Test your basic knowledge |

Dairy Cow Industry

Subject : industries
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. MUN is abbreviation for ___________?






2. Milking cows are usually milked ____ days and 'dried up' ___ days before the next lactation






3. Cause of cattle grubs.






4. Molds which develop on feed producing toxins.






5. Most common treatment for milk fever.






6. Count of ____ cells helps determine inflammation of the mammary gland






7. Caused by Actinomy bovis.






8. Viral disorder that causes lesions indistinguishable from those of foot-and-mouth disease.






9. The dairy breed with the highest fat percentage.






10. PTAT






11. An association which dairy farmers join to participate in their record-keeping and management plans and is operated jointly by the USDA and state colleges of agriculture and land-grant universities.






12. Common name for infectious bovine keratonconjuctivitis.






13. Four of the leading states in milk production are ___ ___ __ __






14. Hormone stimulates mammary duct development.






15. The Ayrshire breed is colored ____ and white.






16. The circumference of the body just back of the shoulders. Used to estimate body weight.






17. Caused by Mycobacterium bovis.






18. Should only be used as a last resort for the treatment of ruminal tymphany.






19. The common name for Bovine Spongiform Encephalopathy (BSE).






20. Common name for nematodes.






21. Also known as hyperkeratosis.






22. Standardization of lactation records to the level of yield that would have been attained by each cow if she had been a mature cow and calved in the month of the year of highest calving frequency for her breed.






23. Agent which destroys worms in digestive tract.






24. Optinum daylight hours for maximum milk yield.






25. Caused by a deficiency of iodine in the diet.






26. A chamber that connects the four teat cups to the milk line.






27. Common name for syndactylism.






28. Another name for carousel type milk barn.






29. Disease characterized by pneumonia or septicemia. The highest incidence occurs in animals subjected to stress.






30. Caused by the heel fly.






31. Cows are usually rebred at ___ days after breeding






32. A zoonotic disorder affecting as many as 90% of dairy farms.






33. Period of non-lactation between two periods of lactation.






34. Disease causing chronic diarrhea - weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis.

Warning: Invalid argument supplied for foreach() in /var/www/html/basicversity.com/show_quiz.php on line 183


35. CSS stands for.






36. Also known as acetonemia.






37. Tendency of two or more traits to vary in the same direction or in opposite directions due to common forces or influences.






38. State with the largest number of dairy cows.






39. Hormone stimulates an increase of up to 20% more milk with only 5% more feed.






40. Also known as traumatic gastritis.






41. Also known as Red Nose.






42. An example of a trematode.






43. Unulent fever in people.






44. The dairy breed that is used mostly for milk and veal is _____






45. Syndactylism.






46. Diarrhea.






47. Mechanism that permits alternating vacuum and atmospheric pressure to exit between the teat cup liner and shell.






48. Hormone stimulates milk production.






49. The main points of a dairy cow and their perspective points in juding are...






50. Number of dairy cows in the United States.