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Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Cows are usually rebred at _____ days after calving






2. The Ayrshire breed is colored _____






3. _____ is the common name for interdigital phlegmon






4. _____ is the circumference of the body just back of the shoulders of an animal; used to estimate body weight






5. _____ is the state with the largest number of dairy cows






6. The hormone _____ stimulates an increase of up to 20% more milk with only 5% more feed






7. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






8. _____ is the common name for papillomatous digital dermatitis






9. The hormone _____ stimulate milk secretion






10. The period of nonlactation between two periods of lactation is called a _____ period






11. _____ is also known as barn itch






12. The hormone _____ stimulates mammary duct development






13. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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14. A metabolic disease characterized by excessive ketone body formation is _____






15. The dairy breed used mostly for veal and milk is _____






16. _____ is a fatal protozoan disesase of cattle that destroys the red blood cells - causing anemia and death






17. Established colleges of agrculture in each state are called _____






18. _____ is an example of a trematode






19. Anothe rname for BSE is _____






20. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






21. The optimum number of daylight hours for maximum milk yield is _____






22. _____ is a chamber that connects the four teat cups to the milk lin e






23. _____ is the recommended breeding method for dairy cattle






24. _____ are molds that develop on feed that produce toxins






25. _____ is the common name for nematodes






26. Milking cows are usually milked _____ days and dried up _____ days before the next lactation






27. _____ is an example of a trematode






28. _____ are molds that develop on feed that produce toxins






29. Intake crude protein that is broken down by microorganisms in the rumen is called _____






30. _____ is the world's record per cow for annual milk yield (in pounds)






31. _____ is also known as hyperkeratosis






32. _____is one of the most commonly diagnosed viruses in bovine abortion cases and is easily prevented with vaccination and improved sanitation






33. _____ parts blood must pass through the udder to produce one part milk






34. _____ and _____ are two reportable external parasites common to dairy and beef cattle






35. The spores from the fatal disease _____ can live in the soil for more than 60 years






36. _____ is the circumference of the body just back of the shoulders of an animal; used to estimate body weight






37. _____ is the most common limiting nutrient for high milk yield






38. _____ means diarrhea






39. The tendency of two or more traits that vary in the same direction or in opposite directions due to common forces or influences is known as _____






40. The disorder _____ is prevented by the use of DCADs






41. _____ is caused by a deficiency of iodine in the diet






42. _____ is the physical conformation of an animal






43. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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44. _____ is the recommended breeding method for dairy cattle






45. _____ is themechanism that permits alternating vacuum and atmospheric pressure to exist between the teat cup liner and shell






46. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






47. _____ is an infertile female calf born co-twin to a bull






48. The oldest breed of dairy cattle is _____






49. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






50. _____ is the common name for ruminal tympany







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