Test your basic knowledge |

Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ is also known as red nose






2. _____ is the recommended breeding method for dairy cattle






3. The main points of a diary cow and their respective points (in judging) are *hint....there are 5*






4. The dairy breed with a golden yellow color to its milk is _____






5. _____ is a method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy






6. _____ are wingless - flattened insects






7. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






8. An agent that destroys worms in the digestive tract is _____






9. _____ is an infertile female calf born co-twin to a bull






10. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






11. _____ are wingless - flattened insects






12. _____ is an example of a trematode






13. _____ is the rolling herd average for US dairy herds






14. The optimum number of daylight hours for maximum milk yield is _____






15. CSS stands for _____






16. _____ is also known as red nose






17. Cows are usually rebred at _____ days after calving






18. _____ is an infertile female calf born co-twin to a bull






19. The disorder _____ is prevented by the use of DCADs






20. _____ means diarrhea






21. Established colleges of agrculture in each state are called _____






22. The spores from the fatal disease _____ can live in the soil for more than 60 years






23. _____ is the physical conformation of an animal






24. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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25. The hormone _____ stimulates an increase of up to 20% more milk with only 5% more feed






26. _____ is the rolling herd average for US dairy herds






27. The tendency of two or more traits that vary in the same direction or in opposite directions due to common forces or influences is known as _____






28. The hormone _____ stimulates mammary duct development






29. _____ is the common name for interdigital phlegmon






30. The dairy breed used mostly for veal and milk is _____






31. The hormone _____ stimulate milk secretion






32. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






33. Milk is actually secreted in grapelike structures called _____






34. The main points of a diary cow and their respective points (in judging) are *hint....there are 5*






35. The _____ is used by all dairy breed associations as the standard for judging and classifying cattle






36. _____ is caused by Mycobacterium bovis






37. _____ is also known as hyperkeratosis






38. _____ is the common name for ruminal tympany






39. The dairy breed with a golden yellow color to its milk is _____






40. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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41. A count of _____ cells helps determine inflammation of the mammary gland






42. _____ is also known as barn itch






43. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






44. _____ is also known as acetonemia






45. _____ is the most common treatment for milk fever






46. _____ is also called gas gangrene






47. A metabolic disease characterized by excessive ketone body formation is _____






48. _____ is caused by a deficiency of magnesium in the diet






49. _____ is the number of dairy cows in the US






50. _____ describes an animal that has a crooked hock - which causes the lower part of the leg to be bent forward out of a normal perpendicular straight line