Test your basic knowledge |

Dairy Cattle Basics

Subjects : industries, dairy
Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. A cow with high lactation persistence is important for a dairy's economic success. Lactation persistency is...






2. When looking at DHI records - what do the letters RHA stand for?






3. The two U.S. dairy breeds that originated in the Channel Islands off the coast of France are...






4. Dairy Management Inc. introduced the _______ social media program for dairy advocates?






5. When sanitizing milking equipment with water - the temperature must be a minimum of 170 degrees F and the utensils are to be under the flow of water for ____________ minute(s).






6. When evaluating a dairy ration - what do the letters TDN stand for?






7. Brucellosis is also know as...






8. NFDM






9. Bovine Progressive Degenerative Myeloencephalopathy (BPDME) is better known as Weaver Syndrome because of...






10. Limber leg is found most often in the ____________ dairy breed?






11. Foot Rot is scientifically known as what?






12. Milk let down in a dairy cow may be stimulated by...






13. Which reproductive condition results when the fetal membranes remain within the uterus for an extended period following parturition?






14. Bovine Progressive Degenerative Myeloencephalopathy (BPDME) is better known as Weaver Syndrome because of...






15. What type of mastitis is the easiest to cure?






16. Which compartment of a dairy cow's stomach is located closest to the heart and it is a spot where hardware disease occurs?






17. How did parallels perform when compared to herringbones?






18. When reffering to vaccinations - what do the letters MLV stand for?






19. When doing classification scoring - a cow given the numerical value of 85-89.9 is classified as...






20. What percent of the cows feed intake is consumed during the daylight hours?






21. When a small metal object punctures the stomach wall and causes an infection - the resulting disease is called____________________.






22. A disease causing air bubbles under the skin and usually results in rapid death is __________.






23. Dairy cattle have a ________ field of vision to their front






24. Coccidia infection can occur when calves are 4 to 8 weeks old. Coccidia causes...






25. Cheddar cheese accounts for ____ % of American type cheeses made in the U.S.






26. A mutation where a calf is born with a single toe on one or more feet is called...






27. What does the term freshen mean in relation the dairy production?






28. When referring to rations - what do the letters NFC stand for?






29. What is the name of the term for a farm's unique identification number that is part of the National Animal Identification System?






30. A Milking herd's TMR should be available to cows how many hours throughout the day?






31. What percentage of whole milk is fat when compared on a dry matter basis?






32. Fresh milk - at a dairy - is required to be cooled to a minimum of 50 degrees F within 4 hours time after milking. However many larger dairies are using a _______________ to accomplish this within minutes.






33. When comparing bulls for artificial insemination - What does 'SCR' stand for?






34. Dairy cattle where first successfully cloned in the_______________.


35. Most dairies in Texas are considered to be CAFO's. A CAFO is...






36. What percent of crude protein should a calf starter be?






37. Which reproductive condition results when the fetal membranes remain within the uterus for an extended period following parturition?






38. How is a dairy's RHA calculated?






39. Which hormone produced by the uterus causes regression of the corpus luteum?






40. According to the American Veterinary Medicine Association - the preferred method of dehorning young calves is_________.






41. What acid is formed when nonstructural carbohydrates are digested in the rumen?






42. FARAD






43. The annual sale of dairy semen exceeds __________ straws.






44. HTST is a ______________






45. The breed of dairy cattle that can be roan - all red - all white - or even spotted red and white is...






46. In regards to pedigrees - What is a RHA?






47. How many days after parturition should you wait before breeding a cow back?






48. Corn silage stored in sealed upright silos should be ensiled at what moisture?






49. NMPF






50. Fermented forage plants relates to...