Test your basic knowledge |

Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The dairy breed used mostly for veal and milk is _____






2. _____ is a viral disorder that causes lesions indistinguishable from those of foot-and-mouth disease






3. _____ is used to regularly evaluate where an individual cow stands in body condition relative to the ideals for its stage of lactation






4. _____ is used to regularly evaluate where an individual cow stands in body condition relative to the ideals for its stage of lactation






5. A count of _____ cells helps determine inflammation of the mammary gland






6. The hormone _____ stimulates mammary duct development






7. The hormone _____ stimulate milk secretion






8. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






9. Established colleges of agrculture in each state are called _____






10. _____ is the world's record per cow for annual milk yield (in pounds)






11. An agent that destroys worms in the digestive tract is _____






12. _____ is also known as barn itch






13. _____ means diarrhea






14. _____ is also known as red nose






15. Cows are usually rebred at _____ days after calving






16. _____ parts blood must pass through the udder to produce one part milk






17. _____ is also known as syndactylism






18. The dairy breed with a golden yellow color to its milk is _____






19. _____ is an example of a trematode






20. _____ is the common name for infectious bovine keratoconjunctivitis






21. PTAT is the abbreviation for _____






22. _____ is caused by Mycobacterium bovis






23. _____ is the common name for papillomatous digital dermatitis






24. _____ is caused by the heel fly






25. _____ is called parturient paresis






26. _____ is the common name for nematodes






27. _____ is the rolling herd average for US dairy herds






28. Cows are usually rebred at _____ days after calving






29. CSS stands for _____






30. _____ are molds that develop on feed that produce toxins






31. _____is one of the most commonly diagnosed viruses in bovine abortion cases and is easily prevented with vaccination and improved sanitation






32. _____ is also known as bacillary hemoglobinuria






33. Intake crude protein that is broken down by microorganisms in the rumen is called _____






34. CSS stands for _____






35. Anothe rname for BSE is _____






36. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






37. The spores from the fatal disease _____ can live in the soil for more than 60 years






38. _____ is another name for a cousel-type milk barn






39. _____ are wingless - flattened insects






40. _____ is a cuase of cattle grubs






41. _____ is the most important type trait in a diary cow






42. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






43. _____ is a method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy






44. The hormone _____ stimulates an increase of up to 20% more milk with only 5% more feed






45. Milking cows are usually milked _____ days and dried up _____ days before the next lactation






46. _____ is the nation with the highest-producing dairy cows






47. _____ is the most important type trait in a diary cow






48. The main points of a diary cow and their respective points (in judging) are *hint....there are 5*






49. Four of the leading states in milk production are _____ - _____ - _____ and _____






50. _____ was the year the babcock test was developed