 pizza options






20. Non-alcoholic beer






21. Ingredients of Grilled Steak and Blue Cheese Salad






22. What 9 crusts do restaurants offer? (mnemonic device in parentheses)






23. What 5 steps are taken with an allergy






24. 7 vegetables in roasted vegetables






25. What 4 proteins available on caesar and wood roasted vegetable salad






26. Ingredients of BLT Melt






27. What 2 ingredients is baked oven goat cheese topped with?






28. What 4 items a served with a burger






29. 5 dressing choices for house salad






30. Describe chicken tetrazzini in detail






31. Ingredients of Angus Burger






32. Ingredients of Tenderloin Steak Sandwich






33. What 6 items make up the salad that is served with the pizza combo






34. List 4 pasta options






35. What other salad is available as a side - not listed on lunch menu?






36. Describe turkey reuben in detail






37. Ingredients of Veggie Burger






38. Key Lime Pie






39. Ingredients of Grilled Steak and Blue Cheese Salad






40. Ingredients of Chicken and Artichoke Melt






41. What 2 bun options






42. What 4 dinner side dishes are available during lunch






43. Ingredients of Tuna Salad Sandwich






44. Chocolate Pretzel Sundae






45. List 3 soup options






46. Ingredients of Veggie Burger






47. 5 dressing choices for house salad






48. Ingredients of Turkey Burger






49. Ingredients of Prime Rib French Dip






50. Ingredients of Grilled Chicken Club