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Dairy Foods Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. What is the most popular type container used for fluid milk?






2. Which of the following four primary taste sensations is correctly matched with the causal agent?






3. When cows have mastitis - the protein content of milk may be higher - but the cheese yield is lower because of a decrease in _______ protein.






4. The cost of operating Federal orders is paid by ________.






5. A milk order - including pricing and other provisions - becomes effective only after approval by _____.






6. Class II manufactured dairy products are used in soft manufactured products such as?






7. Which one of the following is not a cause of mastitis?






8. The Standard Plate Count (SPC) has a prescribed incubation time of _____ hours at _____ ºC.






9. Mastitis infecting microorganisms almost invariably gain entrance to the mammary gland via the _____.






10. The only persons regulated by federal orders are _____.






11. _____ and _____ are the two main proteins in milk.






12. Each month - the USDA calculates the Basic Formula Price (BFP) which often ranges from $11.00 to $13.00 per hundredweight. The BFP establishes the basic price for _______.






13. Milk is the only source of __________ in nature.






14. The somatic cell count standard for Grade A raw milk is _____ or less per milliliter of milk.






15. The U.S. Dairy Export Council (USDEC) was created by ___________.






16. A _____ is anyone who handles Grade 'A' milk from dairy farmers for distribution to the marketing area.






17. The CMT test results that indicate a somatic cell count of 400000 to 1500000 are _____.






18. The greatest amount of regular ice cream produced in the U.S. is in the _________ section






19. Badly dented or damaged milker unit parts are caused by?






20. Bangs Disease is another name for _____.






21. The current supply & demand situation has which of the products from milk in short supply?






22. The protein in a quart of milk is approximately equivalent to that in ________.






23. Badly dented or damaged milker unit parts are caused by?






24. According to Dick Groves the per capita consumption of cheese for the 20th century was a respectable level of ______ pounds.






25. Which of the following is considered a controversial pricing arrangement?






26. A milk gland that is destroyed because of mastitis is called _____.






27. A large portion of the population is sensitive to the antibiotic _____.






28. Federal milk marketing orders give _______ an active voice in determining minimum milk prices through public hearings.






29. An average dairy cow now produces approximately ___ pounds of milk in a 305-day milking period.






30. Milk is a good source of all water soluble vitamins except for _____.






31. One of the mechanisms used by the USDA to remove surplus dairy products from the supply is to subsidize manufacturers who sell overseas at a loss. This is called the?






32. By regulation - milk from cows treated with antibiotics usually must be withheld for ____ hours.






33. Which of the following is untrue concerning the federal milk marketing orders?






34. When milk is priced by the solids not fat pricing scheme - the base solids are ________ percent.






35. The pasteurized Milk Ordinance regulates what?






36. Specific gravity of milk at 60ºF is __________.






37. What marketing tool would be used in the futures market by someone who owns a commodity such as milk and intends to sell it sometime in the future?






38. Cornell University's research and evaluation concludes that 'an additional dollar' invested in generic milk advertising will result in a return of $______ in dairy producer revenue.






39. The __________ test may be of value in detecting gross carelessness in the production and handling of milk on the farm.






40. Adulterants of milk that are detrimental to man's health are _____.






41. In order to gain bargaining power - milk producers have formed _____ to manufacture milk products and market them directly.






42. One type of test for antibiotics - common adulterants of milk - is based upon the principle that the growth of bacteria is __________ by them.






43. What is the most popular size container used for fluid milk?






44. A system of fairly distributing payment among producers in a Federal Milk Market is called...






45. Removing cows from green grass or silage four hours prior to milking - can minimize or eliminate which flavor defect in milk?






46. For the over 40 years the National Cheese Exchange had established the national cheeses cash prices. On May 1 - 1998 Cheese was traded at the ________ for the first time.






47. Products eligible for the Dairy Export Incentive Program (DEIP).






48. The rules States adopt to govern the production - processing - packaging and storage of Grade A milk are based on ________.






49. The Babcock test is a rapid - simple and accurate test for...






50. Aflatoxins sometimes found in dairy foods are produced by what?







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