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Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ is another name for a cousel-type milk barn






2. _____ should only be used as a last resort for the treatment of ruminal tympany






3. _____is one of the most commonly diagnosed viruses in bovine abortion cases and is easily prevented with vaccination and improved sanitation






4. _____ means diarrhea






5. _____ is the physical conformation of an animal






6. The hormone _____ stimulates an increase of up to 20% more milk with only 5% more feed






7. _____ is an association that dairy farmers join to participate in its record-keeping and management plans and is operated jointly by the USDA and state college of agriculture of land grant universities






8. The period of nonlactation between two periods of lactation is called a _____ period






9. The Ayrshire breed is colored _____






10. _____ are wingless - flattened insects






11. _____ causes undulant fever in people






12. _____ is also known as red nose






13. _____ is the common name for nematodes






14. _____ causes undulant fever in people






15. The tendency of two or more traits that vary in the same direction or in opposite directions due to common forces or influences is known as _____






16. _____ parts blood must pass through the udder to produce one part milk






17. _____ is the normal rectal temperature of a diary cow






18. Cows are usually rebred at _____ days after calving






19. Milk is actually secreted in grapelike structures called _____






20. The primary milk secretion hormone is _____






21. _____ is a chamber that connects the four teat cups to the milk lin e






22. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






23. _____ is a fatal protozoan disesase of cattle that destroys the red blood cells - causing anemia and death






24. _____ means naturally hornless






25. _____ is also known as acetonemia






26. The disorder _____ is prevented by the use of DCADs






27. Anothe rname for BSE is _____






28. _____ are molds that develop on feed that produce toxins






29. _____ is also known as syndactylism






30. _____ is a method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy






31. _____ parts blood must pass through the udder to produce one part milk






32. The spores from the fatal disease _____ can live in the soil for more than 60 years






33. _____ is the normal rectal temperature of a diary cow






34. _____ are age conversion formulas applied to milk production records of young cows to compare their milk yield with that of more mature cows






35. _____ is a viral disorder that causes lesions indistinguishable from those of foot-and-mouth disease






36. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






37. The optimum number of daylight hours for maximum milk yield is _____






38. _____ should only be used as a last resort for the treatment of ruminal tympany






39. _____ is caused by a deficiency of iodine in the diet






40. _____ is the common name for interdigital phlegmon






41. The dairy breed used mostly for veal and milk is _____






42. _____ is called parturient paresis






43. The primary milk secretion hormone is _____






44. PTAT is the abbreviation for _____






45. Four of the leading states in milk production are _____ - _____ - _____ and _____






46. Milk is actually secreted in grapelike structures called _____






47. Established colleges of agrculture in each state are called _____






48. _____ is a disease characterized by pneumonia or septicemia. the highest incidence occurs in aimals subjected to stress






49. _____ is the most common limiting nutrient for high milk yield






50. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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