Test your basic knowledge |

Restaurant Recipes Training

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Chocolate Peanut Butter Pie






2. Ingredients of Mini Bison Burger Trio






3. What are the 3 lunch chicken entrees






4. Ingredients of Grilled Chicken Wildorf Salad






5. List 4 pizza options






6. Name 3 lunch fresh fish/seafood






7. Ingredients of Prime Rib French Dip






8. Ingredients of Wood Roasted and Vegetable Salad






9. Key Lime Pie






10. Ingredients of House Salad






11. 8 ingredients other than lettuce on chopped salad? What is the Dressing? Lettuce?






12. Ingredients of Sliced Turkey Sandwich






13. What 2 bun options






14. What kind of pizza dough do restaurant generally use?






15. Ingredients of Grilled Steak and Blue Cheese Salad






16. What are the 4 side options listed on the menu for luncheon plates






17. Ingredients of Caesar Salad






18. List 10 desserts






19. Chocolate Peanut Butter Pie






20. Ingredients of Veggie Burger






21. Match Bread for french dip - steak sandwich - pretzel crusted fish sandwich - chicken club - turkey sandwich - and mustard crusted chicken sandwich






22. Describe halibut in detail






23. List 7 ingredients in House Salad (excluding lettuce)






24. Name 5 starters






25. What 4 salads listed on the menu are available as a side size






26. Ingredients of Prime Rib French Dip






27. Describe mozzarella - tomato - and basil pizza in detail






28. What other salad is available as a side - not listed on lunch menu?






29. Ingredients of Spinach Salad






30. List 6 kids menu items






31. 5 dressing choices for house salad






32. Ingredients of Turkey Rueben






33. Describe House Vinaigrette






34. What 6 items make up the salad that is served with the pizza combo






35. List 3 soup options






36. Ingredients of Chicken and Artichoke Melt






37. Describe angus burger in detail






38. Ingredients of Mini Bison Burger Trio






39. List 4 pasta options






40. Describe Jumbo Shrimp Cocktail in detail






41. Tell dressing on Spinach - Greek - Wildorf - beet and goat cheese - Mediterranean Shrimp - Steak and Blue






42. Ingredients of BLT Melt






43. Petite New York Strip






44. Ingredients of Greek Chicken Salad






45. What are the 3 lunch chicken entrees






46. Describe turkey reuben in detail






47. List 12 bottles of beer (ABBBCC - GHLMMM)

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48. What 9 crusts do restaurants offer? (mnemonic device in parentheses)






49. Ingredients of Mediterranean Shrimp Salad






50. Ingredients of Roasted Beet and Goat Cheese Salad