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Dairy Industry

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. _____ is the state that produces the most milk (total pounds)






2. _____ causes undulant fever in people






3. _____ is adjustment of milk with different fat percentages to equivalent amounts on an energy basis






4. The Holstein Association uses _____ as a method of ranking bulls on their overall performance






5. _____ is the state with the largest number of dairy cows






6. Established colleges of agrculture in each state are called _____






7. _____ means diarrhea






8. _____ is the common name for nematodes






9. MUN is an abbreviation for _____






10. _____ is the common name for infectious bovine keratoconjunctivitis






11. _____ is the world's record per cow for annual milk yield (in pounds)






12. _____ is the normal rectal temperature of a diary cow






13. _____ is called parturient paresis






14. _____ is also known as syndactylism






15. _____ should only be used as a last resort for the treatment of ruminal tympany






16. The oldest breed of dairy cattle is _____






17. Four of the leading states in milk production are _____ - _____ - _____ and _____






18. _____ is the common name for bovine spongiform encephalopathy






19. _____ is also called illawara






20. _____ is a chamber that connects the four teat cups to the milk lin e






21. _____ is also known as traumatic gastritis






22. Casting is used as a temporary treatment of _____






23. _____ is the recommended breeding method for dairy cattle






24. _____ is caused by a deficiency of iodine in the diet






25. _____ is a test for determination of BF% in milk






26. _____ parts blood must pass through the udder to produce one part milk






27. The optimum number of daylight hours for maximum milk yield is _____






28. The hormone _____ stimulates milk letdown






29. _____ is also known as acetonemia






30. _____ is the standardization of lactation records to the level of yield that would have been attained by each cow if it had been a mature cow and calved in the month of the year of highest calving frequency for its breed






31. The hormone _____ stimulates mammary duct development






32. _____ is the common name for nematodes






33. _____ is a disease that causes chronic diarrhea and weight loss resulting from infection with the bacterium Mycobacterium paratuberculosis

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34. _____ is the common name for bovine spongiform encephalopathy






35. Intake crude protein that is broken down by microorganisms in the rumen is called _____






36. _____ parts blood must pass through the udder to produce one part milk






37. Intake crude protein that is broken down by microorganisms in the rumen is called _____






38. _____ is a method of feeding cows aimed at finding their potential to secrete milk and used to prevent metabolic shortage in energy






39. _____ is also called gas gangrene






40. The hormone _____ stimulate milk secretion






41. _____ is the common name for papillomatous digital dermatitis






42. _____ means diarrhea






43. An agent that destroys worms in the digestive tract is _____






44. _____ is also known as barn itch






45. _____ is also known as syndactylism






46. _____ is also known as red nose






47. _____ is caused by Actinomycosis bovis






48. _____ is the number of dairy cows in the US






49. Cows are usually rebred at _____ days after calving






50. _____ are wingless - flattened insects







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