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Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. PTAT is the abbreviation for _____






2. _____ is also known as barn itch






3. The dairy breed with a golden yellow color to its milk is _____






4. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






5. A count of _____ cells helps determine inflammation of the mammary gland






6. _____ is the common name for papillomatous digital dermatitis






7. _____ is the state that produces the most milk (total pounds)






8. _____ is caused by a deficiency of iodine in the diet






9. _____ is an infertile female calf born co-twin to a bull






10. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






11. Milk is actually secreted in grapelike structures called _____






12. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






13. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






14. _____ means naturally hornless






15. The dairy breed used mostly for veal and milk is _____






16. _____ causes undulant fever in people






17. The hormone _____ counteracts milk letdown






18. The oldest breed of dairy cattle is _____






19. _____ was the year the babcock test was developed






20. A metabolic disease characterized by excessive ketone body formation is _____






21. _____ is a chamber that connects the four teat cups to the milk lin e






22. _____ is used to regularly evaluate where an individual cow stands in body condition relative to the ideals for its stage of lactation






23. _____ is also known as syndactylism






24. The hormone _____ stimulates mammary duct development






25. _____ is a cuase of cattle grubs






26. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






27. The hormone _____ stimulates milk letdown






28. _____ is the most commonly used test for diagnosis of leptospirosis in cattle






29. _____ is also known as bacillary hemoglobinuria






30. _____ is a test for determination of BF% in milk






31. _____ is the normal rectal temperature of a diary cow






32. _____ is also known as bovine genital campylobacteriosis






33. Intake crude protein that is broken down by microorganisms in the rumen is called _____






34. _____ is also known as syndactylism






35. Milking cows are usually milked _____ days and dried up _____ days before the next lactation






36. Established colleges of agrculture in each state are called _____






37. An agent that destroys worms in the digestive tract is _____






38. The mammary system of a cow is divided into _____ independent parts






39. _____ is the common name for ruminal tympany






40. _____ means diarrhea






41. _____ is a chamber that connects the four teat cups to the milk lin e






42. The hormone _____ counteracts milk letdown






43. Milk is actually secreted in grapelike structures called _____






44. _____ is also called illawara






45. _____ are molds that develop on feed that produce toxins






46. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






47. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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48. _____ describes an animal that has a crooked hock - which causes the lower part of the leg to be bent forward out of a normal perpendicular straight line






49. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






50. _____ is the common name for infectious bovine keratoconjunctivitis







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Can you answer 50 questions in 15 minutes?


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