Test your basic knowledge |

Dairy Cow Industry

Subject : industries
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Four of the leading states in milk production are ___ ___ __ __






2. Naturally hornless.






3. The Ayrshire breed is colored ____ and white.






4. Physical conformation of an animal.






5. Parturient paresis.






6. An association which dairy farmers join to participate in their record-keeping and management plans and is operated jointly by the USDA and state colleges of agriculture and land-grant universities.






7. The common name for Bovine Spongiform Encephalopathy (BSE).






8. Recommended method for dairy cattle.






9. Hormone Stimulates milk letdown.






10. Is the nation with the highest producing dairy cows.






11. The dairy breed that is used mostly for milk and veal is _____






12. State with the largest number of dairy cows.






13. Metabolic Disease characterized by accessive ketone body formation.






14. Casting is used as a temporary treatment of this disorder.






15. The oldest breed of dairy cattle.






16. Method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy.






17. Normal rectal temperature of a dairy cow.






18. Caused by Actinomy bovis.






19. Viral disorder that causes lesions indistinguishable from those of foot-and-mouth disease.






20. Disease characterized by pneumonia or septicemia. The highest incidence occurs in animals subjected to stress.






21. Period of non-lactation between two periods of lactation.






22. CSS stands for.






23. The dairy breed with the highest fat percentage.






24. Disease causing chronic diarrhea - weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis.

Warning: Invalid argument supplied for foreach() in /var/www/html/basicversity.com/show_quiz.php on line 183


25. The circumference of the body just back of the shoulders. Used to estimate body weight.






26. Hormone stimulates mammary duct development.






27. Also known as Red Nose.






28. Most common treatment for milk fever.






29. One of the most commonly diagnosed viruses in bovine abortion cases and easily prevented with vaccination and improved sanitation.






30. The main points of a dairy cow and their perspective points in juding are...






31. Used to regularly evaluate where an individual cow stands in body condition relative to the ideals for her stage in lactation.






32. Also called gas gangrene.






33. Test for determination of BF% in milk.






34. Caused by Mycobacterium bovis.






35. Year Babcock Test was developed.






36. The world record/ cow/ year for milk yield (in pounds).






37. Common name for interdigital phlegmon.






38. Common name for ruminal tymphany.






39. PTAT






40. Diarrhea.






41. Caused by a deficiency of Mg in the diet.






42. Molds which develop on feed producing toxins.






43. Mechanism that permits alternating vacuum and atmospheric pressure to exit between the teat cup liner and shell.






44. Intake protein that is broken down by microorganisms in the rumen.






45. Optinum daylight hours for maximum milk yield.






46. Also known as hyperkeratosis.






47. A zoonotic disorder affecting as many as 90% of dairy farms.






48. Parts blood must pass through the udder to produce milk.






49. 'Barn-itch'.






50. Established colleges of agriculture in each state.