Test your basic knowledge |

Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ is the most common limiting nutrient for high milk yield






2. The dairy breed with a golden yellow color to its milk is _____






3. _____ is the common name for infectious bovine keratoconjunctivitis






4. _____ is the most important type trait in a diary cow






5. CSS stands for _____






6. MUN is an abbreviation for _____






7. Cows are usually rebred at _____ days after calving






8. _____ is caused by a deficiency of vitamin E or Se in dairy calves






9. The spores from the fatal disease _____ can live in the soil for more than 60 years






10. _____ is a method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy






11. _____ is the common name for interdigital phlegmon






12. The hormone _____ counteracts milk letdown






13. MUN is an abbreviation for _____






14. _____ is the physical conformation of an animal






15. Intake crude protein that is broken down by microorganisms in the rumen is called _____






16. _____ should only be used as a last resort for the treatment of ruminal tympany






17. _____ is the common name for ruminal tympany






18. The dairy breed with the highes fat percentage is _____






19. _____ is the common name for bovine spongiform encephalopathy






20. Milking cows are usually milked _____ days and dried up _____ days before the next lactation






21. _____ is also known as acetonemia






22. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






23. _____ are wingless - flattened insects






24. The mammary system of a cow is divided into _____ independent parts






25. _____ is also known as bovine genital campylobacteriosis






26. An agent that destroys worms in the digestive tract is _____






27. _____ is also known as acetonemia






28. _____ causes undulant fever in people






29. _____ is caused by a deficiency of magnesium in the diet






30. A metabolic disease characterized by excessive ketone body formation is _____






31. _____ is the nation with the highest-producing dairy cows






32. _____ parts blood must pass through the udder to produce one part milk






33. _____ describes an animal that has a crooked hock - which causes the lower part of the leg to be bent forward out of a normal perpendicular straight line






34. A count of _____ cells helps determine inflammation of the mammary gland






35. _____ means diarrhea






36. _____ is the state that produces the most milk (total pounds)






37. _____ is the number of dairy cows in the US






38. _____ is an association that dairy farmers join to participate in its record-keeping and management plans and is operated jointly by the USDA and state college of agriculture of land grant universities






39. _____ is also known as syndactylism






40. The hormone _____ stimulates mammary duct development






41. _____ is a chamber that connects the four teat cups to the milk lin e






42. The oldest breed of dairy cattle is _____






43. _____ was the year the babcock test was developed






44. The Ayrshire breed is colored _____






45. The hormone _____ stimulates an increase of up to 20% more milk with only 5% more feed






46. _____ is also known as syndactylism






47. The _____ is used by all dairy breed associations as the standard for judging and classifying cattle






48. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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49. The disorder _____ is prevented by the use of DCADs






50. _____ is also called gas gangrene