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Test your basic knowledge |
Cruise Line Industry
Start Test
Study First
Subjects
:
industries
,
hospitality
Instructions:
Answer 16 questions in 15 minutes.
If you are not ready to take this test, you can
study here
.
Match each statement with the correct term.
Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.
This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. The person on a cruise ship who is responsible for providing quality food and beverage service to passengers and crew members - typically reports to the hotel manager.
Freestyle Cruise
Food and Beverage Manager
Physician
Purser
2. Oversees a staff responsible for managing a ship's entertainer's - children's counselors - and guest activities - including selling and coordinating shore excursions.
Shore Excursions
Cruise Directo
Freestyle Cruise
Chief Officer
3. The person on a cruise ship who is responsible for the cleaning and general maintenance of all cabins and interior areas of the ship
Chief Housekeeper
Shore Excursions
Lido Deck
Sitting
4. A cruise that affords the guest the opportunity to do whatever they want when they want to do it.
Physician
Captain
Turnaround Day
Freestyle Cruise
5. The shipboard equivilent of a kitchen.
Chief Housekeeper
Galley
Captain
Cruise Directo
6. The time alloted for serving one complete meal to a group of diners.
Flag of Convenience
Cruise Directo
Sitting
Freestyle Cruise
7. The day when a cruise ship finishes one cruise and starts another
Sitting
Turnaround Day
Food and Beverage Manager
Hotel Manager
8. The flag of the country where a cruise ship is registered and under whose laws it must operate.
Purser
Shore Excursions
Flag of Convenience
Food and Beverage Manager
9. The second in command within the hotel department and a cruise ship's banker - information officer - human resources director - and complaint handler.
Flag of Convenience
Purser
Sitting
Ton
10. A unit for measuring the total cubic capacity of a cruise ship
Ton
Shore Excursions
Food and Beverage Manager
Flag of Convenience
11. The Captain's second in command and deputy. also called the staff captain on some cruise lines.
Ton
Flag of Convenience
Sitting
Chief Officer
12. The person on a cruise ship who is responsible for it's operation and the safety of all those on board.
Chief Housekeeper
Chief Officer
Captain
Purser
13. Specially arrange trips - tours - and activities that occur off ship
Chief Officer
Shore Excursions
Flag of Convenience
Food and Beverage Manager
14. The person on a cruise ship who is responsible for the medical care of passengers and employees.
Chief Housekeeper
Flag of Convenience
Physician
Ton
15. The person on a cruise ship who runs the hotel division. responsible for all aspects of the vacation experience the cruise line offers.
Flag of Convenience
Hotel Manager
Lido Deck
Chief Officer
16. The deck on a cruise ship that contain's the main swimming pool and is generally the center for many onboard activities.
Chief Officer
Lido Deck
Purser
Cruise Directo