Test your basic knowledge |

Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ parts blood must pass through the udder to produce one part milk






2. MUN is an abbreviation for _____






3. A count of _____ cells helps determine inflammation of the mammary gland






4. The dairy breed with a golden yellow color to its milk is _____






5. _____ is the normal rectal temperature of a diary cow






6. Anothe rname for BSE is _____






7. CSS stands for _____






8. The spores from the fatal disease _____ can live in the soil for more than 60 years






9. _____ is also called gas gangrene






10. _____ is another name for a cousel-type milk barn






11. _____ is also known as syndactylism






12. The mammary system of a cow is divided into _____ independent parts






13. _____ is also called illawara






14. _____ is the nation with the highest-producing dairy cows






15. _____ is an infertile female calf born co-twin to a bull






16. The dairy breed with the highes fat percentage is _____






17. _____ means naturally hornless






18. _____ is an example of a trematode






19. _____ and _____ are two reportable external parasites common to dairy and beef cattle






20. _____ is also known as acetonemia






21. _____ is the most commonly used test for diagnosis of leptospirosis in cattle






22. _____ was the year the babcock test was developed






23. _____ is also known as syndactylism






24. The primary milk secretion hormone is _____






25. _____ is the common name for bovine spongiform encephalopathy






26. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






27. _____ is used to regularly evaluate where an individual cow stands in body condition relative to the ideals for its stage of lactation






28. _____ is caused by Mycobacterium bovis






29. _____ is the common name for nematodes






30. A metabolic disease characterized by excessive ketone body formation is _____






31. The mammary system of a cow is divided into _____ independent parts






32. _____ is the common name for infectious bovine keratoconjunctivitis






33. _____ is also known as barn itch






34. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






35. _____ is a cuase of cattle grubs






36. _____ is also called illawara






37. _____ is caused by Mycobacterium bovis






38. _____ is the common name for ruminal tympany






39. _____ are molds that develop on feed that produce toxins






40. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






41. _____ is the physical conformation of an animal






42. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






43. The _____ is used by all dairy breed associations as the standard for judging and classifying cattle






44. The dairy breed used mostly for veal and milk is _____






45. _____ is the world's record per cow for annual milk yield (in pounds)






46. _____ means naturally hornless






47. An agent that destroys worms in the digestive tract is _____






48. Casting is used as a temporary treatment of _____






49. The hormone _____ stimulates milk letdown






50. _____ is themechanism that permits alternating vacuum and atmospheric pressure to exist between the teat cup liner and shell







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