Test your basic knowledge |

Fitness Professional

Instructions:
  • Answer 50 questions in 15 minutes.
  • If you are not ready to take this test, you can study here.
  • Match each statement with the correct term.
  • Don't refresh. All questions and answers are randomly picked and ordered every time you load a test.

This is a study tool. The 3 wrong answers for each question are randomly chosen from answers to other questions. So, you might find at times the answers obvious, but you will see it re-enforces your understanding as you take the test each time.
1. Heavy exercise requires






2. ATP is supplied during






3. Metacarpophalangeal and interphalangeal joints - Movements are...






4. Forces that can resist joint movement are...






5. Range of motion factors are...






6. Four things that you can not change are...






7. Ozone is...






8. Factors that effect flexibility are...






9. Body temperature increases proportionally during






10. At 7400 feet Vo2 max is only...






11. The respiratory exchange ratio (R) tracks...






12. An Agonist (Prime mover) is a muscle that is...






13. Health is defined as






14. Torque (T) is...






15. The steps in proper lifting are...






16. Adduction is...






17. Vo2 max values decline with age at...






18. Individuals who have known cardio vascular or cerebrovascular - pulmonary - or metabolic disease or show symptoms suggestive of these diseases. Major signs and symptoms are angina - shortness of breath at rest or with mild exertion - dizziness or los






19. In addition to determining a participants health status - a fitness professionals can asses the presence of






20. Water is considered an essential nutrient because of its






21. Hip Joint movements are...






22. Oxygen Deficit is...






23. The health risk of an inactive lifestyle is greater than the risk associated with






24. Negative Caloric Balance is...






25. Regular participation in moderate intensity physical activity






26. Hyperextension is...






27. Low-Density Lipoprotein cholesterol (LDL-C) is linked with the development of






28. Body temperature increases proportionally during






29. When exercising in cold water - participants should...






30. HR and BP are higher during arm work compared with






31. Carbohydrate is...






32. Rotational inertia created during fast limb movements can be decreased by...






33. Type 2x fibers are...






34. The steps in proper lifting are...






35. Stability or the ease with which balance can be maintained is proportional to...






36. The lactate and ventilatory thresholds are good predictors of






37. Rotation is...

Warning: Invalid argument supplied for foreach() in /var/www/html/basicversity.com/show_quiz.php on line 183


38. Carbohydrates should contribute






39. Thermic effect of food is...






40. Systolic BP is a...






41. When lactic acid increases in the blood during heavy exercise






42. Adequate hydration is...






43. In regards to the wrist joint - an example of Ulnar flexion would be a






44. The additional calories needed to increase weight should come from...






45. Both SBP and DBP increase with






46. Joints with some movement are called






47. Cardiovascular disease






48. The additional calories needed to increase weight should come from...






49. carbon monoxide in the blood decreases...






50. Ossification is...