Test your basic knowledge |

Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ is also known as bovine genital campylobacteriosis






2. _____ causes undulant fever in people






3. _____ is a test for determination of BF% in milk






4. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






5. The hormone _____ stimulate milk secretion






6. The dairy breed with a golden yellow color to its milk is _____






7. The primary milk secretion hormone is _____






8. _____ is caused by a deficiency of magnesium in the diet






9. Intake crude protein that is broken down by microorganisms in the rumen is called _____






10. The tendency of two or more traits that vary in the same direction or in opposite directions due to common forces or influences is known as _____






11. Cows are usually rebred at _____ days after calving






12. _____ means diarrhea






13. The oldest breed of dairy cattle is _____






14. _____ is the common name for bovine spongiform encephalopathy






15. The hormone _____ counteracts milk letdown






16. _____ is caused by a deficiency of vitamin E or Se in dairy calves






17. _____ is the common name for ruminal tympany






18. _____ is the recommended breeding method for dairy cattle






19. _____ is the physical conformation of an animal






20. The dairy breed with the highes fat percentage is _____






21. _____ is a cuase of cattle grubs






22. _____ is also known as bacillary hemoglobinuria






23. _____ is also known as bacillary hemoglobinuria






24. _____ is also known as syndactylism






25. The disorder _____ is prevented by the use of DCADs






26. _____ is the common name for papillomatous digital dermatitis






27. _____is one of the most commonly diagnosed viruses in bovine abortion cases and is easily prevented with vaccination and improved sanitation






28. MUN is an abbreviation for _____






29. _____ is the world's record per cow for annual milk yield (in pounds)






30. _____ is a cuase of cattle grubs






31. Anothe rname for BSE is _____






32. The dairy breed used mostly for veal and milk is _____






33. _____ is caused by Mycobacterium bovis






34. _____ is an example of a trematode






35. _____ is also known as traumatic gastritis






36. _____ is caused by a deficiency of iodine in the diet






37. _____ is the common name for interdigital phlegmon






38. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






39. _____ is a viral disorder that causes lesions indistinguishable from those of foot-and-mouth disease






40. _____ is an infertile female calf born co-twin to a bull






41. The hormone _____ stimulates mammary duct development






42. Casting is used as a temporary treatment of _____






43. _____ is another name for a cousel-type milk barn






44. _____ is a chamber that connects the four teat cups to the milk lin e






45. _____ is an association that dairy farmers join to participate in its record-keeping and management plans and is operated jointly by the USDA and state college of agriculture of land grant universities






46. _____ is used to regularly evaluate where an individual cow stands in body condition relative to the ideals for its stage of lactation






47. _____ is themechanism that permits alternating vacuum and atmospheric pressure to exist between the teat cup liner and shell






48. _____ was the year the babcock test was developed






49. The dairy breed with a golden yellow color to its milk is _____






50. _____ is a fatal protozoan disesase of cattle that destroys the red blood cells - causing anemia and death