Test your basic knowledge |

Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ is the physical conformation of an animal






2. _____ is caused by the heel fly






3. _____ was the year the babcock test was developed






4. _____ is also known as syndactylism






5. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






6. _____ is also known as traumatic gastritis






7. CSS stands for _____






8. A metabolic disease characterized by excessive ketone body formation is _____






9. _____ is caused by a deficiency of magnesium in the diet






10. _____ is a viral disorder that causes lesions indistinguishable from those of foot-and-mouth disease






11. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






12. _____ is an infertile female calf born co-twin to a bull






13. A count of _____ cells helps determine inflammation of the mammary gland






14. An agent that destroys worms in the digestive tract is _____






15. _____ is the common name for papillomatous digital dermatitis






16. _____ means naturally hornless






17. _____ means diarrhea






18. _____ is the nation with the highest-producing dairy cows






19. _____ is also known as bacillary hemoglobinuria






20. Four of the leading states in milk production are _____ - _____ - _____ and _____






21. _____ is caused by a deficiency of iodine in the diet






22. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






23. _____ is also known as acetonemia






24. _____ is also known as bovine genital campylobacteriosis






25. The hormone _____ counteracts milk letdown






26. The hormone _____ stimulates milk letdown






27. PTAT is the abbreviation for _____






28. Milking cows are usually milked _____ days and dried up _____ days before the next lactation






29. The oldest breed of dairy cattle is _____






30. _____ is a chamber that connects the four teat cups to the milk lin e






31. _____ is caused by a deficiency of vitamin E or Se in dairy calves






32. _____ is also called illawara






33. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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34. The oldest breed of dairy cattle is _____






35. The dairy breed used mostly for veal and milk is _____






36. Established colleges of agrculture in each state are called _____






37. Casting is used as a temporary treatment of _____






38. _____ is the common name for interdigital phlegmon






39. _____ is a cuase of cattle grubs






40. Intake crude protein that is broken down by microorganisms in the rumen is called _____






41. The hormone _____ stimulates an increase of up to 20% more milk with only 5% more feed






42. _____ is also called gas gangrene






43. Cows are usually rebred at _____ days after calving






44. The mammary system of a cow is divided into _____ independent parts






45. _____ is the common name for nematodes






46. _____ is the physical conformation of an animal






47. _____ is the most common limiting nutrient for high milk yield






48. _____ are age conversion formulas applied to milk production records of young cows to compare their milk yield with that of more mature cows






49. _____ is the rolling herd average for US dairy herds






50. _____ are molds that develop on feed that produce toxins