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Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The period of nonlactation between two periods of lactation is called a _____ period






2. _____ is the common name for interdigital phlegmon






3. The period of nonlactation between two periods of lactation is called a _____ period






4. The hormone _____ stimulate milk secretion






5. The hormone _____ stimulates milk letdown






6. The optimum number of daylight hours for maximum milk yield is _____






7. _____ are wingless - flattened insects






8. _____ is the common name for nematodes






9. The primary milk secretion hormone is _____






10. _____ is themechanism that permits alternating vacuum and atmospheric pressure to exist between the teat cup liner and shell






11. _____is one of the most commonly diagnosed viruses in bovine abortion cases and is easily prevented with vaccination and improved sanitation






12. _____ is the rolling herd average for US dairy herds






13. Casting is used as a temporary treatment of _____






14. Established colleges of agrculture in each state are called _____






15. _____ is also known as syndactylism






16. _____ is the recommended breeding method for dairy cattle






17. The spores from the fatal disease _____ can live in the soil for more than 60 years






18. _____ is also known as syndactylism






19. _____ is also called gas gangrene






20. _____ is caused by a deficiency of vitamin E or Se in dairy calves






21. A count of _____ cells helps determine inflammation of the mammary gland






22. _____ was the year the babcock test was developed






23. _____ is a method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy






24. _____ is called parturient paresis






25. _____ is also known as hyperkeratosis






26. _____ is the physical conformation of an animal






27. _____ is also known as red nose






28. Four of the leading states in milk production are _____ - _____ - _____ and _____






29. _____ is caused by Mycobacterium bovis






30. _____ is also known as barn itch






31. _____ are molds that develop on feed that produce toxins






32. _____ are wingless - flattened insects






33. _____ is the common name for ruminal tympany






34. _____ is also known as hyperkeratosis






35. _____ is the physical conformation of an animal






36. _____ parts blood must pass through the udder to produce one part milk






37. _____ is used to regularly evaluate where an individual cow stands in body condition relative to the ideals for its stage of lactation






38. _____ is a zoonotic disorder that affects as many as 90% of dairy farms by this parasitic organism






39. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






40. _____ and _____ are two reportable external parasites common to dairy and beef cattle






41. _____ is also known as traumatic gastritis






42. _____ is the common name for papillomatous digital dermatitis






43. Cows are usually rebred at _____ days after calving






44. _____ is the common name for bovine spongiform encephalopathy






45. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






46. _____ is the common name for interdigital phlegmon






47. _____ is another name for a cousel-type milk barn






48. _____ parts blood must pass through the udder to produce one part milk






49. Milking cows are usually milked _____ days and dried up _____ days before the next lactation






50. The _____ is used by all dairy breed associations as the standard for judging and classifying cattle







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